16 Recipe For Recipe For Italian Cookies Prepare To Be Amazed!

Published on: Mar 18, 2024

Italian cookies are a beloved treat that can bring a taste of Italy right to your kitchen. These delectable sweets are known for their rich flavors and delicate textures, making them a perfect addition to any dessert spread. If you're new to making Italian cookies, don't worry – we have the perfect recipe for you. With a few simple ingredients and some easy-to-follow steps, you'll be able to whip up a batch of delicious Italian cookies in no time. So, let's get started!

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1 of 20

Italian Cookies I

Main Ingredients: Butter, White Sugar, Eggs, Vanilla Extract, All Purpose

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Looking for a delicious and unique twist on traditional Italian cookies? Look no further! This recipe for Italian Cookies I is sure to impress your taste buds and leave you wanting more. These cookies are perfect for any occasion, from holidays to special gatherings with friends and family.

2 of 20

Italian Cookies II

Main Ingredients: Butter, White Sugar, Eggs, Vanilla Extract, Ricotta

Homemade Italian Wedding Cookies Recipe - Your Grandma's Italian ...

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If you're a fan of classic Italian cookies, then you'll love this recipe for Italian Cookies II. These cookies are crispy on the outside, yet soft and chewy on the inside. They are the perfect combination of sweetness and texture, making them a crowd favorite at any event.

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Italian Cookies

Main Ingredients: Eggs, Shortening, Sugar, Almond Extract, Flour, Baking

Italian Cookie Recipes: Crown Jewels in Italian Confections

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These Italian Cookies are a must-try for any cookie lover. They are made with simple ingredients, yet pack a powerful flavor punch. Perfect for dipping in coffee or enjoying on their own, these cookies are sure to become a staple in your household.

4 of 20

Italian Cookies AKA Italian Sugar Cookies

Main Ingredients: Butter, Sugar, Eggs, Vanilla, Ricotta Cheese

Italian Christmas Cookies - The Farm Girl Gabs®

Italian Sugar Cookies - lightly sweet, cake like goodness! | Italian ...

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Known by many names, these Italian Sugar Cookies are a classic treat in Italian households. They are sweet, buttery, and melt-in-your-mouth delicious. The best part? They are incredibly easy to make and require only a handful of ingredients.

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Air Fryer Italian Cookies

Main Ingredients: Flour, Granulated Sugar, Baking Powder, Salt, Eggs

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If you're looking for a healthier twist on traditional Italian cookies, then these Air Fryer Italian Cookies are for you. Made with almond flour and sweetened with monk fruit sweetener, these cookies are low-carb and keto-friendly. Plus, they are cooked in the air fryer for a crispy, yet tender texture.

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Italian Cookies (Baci di Dama)

Main Ingredients: Hazelnuts, All Purpose Flour, Granulated Sugar

Baci di Dama – Italian Almond and Chocolate Cookies | Lil' Cookie

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For a truly indulgent treat, try these Italian Cookies, also known as Baci di Dama. These cookies are a delicate combination of hazelnuts and chocolate, making them irresistible to any sweet tooth. They are perfect for special occasions or as a special treat for yourself.

7 of 20

Coffee Bean Crunch Italian Cookies

Main Ingredients: Egg, Sugar, Vanilla, Almond Flour, Baking Powder

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Coffee lovers, unite! These Coffee Bean Crunch Italian Cookies are the perfect combination of sweet and savory. Made with real coffee beans and a touch of salt, these cookies are a unique and delicious addition to any cookie platter.

8 of 20

Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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If you're a fan of almond flavor, then you'll love these Italian Almond Paste Cookies. They are made with almond paste, giving them a rich and decadent flavor. These cookies are perfect for any holiday gathering or as a special treat for yourself.

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Kathy's Italian Cookies

Main Ingredients: Butter, White Sugar, Eggs, Vanilla Extract, Fresh

Where To Find : Kathy’s Famous Cookies

Italian Ricotta Cookies | Delicious christmas cookies, Cookies recipes ...

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Looking for a tried and true Italian cookie recipe? Look no further than Kathy's Italian Cookies. This recipe has been passed down through generations and is loved by all who try it. The cookies are rich, buttery, and oh-so-delicious.

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Italian Cookies III

Main Ingredients: All Purpose Flour, Confectioners Sugar, Baking Powder

Get ready to impress your guests with these Italian Cookies III. These cookies are a beautiful combination of flavors and textures, with a crispy exterior and a soft, almond center. They are perfect for any special occasion or as a sweet treat for yourself.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

Baked Italian Meatballs! Classic Italian-American style meatballs

Italian Meatballs (soft and juicy from a REAL Italian!)

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No list of Italian recipes would be complete without mentioning Italian Meatballs. These meatballs are a classic comfort food, perfect for any chilly evening. Made with a blend of ground beef, pork, and Italian seasonings, these meatballs are sure to be a crowd-pleaser.

