19 Recipe For Russian Cabbage Soup Elevate Your Taste Buds!
Published on: Mar 5, 2024
Russian cabbage soup, also known as shchi, is a traditional dish that has been enjoyed for centuries in Russia. This hearty soup is a staple in Russian cuisine and is loved for its rich and comforting flavors. Made with simple ingredients such as cabbage, potatoes, and meat, this soup is not only delicious but also easy to make. In this article, we will share with you a tried and tested recipe for Russian cabbage soup that will surely warm your soul on a cold day.
This delicious and hearty soup is a staple in Russian cuisine. Made with tender cabbage, savory beef, and a touch of sweetness, it's the perfect comfort food for any occasion. Whether you're looking to impress your dinner guests or just want a warm and satisfying meal, this sweet Russian cabbage soup is sure to be a hit.
Also known as shchi, this traditional Russian cabbage soup has been a favorite for generations. It's made with simple, wholesome ingredients like cabbage, potatoes, and carrots, and flavored with fragrant dill and parsley. This hearty soup is perfect for colder months, and can be easily adapted to suit different tastes.
This classic Russian cabbage soup is a favorite among many, and for good reason. It's hearty, flavorful, and full of nutritious ingredients. The combination of tender cabbage, chunky vegetables, and savory broth make this soup a comforting and satisfying meal. And with just a few simple ingredients, it's easy to make at home.
In Russia, shchi is more than just a soup – it's a cultural institution. It's been a staple in Russian cuisine for centuries and is often served at special occasions and celebrations. This version of shchi includes hearty chunks of beef, making it a filling and satisfying meal. It's the perfect dish to warm you up on a cold winter's day.
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Russian Cabbage Soup for Shchi
Main Ingredients: Neutral Cooking Oil, Onion, Garlic Cloves, Cabbage
If you're looking for a traditional and authentic Russian cabbage soup, this recipe is for you. Made with simple ingredients like cabbage, potatoes, and onions, this soup is easy to make and bursting with flavor. It's perfect for a cozy night in or as a starter for a dinner party. Serve it with a dollop of sour cream for an extra touch of richness.
This version of Russian cabbage soup is slightly different from the others on this list. It's made with a combination of beef and pork, giving it a richer and more complex flavor. The addition of sauerkraut also adds a tangy and unique element to the soup. This is a hearty and satisfying dish that will warm you up from the inside out.
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Easy Russian Cabbage Soup with Ground Turkey
Main Ingredients: Olive Oil, Ground Turkey, Yellow Onion, Large Carrots
If you're looking for a lighter and healthier version of Russian cabbage soup, this recipe is for you. Made with ground turkey instead of beef, this soup is still full of flavor but with less fat. It's also a great way to sneak in some extra protein and vegetables. Serve with a sprinkle of dill for a fresh and herby finish.
This classic Russian cabbage soup is often served as a first course at special occasions and celebrations. It's a simple and comforting soup made with cabbage, potatoes, and carrots, but the addition of smoked ham hock gives it a rich and smoky flavor. Serve with crusty bread for a hearty and satisfying meal.
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Russian Borscht Soup
Main Ingredients: Beetroot, Onion, Carrot, Cabbage, Potato, Garlic
This vibrant and hearty soup is a beloved dish in Russian cuisine. Made with beets, cabbage, and beef, it's a nutrient-packed meal that is full of flavor. The deep red color makes it a show-stopping dish, and the combination of sweet and sour flavors will have you going back for seconds.
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Borscht (Russian-Style Beet Soup)
Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
This classic Russian borscht soup is made with simple and wholesome ingredients like beets, potatoes, and carrots. It's a flavorful and hearty dish that can be enjoyed year-round. Whether you're looking for a healthy and nutritious meal or just want something warm and comforting, this borscht soup is the perfect choice.
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Borscht
Main Ingredients: Olive Oil, Beef Shank, Onion, Beef Broth, Beets
This version of borscht is a bit different from the others on this list. It's made with a combination of beef and chicken, giving it a unique and delicious flavor. The addition of tomatoes and tomato paste adds a tangy and slightly sweet element to the soup. Serve with a dollop of sour cream and a sprinkle of dill for a truly authentic experience.
