Southern candied sweet potatoes are a staple dish in many households, especially during the holiday season. With their rich, caramelized flavor and tender texture, it's no wonder these sweet treats are a crowd-pleaser. Whether you're a seasoned cook or a novice in the kitchen, this recipe for southern candied sweet potatoes is sure to become a family favorite.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Nutmeg
If you're looking for a unique twist on traditional sweet potato recipes, try this Southern Sweet Potato Bread with Pecans. It's a deliciously sweet and nutty bread that is perfect for breakfast, brunch, or as a snack. The combination of sweet potato and pecans creates a lovely texture and flavor that will have your taste buds singing.
This recipe is easy to make and uses simple ingredients that you probably already have in your pantry. It's a great way to use up leftover sweet potatoes or to add a seasonal touch to your baking. Serve this bread warm with a dollop of whipped cream or cream cheese for a decadent treat.
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Candied Sweet Potatoes
Main Ingredients: Sweet Potatoes, Butter, Brown Sugar, Orange Juice
For a classic Southern side dish, you can't go wrong with Candied Sweet Potatoes. This dish is a staple on many Thanksgiving tables and is loved for its sweet and caramelized flavor. It's also a great way to add some vegetables to your meal without sacrificing taste.
This recipe is simple and only requires a few ingredients, but the end result is a dish that will impress your family and friends. The key to perfect candied sweet potatoes is to cook them low and slow, allowing the flavors to develop and the sweet potatoes to become tender. Serve these candied yams as a side dish to your favorite Southern meals, or enjoy them as a satisfying snack.
Another popular variation of candied sweet potatoes is Southern Candied Sweet Potatoes. This recipe takes the traditional dish up a notch with the addition of orange juice and orange zest, which add a bright and citrusy flavor to the dish.
The combination of sweet and tangy makes these candied sweet potatoes a standout side dish. It's also a great way to incorporate some Vitamin C into your meal. Serve these candied yams alongside your favorite Southern dishes for a burst of flavor and color on your plate.
If you're looking for a healthier alternative to traditional candied sweet potatoes, try Baked Southern Candied Sweet Potatoes. This recipe uses honey instead of brown sugar, making it a more wholesome option. The sweet potatoes are also baked instead of being cooked in butter, making them lower in fat.
Despite the healthier changes, these baked candied sweet potatoes are still packed with flavor. The honey creates a sticky glaze that coats the sweet potatoes, giving them a deliciously sweet and caramelized exterior. Serve these as a side dish or enjoy them as a guilt-free snack.
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SIMPLE SOUTHERN CANDIED SWEET POTATOES
Main Ingredients: White Sugar, Ground Cinnamon, Ground Nutmeg, Salt
If you're short on time but still want to enjoy the flavors of Southern candied sweet potatoes, try this SIMPLE SOUTHERN CANDIED SWEET POTATOES recipe. It only takes 25 minutes to make and uses just a handful of ingredients.
This recipe is perfect for busy weeknights or when you need a quick and easy side dish. The sweet potatoes are cooked in a delicious butter and brown sugar glaze, creating a sweet and sticky coating. Top with some chopped pecans for an added crunch and serve alongside your favorite Southern dishes.
For a more traditional take on candied yams, try this recipe for Southern Candied Yams. These yams are cooked in a spiced syrup that is infused with flavors like cinnamon, nutmeg, and vanilla extract.
The spices add warmth and depth to the dish, making it perfect for cooler weather or holiday meals. The yams become tender and absorb all the delicious flavors of the syrup, making this a comforting and satisfying side dish. Serve these candied yams alongside any meal for a taste of the South.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
Sweet potato pie is a classic Southern dessert that is loved for its creamy and sweet filling. This Old Fashioned Southern Sweet Potato Pie recipe is a tried and true favorite that has been passed down through generations.
The filling is made with evaporated milk, eggs, and butter, creating a rich and velvety texture. The addition of nutmeg and cinnamon adds a warm and cozy flavor that is perfect for fall and winter. Serve this pie with a dollop of whipped cream or a scoop of vanilla ice cream for a delicious and comforting dessert.
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Southern Baked Candied Sweet Potatoes
Main Ingredients: Sweet Potatoes, Unsalted Butter, White Sugar, Heavy
For a more hands-off approach to making candied sweet potatoes, try this recipe for Southern Baked Candied Sweet Potatoes. The sweet potatoes are baked in a cinnamon and honey glaze, creating a flavorful and caramelized dish.
