17 Recipe For Red Chinese Delight In These Amazing Recipes!
Published on: Mar 24, 2024
Chinese cuisine is known for its bold flavors and vibrant colors, and one dish that perfectly captures these elements is the classic Red Chinese recipe. This dish is a feast for the senses, with its rich red hue, fragrant spices, and tantalizing taste. It's a staple in Chinese restaurants and a favorite among food enthusiasts around the world. If you've always wanted to try your hand at making this iconic dish, look no further. In this article, we'll walk you through the step-by-step process of creating a delicious and authentic Red Chinese dish.
Looking for a new twist on the classic beer can chicken? Try this delicious Chinese Orange Chicken recipe. The combination of tender beer-infused chicken and tangy orange sauce will have your taste buds singing. Plus, it's easy to make and perfect for a weeknight dinner or entertaining guests.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Fried rice is a staple in Chinese cuisine and this egg fried rice recipe is no exception. The addition of scrambled eggs adds protein and texture to the dish, making it a satisfying and flavorful meal. The best part? It's a one-pot dish that can be made on the grill alongside your beer can chicken.
For a heartier meal, try this Chinese Beef and Broccoli recipe. The tender beef and crisp broccoli are coated in a savory sauce made with soy sauce, oyster sauce, and ginger. It's a versatile recipe that can be served over rice or alongside your beer can chicken for a well-rounded meal.
Another fried rice variation to try is this Chinese Fried Rice recipe. This recipe calls for a mix of vegetables and protein, creating a colorful and flavorful dish. And of course, it's perfect for pairing with your delicious beer can chicken.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer chicken thighs over chicken breasts, this recipe is for you. These Chinese Chicken Thighs are marinated in a combination of soy sauce, honey, garlic, and ginger before being grilled to perfection. The result is juicy and flavorful chicken that pairs perfectly with your beer can chicken.
This Chinese Chicken and Broccoli recipe is a healthier take on the classic takeout dish. Instead of being coated in a heavy sauce, this version uses a light and flavorful marinade to infuse the chicken with flavor. Serve it alongside your beer can chicken for a complete meal.
If you're looking for a light and refreshing soup to serve with your beer can chicken, try this Chinese Egg Drop Soup. The combination of chicken broth, cornstarch, and beaten eggs creates a silky and flavorful broth that is perfect for sipping on while you enjoy your meal.
This Chinese BBQ Pork recipe is a must-try for any barbecue lover. The pork is marinated in a savory blend of hoisin sauce, honey, and five-spice powder before being grilled to perfection. Serve it alongside your beer can chicken for a delicious and flavorful meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
For a more traditional take on fried rice, try this Classic Pork Fried Rice recipe. This recipe calls for a mix of pork, vegetables, and rice, creating a satisfying and flavorful dish. And of course, it pairs perfectly with your beer can chicken for a complete meal.
Looking for a simple and tasty side dish to serve with your beer can chicken? These Chinese Garlic Green Beans are a perfect choice. The green beans are stir-fried with garlic, soy sauce, and a touch of honey for a flavorful and healthy addition to your meal.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
If you're a fan of eggplant, you have to try this Chinese Eggplant with Spicy Garlic Sauce recipe. The eggplant is stir-fried with a spicy and garlicky sauce, creating a flavorful and satisfying dish. It's a great side dish to serve alongside your beer can chicken for a complete meal.
For those who love a little heat, this Chinese Spicy Chicken recipe is a must-try. The chicken is marinated in a spicy blend of chili sauce, soy sauce, and ginger before being grilled to perfection. Serve it alongside your beer can chicken for a fiery and delicious meal.
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Chinese Chicken Skewers
Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
Skewers are always a hit at any barbecue, and these Chinese Chicken Skewers are no exception. The chicken is marinated in a flavorful blend of soy sauce, sesame oil, and garlic before being grilled to perfection. Serve them alongside your beer can chicken for a fun and delicious meal.
