17 Recipe For Roast Beef With Italian Dressing Auj Try These Culinary Delights!

Published on: Mar 18, 2024

Welcome to our delicious recipe for roast beef with Italian dressing au jus! This classic dish is perfect for any special occasion or for a cozy family dinner. The combination of tender, juicy beef and flavorful Italian dressing au jus will have your taste buds begging for more. With just a few simple ingredients and some easy steps, you can create a mouthwatering meal that will impress your guests and leave you feeling satisfied. So let's get started on this savory journey!

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Looking for a new and tasty way to use up your leftover roast beef? Try this delicious Italian stew recipe! Flavored with herbs and spices, this hearty stew is the perfect comfort food for a chilly night. Serve it with some crusty bread for a complete and satisfying meal.
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Tammy's Philly Cheese Steak Dip

Main Ingredients: Chopped Onion, Chopped Green Bell Pepper, Italian
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Love Philly cheese steak sandwiches? Then you'll definitely love this dip! Made with tender roast beef, sautéed onions and peppers, and lots of melted cheese, this dip is a game day favorite. Serve it with some crispy tortilla chips for a tasty and indulgent snack.
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Philly Cheese Steak Sliders

Main Ingredients: Beef Stock, Italian Dressing, Roast Beef, Olive Oil
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Switch up your standard sliders with this mouthwatering Philly cheese steak version. Topped with tender roast beef, sautéed onions and peppers, and melted Provolone cheese, these sliders are sure to be a hit at any party or gathering. For an extra kick of flavor, try adding some sliced jalapeños!
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Italian Roast Beef Wrap

Main Ingredients: Flax, Red Pepper Hummus, Thinly Sliced Deli Roast Beef
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Slow Cooker Italian Roast Beef | Recipe | Italian roast, Beef, Italian ...
Need a quick and easy lunch option? Look no further than this Italian roast beef wrap. Filled with tender roast beef, tangy Italian dressing, and crisp veggies, this wrap is both delicious and nutritious. Feel free to customize it with your favorite toppings, such as olives, pepperoncini, or avocado.
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Italian Roast Wraps

Main Ingredients: Roast Beef, Italian Dressing Mix, Whole Wheat
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Another great way to use up your leftover roast beef is with these Italian roast wraps. Flavored with Italian seasoning and filled with tender roast beef, sautéed veggies, and melted cheese, these wraps are a tasty and filling meal. For an extra touch of creaminess, add a drizzle of ranch dressing before rolling them up.
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Pot Roast Hash

Main Ingredients: Italian Salad Dressing Mix, Ranch Dressing Mix
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If you have some leftover pot roast, don't let it go to waste! Turn it into this delicious pot roast hash. Made with diced potatoes, onions, and tender pot roast, this hearty breakfast dish is a great way to start your day. Top it with some fried eggs for even more protein.
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Philly Cheesesteak Crescent Pizza

Main Ingredients: Pillsbury Refrigerated Crescent Dinner Rolls, Roast
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Why choose between pizza and a Philly cheese steak sandwich when you can have both in one? This Philly cheesesteak crescent pizza is a fun and unique way to enjoy your favorite flavors. With a flaky crescent crust, tender roast beef, sautéed onions and peppers, and lots of melted cheese, this pizza is sure to be a crowd-pleaser.
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Roast Beef

Main Ingredients: Roast Beef, Garlic Cloves, Dry Red Wine, Stock
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Sometimes, simple is best. Roast beef is a classic and versatile dish that can be enjoyed in so many ways. Whether you prefer it thinly sliced in a sandwich or served alongside some mashed potatoes and gravy, this dish is sure to satisfy your cravings for tender and flavorful meat.
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Submarine Sandwich

Main Ingredients: Roast Beef, Honey Ham, Roast Turkey, Provolone Cheese
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Take your sandwich game to the next level with this hearty submarine sandwich. Filled with layers of deli roast beef, cheese, veggies, and your choice of condiments, this sandwich is a meal in itself. Enjoy it hot or cold, depending on your preference.
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3 Envelope Roast

Main Ingredients: Roast Beef, Italian Salad Dressing Mix, Ranch Salad
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This 3 envelope roast is a simple yet flavorful way to prepare your roast beef. All you need is a packet of Italian dressing mix, a packet of ranch dressing mix, and a packet of brown gravy mix, along with your roast and some water. The result is a tender and delicious roast with a tasty gravy that's perfect for pouring over mashed potatoes.
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Instant Pot Roast Beef and Gravy

Main Ingredients: Roast Beef, Salt, Pepper, Olive Oil, Large Onion
Short on time? This instant pot roast beef and gravy recipe is here to save the day. With the help of your trusty pressure cooker, you can have a tender and flavorful roast in just a fraction of the time it would take in the oven. Serve it with some roasted veggies for a complete and satisfying meal.
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Philly Cheesesteak Dip

Main Ingredients: Yellow Onion, Chopped Green Bell Pepper, Zesty Italian
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Another tasty dip option for your next party or game day gathering is this Philly cheesesteak dip. Made with tender roast beef, sautéed onions and peppers, and lots of melted cheese, this dip is a crowd-pleaser. Serve it with some toasted baguette slices for dipping.
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Hot & Spicy Roast Beef Sandwiches

Main Ingredients: Roast Beef, Beef Stock, Mezzetta Red Hot Chili Pepper
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If you like a little heat in your food, then these hot and spicy roast beef sandwiches are for you. Made with tender roast beef, spicy pepper jack cheese, and a flavorful hot sauce spread, these sandwiches are sure to satisfy your cravings for bold and spicy flavors. Try adding some pickled jalapeños for an extra kick!
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Slow Cooker Italian Shredded Beef Sandwiches - 4 Smart...

