16 Recipe For Puerto Rican Chicken Unleash Your Inner Chef!

Published on: Mar 31, 2024

Puerto Rican chicken is a popular dish that combines the vibrant flavors and spices of the Caribbean with the heartiness of traditional chicken dishes. The key to a delicious Puerto Rican chicken is using fresh ingredients and authentic seasonings to create a burst of flavor in every bite. In this recipe, we will guide you through the steps to make a mouthwatering and authentic Puerto Rican chicken dish that will transport you to the beautiful island of Puerto Rico with every bite.

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Puerto Rican Chicken Pasta

Main Ingredients: Oil, Chicken, Adobo, Bell Pepper, Diced Onion, Minced
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Looking for a new way to enjoy Beer Can Chicken? Try this delicious Puerto Rican chicken pasta recipe! Tender and juicy chicken cooked to perfection on a beer can, combined with creamy pasta and savory Puerto Rican flavors, this dish is sure to be a hit with your family and friends.
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This classic Puerto Rican dish features succulent chicken cooked in a flavorful tomato-based sauce and served over a bed of fluffy white rice. The key to making this dish stand out is using a beer can to cook the chicken, infusing it with a unique depth of flavor that pairs perfectly with the rice.
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Simple yet delicious, this Puerto Rican chicken recipe is a staple in many households. The chicken is seasoned with a blend of herbs and spices, then roasted on a beer can for ultimate tenderness and flavor. Serve it with your favorite side dishes for a comforting and satisfying meal.
4 of 20

Pollo Guisado (Puerto Rican Chicken Stew)

Main Ingredients: Bone In Chicken Thighs, Adobo All Purpose Seasoning
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Warm up on a chilly day with a bowl of Pollo Guisado, a hearty Puerto Rican chicken stew. This dish features tender chicken, vegetables, and potatoes cooked in a flavorful tomato and beer broth. It's a one-pot wonder that will leave your taste buds wanting more.
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Puerto Rican Chicken Empanadas (Empanadillas de pollo)

Main Ingredients: All Purpose Flour, Oil, Salt, Water, Boneless Chicken
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Take your Beer Can Chicken leftovers to the next level with these Puerto Rican chicken empanadas. The tender chicken is mixed with savory herbs and encased in a crispy dough shell, making for a tasty handheld snack or meal. Serve with your favorite dipping sauce for an extra burst of flavor.
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Pinchos de Pollo (Puerto Rican Chicken Skewers)

Main Ingredients: Chicken Thighs, Olive Oil, Adobo, Salt, Oregano, White
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Fire up the grill and make these mouthwatering Pinchos de Pollo, or Puerto Rican chicken skewers. Tender chunks of chicken are marinated in a citrus and beer-based sauce, then grilled to perfection. Serve with a side of rice and beans for a complete and satisfying meal.
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Puerto Rican Chicken Stew

Main Ingredients: Boneless Skinless Chicken Thighs, Vegetable Oil, Green
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For a comforting and flavorful meal, try this traditional Puerto Rican chicken stew. Tender chicken is cooked in a rich tomato and beer-based broth, along with potatoes, carrots, and other vegetables. Serve with a side of crusty bread for a hearty and satisfying meal.
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Baked Puerto Rican Chicken

Main Ingredients: Chicken Quarters, Sazon, Seasoning Salt
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If you're looking for a healthier version of Beer Can Chicken, try this baked Puerto Rican chicken recipe. The chicken is baked in the oven, resulting in a crispy and flavorful skin, while still retaining all the delicious flavors from the beer can. Serve with your favorite side dishes for a well-rounded meal.
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Warm your soul with a bowl of comforting Puerto Rican chicken soup. This hearty soup features tender chicken, vegetables, and noodles in a flavorful beer-based broth. It's a perfect meal for a cold and rainy day, and it's sure to become a family favorite.
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Mama's Puerto Rican Chicken and Rice (Arroz con Pollo)

