20 Recipe For Southern Apple Pie Dive Into Deliciousness!
Published on: Apr 5, 2024
Southern apple pie is a classic dessert that is loved by many. It is a staple in Southern cuisine and is often served at family gatherings and holiday meals. The warm, flaky crust paired with the sweet and tangy filling is a match made in heaven. If you have always wanted to make this delicious dessert at home, then look no further. This recipe for southern apple pie will have your taste buds dancing and your friends and family begging for more.
Main Ingredients: Apples, Apple Cider, White Sugar, Lemon Juice, Ground
Start off your meal with a flavorful and tangy twist on classic beer can chicken with this Apple Butter recipe. The combination of sweet and savory flavors will have your taste buds dancing with each bite. Serve it up with some creamy mashed potatoes and sauteed green beans for a well-rounded meal.
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Easy Apple Pie
Main Ingredients: Frozen Pie Crusts, All Purpose Flour, Sugar, Ground
No Southern meal is complete without a slice of homemade apple pie. This recipe takes the classic dessert and makes it even easier to prepare. With a flaky crust and perfectly spiced filling, this Easy Apple Pie is sure to be a hit at your next gathering.
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Southern Skillet Apple Pie
Main Ingredients: Butter, Light Brown Sugar, Pie Crusts, Granny Smith
For a more traditional take on apple pie, try this Southern Skillet Apple Pie recipe. The crust is made from scratch and baked in a cast iron skillet for a crispy and buttery finish. Top it off with a scoop of vanilla ice cream for a truly indulgent treat.
Looking for a simple and tasty side dish to pair with your beer can chicken? Look no further than these Southern Fried Apples. Simmered in butter, sugar, and warm spices, these apples are the perfect balance of sweet and tangy. Serve them alongside some roasted vegetables for a well-rounded meal.
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Apple Pie Biscuits
Main Ingredients: Apple, Light Brown Sugar, Ground Cinnamon, Unsalted
Combine two classic Southern dishes into one with these Apple Pie Biscuits. The fluffy and buttery biscuits are filled with a spiced apple filling and topped with a sweet glaze. These make a great breakfast or dessert option for any occasion.
This Southern Fried Apple recipe is similar to the fried apples mentioned earlier, but with a twist. The apples are first dredged in a seasoned flour mixture before being fried to golden perfection. Serve them up as a side dish or as a topping for your beer can chicken.
If you're a fan of pecan pie, then you'll love these Southern Pecan Pie Bars. These handheld treats are made with a flaky crust and a rich, gooey filling packed with pecans. Perfect for serving at parties or as a sweet snack.
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Ambrosia Salad {A Southern Staple}
Main Ingredients: Pineapple Chunks, Mandarin Orange Segments, Clementine
Add a touch of Southern charm to your meal with this Ambrosia Salad recipe. Made with a combination of fruit, marshmallows, and whipped cream, this dish is a staple at any Southern gathering. Serve it alongside your beer can chicken for a refreshing and sweet side dish.
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Dutch Apple Pie
Main Ingredients: Crust, Diced Apples, Sugar, Brown Sugar, Flour
Take your apple pie to the next level with this Dutch Apple Pie recipe. The filling is made with a combination of tart apples and a sweet crumb topping for added texture. Serve it up with a scoop of vanilla ice cream for the ultimate indulgence.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
This Southern Buttermilk Pie is a classic dessert that's sure to please any crowd. The creamy and tangy filling is poured into a flaky crust and baked to perfection. Serve it up with some fresh whipped cream for a decadent treat.
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Salted Caramel Bourbon Apple Pie
Main Ingredients: Plain Flour, Sugar, Salt, Butter, Apple Cider Vinegar
Add a boozy twist to your apple pie with this Salted Caramel Bourbon Apple Pie recipe. The combination of sweet apples, salty caramel, and rich bourbon make for a truly indulgent dessert. Serve it up with a dollop of whipped cream for the perfect finishing touch.