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Chinese-Style Pork Ribs
Main Ingredients: Pork Ribs, Chinese 5 Spice, Chilli Powder, Honey, Dark
Ribs are a classic barbecue dish, and this Chinese-Style Pork Ribs recipe is a unique and delicious twist on the traditional recipe. The ribs are marinated in a flavorful blend of hoisin sauce, honey, and spices before being grilled to perfection. Serve them alongside your beer can chicken for a finger-licking good meal.
If you're looking for a vegetarian option to serve with your beer can chicken, try this Chinese Vegetable Stir-Fry. This recipe calls for a mix of colorful and flavorful vegetables, making it a healthy and delicious side dish. Plus, it's quick and easy to make, making it perfect for a busy weeknight.
This Chinese Chicken Salad is a refreshing and flavorful addition to any meal. The mix of tender chicken, crunchy vegetables, and a tangy dressing creates a perfect balance of textures and flavors. Serve it alongside your beer can chicken for a satisfying and well-rounded meal.
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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
For a vegetarian and protein-packed option, try this Vegetable Lo Mein recipe. This dish is loaded with colorful veggies and tofu, creating a healthy and satisfying meal. Serve it alongside your beer can chicken for a complete and delicious meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
This Fried Chicken Wings recipe is a must-try for any wing lover. The wings are coated in a flavorful marinade made with soy sauce, honey, and ginger before being grilled to crispy perfection. Serve them alongside your beer can chicken for a delicious and satisfying meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Pork belly is a popular dish in Chinese cuisine, and this Sticky Chinese Pork Belly recipe is a must-try. The pork belly is marinated in a flavorful blend of soy sauce, hoisin sauce, and honey before being grilled to perfection. Serve it alongside your beer can chicken for a delicious and unique meal.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This Daddy Wu's Chinese Chicken recipe is a family favorite in many households. The chicken is marinated in a savory blend of soy sauce, garlic, and spices before being grilled to perfection. Serve it alongside your beer can chicken for a delicious and satisfying meal that will please everyone at the dinner table.
Gathering the Ingredients
To make the perfect Red Chinese dish, you'll need to start with the right ingredients. The star of this recipe is red chili peppers, which give the dish its signature spicy kick. Other essential ingredients include garlic, ginger, and soy sauce, which add depth and complexity to the flavor profile. You can also add in some vegetables like bell peppers, carrots, and mushrooms to make the dish more nutritious and colorful. For the protein, you can use chicken, beef, shrimp, or tofu, depending on your preference.
Preparing the Marinade
The key to achieving the bold flavors of Red Chinese lies in the marinade. To make the marinade, mix together soy sauce, rice wine, sesame oil, and cornstarch in a bowl. This mixture will give your protein a rich and savory flavor. Next, add in some minced garlic and ginger to enhance the aroma and taste of the dish. Marinate your protein in this mixture for at least 30 minutes to allow the flavors to fully infuse.
Cooking the Dish
Once your protein is marinated, it's time to start cooking. Begin by heating some vegetable oil in a wok or pan. Add in the red chili peppers and stir-fry until fragrant. Then, add in the marinated protein and stir-fry until it's fully cooked. You can also add in some vegetables at this stage and cook until they're tender. Finally, add a splash of soy sauce and stir-fry for a few more minutes.
Serving and Enjoying
Your Red Chinese dish is now ready to be served and enjoyed. The vibrant colors and bold flavors of this dish make it a feast for both the eyes and taste buds. You can serve it over a bed of steamed rice or noodles for a satisfying meal. For an extra kick, sprinkle some sesame seeds and green onions on top. Now, sit back, relax, and indulge in the deliciousness of your homemade Red Chinese dish.
In Conclusion
Making Red Chinese at home may seem daunting, but with the right ingredients and a little bit of practice, you can create a dish that rivals your favorite Chinese restaurant. So why not give it a try? Impress your friends and family with your culinary skills and savor the bold flavors of this iconic dish. Get ready to add Red Chinese to your list of go-to recipes!
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