Not only is this recipe easier than traditional candied sweet potatoes, but it's also healthier since it doesn't use any butter. The result is a dish that is still sweet and indulgent, but without the added guilt. Serve these baked candied sweet potatoes as a side dish or enjoy them as a delicious snack.
If you're a fan of sweet potato pie but want to switch things up, try this recipe for Southern Sweet Potato Pie. This version has a twist of bourbon added to the filling, giving it a unique and delicious flavor.
The filling is made with sweet potatoes, eggs, sugar, and of course, bourbon. The combination of flavors creates a pie that is rich, creamy, and slightly boozy. Serve this pie at your next holiday gathering or as a special treat for yourself.
If you love sweet potato pie but want something a little different, try this recipe for Southern Sweet Potato Cake. This cake has all the flavors of a sweet potato pie, but in a lighter and fluffier form.
The cake is made with sweet potatoes, flour, sugar, and spices, and is topped with a delicious cream cheese frosting. The end result is a cake that is moist, flavorful, and perfect for any occasion. Serve this Southern Sweet Potato Cake as a dessert or enjoy it as a mid-afternoon snack.
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Southern Candied Yams (Old Fashioned Soul Food)
Main Ingredients: Sweet Potatoes, Butter, Granulated Sugar, Dark Brown
This recipe for Southern Candied Yams is a classic soul food dish that is perfect for any occasion. The yams are cooked in a butter and brown sugar glaze that caramelizes as it bakes, creating a deliciously sweet and sticky coating on the yams.
This dish is perfect for special occasions or when you want to add some Southern flair to your meals. Serve the candied yams alongside other soul food favorites, like fried chicken or collard greens, for a truly authentic experience.
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Easy Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Butter, Sweetened Condensed Milk
For a quick and easy version of sweet potato pie, try this recipe for Easy Southern Sweet Potato Pie. It uses canned sweet potatoes and evaporated milk, making it a breeze to make.
The pie is flavored with honey, cinnamon, and nutmeg, which give it a warm and comforting flavor. It's the perfect dessert to whip up when you're short on time but still want to enjoy the flavors of the South.
Southern Sweet Potato Casserole is a classic holiday dish that is loved for its sweet and crunchy topping. This recipe is a perfect balance of sweet and savory, with a delicious filling made with sweet potatoes, butter, and spices, and a crunchy topping made with brown sugar, pecans, and flour.
This casserole is a must-have at any Thanksgiving or Christmas dinner and is sure to become a family favorite. Serve it alongside your other holiday dishes for a Southern-style feast.
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Perfectly Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Dark Brown Sugar, Sugar, Butter, Large
This recipe for Perfectly Southern Sweet Potato Pie is a foolproof way to achieve a delicious and creamy pie every time. The filling is made with sweet potatoes, evaporated milk, and spices, and is baked in a flaky pie crust until it's perfectly set.
The key to this recipe is the use of evaporated milk, which adds a richness and creaminess to the filling. The end result is a pie that is perfectly spiced, perfectly sweet, and perfectly Southern.
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Candied Yams
Main Ingredients: Nonstick Cooking Spray, Sweet Potatoes, Unsalted
This recipe for Candied Yams is a simple and delicious way to enjoy this classic Southern dish. The yams are cooked in a butter and brown sugar glaze until they are tender and caramelized. The result is a dish that is sweet, sticky, and absolutely irresistible.
Candied yams are the perfect side dish for any Southern meal, and they also make a great addition to holiday gatherings. Serve them alongside your favorite comfort foods for a taste of the South.
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Loaded Bourbon Maple Bacon Sweet Potatoes
Main Ingredients: Sweet Potatoes, Butter, Bourbon, Maple Syrup, Ground
If you're looking for a more indulgent version of candied sweet potatoes, try this recipe for Loaded Bourbon Maple Bacon Sweet Potatoes. The sweet potatoes are cooked in a bourbon and maple syrup glaze and topped with crispy bacon and pecans.
The combination of sweet, smoky, and salty flavors makes this dish a standout. It's a perfect side dish for special occasions or for when you want to treat yourself to something extra special.
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Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Unbaked Pie Crust, Unsalted Butter
Sweet Potato Pie is a classic Southern dessert that is loved for its rich and creamy filling. This recipe uses sweet potato puree and condensed milk for a smooth and silky texture that is perfectly sweetened with sugar and spices.
Top the pie with some whipped cream and a sprinkle of cinnamon for a beautiful and delicious dessert that will impress your family and friends. This Sweet Potato Pie is perfect for any occasion and is sure to become a family favorite.
