19+ Recipe For Reese's Peanut Butter Easter Eggs Get Ready To Indulge!
Published on: Mar 14, 2024
Reese's Peanut Butter Eggs have become an iconic treat during the Easter season, beloved by children and adults alike. But have you ever wondered how these delectable treats came to be? The story of the Reese's Peanut Butter Eggs dates back to 1928 when Harry Burnett Reese created his first batch of peanut butter cups. These cups quickly gained popularity, and in the 1960s, the Easter egg-shaped version was born. Today, Reese's Peanut Butter Eggs are a staple in Easter baskets and are loved by many for their rich and creamy peanut butter filling encased in delicious milk chocolate.
Main Ingredients: Semisweet Chocolate, White Chocolate, Heavy Cream
Indulge in the perfect combination of chocolate and peanut butter with this delicious cake recipe. The rich and creamy Reese peanut butter chocolate spread adds a decadent twist to a classic chocolate cake. This is the ultimate dessert for any chocolate and peanut butter lover.
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Chocolate Heart Peanut Butter Cookies
Main Ingredients: Flour, Baking Soda, Salt, Salted Butter, Creamy Peanut
These adorable heart-shaped cookies are the perfect treat to make for your loved ones on Valentine's Day. The combination of chocolate and peanut butter creates a deliciously rich and indulgent cookie that is sure to be a hit with everyone. Plus, they are easy to make and perfect for sharing.
Put a twist on traditional Easter eggs by adding a layer of Reese peanut butter chocolate spread. These eggs are a fun and unique treat that will have everyone wanting more. They are also great for gifting to friends and family during the Easter season.
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PEANUT BUTTER EASTER EGGS
Main Ingredients: Softened Butter, Brown Sugar, Creamy Peanut Butter
For a classic and delicious Easter treat, try making these peanut butter Easter eggs. They are easy to make and fun for the whole family to decorate. Plus, the combination of peanut butter and chocolate makes them irresistible.
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Reese's Peanut Butter Sugar Cookies
Main Ingredients: Butter, Peanut Butter, Sugar, Brown Sugar, Egg
Take your sugar cookies to the next level by adding a layer of Reese peanut butter chocolate spread. These cookies are soft, chewy, and have the perfect balance of sweetness and nuttiness. They are sure to be a hit at any party or gathering.
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Reese's Brownies with Peanut Butter Buttercream
Main Ingredients: Brownie Mix, Reese S Peanut Butter Cups, Butter
Elevate your brownie game with this delicious recipe that combines Reese peanut butter chocolate spread with a homemade peanut butter buttercream frosting. These brownies are rich, fudgy, and will satisfy even the strongest chocolate and peanut butter cravings.
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Peanut Butter Easter Eggs
Main Ingredients: Peanut Butter, Powdered Sugar, Vanilla Extract, Salt
Looking for a fun and delicious Easter activity? Try making these homemade peanut butter Easter eggs with your family and friends. They are easy to make and can be decorated with your favorite toppings such as sprinkles, chocolate chips, or crushed peanuts.
If you want to skip the store-bought Easter eggs, try making your own at home with this simple and delicious recipe. These homemade eggs are made with natural ingredients and can be personalized with different flavors of peanut butter, such as crunchy or honey.
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Healthier Peanut Butter Easter Eggs
Main Ingredients: Ground Almonds, Ground Oats, Peanut Butter, Agave
For a healthier twist on traditional Easter eggs, try making this recipe with natural peanut butter and dark chocolate. These eggs are still indulgent and delicious, but without all the added sugars and preservatives. They are perfect for those who want to enjoy a treat without feeling guilty.
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Easter Dessert Board
Main Ingredients: Milk Chocolate, Green Apple, Peanut Butter, Eggs
Impress your guests with this beautiful and delicious Easter dessert board. It features a variety of treats such as chocolate covered strawberries, peanut butter Easter eggs, and Reese's Easter egg puppy chow. It's the perfect way to end a holiday meal and will leave everyone satisfied.
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Reese’s Easter Egg Puppy Chow
Main Ingredients: Chex Cereal, Chocolate Chips, Butter, Peanut Butter
This addictive and easy-to-make snack is perfect for Easter celebrations. The combination of Reese peanut butter chocolate spread and Chex cereal creates a sweet and crunchy treat that is sure to be a hit with kids and adults alike. It's also great as a party favor or gift for friends and family.
Main Ingredients: Powdered Sugar, Peanut Butter, Cream Cheese, Corn
Take your Easter eggs to the next level by dipping them in chocolate and decorating them with a drizzle of Reese peanut butter chocolate spread. These eggs are fun to make and are a great way to get creative with different toppings and designs. They also make for a delicious and unique Easter gift.
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Sugar Free Chocolate Peanut Butter Easter Eggs
Main Ingredients: Peanut Butter, Coconut Oil, Vanilla Extract, Liquid
If you're looking for a sugar-free option for Easter, try making these chocolate peanut butter eggs with sugar-free chocolate chips and natural peanut butter. They are still just as delicious and indulgent, but without all the added sugars. Plus, they are easy to make and can be enjoyed guilt-free.