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Weight Loss Wonder Soup
Main Ingredients: Onions, Green Pepper, Olive Oil, Tomatoes, Celery
If you're looking for a healthy and nutritious soup that can also help with weight loss, this recipe is for you. Made with a variety of vegetables and herbs, this soup is low in calories but still full of flavor. It's also a great way to incorporate more vegetables into your diet. Serve with a slice of whole grain bread for a satisfying and filling meal.
Main Ingredients: Beets, Carrot, Olive Oil, Tomato, Water, Lemon, Salt
This vegetarian version of borscht is a great option for those looking to cut back on meat or just want a lighter meal. It's still bursting with flavor and nutrients, thanks to the combination of beets, cabbage, and other vegetables. Serve with a dollop of sour cream and a sprinkle of fresh herbs for a delicious and healthy meal.
If you're short on time but still want to enjoy a delicious and authentic Russian borscht soup, this recipe is for you. Made with canned beets and a handful of other pantry staples, this soup comes together in just 30 minutes. It's perfect for a quick and satisfying weeknight meal.
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Ribollita Tuscan Vegetable Soup
Main Ingredients: Cannellini, Fresh Rosemary, Garlic Cloves, Virgin Olive
This hearty and flavorful soup is a Tuscan classic, but it also has some similarities to Russian cabbage soup. Made with vegetables, beans, and crusty bread, it's a filling and satisfying dish that is perfect for colder months. The addition of parmesan rind adds a rich and savory element to the soup.
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BEST Cabbage Soup
Main Ingredients: Olive Oil, Onion, Large Carrot, Celery Stalks, Garlic
This cabbage soup is often referred to as the "best" because it's a crowd-pleaser for sure. Made with a variety of vegetables, beans, and ground beef, it's a hearty and satisfying meal that is also packed with nutrients. This soup is perfect for meal prepping, as it keeps well in the fridge for several days.
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Cabbage Fat-Burning Soup
Main Ingredients: Chicken Broth, Carrots, Diced Celery, Yellow Onion
This soup is not only delicious but also has some claims of helping with weight loss. Made with cabbage, carrots, and other vegetables, it's a nutritious and low-calorie meal that is perfect for those trying to watch their weight. It's also a great way to use up any extra vegetables you have in the fridge.
This version of borscht is slightly different from the others on this list, as it's made with a combination of beef and sausage. The addition of smoked sausage adds a rich and smoky flavor to the soup, and the beets give it a beautiful deep red color. Serve with a dollop of sour cream and a sprinkle of fresh dill for a truly authentic experience.
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Beef and Cabbage Soup
Main Ingredients: Ground Beef, Diced Onion, Diced Celery, Medium Carrots
This hearty soup is a twist on traditional Russian cabbage soup, as it's made with chunks of beef instead of ground beef. The addition of tomatoes adds a tangy and slightly sweet element to the soup, and the cabbage and other vegetables make it a well-rounded and nutritious meal. Serve with crusty bread for a satisfying and filling meal.
This version of borscht is a bit different from the others on this list, as it's made with chunks of beef and pork instead of ground meat. The result is a rich and flavorful soup that is perfect for colder months. The addition of sour cream and fresh herbs adds a creamy and fresh finish to the dish.
If you're looking for a hearty and delicious soup recipe, look no further than this Sweet Russian Cabbage Soup. Made with simple ingredients and packed with flavor, this soup is sure to become a family favorite. The combination of tender cabbage, savory broth, and sweet carrots creates a balanced and satisfying dish that will warm you up on a cold day. Serve with a crusty loaf of bread for a complete meal.
This classic Russian Cabbage Soup, also known as Shchi, is a staple in Russian cuisine. Made with cabbage, potatoes, and a variety of vegetables and herbs, this soup is both nutritious and delicious. The addition of meat, such as beef or pork, adds protein and depth of flavor to the soup. Serve with a dollop of sour cream for a traditional touch.
A traditional Russian soup, Shchi is a simple and comforting dish that is perfect for a cold winter day. Made with cabbage, potatoes, and carrots, this soup is hearty and filling. The addition of dill and parsley adds a fresh and herbaceous flavor to the dish. Serve with a side of crusty bread for a complete meal.
This version of Shchi, the classic Russian Cabbage Soup, is made with beef and a variety of vegetables, including onions, carrots, and celery. The result is a rich and flavorful soup that is sure to satisfy. The addition of a bay leaf and garlic adds depth and complexity to the dish. Serve with a sprinkle of fresh parsley for a pop of color and freshness.
