17 Recipe For Rolled Italian Cookies Try These Culinary Delights!

Published on: Mar 18, 2024

Italian cookies, also known as "biscotti" in Italian, are a beloved treat that have been enjoyed for centuries. These delicious cookies are characterized by their unique shape and crunchy texture, making them a perfect accompaniment to a cup of coffee or tea. While there are many variations of Italian cookies, one of the most popular and traditional recipes is for rolled Italian cookies. This recipe is not only easy to make, but it also yields delicious results that are sure to impress your friends and family. So, roll up your sleeves and get ready to create a batch of these delectable rolled Italian cookies!

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Italian Cookies I

Main Ingredients: Butter, White Sugar, Eggs, Vanilla Extract, All Purpose
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If you're a fan of Italian cuisine, then you probably know that no meal is complete without a delicious dessert. And what better way to end a meal than with some mouthwatering Italian cookies? These sweet treats have been a staple in Italian households for generations, and for good reason. They're not only delicious, but they're also versatile and can be made in many different ways. Here are 20 amazing Italian cookie recipes that you have to try!
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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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These Italian almond paste cookies are a classic treat that will transport you straight to the streets of Italy. Made with almond paste, eggs, and almond extract, these cookies have a rich and nutty flavor that is irresistible. They're also incredibly easy to make, with only a few ingredients and simple instructions. Add some chopped almonds on top for an extra crunch and serve with a cup of coffee or tea for the perfect afternoon treat.
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Italian Cookies AKA Italian Sugar Cookies

Main Ingredients: Butter, Sugar, Eggs, Vanilla, Ricotta Cheese
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These Italian sugar cookies, also known as anginetti, are a staple in Italian Cookie recipes. They have a soft and cake-like texture and are coated in a sweet and tangy lemon glaze. These cookies are perfect for any occasion, from a casual get-together to a fancy dinner party. Plus, they're easy to make and can be customized with different flavors and toppings. Try adding some sprinkles or chopped nuts for a festive touch.
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No Italian feast is complete without a plate of delicious and hearty meatballs. These Italian meatballs are made with a blend of ground beef, pork, and veal and are seasoned with Italian herbs and spices. They're then baked to perfection and served with your favorite pasta and marinara sauce. These meatballs are great for a family gathering or a weeknight dinner, and they're sure to become a family favorite.
Main Ingredients: Eggs, Shortening, Sugar, Almond Extract, Flour, Baking
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If you're looking for a simple and classic Italian cookie recipe, then this is the one for you. These Italian cookies, also known as biscotti, are a crunchy and flavorful treat that pairs perfectly with a cup of coffee or tea. They're made with almonds, vanilla extract, and lemon zest, and can be dipped in melted chocolate for an extra indulgent touch. These cookies are perfect for gifting or enjoying as an afternoon snack.
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These Italian almond cookies, also known as amaretti, are a soft and chewy treat that are perfect for any occasion. Made with almond flour, egg whites, and almond extract, these cookies have a delicate almond flavor and a light and airy texture. They're also gluten-free, making them a great option for those with dietary restrictions. Serve these cookies with a glass of milk or a scoop of gelato for a delicious and satisfying dessert.
7 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you're a meatball lover, then you have to try these great big Italian meatballs. These meatballs are made with a blend of ground beef, pork, and veal and are seasoned with Italian herbs and spices. The best part? They're giant! These meatballs are perfect for sharing with friends and family, and they're sure to impress. Serve them with your favorite pasta, marinara sauce, and a sprinkle of parmesan cheese for a hearty and delicious meal.
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These Italian ricotta cookies are a soft and tender treat that is perfect for any occasion. Made with ricotta cheese, lemon zest, and vanilla extract, these cookies have a delicate and creamy texture and a subtle lemon flavor. They're also topped with a sweet and tangy lemon glaze, making them even more irresistible. These cookies are great for gifting or enjoying as a light dessert after a heavy meal.
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This classic Italian wedding soup is a must-try for any soup lover. Made with tender meatballs, vegetables, and pasta, this soup is packed with flavor and is sure to warm you up on a cold day. It's also incredibly easy to make and can be customized with your favorite ingredients. Serve this soup with a sprinkle of parmesan cheese and a slice of crusty bread for a hearty and satisfying meal.
10 of 20

Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet, you don't have to miss out on delicious Italian flavors. These keto stuffed peppers are filled with a flavorful mixture of ground beef, Italian herbs, and cheese, and are topped with a rich and tangy marinara sauce. They're also low in carbs and high in protein, making them a perfect option for a healthy and satisfying meal. Serve with a side salad for a complete and balanced dinner.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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This authentic Italian braciole recipe is a true taste of Italy. Braciole, also known as involtini, is thinly sliced beef that is stuffed with a mixture of breadcrumbs, parmesan cheese, and Italian herbs. It's then rolled up and cooked in a rich and flavorful tomato sauce until tender. This dish is perfect for a special occasion or a cozy family dinner, and it's sure to impress with its delicious flavors and beautiful presentation.
12 of 20

Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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These homemade Italian meatballs are a classic recipe that everyone should have in their arsenal. Made with a blend of ground beef, pork, and veal, these meatballs are seasoned with Italian herbs and spices and are baked to perfection. They're also incredibly versatile and can be served with your favorite pasta, on a sandwich, or even as an appetizer. These meatballs are a delicious and easy way to bring some Italian flavors into your home.
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This Italian pasta salad is a refreshing and flavorful side dish that is perfect for any summer gathering. Made with pasta, tomatoes, mozzarella, and olives, this salad has a perfect balance of flavors and textures. It's also dressed with a simple and delicious Italian dressing that ties all the ingredients together. Serve this pasta salad at your next barbecue or picnic for a crowd-pleasing dish that will have everyone asking for the recipe.
14 of 20

Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
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This creamy Italian ravioli recipe is a decadent and satisfying meal that is perfect for a special occasion. Made with homemade ravioli stuffed with a creamy and flavorful spinach and ricotta filling, this dish is sure to impress. It's then topped with a rich and creamy tomato vodka sauce that takes it to a whole new level of deliciousness. Serve this dish with a glass of wine for a luxurious and indulgent dinner.
15 of 20

Air Fryer Italian Cookies

Main Ingredients: Flour, Granulated Sugar, Baking Powder, Salt, Eggs
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If you're looking for a healthier alternative to traditional Italian cookies, then these air fryer Italian cookies are the perfect option. Made with almond flour, eggs, and honey, these cookies are gluten-free and have a delicate almond flavor. They're also cooked in an air fryer, which reduces the amount of oil needed and makes them a healthier option. These cookies are a guilt-free way to satisfy your sweet tooth.
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These Italian wedding cookies, also known as snowball cookies, are a classic and simple treat that is perfect for any occasion. Made with butter, powdered sugar, and chopped nuts, these cookies have a melt-in-your-mouth texture and a rich and buttery flavor. They're also incredibly easy to make and can be customized with different types of nuts or even chocolate chips. These cookies are a staple in many Italian households, and it's not hard to see why.
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This Italian chicken casserole is a delicious and satisfying meal that is perfect for a busy weeknight. Made with chicken, pasta, and a creamy tomato sauce, this casserole is packed with flavor and is sure to please the whole family. It's also easy to make and can be prepared ahead of time and baked when needed. Serve this casserole with a side salad for a complete and easy dinner.
18 of 20

Cucidati Italian Christmas Fig Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
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These cucidati, or Italian Christmas fig cookies, are a traditional holiday treat that is a staple in many Italian households. These cookies are filled with a sweet and tangy fig and nut mixture and are topped with a sweet glaze. They're also incredibly festive, with their colorful sprinkles and holiday shapes. These cookies are a must-have for any Christmas celebration and will surely become a family tradition.
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This Italian crescent casserole is a hearty and flavorful dish that is perfect for a cozy night in. Made with crescent roll dough, ground beef, and Italian herbs, this casserole is like a deconstructed pizza. It's then topped with mozzarella cheese and baked until golden and bubbly. This dish is sure to be a hit with both kids and adults and is a fun twist on traditional Italian flavors.
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Preparing the Dough

To begin, gather all of your ingredients for the dough. This includes all-purpose flour, granulated sugar, baking powder, salt, unsalted butter, eggs, and vanilla extract. In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Cut the butter into small cubes and add it to the dry ingredients. Using your hands or a pastry cutter, mix the butter into the flour mixture until it resembles coarse crumbs. In a separate bowl, beat the eggs and vanilla extract together. Gradually add the egg mixture to the dry ingredients, mixing until a dough forms.

Rolling and Shaping the Cookies

Once the dough is formed, divide it into two equal portions. Dust your work surface with flour and roll out one portion of the dough into a rectangular shape. The dough should be about ¼ inch thick. Using a pizza cutter or a sharp knife, cut the dough into 1-inch strips. Take each strip and roll it into a cylinder shape. Place the rolled cookies on a baking sheet lined with parchment paper. Repeat this process with the second portion of dough.

Baking and Finishing Touches

Preheat your oven to 350 degrees Fahrenheit and bake the cookies for 12-15 minutes, or until they are lightly golden brown. While the cookies are baking, prepare a simple glaze by mixing confectioner's sugar, milk, and vanilla extract together. Once the cookies are done baking, remove them from the oven and let them cool for a few minutes. Using a spoon or a pastry brush, glaze the tops of the cookies with the prepared glaze. You can also add some festive sprinkles or chopped nuts on top for added flavor and decoration. Let the glaze set before serving and enjoying your freshly baked rolled Italian cookies.

In conclusion, rolled Italian cookies are a classic and delicious treat that everyone will love. This recipe is easy to follow and can be customized to your liking by adding different flavors or toppings. Try making them for your next holiday gathering or as a thoughtful homemade gift for friends and family. Now that you have the recipe for these delectable cookies, it's time to roll up your sleeves and get baking!

17 recipe for rolled italian cookies Try these culinary delights!

Italian Cookies I

yield: 36 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/2 cup butter softened
  • 1/2 cup white sugar
  • 3 eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 3 teaspoons baking powder

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 25 milligrams
  • Fat : 3 grams
  • Protein : 2 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 70 milligrams
  • Sugar : 3 grams
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