16 Recipe For Red Swiss Chard Prepare To Be Amazed!

Published on: Mar 17, 2024

Adding red swiss chard to your diet is a delicious and nutritious way to boost your health. Not only is this vibrant vegetable packed with essential vitamins and minerals, but it also adds a beautiful pop of color to any dish. Whether you are a seasoned cook or a beginner in the kitchen, this recipe for red swiss chard is sure to become a staple in your meal rotation. So, grab your chopping board and get ready to create a flavorful and nutrient-rich dish.

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1 of 20

Red Swiss Chard with Pine Nuts and Prosciutto

Main Ingredients: Olive Oil, Pine Nuts, Garlic, Red Swiss Chard, Salt And
Red Swiss Chard with Pine Nuts and Prosciutto | Chard recipes, Roasted ...
Red Swiss Chard with Pine Nuts and Prosciutto Recipe | Allrecipes
Red Swiss Chard with Pine Nuts and Prosciutto Recipe - Allrecipes.com
Recipe Rewind: Swiss Chard with Raisins, Pine Nuts and Crispy ...
Red Swiss chard is a vibrant and nutritious green that pairs perfectly with the salty and rich flavors of pine nuts and prosciutto. This recipe is a delicious and elegant way to enjoy this leafy vegetable.
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Pan-Roasted Pork Chops with Cranberries and Red Swiss...

Main Ingredients: Shallots, Minced Garlic, Unsalted Butter, Ribs, Red
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For a hearty and flavorful meal, try these pan-roasted pork chops with a sweet and tangy cranberry sauce and sautéed red Swiss chard. This dish is perfect for a cozy night in or a special dinner party.
3 of 20

Swiss Chard with Cannellini

Main Ingredients: Swiss Chard, Olive Oil, Yellow Onion, Celery, Carrot
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For a simple and satisfying side dish, try this Swiss chard with cannellini beans. The beans add a creamy texture and protein to the dish, while the chard provides a burst of flavor and nutrients.
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Brighten up your plate with this colorful and nutritious rainbow Swiss chard recipe. This dish combines different varieties of Swiss chard for a beautiful and flavorful side dish.
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Swiss Chard with Garlic and Shallots

Main Ingredients: Olive Oil, Shallots, Garlic Cloves, Red Pepper Flakes
Sautéed Swiss Chard with Garlic and Lemon - Erica Julson
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Garlic and shallots add a delicious and savory flavor to the Swiss chard in this simple and easy recipe. The dish can be served as a side or enjoyed as a light and healthy main course.
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RED SWISS CHARD WITH OLIVE OIL

Main Ingredients: Chard, Olive Oil, Garlic, Cumin, Red Pepper
Clean Red Swiss chard stock photo. Image of swiss, garden - 204505384
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In this classic recipe, red Swiss chard is simply sautéed in olive oil for a flavorful and nutritious side dish. Feel free to add some garlic or your favorite herbs for an extra kick of flavor.
7 of 20

Red Swiss Chard with Salted Egg

Main Ingredients: Red Swiss Chard, Egg White, Sugar, Minced Garlic
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This unique and delicious recipe combines salted egg with the earthy and slightly bitter flavor of red Swiss chard. The result is a flavorful and satisfying dish that is perfect for any meal of the day.
8 of 20

Charred Leeks and Red Swiss Chard Side Dish

Main Ingredients: Leeks, Swiss Chard, Unsalted Butter, Rice Vinegar
Red swiss chard and charred leeks side dish recipe...perfect vegetarian ...
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For a twist on traditional sautéed Swiss chard, try this recipe that incorporates charred leeks for a smoky and slightly sweet flavor. This dish is a great side for any protein or can be enjoyed on its own.
9 of 20

Red Swiss Chard Pesto

Main Ingredients: Toasted Almonds, Leaves, Basil Leaves, Garlic, Lemon
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Get creative with your Swiss chard with this delicious pesto recipe. The combination of garlic, parmesan cheese, and pine nuts gives this pesto a unique and savory flavor that pairs perfectly with pasta or as a spread for sandwiches.
10 of 20

Garlic Sautéed Swiss Chard

Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt
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This simple and flavorful recipe for sautéed Swiss chard is perfect for a quick and easy side dish. The garlic adds a savory element to the dish, while the chard provides a pop of color and nutrients.
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This versatile recipe for sautéed Swiss chard can be enjoyed as a side dish or used as a base for other dishes. The addition of lemon juice and red pepper flakes gives it a tangy and slightly spicy flavor.
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For a classic and easy way to enjoy Swiss chard, try this simple sautéed recipe. The dish is seasoned with salt and pepper and can be customized with your favorite herbs or spices.
13 of 20

Swiss Chard Patties aka Swiss Chard Cakes

Main Ingredients: Swiss Chard, Parsnips, Onions, Garlic, Eggs
Weather you call these Swiss Chard patties or Swiss Chard Cakes these ...
Easy Swiss Chard Patties aka Swiss Chard Cakes - Veena Azmanov
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These flavorful and crispy Swiss chard patties are a fun and tasty way to enjoy this leafy green. The breadcrumbs and parmesan cheese give them a delicious crunch, while the chard adds a burst of flavor and nutrition.
14 of 20