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Apple pie with Home made crust / Double crust Apple pie
Main Ingredients: All Purpose Flour, Butter, Sugar, Salt, Ice Water
For those who love a good homemade crust, this Apple Pie with Homemade Crust recipe is for you. The buttery and flaky crust is the star of this dessert, but the spiced apple filling is also not to be missed. Serve it up with a scoop of vanilla ice cream for a classic Southern treat.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread. This Southern Skillet Cornbread recipe is a staple in many Southern households. The crispy edges and moist center make it the perfect accompaniment to any meal, including beer can chicken.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
If you're looking for a dessert that's a little different from the classic apple or pecan pie, try this Old Fashioned Southern Sweet Potato Pie. The creamy and sweet filling is perfectly spiced and baked in a flaky crust. Serve it up with some whipped cream for a deliciously unique treat.
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Creamy Cajun Shrimp and Grits
Main Ingredients: Jumbo Shrimp, Apple, Red Bell Pepper, Shallots, Garlic
For a savory twist on beer can chicken, try pairing it with this Creamy Cajun Shrimp and Grits recipe. The spicy and creamy shrimp and grits make for a delicious and hearty meal. Serve it up with a side of greens for a well-rounded and flavorful dish.
This classic Southern Pecan Pie recipe is a staple at many holiday gatherings. The crunchy and sweet pecan filling is baked to perfection in a flaky crust. Serve it up with a scoop of vanilla ice cream for a truly indulgent treat.
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Southern Fried Apple Hand Pies
Main Ingredients: Granny Smith, Unsalted Butter, Brown Sugar, Granulated
For a handheld version of the classic Southern Fried Apples, try these Southern Fried Apple Hand Pies. The crispy and flaky crust is filled with a spiced apple filling and fried to perfection. Perfect for serving as a snack or dessert.
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Apple Pie Cream Cheese Bread
Main Ingredients: Unsalted Butter, Milk, Pure Vanilla Extract, Granulated
Add a twist to your traditional beer can chicken sides with this Apple Pie Cream Cheese Bread recipe. The moist and flavorful bread is filled with chunks of apple and a cream cheese filling for added richness. Serve it up alongside your chicken for a filling and delicious meal.
For a classic Southern main dish, try this Southern Smothered Chicken recipe. The chicken is slow-cooked in a rich and savory gravy until it's fall-off-the-bone tender. Serve it up with some mashed potatoes and greens for a hearty and comforting meal.
If you're lucky enough to have fresh peaches on hand, try this Southern Peach Pie recipe. The juicy and sweet peaches are baked in a flaky crust for a delicious and seasonal dessert. Serve it up with a scoop of vanilla ice cream for the perfect finishing touch.
The Perfect Crust
Ingredients:
2 1/2 cups all-purpose flour
1 tablespoon granulated sugar
1 teaspoon salt
1 cup cold unsalted butter, cut into small cubes
1/4 - 1/2 cup ice water
To make the perfect crust for your southern apple pie, start by combining the flour, sugar, and salt in a large mixing bowl. Use a pastry cutter or your fingers to cut the butter into the flour mixture until it becomes crumbly. Gradually add in the ice water, a little at a time, and mix until the dough comes together. Divide the dough into two equal portions and wrap in plastic wrap. Refrigerate for at least an hour before rolling out.
The Delicious Filling
Ingredients:
6 cups thinly sliced apples
3/4 cup granulated sugar
1 tablespoon all-purpose flour
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon salt
1 tablespoon lemon juice
1 tablespoon unsalted butter, cut into small cubes
For the filling, mix together the sliced apples, sugar, flour, cinnamon, nutmeg, salt, and lemon juice in a large bowl. Make sure the apples are evenly coated. Place the mixture into the prepared pie crust and dot with small cubes of butter on top. Roll out the second portion of dough and place it on top of the filling. Trim the edges and crimp the edges together. Cut slits in the top of the pie to allow steam to escape.
The Finishing Touches
Before baking the pie, brush the crust with a beaten egg and sprinkle with a mixture of sugar and cinnamon. This will give the crust a beautiful golden color and add extra flavor. Bake the pie at 375°F for 45-50 minutes, or until the crust is golden brown and the filling is bubbly. Let it cool for at least 30 minutes before serving.
Now that you have the recipe for southern apple pie, it's time to get baking! This delicious dessert is sure to be a hit with your friends and family. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence. Don't be surprised when everyone asks for the recipe - it's just that good.
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