Main Ingredients: Sweet Potatoes, Nonstick Cooking Spray, Butter, Maple
If you're looking for a healthier version of sweet potato casserole, try this recipe for Refined-Sugar-Free Gluten-Free Sweet Potato Casserole. It uses coconut sugar instead of traditional brown sugar and is completely gluten-free.
The casserole is topped with a delicious pecan crumble that adds a satisfying crunch to each bite. This dish is perfect for those with dietary restrictions or for anyone looking for a healthier alternative to traditional sweet potato casserole.
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Southern Stew [Vegan, Gluten-Free]
Main Ingredients: Olive Oil, Yellow Onion, Celery Stalks, Cumin, Dried
This recipe for Southern Stew is a hearty and comforting dish that is perfect for chilly days. It's also vegan and gluten-free, making it a great option for those with dietary restrictions.
The stew is packed with vegetables, beans, and spices, creating a flavorful and filling dish. Serve it with some crusty bread for a complete and satisfying meal that will warm you up from the inside out.
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Southern Sweet Potato Fries or Chips
Main Ingredients: Sweet Potato, Olive Oil, Salt, Black Pepper, Canela
For a healthier alternative to traditional French fries, try making these Southern Sweet Potato Fries or Chips. They are baked instead of fried, making them a much lighter option.
The sweet potatoes are coated in a delicious blend of spices and olive oil, giving them a flavorful and crispy exterior. They are perfect for snacking on or as a side dish to your favorite Southern meals.
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Southern Sweet Potato Bread with Pecans
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Nutmeg
Indulge in the sweet and nutty flavors of the South with this delicious sweet potato bread recipe. The addition of chopped pecans adds a delightful crunch to every bite. Serve it warm with a dollop of whipped cream for the ultimate Southern treat.
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Candied Sweet Potatoes
Main Ingredients: Sweet Potatoes, Butter, Brown Sugar, Orange Juice
Sweet potatoes are a staple in Southern cooking, and this candied sweet potato recipe is a must-try. Tender sweet potatoes are cooked in a sweet and sticky sauce made with brown sugar, butter, and cinnamon. The result is a dish that is both comforting and indulgent.
This Southern classic is a favorite side dish for holiday meals, but it's also a delicious addition to any dinner table. The sweet potatoes are simmered in a decadent maple syrup and brown sugar glaze until they are tender and caramelized. It's the perfect combination of savory and sweet.
If you're looking for an easy and fuss-free way to make candied sweet potatoes, this baked version is for you. Simply toss the sweet potatoes in a mixture of brown sugar, butter, and cinnamon, and bake until they are tender and golden brown. It's a simple yet delicious side dish that pairs well with any Southern meal.
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SIMPLE SOUTHERN CANDIED SWEET POTATOES
Main Ingredients: White Sugar, Ground Cinnamon, Ground Nutmeg, Salt
For those who prefer a simpler version of candied sweet potatoes, this recipe is perfect. It only requires four ingredients: sweet potatoes, brown sugar, butter, and cinnamon. The natural sweetness of the sweet potatoes shines through in this dish, making it a healthier option for those watching their sugar intake.
Yams, a close relative of sweet potatoes, are also a popular ingredient in Southern cooking. This candied yam recipe is a delicious twist on the classic dish. The yams are coated in a honey and brown sugar glaze and then baked to perfection. The result is a dish that is both sweet and savory.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
No Southern dessert table is complete without a homemade sweet potato pie. This old-fashioned recipe features a flaky pie crust filled with a creamy and spiced sweet potato filling. Top it with a dollop of whipped cream for the perfect finishing touch.
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Southern Baked Candied Sweet Potatoes
Main Ingredients: Sweet Potatoes, Unsalted Butter, White Sugar, Heavy
For a more indulgent version of candied sweet potatoes, try this baked recipe. The sweet potatoes are coated in a butter and brown sugar mixture and then topped with mini marshmallows for a gooey and delicious finish. It's the perfect side dish for a holiday feast.
This classic Southern dessert is a must-try for any sweet potato lover. The pie features a creamy and spiced filling made with eggs, sweetened condensed milk, and of course, sweet potatoes. The result is a rich and decadent dessert that will have you coming back for seconds.
If you're tired of traditional sweet potato dishes, why not try this unique sweet potato cake recipe? The cake is moist and flavorful, thanks to the addition of sour cream, buttermilk, and vanilla extract. Top it with a creamy cream cheese frosting for a show-stopping dessert.
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Southern Candied Yams (Old Fashioned Soul Food)
Main Ingredients: Sweet Potatoes, Butter, Granulated Sugar, Dark Brown
This recipe stays true to its Southern roots and is a classic soul food dish. The yams are cooked in a spiced syrup made with brown sugar, cinnamon, and nutmeg. The result is a dish that is both comforting and full of flavor.