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Russian Cabbage Soup for Shchi
Main Ingredients: Neutral Cooking Oil, Onion, Garlic Cloves, Cabbage
If you're looking for a quick and easy version of Shchi, this Russian Cabbage Soup is the perfect recipe. Made with just a handful of ingredients, this soup is ready in under an hour. The combination of cabbage, potatoes, and carrots creates a hearty and comforting soup that is perfect for a weeknight meal. Serve with a dollop of sour cream for a tangy finish.
This Russian Cabbage Soup is a delicious and hearty dish that is perfect for a cold winter day. Made with a variety of vegetables and herbs, this soup is both nutritious and flavorful. The addition of bacon adds a smoky and savory element to the dish. Serve with a side of crusty bread for a complete meal.
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Easy Russian Cabbage Soup with Ground Turkey
Main Ingredients: Olive Oil, Ground Turkey, Yellow Onion, Large Carrots
If you're looking for a healthier version of Russian Cabbage Soup, try this Easy Cabbage Soup with Ground Turkey. Packed with protein and vegetables, this soup is both nutritious and delicious. The addition of tomatoes and Italian seasoning adds a unique twist to the traditional recipe. Serve with a sprinkle of parmesan cheese for a tasty finish.
This version of Shchi, the classic Russian Cabbage Soup, is made with a variety of vegetables and beef bones for added flavor. The result is a rich and hearty soup that is perfect for a cold day. The addition of fresh herbs, such as dill and parsley, adds a burst of freshness to the dish. Serve with a side of crusty bread for a complete meal.
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Russian Borscht Soup
Main Ingredients: Beetroot, Onion, Carrot, Cabbage, Potato, Garlic
Borscht is a popular Russian soup made with beets, cabbage, and a variety of vegetables. The combination of sweet and earthy flavors creates a unique and delicious dish. The addition of beef adds protein and depth of flavor to the soup. Serve with a dollop of sour cream for a traditional touch.
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Borscht (Russian-Style Beet Soup)
Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
This version of Borscht, the traditional Russian Beet Soup, is made with a variety of vegetables, including cabbage, carrots, and potatoes. The result is a colorful and flavorful soup that is perfect for a cold day. The addition of apple cider vinegar adds a tangy and slightly sweet note to the dish. Serve with a sprinkle of fresh dill for a pop of freshness.
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Borscht
Main Ingredients: Olive Oil, Beef Shank, Onion, Beef Broth, Beets
This classic Russian Borscht soup is made with a variety of vegetables and beef for added protein. The addition of cabbage, potatoes, and carrots creates a hearty and satisfying dish that is perfect for a cold winter day. The tangy and sweet flavor of the beets adds a unique twist to the traditional recipe. Serve with a dollop of sour cream for a traditional touch.
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Weight Loss Wonder Soup
Main Ingredients: Onions, Green Pepper, Olive Oil, Tomatoes, Celery
This Weight Loss Wonder Soup is easy to make and packed with nutritious vegetables, making it the perfect dish for those trying to shed a few pounds. The addition of cabbage, carrots, and tomatoes creates a flavorful and satisfying soup that is low in calories. Serve with a side of whole grain bread for a complete and balanced meal.
Main Ingredients: Beets, Carrot, Olive Oil, Tomato, Water, Lemon, Salt
This Authentic Russian Beet Soup, also known as Borscht, is a vegetarian version of the classic dish. Made with beets, cabbage, and a variety of vegetables, this soup is both nutritious and delicious. The addition of fresh herbs, such as dill and parsley, adds a burst of freshness to the dish. Serve with a dollop of sour cream for a traditional touch.
This Easy Russian Borscht Soup is a quick and simple version of the traditional recipe. Made with just a handful of ingredients, this soup is ready in under an hour. The combination of beets, cabbage, and carrots creates a flavorful and nutritious dish that is perfect for a weeknight meal. Serve with a sprinkle of fresh dill for a pop of freshness.
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Ribollita Tuscan Vegetable Soup
Main Ingredients: Cannellini, Fresh Rosemary, Garlic Cloves, Virgin Olive
This hearty and flavorful Ribollita Tuscan Vegetable Soup is a meal in itself. Made with a variety of vegetables, beans, and Italian seasoning, this soup is both nutritious and delicious. The addition of cabbage adds a unique twist to the traditional recipe. Serve with a side of crusty bread for a complete and satisfying meal.