Main Ingredients: Roast Beef, Water, Italian Salad Dressing Mix, Au Jus
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Looking for a healthy and delicious dinner option? These slow cooker Italian shredded beef sandwiches are a great choice. Cooked low and slow in the crockpot with Italian seasonings and broth, the resulting shredded beef is flavorful and tender. Serve it on whole wheat buns with some coleslaw for a balanced and satisfying meal.
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Grilled Marinated Roast Beef

Main Ingredients: Roast Beef, Dried Minced Garlic, Dried Minced Onion
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Summer grilling season isn't just for burgers and hot dogs. Try grilling up some marinated roast beef for a flavorful and unique twist. Marinated in a tangy and savory blend of herbs and spices, the result is a tender and juicy roast that's perfect for slicing and serving with your favorite sides.
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Creamy Roast Beef Enchiladas

Main Ingredients: Flour Tortillas, Roast Beef, Green Chilies, Cream Of
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Put a Mexican twist on your leftover roast beef with these creamy roast beef enchiladas. Filled with tender roast beef, sautéed veggies, and a creamy and cheesy sauce, these enchiladas are a delicious and satisfying meal. Top them with some chopped cilantro and a dollop of sour cream for a restaurant-worthy presentation.
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Easy Roast Beef & Gravy

Main Ingredients: Roast Beef, Brown Gravy
If you're short on time or ingredients, this easy roast beef and gravy recipe is the perfect solution. All you need is a chuck roast, some beef broth, and a packet of onion soup mix. Simply cook everything together in the oven or slow cooker, and you'll have a tender and flavorful roast with a tasty gravy that's perfect for pouring over mashed potatoes or rice.
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Balsamic Roast Beef French Dip Sandwich

Main Ingredients: Roast Beef, Gravy, Sandwich Rolls
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Add some Italian flair to your French dip sandwich with this balsamic roast beef version. Marinated in balsamic vinegar and herbs, this roast beef is flavorful and tender. Serve it on a crusty baguette with some melted cheese and a side of au jus for dipping.
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Crockpot Roast Beef

Main Ingredients: Beef Roast, Beef Gravy, Italian Dressing, Ranch
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Let your slow cooker do the work with this easy and delicious crockpot roast beef recipe. Seasoned with a simple blend of herbs and spices, this roast beef is tender and flavorful. Serve it with your favorite sides for a complete and satisfying meal.
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Easy Leftover Roast Beef Stroganoff

Main Ingredients: Olive Oil, Onion, Garlic Cloves, Chestnut Mushrooms
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Looking for a tasty and creative way to use up your leftover roast beef? Try this easy leftover roast beef stroganoff. Made with tender roast beef, mushrooms, and a creamy and flavorful sauce, this dish is a comforting and satisfying meal. Top it with some fresh parsley for a pop of color and freshness.

Preparing the Roast Beef

To create the perfect roast beef, you'll need a quality cut of meat such as a tenderloin or sirloin. Season the meat with a generous amount of garlic powder, onion powder, and salt to enhance the flavor. Rub the spices into the meat and let it marinate for at least an hour in the fridge. Once the meat has marinated, preheat your oven to 375 degrees Fahrenheit. Place the roast beef in a roasting pan and let it cook for about 20 minutes per pound for medium-rare, or longer if you prefer it more well-done. Use a meat thermometer to ensure the meat reaches an internal temperature of 145 degrees Fahrenheit.

Making the Italian Dressing Au Jus

While the roast beef is cooking, it's time to prepare the delicious Italian dressing au jus. In a saucepan, combine beef broth, Italian dressing, Worcestershire sauce, and garlic. Bring the mixture to a boil and then reduce the heat to let it simmer for about 10 minutes, stirring occasionally. Once the roast beef is done cooking, remove it from the oven and let it rest for 10 minutes before slicing. This will help the juices redistribute and keep the meat tender and juicy. While the meat is resting, strain the Italian dressing au jus through a fine-mesh strainer to remove any chunks of garlic or spices.

Serving and Enjoying the Roast Beef with Italian Dressing Au Jus

Now it's time to bring everything together and enjoy your mouthwatering roast beef with Italian dressing au jus. Slice the roast beef into thin pieces and serve with the Italian dressing au jus drizzled over the top. You can also add some fresh herbs like rosemary or thyme for an extra pop of flavor. This recipe is perfect for a special occasion, but it's also easy enough to make for a weeknight dinner. The Italian dressing au jus adds a whole new level of flavor to the traditional roast beef, making this a dish that your family will request time and time again. So go ahead and impress your loved ones with this delicious and simple recipe for roast beef with Italian dressing au jus.
17 recipe for roast beef with italian dressing auj Try these culinary delights!

Leftover Roast Beef Italian Stew

yield: 2 total time: 85 minutes
4.5 Stars (6 reviews)
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Ingredients

  • 1/2 onion chopped
  • 1/2 green pepper chopped, or more
  • 1 tablespoon olive oil
  • 10 ounces roast beef leftover, or steak, about 1 1/2 cups diced beef cubes
  • 2 cups beef stock or 1 can beef broth plus a little water
  • 1 cup roasted tomatoes slow, or 1 can diced tomatoes
  • 1/2 tablespoon dried oregano
  • 1/2 tablespoon dried basil
  • 1 cup mushrooms cut in large chunks
  • 3 tablespoons fresh basil chopped, or frozen chopped basil.

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 60 milligrams
  • Fat : 9 grams
  • Fiber : 4 grams
  • Protein : 33 grams
  • SaturatedFat : 2 grams
  • Sodium : 1590 milligrams
  • Sugar : 4 grams
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