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Easy Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Butter, Sweetened Condensed Milk
If you're short on time, this easy sweet potato pie recipe is the perfect solution. It only requires a handful of ingredients, including canned sweet potatoes and evaporated milk, and can be whipped up in no time. It's a delicious and hassle-free option for any occasion.
This sweet potato casserole is a staple on any Southern holiday table. The sweet potatoes are topped with a crunchy pecan streusel and baked until golden brown. It's the perfect combination of sweet and savory and is sure to be a hit with your family and friends.
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Perfectly Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Dark Brown Sugar, Sugar, Butter, Large
This recipe takes the traditional sweet potato pie to the next level. The addition of bourbon adds a subtle yet delicious flavor to the pie filling. Top it with a whipped cream spiked with more bourbon for an extra boozy treat.
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Candied Yams
Main Ingredients: Nonstick Cooking Spray, Sweet Potatoes, Unsalted
This candied yam recipe is a simple yet delicious side dish that is perfect for any occasion. The yams are cooked in a buttery and honey glaze and topped with mini marshmallows. The combination of flavors and textures makes this dish a crowd-pleaser.
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Loaded Bourbon Maple Bacon Sweet Potatoes
Main Ingredients: Sweet Potatoes, Butter, Bourbon, Maple Syrup, Ground
If you're looking for a savory and indulgent sweet potato dish, this recipe is for you. The sweet potatoes are topped with crispy bacon and a bourbon maple glaze for a dish that is bursting with flavor. It's the perfect side dish for any special occasion.
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Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Unbaked Pie Crust, Unsalted Butter
This Southern classic is a must-try for any dessert lover. The pie features a flaky crust filled with a creamy and spiced sweet potato filling. It's the perfect balance of sweet and savory and is sure to be a hit at any gathering.
Main Ingredients: Sweet Potatoes, Nonstick Cooking Spray, Butter, Maple
For those who have dietary restrictions, this refined-sugar-free and gluten-free sweet potato casserole is a delicious option. The sweet potatoes are topped with a coconut flour crumble and baked until golden brown. It's a healthier take on a classic Southern dish.
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Southern Stew [Vegan, Gluten-Free]
Main Ingredients: Olive Oil, Yellow Onion, Celery Stalks, Cumin, Dried
This hearty and flavorful stew is a staple in Southern cooking. It features a mix of vegetables and beans cooked in a savory tomato broth. It's a delicious and filling meal that is both vegan and gluten-free.
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Southern Sweet Potato Fries or Chips
Main Ingredients: Sweet Potato, Olive Oil, Salt, Black Pepper, Canela
If you're tired of the same old fries, why not try this Southern twist? Sweet potatoes are sliced into fries or chips and then baked until crispy. Serve them with your favorite dipping sauce for a delicious and healthier alternative to regular fries.
Ingredients:
6 medium sweet potatoes, peeled and sliced into 1/4 inch rounds
1/2 cup butter, melted
1/2 cup brown sugar
1/4 cup honey
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon salt
1/4 cup chopped pecans
Instructions:
Preheat your oven to 375 degrees Fahrenheit.
In a small bowl, mix together the melted butter, brown sugar, honey, cinnamon, nutmeg, and salt.
Place the sliced sweet potatoes in a 9x13 inch baking dish.
Pour the butter mixture over the sweet potatoes, making sure to coat each slice evenly.
Cover the baking dish with aluminum foil and bake for 30 minutes.
Remove the foil and sprinkle the chopped pecans over the top of the sweet potatoes.
Return the dish to the oven and bake for an additional 15 minutes, or until the sweet potatoes are tender and the pecans are toasted.
Remove from the oven and let cool for 5 minutes before serving.
These southern candied sweet potatoes are the perfect side dish for any meal. The brown sugar and honey create a sticky, sweet glaze that pairs perfectly with the natural sweetness of the sweet potatoes. The addition of cinnamon and nutmeg adds a warm and cozy flavor that is perfect for the fall and winter months. And the chopped pecans provide a crunchy texture and nutty flavor to balance out the sweetness.
To make this dish even more decadent, try adding a scoop of vanilla ice cream on top of the warm sweet potatoes. The combination of hot and cold, sweet and creamy, is sure to be a hit. And if you have any leftovers, you can easily reheat them in the oven for a delicious and easy snack.
So next time you're looking for a delicious and comforting side dish, give this recipe for southern candied sweet potatoes a try. Your taste buds will thank you!
