17 Recipe For Smothed Southern Green Beans They're Simply Irresistible!

Published on: Apr 5, 2024

Green beans are a staple in southern cuisine and are often a popular side dish at family gatherings and holiday meals. While there are many ways to cook green beans, one of the most delicious and classic methods is to make a smooth and flavorful dish of southern green beans. This recipe is simple, but it packs a punch of flavor that will have everyone coming back for seconds. So, let's grab our aprons and get cooking!

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A hearty and comforting side dish, Southern green beans and potatoes with Vidalia onions is a dish that will warm your soul. The combination of tender green beans, soft potatoes, and sweet Vidalia onions creates a delicious blend of textures and flavors. It's a dish that is easy to make and perfect for a family gathering or a weeknight dinner.
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When it comes to Southern-style green beans, simplicity is key. Fresh green beans are cooked with ham hocks or smoked turkey to add a smoky flavor to the dish. The beans are simmered until tender and seasoned with just a few basic ingredients to enhance their natural flavor. This dish is a classic Southern side dish that is loved by all.
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Southern Succotash Stew

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This classic Southern dish is a staple in many households. Tender green beans and potatoes are cooked together until soft and seasoned with bacon or ham for a smoky flavor. It's a simple and delicious dish that is perfect for a Sunday dinner or a holiday gathering. Serve it with some cornbread for a true Southern experience.
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PAN FRIED SALMON (SOUTHERN GREEN BEAN PAIRING IDEA)

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Uncle Frank’s Southern Green Beans

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If you're short on time but still want to enjoy a delicious Southern-style dish, try making slow cooker Southern style green beans. This easy and convenient method of cooking green beans allows the flavors to develop and results in tender and flavorful beans. It's a great option for busy weeknights or when you want to enjoy a home-cooked meal without all the effort.
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Green beans and potatoes are a classic combination in Southern cooking, and when you add bacon to the mix, you have a winning dish. The savory and smoky flavors of the bacon complement the tender green beans and potatoes perfectly. It's a dish that is easy to make and perfect for a family dinner.
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The Instant Pot has become a game-changer in the kitchen, and it's no different when it comes to cooking Southern green beans. This quick and easy method of cooking green beans results in tender and flavorful beans in a fraction of the time. It's a great option for those who are short on time but still want to enjoy a delicious and traditional Southern side dish.
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Southern smothered chicken is a rich and flavorful dish that is perfect for a special occasion or a Sunday dinner. The chicken is braised in a savory gravy made with onions, bell peppers, and other seasonings for a delicious and hearty meal. Serve it with some Southern-style green beans for a perfect pairing.
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Spicy Southern Green Beans

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The crockpot is a lifesaver for busy cooks, and it's no different when it comes to cooking Southern green beans and potatoes. This dish is made with tender green beans, potatoes, and bacon, and cooked in the crockpot until all the flavors meld together. It's a simple and delicious dish that is perfect for any occasion.
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Southern Green Beans with Smoked Turkey

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For a healthier alternative to cooking green beans with bacon, try using smoked turkey instead. The smoky flavor of the turkey adds a delicious twist to the dish, and it's a great option for those looking for a lighter meal. You can also use this method to make vegetarian versions of this classic Southern dish.

Ingredients:

• 1 pound fresh green beans

• 4 slices of bacon

• 1 small onion, diced

• 2 cloves of garlic, minced

• 1 teaspoon smoked paprika

• 1/2 teaspoon garlic powder

• 1/4 teaspoon cayenne pepper

• 1/4 teaspoon black pepper

• 1/4 teaspoon salt

• 1 cup low-sodium chicken broth

Instructions:

1. Begin by washing and trimming the ends off of the green beans, then set them aside.

2. In a large skillet, cook the bacon over medium heat until crispy. Once done, remove the bacon and set aside, leaving the bacon grease in the skillet.

3. In the same skillet, add the diced onion and minced garlic. Cook for 2-3 minutes or until the onions are translucent.

4. Add the green beans to the skillet with the onions and garlic. Stir in the smoked paprika, garlic powder, cayenne pepper, black pepper, and salt. Cook for 5 minutes, stirring occasionally.

5. Pour in the chicken broth and bring to a simmer. Reduce the heat to low and let the green beans cook for 15-20 minutes, or until tender.

6. While the green beans are cooking, crumble the cooked bacon into small pieces.

7. Once the green beans are tender, add the bacon pieces to the skillet and mix well.

8. Let the green beans cook for an additional 5 minutes, allowing the flavors to combine.

9. Serve hot and enjoy your delicious smooth southern green beans!

With this recipe, you'll have a dish of southern green beans that are perfectly tender and full of flavor. The combination of smoked paprika, garlic, and bacon adds a smoky and savory element to the dish, while the cayenne pepper gives it a subtle kick. These green beans are the perfect addition to any southern meal and are sure to become a family favorite. So, next time you're looking for a tasty side dish, give this recipe a try!

Pro tip: For a vegetarian option, you can omit the bacon and use olive oil instead. Simply heat the oil in the skillet and proceed with the rest of the instructions.

HTML code:

<p>With this recipe, you'll have a dish of southern green beans that are perfectly tender and full of flavor. The combination of <b>smoked paprika</b>, garlic, and bacon adds a smoky and savory element to the dish, while the <b>cayenne pepper</b> gives it a subtle kick. These green beans are the perfect addition to any southern meal and are sure to become a family favorite. So, next time you're looking for a tasty side dish, give this recipe a try!</p>

<p><b>Pro tip:</b> For a vegetarian option, you can omit the bacon and use olive oil instead. Simply heat the oil in the skillet and proceed with the rest of the instructions.</p>

17 recipe for smothed southern green beans They're simply irresistible!

Southern Green Bean Casserole

yield: 8 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 bag green beans frozen, or 2 cans French style
  • 1 1/2 tablespoons butter
  • 1 1/2 tablespoons flour
  • 1 tablespoon sugar
  • 2 small onions
  • 1/2 teaspoon salt
  • 1/2 pint sour cream
  • 8 ounces swiss cheese
  • 1 cup corn flake crumbs

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 45 milligrams
  • Fat : 16 grams
  • Fiber : 1 grams
  • Protein : 9 grams
  • SaturatedFat : 10 grams
  • Sodium : 380 milligrams
  • Sugar : 4 grams
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