19+ Recipe For Quick Christmas Cake Savor The Mouthwatering Goodness!
Published on: Apr 13, 2024
Are you looking for a delicious and easy-to-make Christmas cake recipe? Look no further! This quick Christmas cake recipe is perfect for the busy holiday season. With just a few simple ingredients and minimal prep time, you can whip up a festive and flavorful cake that will impress your family and friends. So, put on your apron and let's get baking!
Christmas is just around the corner and what better way to celebrate than with a delicious Christmas cake! This holiday season, impress your friends and family with one of these top 20 beer can chicken recipes. These recipes are easy to make and will surely be a hit at your Christmas dinner.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
This cranberry Christmas cake is a perfect balance of tangy and sweet. The addition of cranberries to the cake batter gives it a burst of flavor and the cream cheese frosting adds the perfect touch of richness. Serve this moist and delicious cake as a dessert or as a sweet treat with your morning coffee.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're looking for a simple and classic Christmas cake recipe, look no further. This recipe uses basic ingredients like butter, flour, sugar, and eggs to create a moist and flavorful cake. Top it off with some powdered sugar or a drizzle of chocolate for a festive touch.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Impress your guests with this ultimate Christmas yule log cake. This traditional French dessert is a log-shaped cake that is filled and frosted with chocolate buttercream. It's a showstopper on any Christmas dessert table and is sure to be a crowd pleaser.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
No one likes a dry cake, especially during the holidays. This moist Christmas cake is made with buttermilk and applesauce, making it extra moist and flavorful. The addition of warm spices like cinnamon and nutmeg gives it that classic Christmas flavor.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you're looking to switch things up this Christmas, try making this Pandoro Christmas tree cake. This Italian Christmas cake is shaped like a Christmas tree and is made with a rich and buttery dough. Top it off with some powdered sugar and sliced almonds for a festive touch.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
This cranberry and lime Christmas cake is a refreshing twist on the traditional fruit cake. The tanginess of the lime pairs perfectly with the sweetness of the cranberries. It's a great option for those who aren't a fan of the traditional fruit cake.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
This pistachio cherry Christmas cake is a showstopper on any dessert table. The vibrant red and green colors make it perfect for the holidays. The addition of pistachios adds a nice crunch and the cherries give it a burst of sweetness.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This fruit cake, also known as plum cake or Christmas cake, is a classic holiday dessert. It's packed with dried fruits and nuts and is soaked in rum for an extra kick of flavor. This rich and dense cake is a must-have for any Christmas celebration.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you're short on time but still want to make a delicious Christmas cake, this easy recipe is for you. It uses a box cake mix and adds in a few extra ingredients to make it taste homemade. It's a simple and stress-free option for a busy holiday season.
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Easy Christmas Cake
Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
Yes, we know we already mentioned an easy Christmas cake, but this one is too good not to include. This recipe uses a shortcut by using store-bought pound cake and dressing it up with some cranberry sauce and whipped cream. It's a quick and easy dessert that still has that festive touch.
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Pomegranate Christmas Cake
Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
This pomegranate Christmas cake is a beautiful and unique dessert to add to your holiday menu. The pomegranate adds a burst of color and flavor to the cake and the cream cheese frosting balances out the tartness. Serve this cake at your next Christmas party and watch it disappear.
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Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
For all the chocolate lovers out there, this chocolate Christmas cake is a dream come true. It's a rich and decadent cake that is perfect for satisfying those chocolate cravings. Top it off with some chocolate ganache and festive sprinkles for the ultimate Christmas treat.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This cranberry almond Christmas cake is a festive and flavorful dessert. The almond extract in the batter adds a subtle nuttiness and the cranberries give it a pop of color and tartness. It's a great option for those looking to switch up their traditional Christmas cake.
This Christmas cake roll is a fun and festive way to serve cake at your holiday party. The cake is rolled with a creamy filling and topped with a dusting of powdered sugar. It's a lighter option compared to some of the other Christmas cakes on this list, making it great for those who want something sweet but not too heavy.
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Christmas Cake Popsicles
Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
Looking for a non-traditional Christmas cake option? These Christmas cake popsicles are a fun and creative dessert to serve at your holiday party. They're made with layers of cake and ice cream and decorated to look like Christmas trees. Kids and adults alike will love these festive treats.
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Cherry Christmas Cake
Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
This cherry Christmas cake is a simple and classic dessert that never goes out of style. The cake is studded with juicy cherries and topped with a sweet glaze. It's an easy and delicious option for a last-minute holiday dessert.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
If you're a fan of the traditional fruit cake, this classic Christmas cake recipe is for you. It's loaded with dried fruits and nuts and soaked in brandy for a rich and boozy flavor. This cake is a staple at many Christmas celebrations and is a must-have for any fruit cake lover.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those looking for a healthier option, this recipe for a healthy Christmas cake is a great choice. It uses whole wheat flour, applesauce, and honey instead of refined sugar. The addition of dried fruits and nuts still gives it that classic Christmas flavor without all the guilt.
This Japanese Christmas cake, also known as "kurisumasu keki," is a light and fluffy sponge cake filled with whipped cream and strawberries. It's a popular dessert in Japan during the holiday season and is a refreshing change from the traditional Christmas cakes we're used to.
Ingredients
For the cake:
2 cups all-purpose flour
1 cup white sugar
1 cup brown sugar
1 cup unsalted butter, softened
3 eggs
1 cup milk
1 tsp baking powder
1 tsp baking soda
1 tsp ground cinnamon
1 tsp ground nutmeg
1 tsp vanilla extract
For the frosting:
1 cup unsalted butter, softened
2 cups powdered sugar
1 tsp vanilla extract
1 tbsp milk
Red and green food coloring
Instructions
Step 1: Preheat your oven
Preheat your oven to 350°F and prepare a 9-inch round cake pan by greasing it with butter.
Step 2: Mix the dry ingredients
In a bowl, mix together the flour, white sugar, brown sugar, baking powder, baking soda, cinnamon, and nutmeg. Set aside.
Step 3: Cream the butter and sugar
Using an electric mixer, cream the butter and sugar until light and fluffy. Add in the eggs one at a time, mixing well after each addition.
Step 4: Add the dry ingredients
Gradually add the dry ingredients to the wet mixture, alternating with the milk. Mix until well combined.
Step 5: Pour the batter into the pan
Pour the batter into the prepared pan and smooth the top with a spatula. Bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean.
Step 6: Make the frosting
While the cake is cooling, make the frosting by creaming the butter and powdered sugar until light and fluffy. Add in the vanilla extract and milk, and mix until well combined.
Step 7: Decorate the cake
Divide the frosting into two separate bowls. Add a few drops of red food coloring to one bowl and green food coloring to the other. Mix until you achieve your desired colors. Use a piping bag or a spatula to decorate the cooled cake with the frosting.
Enjoy your quick Christmas cake!
Serve your delicious Christmas cake and watch as your loved ones devour it. This recipe is perfect for a last-minute dessert or as a festive addition to your holiday menu. Happy baking!