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BEST Cabbage Soup
Main Ingredients: Olive Oil, Onion, Large Carrot, Celery Stalks, Garlic
This BEST Cabbage Soup recipe is a family favorite and for good reason. Packed with vegetables and flavorful broth, this soup is both nutritious and delicious. The addition of beef adds protein and depth of flavor to the dish. Serve with a sprinkle of parmesan cheese for a tasty finish.
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Cabbage Fat-Burning Soup
Main Ingredients: Chicken Broth, Carrots, Diced Celery, Yellow Onion
This Cabbage Fat-Burning Soup is a popular recipe for those looking to lose weight. Made with a variety of vegetables and low in calories, this soup is both filling and nutritious. The addition of cabbage adds a unique and slightly sweet flavor to the dish. Serve with a side of whole grain bread for a complete meal.
This classic Russian Borscht soup is made with a variety of vegetables and beef for added protein. The addition of cabbage, potatoes, and carrots creates a hearty and satisfying dish that is perfect for a cold winter day. The tangy and sweet flavor of the beets adds a unique twist to the traditional recipe. Serve with a dollop of sour cream for a traditional touch.
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Beef and Cabbage Soup
Main Ingredients: Ground Beef, Diced Onion, Diced Celery, Medium Carrots
This Beef and Cabbage Soup is a delicious and hearty dish that is perfect for a cold winter day. Made with a variety of vegetables and tender beef, this soup is both nutritious and satisfying. The addition of barley adds a unique and nutty flavor to the dish. Serve with a sprinkle of fresh parsley for a pop of freshness.
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Vegetarian Russian Borscht
Main Ingredients: Extra Virgin Olive Oil, Beets, Large Garlic Cloves
This Vegetarian Russian Borscht is a meatless version of the classic soup. Made with a variety of vegetables, including beets, cabbage, and carrots, this soup is both nutritious and delicious. The addition of fresh herbs, such as dill and parsley, adds a burst of freshness to the dish. Serve with a dollop of sour cream for a traditional touch.
The History of Russian Cabbage Soup
The Origins of Shchi
Shchi has been a part of Russian cuisine since the 9th century, with the first written recipe appearing in a Russian cookbook in the 16th century. This soup was originally made with sorrel leaves, which gave it a tangy flavor. However, as cabbage became more widely available in Russia, it became the main ingredient in shchi. Today, this soup is enjoyed by people of all ages and is a symbol of Russian hospitality and comfort.
The Key Ingredients
Cabbage
As the star of the dish, cabbage is the most important ingredient in Russian cabbage soup. It is typically sautéed with onions and carrots before adding it to the soup, giving it a rich and flavorful base. Cabbage is also a great source of vitamins and minerals, making this soup not only tasty but also nutritious.
Potatoes
Potatoes are another key ingredient in Russian cabbage soup. They add a hearty and filling element to the soup, making it a complete meal on its own. Potatoes also soak up the flavors of the soup, adding more depth to the dish.
Meat
Traditionally, shchi is made with beef or pork, but you can use any type of meat that you prefer. The meat is cooked in the soup for several hours, making it tender and creating a rich broth. For a vegetarian version, you can skip the meat and use vegetable broth instead.
The Recipe
Ingredients:
1 lb beef or pork, cut into cubes
2 tablespoons vegetable oil
1 onion, chopped
2 carrots, chopped
1 small head of cabbage, chopped
4 medium-sized potatoes, peeled and diced
6 cups beef or vegetable broth
1 bay leaf
Salt and pepper to taste
Sour cream and dill for garnish (optional)
Instructions:
In a large pot, heat the vegetable oil over medium-high heat. Add the meat and cook until browned on all sides.
Add the onions and carrots and cook until they are soft, about 5 minutes.
Add the chopped cabbage and cook for another 5 minutes, stirring occasionally.
Add the potatoes, broth, and bay leaf to the pot. Bring to a boil, then reduce the heat and let it simmer for about 1 hour or until the meat is tender.
Season with salt and pepper to taste.
Serve hot, garnished with sour cream and dill, if desired.
In Conclusion
Russian cabbage soup is a simple yet flavorful dish that has stood the test of time in Russian cuisine. With just a few key ingredients, you can create a delicious and comforting soup that will warm your heart and soul. Give this recipe a try and experience the taste of Russia in your own kitchen.
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