Swiss Chard Potatoes Colcannon

Main Ingredients: Red Potatoes, Unsalted Butter, Milk, Half And Half
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This Irish-inspired dish combines Swiss chard and potatoes for a hearty and delicious side. The addition of bacon and green onions adds a savory and flavorful element to the dish. Perfect for a St. Patrick's Day celebration or any time of year.
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This comforting and delicious gratin recipe combines Swiss chard and sweet potatoes for a flavorful and nutritious dish. The cheesy topping adds a delicious and indulgent touch.
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Light Swiss Chard Frittata

Main Ingredients: Large Eggs, Large Egg Whites, Swiss Cheese, Chard
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This light and healthy frittata is a great way to start your day. The Swiss chard and goat cheese add a burst of flavor and nutrition, while the egg whites keep it light and fluffy.
17 of 20

Swiss Chard Salad with Lemon, Parmesan & Bread Crumbs

Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Fresh Bread
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This refreshing and flavorful salad combines Swiss chard with a tangy lemon dressing, parmesan cheese, and crunchy bread crumbs. A perfect side for any meal.
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Garlicky Swiss Chard and Chickpeas

Main Ingredients: Olive Oil, Swiss Chard, Low Sodium Chicken Broth
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Garlicky Swiss Chard and Chickpeas | foodiecrush .com
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This hearty and flavorful dish is a great way to incorporate more chickpeas into your diet. The garlic and crushed red pepper give it a delicious kick, while the Swiss chard adds a healthy dose of greens.
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Swiss Chard Puttanesca

Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Garlic Cloves
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This unique and flavorful recipe combines Swiss chard with a traditional Italian puttanesca sauce. The olives, capers, and anchovies give it a bold and savory flavor that pairs perfectly with the chard.
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This quick and easy Swiss chard recipe is perfect for a busy weeknight. The soy sauce and rice vinegar give it a delicious Asian-inspired flavor.

Health Benefits of Red Swiss Chard

Rich in Antioxidants

Red swiss chard is a nutritional powerhouse, containing high levels of antioxidants such as beta-carotene and vitamin A. These antioxidants help to fight against cell damage and reduce the risk of chronic diseases such as cancer and heart disease.

Great Source of Vitamins and Minerals

This leafy green is also loaded with essential vitamins and minerals. It is particularly high in vitamin K, which is essential for maintaining strong bones and blood clotting. Additionally, red swiss chard is a good source of iron, magnesium, and potassium, all of which are important for maintaining overall health and well-being.

Low in Calories, High in Fiber

For those looking to maintain a healthy weight, red swiss chard is an excellent choice. It is low in calories and high in fiber, making it a filling and nutritious addition to any meal. Fiber is also essential for digestive health and can help to reduce the risk of conditions such as constipation and heart disease.

Recipe for Red Swiss Chard

Now that you know the many health benefits of red swiss chard, it's time to learn how to cook it. This simple and delicious recipe is the perfect way to enjoy this nutritious vegetable.

Ingredients:

  • 1 bunch of red swiss chard
  • 1 tablespoon of olive oil
  • 2 cloves of garlic, minced
  • 1/4 cup of chopped onion
  • 1/4 cup of vegetable broth
  • Salt and pepper to taste

Instructions:

  1. Start by washing the red swiss chard and separating the leaves from the stems. Cut the stems into small pieces and set aside.
  2. In a large pan, heat the olive oil over medium-high heat.
  3. Add the garlic and onion to the pan and sauté for 2-3 minutes, until fragrant.
  4. Add the chopped stems to the pan and cook for an additional 2-3 minutes.
  5. Next, add the vegetable broth and the red swiss chard leaves to the pan. Cover and cook for 5-7 minutes, until the leaves are wilted.
  6. Season with salt and pepper to taste.
  7. Remove from heat and serve as a side dish or add to your favorite recipes.

Enjoy the Benefits of Red Swiss Chard

Now that you have a delicious and easy recipe for red swiss chard, it's time to start incorporating this nutritious vegetable into your diet. Not only does it add a burst of color to your meals, but it also provides numerous health benefits. So, give this recipe a try and enjoy the many benefits of red swiss chard!
16 recipe for red swiss chard Prepare to be amazed!

Rainbow Swiss Chard

yield: 4 total time: 10 minutes
3.0 Stars (3 reviews)
View Recipe

Ingredients

  • 1 pound Swiss chard rainbow, washed and thoroughly dried
  • 2 cloves garlic smashed and chopped
  • 1/2 teaspoon red pepper flakes optional
  • 2 teaspoons olive oil
  • salt
  • pepper

Nutrition

  • Calories : 50 calories
  • Carbohydrate : 7 grams
  • Fat : 2.5 grams
  • Fiber : 3 grams
  • Protein : 3 grams
  • Sodium : 440 milligrams
  • Sugar : 1 grams
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