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REESE'S Easter Egg Treats
Main Ingredients: White Chocolate, Crisp Rice Cereal, Butter, Mini
For a quick and easy Easter treat, try making these Reese's Easter egg treats with only three ingredients. They are perfect for last-minute parties or for satisfying your chocolate and peanut butter craving. Plus, they make for a fun and delicious addition to any Easter basket.
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Easter Peanut Butter Cookie Bars
Main Ingredients: Butter, Brown Sugar, Peanut Butter, Egg, Vanilla
These gooey and chewy peanut butter cookie bars are a must-try for any peanut butter lover. They are packed with creamy Reese peanut butter chocolate spread and topped with a layer of chocolate chips. These bars are perfect for sharing and are a great addition to any Easter dessert spread.
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Peanut Butter Polka Dot Bars
Main Ingredients: Butter, Peanut Butter, Brown Sugar, Eggs, Vanilla
Add a twist to traditional blondies by adding Reese peanut butter chocolate spread and creating a polka dot design with chocolate chips. These bars are soft, chewy, and have the perfect balance of sweetness and nuttiness. They are great for Easter, but also make for a delicious treat any time of the year.
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Double Peanut Butter Easter Blossoms
Main Ingredients: Butter, Brown Sugar, White Sugar, Eggs, Peanut Butter
If you love the classic peanut butter blossom cookies, you have to try this Easter version with a double dose of peanut butter. These cookies are soft, chewy, and filled with creamy Reese peanut butter chocolate spread. They are perfect for any Easter gathering or as a special treat for yourself.
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Peanut Butter Cookie Cups
Main Ingredients: Sugar, Peanut Butter, Egg, Vanilla, Candies
These adorable and delicious peanut butter cookie cups are filled with a layer of Reese peanut butter chocolate spread and topped with a chocolate egg. They are fun to make and perfect for Easter parties or as a special treat for kids. Plus, the combination of peanut butter and chocolate is always a winning combination.
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Reese’s Peanut Butter Cup Cookies
Main Ingredients: Butter, Peanut Butter, Sugar, Brown Sugar, Vanilla
These cookies are a dream come true for fans of Reese's peanut butter cups. They are loaded with mini Reese's cups and topped with a drizzle of Reese peanut butter chocolate spread. These cookies are rich, indulgent, and perfect for satisfying any peanut butter and chocolate cravings.
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Jordan’s Reese’s Overload Cookies
Main Ingredients: Peanut Butter, Egg, Brown Sugar, Granulated Sugar
If you can't get enough of Reese's peanut butter cups, you have to try these overloaded cookies. They are filled with chopped Reese's cups, Reese peanut butter chocolate spread, and a sprinkle of sea salt for the perfect balance of sweetness and saltiness. These cookies are sure to be a hit with any peanut butter and chocolate lover.
The Perfect Easter Treat: Reese's Peanut Butter Eggs
The History of Reese's Peanut Butter Eggs
The Recipe for Reese's Peanut Butter Easter Eggs
If you're looking to recreate this iconic Easter treat at home, look no further. The recipe for Reese's Peanut Butter Eggs is surprisingly simple and requires only a few ingredients. To make approximately 12 eggs, you will need:
1 1/2 cups of creamy peanut butter
1/2 cup of softened butter
1 tsp of vanilla extract
3-4 cups of powdered sugar
12 oz of milk chocolate chips or chopped chocolate
How to Make It
In a large mixing bowl, cream together the peanut butter, butter, and vanilla extract until smooth.
Gradually add in the powdered sugar, about 1 cup at a time, until the mixture is thick and can be easily molded.
Roll the peanut butter mixture into egg-shaped balls and place them on a wax paper-lined baking sheet.
Place the baking sheet in the freezer for 15-20 minutes to allow the peanut butter eggs to firm up.
Melt the milk chocolate in a microwave-safe bowl in 30-second intervals, stirring in between until smooth.
Using a fork, dip each peanut butter egg into the melted chocolate, coating it completely.
Place the coated eggs back onto the wax paper-lined baking sheet and return them to the freezer for another 15-20 minutes to allow the chocolate to set.
Once set, your homemade Reese's Peanut Butter Eggs are ready to enjoy!
Elevate Your Easter Treats
While the classic Reese's Peanut Butter Eggs are irresistible, there are many ways to get creative and add your own spin to this recipe. Here are a few ideas to get you started:
Use dark chocolate instead of milk chocolate for a richer flavor.
Add chopped peanuts or peanut butter chips to the peanut butter mixture for extra texture.
Drizzle melted white chocolate over the coated eggs for a beautiful and delicious decoration.
Experiment with different shapes, such as hearts for Valentine's Day or pumpkins for Halloween.
With this recipe, you can easily make your own delicious and festive Reese's Peanut Butter Eggs at home. So why not give it a try this Easter and impress your loved ones with your baking skills?