18+ Recipe For Royal Christmas Pudding Try These Culinary Delights!
Published on: Apr 13, 2024
Christmas is a time for indulgence and what better way to celebrate the holiday season than with a delicious and traditional royal Christmas pudding. This rich and decadent dessert has been a staple in British holiday celebrations for centuries, and with good reason. The combination of warm spices, dried fruits, and brandy creates a mouth-watering treat that is sure to impress your guests. Whether you are a seasoned cook or a beginner in the kitchen, this recipe for royal Christmas pudding is sure to be a hit at your next holiday gathering.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Christmas pudding, also known as plum pudding, is a traditional dessert that has been enjoyed by families for generations. This rich and decadent pudding is filled with dried fruits, spices, and sometimes alcohol, making it the perfect indulgence during the holiday season. While store-bought Christmas puddings are readily available, making your own at home can be a fun and rewarding experience. Here are 19 mouth-watering Christmas pudding recipes to add to your holiday menu.
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Royal Mint Christmas Pudding
Main Ingredients: Sultanas, Currants, Raisins, Water, Plain Flour
If you're looking for a unique twist on the classic Christmas pudding, try making a royal mint version. This recipe combines traditional ingredients with the refreshing flavor of mint for a delicious and unexpected treat. It's the perfect way to impress your guests and add a touch of royalty to your holiday feast.
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The Royal Mint Christmas Pudding & Stir-Up Sunday
Main Ingredients: Sultanas, Currants, Raisins, Water, Plain Flour
Stir-Up Sunday, which falls on the last Sunday before Advent, is a British tradition where families gather to make their Christmas pudding. This recipe for royal mint Christmas pudding is perfect for this occasion, as it requires time for the flavors to develop. Get the whole family involved in the process and start a new holiday tradition!
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Royal Mint Christmas Pudding With an Extra Fruity Twist
Main Ingredients: Sultanas, Currants, Raisins, Dried Blueberries, Dried
This royal mint Christmas pudding recipe takes things a step further by adding an extra fruity twist – dried cranberries. The tartness of the cranberries balances out the sweetness of the pudding and adds a festive touch. Serve this pudding with a dollop of whipped cream or vanilla ice cream for a truly indulgent dessert.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
For those who prefer to stick to tradition, this recipe for traditional Christmas pudding, also known as figgy pudding, is a must-try. It's filled with figs, raisins, and dates, and is steamed to perfection for a moist and flavorful pudding. Serve it with a brandy sauce for a classic holiday treat.
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
If you're looking for a vegetarian or eggless Christmas pudding recipe, this cheesecake version is a great alternative. It's made with cream cheese, whipping cream, and a hint of cinnamon for a rich and creamy dessert. Plus, it's a great way to use up any leftover Christmas pudding from previous years.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
This traditional English Christmas pudding recipe is a favorite for many families. It's packed with dried fruits, almonds, and brandy, and is steamed for several hours for a rich and moist pudding. Serve it warm with a custard sauce for a truly British experience.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
Similar to the English Christmas pudding, this British version is a staple in many households during the holiday season. It's made with breadcrumbs, suet, and a variety of dried fruits, giving it a unique texture and flavor. This pudding is best served with a brandy butter or a rum sauce for a boozy kick.
Figgy pudding, also known as Christmas pudding, is a classic holiday dessert that has stood the test of time. This recipe for Christmas figgy pudding stays true to tradition, using ingredients like currants, sultanas, and lemon zest. Serve it with a brandy custard for a truly indulgent treat.
Short on time but still want to make a delicious Christmas pudding? This easy recipe is perfect for you. It takes just 15 minutes to prepare and can be cooked in the microwave in just 10 minutes. The result is a light and fluffy pudding that's perfect for those who prefer a less dense dessert.
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Christmas Pudding Cookies!
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract
If you're looking for a fun twist on the traditional Christmas pudding, try these Christmas pudding cookies. Made with chocolate chips, cranberries, and orange zest, these cookies are a festive and delicious treat that the whole family will love. Plus, they're perfect for cookie exchanges or as edible gifts.
Main Ingredients: Vanilla Ice Cream, Christmas Pudding, Brandy
For those who live in warmer climates or just prefer a cold dessert, this ice cream Christmas pudding is the perfect alternative. It's made with vanilla ice cream, chocolate chips, and rum-soaked fruit, and is served with a chocolate sauce for a decadent holiday dessert.