12 of 20

Italian Almond Cookies

Main Ingredients: Almond Paste, All Purpose Flour, Granulated Sugar

Italian Almond Cookies (Gluten free biscuits, Ricciarelli) | RecipeTin Eats

Italian Almond Cookies - David Lebovitz

Italian Almond Cookies - Very Best of Christmas

If you're a fan of almond flavor, then you'll love these Italian Almond Cookies. Made with almond flour and almond extract, these cookies have a rich, nutty flavor that will have you coming back for more. Plus, they are gluten-free and perfect for anyone with dietary restrictions.

13 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

Italian Meatballs {Great Big Italian Meatballs} - Lemony Thyme Lemony Thyme

For those who can't get enough of Italian Meatballs, try this recipe for Great Big Italian Meatballs. These meatballs are made with a blend of ground beef and pork, along with breadcrumbs, parmesan cheese, and Italian seasonings. They are sure to be a hit at your next family dinner or potluck.

14 of 20

Italian Ricotta Cookies

Main Ingredients: Flour, Baking Soda, Salt, Unsalted Butter, Granulated

Italian Lemon Ricotta Cookies - Cooked by Julie

Italian Ricotta Cookies Recipe • Bread Booze Bacon

Italian Ricotta Cookies - The Seasoned Mom

If you're looking for a light and fluffy cookie, then these Italian Ricotta Cookies are for you. Made with ricotta cheese, these cookies have a soft and airy texture. They are also flavored with lemon and almond, giving them a delightful taste that is perfect for any occasion.

15 of 20

Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

This easy Italian wedding soup is just that- easy, but without ...

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This recipe for Classic Italian Wedding Soup is a must-try for soup lovers. Made with meatballs, pasta, and a flavorful broth, this soup is hearty and comforting. It's the perfect meal for a chilly day or when you're feeling under the weather.

16 of 20

Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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For those following a keto diet, these Stuffed Peppers – Italian Style are a perfect option. The peppers are stuffed with a flavorful mixture of ground beef, Italian seasonings, and cheese, making them a satisfying and low-carb meal option.

17 of 20

Pizzelle Italian Cookies

Main Ingredients: Flour, Sugar, Butter, Vanilla Extract, Baking Powder

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Pizzelle Italian Cookies are a traditional Italian cookie that is perfect for any occasion. These thin, crispy cookies are made with a pizzelle iron and can be flavored with anise, vanilla, or other extracts. They are a classic Italian treat that is loved by all who try them.

18 of 20

Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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This recipe for Authentic Italian Braciole is sure to impress your dinner guests. Thin slices of beef are stuffed with a flavorful mixture of breadcrumbs, parmesan cheese, and herbs, then rolled up and cooked in a rich tomato sauce. It's a classic Italian dish that is perfect for a special occasion.

19 of 20

Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh

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For a truly homemade taste, try this recipe for Homemade Italian Meatballs. Made with a blend of ground beef and pork, these meatballs are flavorful and tender. They are perfect for serving with your favorite pasta dish or enjoying on their own as a snack.

20 of 20

Italian Pasta Salad

Main Ingredients: Rotini Pasta, Cucumber, Cherry, Crumbled Feta Cheese

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This recipe for Italian Pasta Salad is a refreshing and flavorful twist on traditional pasta salad. Made with a variety of Italian meats and vegetables, this salad is perfect for a summer barbecue or as a light and satisfying lunch option. It's a crowd-pleaser that is sure to be a hit at any gathering.

Ingredients:

Dry Ingredients:

All-purpose flour
Sugar
Baking powder
Salt

Wet Ingredients:

Butter
Eggs
Milk
Vanilla extract

Italian cookies are known for their simplicity, and this recipe is no different. The dry ingredients are easily found in most pantries, while the wet ingredients are essential in creating the perfect texture and flavor for these cookies. Make sure to use quality ingredients for the best results.

Instructions:

Step 1: Prep the ingredients

Before starting, make sure all the ingredients are at room temperature. This will help them blend together better and create a smoother batter. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2: Mix the dry ingredients

In a large bowl, whisk together the all-purpose flour, sugar, baking powder, and salt. Make sure all the ingredients are well combined.

Step 3: Cream the butter

In a separate bowl, beat the butter until it is light and fluffy. This will take about 2-3 minutes. You can use a hand mixer or a stand mixer for this step.

Step 4: Add the wet ingredients

To the creamed butter, add in the eggs, milk, and vanilla extract. Mix until well combined.

Step 5: Combine the wet and dry ingredients

Slowly add the wet mixture to the dry ingredients, stirring until a soft dough forms.

Step 6: Shape the cookies

Using a cookie scoop or a spoon, shape the dough into small balls and place them on the lined baking sheet. Make sure to leave enough space between each cookie to allow for spreading.

Step 7: Bake and cool

Bake the cookies for 10-12 minutes, or until the edges are lightly golden. Let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Step 8: Enjoy!

Once the cookies are completely cooled, they are ready to be enjoyed. These Italian cookies are perfect for any occasion and can even be stored in an airtight container for up to a week. In just a few easy steps, you can create a batch of delicious Italian cookies that will impress your friends and family. Whether you're a seasoned baker or just starting out, this recipe is sure to become a favorite in your household. So, go ahead and give it a try – we promise you won't be disappointed.