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Christmas Pudding Truffles
Main Ingredients: Dried Mixed Fruit, Cherries, Almond Meal, Coconut
If you want to impress your guests with a fancy and unique Christmas pudding, try making these truffles. They're made with a combination of dark and milk chocolate, heavy cream, and Christmas pudding, and are rolled in cocoa powder for the perfect finish. These truffles make a great addition to any holiday dessert platter.
This traditional Christmas pudding recipe is a must-try for anyone looking to make a classic and authentic pudding. It's filled with raisins, currants, sultanas, and brandy, and is steamed for several hours for a rich and moist dessert. Serve it with a rum sauce for a boozy kick.
For a fun and portable twist on the classic Christmas pudding, try making these pudding bites. They're made with a base of shortbread, topped with a layer of Christmas pudding, and drizzled with a brandy glaze. These bite-sized treats are perfect for holiday parties or as a quick snack.
If you want to add a touch of elegance to your holiday dessert, try making this iced Christmas pudding. The pudding is first steamed and then covered in a layer of marzipan and royal icing, making it look like a traditional Christmas pudding. Serve it with a brandy butter for a delicious and impressive dessert.
This recipe for Christmas pudding vodka is a great way to use up any leftover pudding you may have. Simply add the pudding to a vodka and cinnamon stick mixture and let it infuse for a few weeks. The result is a unique and flavorful vodka that's perfect for holiday cocktails.
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Christmas Pudding Cookies!
Main Ingredients: Softened Butter, Pudding Mix, All Purpose Flour
This recipe for ultimate Christmas pudding is for those who want to go all out for the holidays. It's packed with a variety of dried fruits, brandy-soaked cherries, and spices, and is cooked for several hours for a rich and moist pudding. Serve it with a vanilla custard for the ultimate holiday indulgence.
Last but certainly not least, these Christmas pudding cookies are a festive and delicious treat that's perfect for the holiday season. Made with chocolate chips, raisins, and cinnamon, these cookies are a great way to use up any leftover Christmas pudding. Plus, they make a great addition to any holiday cookie platter.
Ingredients
The Perfect Mixture
To create the perfect royal Christmas pudding, you will need a variety of ingredients that are readily available in most supermarkets. The main ingredient, of course, is the dried fruits which give the pudding its rich and fruity flavor. Raisins, currants, and sultanas are a must, and you can also add in cherries, apricots, and prunes for an extra burst of flavor. Don't forget to include some candied citrus peel for a touch of sweetness.
Spice it Up
The warm and aromatic spices are what make this Christmas pudding truly special. Cinnamon, nutmeg, and allspice are essential for creating that classic holiday taste. You can also add in some ground ginger and cloves for an extra kick. These spices will fill your kitchen with a mouth-watering aroma as the pudding steams away.
The Binding Agent
To hold all the ingredients together, you will need some breadcrumbs and flour. This will give the pudding its signature dense and moist texture. For added richness, you can use suet or butter. And of course, brandy is a must for that classic Christmas flavor.
Method
Mix it Up
Start by combining all the dried fruits, candied peel, and spices in a large mixing bowl. Add in the breadcrumbs, flour, and suet or butter, and mix until well combined. In a separate bowl, beat together the eggs and brandy, then pour into the fruit mixture. Mix until everything is evenly coated.
Steam Away
Next, grease a pudding basin and fill it with the pudding mixture. Cover with a layer of parchment paper and a layer of foil, tying it securely around the rim. Place the pudding basin in a large pot or steamer and fill with water until it reaches halfway up the basin. Steam the pudding for 6-8 hours, checking occasionally and adding more water if needed.
Let it Rest
After steaming, remove the pudding basin from the pot and let it cool. Once cooled, wrap the pudding tightly in parchment paper and foil and store in a cool, dry place until Christmas Day. On the day of serving, steam the pudding for another 2 hours before turning it out onto a serving plate.
Now that you have the perfect recipe for royal Christmas pudding, you can wow your friends and family with this traditional and delicious dessert. Don't forget to top it off with some brandy sauce or custard for the ultimate indulgence. Happy cooking!
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