Main Ingredients: Olive Oil, Boneless Skinless Chicken Thighs, Cumin
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This traditional Puerto Rican chicken and rice dish, also known as Arroz con Pollo, is a staple in many households. Tender chicken is cooked with savory herbs and spices, combined with fluffy rice and vegetables, resulting in a flavorful and satisfying meal that will transport you to the sunny streets of Puerto Rico.
11 of 20

Puerto Rican Chicken Stew – Pollo Guisado

Main Ingredients: Boneless Skinless Chicken Breast, Garlic, Pepper, Salt
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Take your taste buds on a trip to the Caribbean with this delicious Puerto Rican chicken stew. Tender chicken is cooked in a flavorful broth, along with potatoes, carrots, and other vegetables, resulting in a hearty and comforting meal that will warm you up from the inside out.
12 of 20

Puerto Rican Chicken (Guisado de Pollo)

Main Ingredients: Bone In Chicken Thighs, Adobo, Garlic Powder, Dried
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Pollo Guisado (Puerto Rican Chicken Stew) Delish D'Lites | lupon.gov.ph
This simple yet delicious Puerto Rican chicken recipe is a must-try for any beer can chicken lover. The chicken is seasoned with a blend of herbs and spices, then cooked to perfection on a beer can, resulting in juicy and flavorful meat that pairs perfectly with your favorite side dishes.
13 of 20

Puerto Rican Chicken and Plantain Dumplings

Main Ingredients: Red Bell Pepper, Yellow Onion, Culantro, Fresh Oregano
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Add a tropical twist to your traditional chicken and dumplings with this Puerto Rican-inspired recipe. Tender chicken is cooked in a flavorful broth, along with plantains and other vegetables, then topped with fluffy dumplings for a satisfying and unique dish.
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Puerto Rican Chicken Empanadas (Empanadillas de Pollo)

Main Ingredients: Olive Oil, Sofrito, Fire Roasted Diced Tomatoes, All
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Put a Caribbean spin on your favorite handheld snack with these Puerto Rican chicken empanadas. Tender chicken is combined with savory herbs and spices, encased in a crispy dough shell, and fried to perfection. Serve with your favorite dipping sauce for a tasty and satisfying meal.
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Arroz Con Pollo (Puerto Rican Chicken & Rice)

Main Ingredients: Olive Oil, Boneless, Skinless Chicken Thighs, Adobo
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Upgrade your traditional chicken and rice dish with this Puerto Rican version, also known as Arroz con Pollo. Tender chicken is cooked with flavorful herbs and spices, combined with fluffy rice and vegetables, resulting in a one-pot wonder that will please your taste buds and fill your belly.
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Josephine's Puerto Rican Chicken and Rice

Main Ingredients: Vegetable Oil, Chicken Drumsticks, Onion, Green Olives
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This delicious Puerto Rican chicken and rice recipe is a family favorite, passed down from generation to generation. Tender chicken is cooked in a flavorful tomato and beer-based sauce, then combined with fluffy rice and vegetables, resulting in a satisfying and comforting meal that will leave you wanting more.
17 of 20

Arroz Con Pollo (Puerto Rican Chicken and Rice)

Main Ingredients: Adobo Seasoning, Boneless Chicken Thighs, Cooking Oil
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Arroz con Pollo (Puerto Rican Chicken and Rice) Chicken And Rice Dishes ...
Try a taste of Puerto Rico with this classic chicken and rice dish, also known as Arroz con Pollo. Tender chicken is cooked with savory herbs and spices, combined with fluffy rice and vegetables, resulting in a flavorful and satisfying meal that will transport you to the sunny streets of Puerto Rico.
18 of 20

Asopao De Pollo (Puerto Rican Chicken & Rice Gumbo)

Main Ingredients: Boneless, Skinless Chicken Thighs, Adobo Seasoning
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This hearty Puerto Rican chicken and rice gumbo, also known as Asopao de Pollo, is a comforting and flavorful meal that will warm you up from the inside out. Tender chicken is cooked in a rich tomato and beer-based broth, along with rice and vegetables, resulting in a thick and satisfying dish.
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Sopa De Pollo Con Mofongo (Puerto Rican Chicken Soup)

Main Ingredients: Olive Oil, Sofrito, Medium Onion, Medium Carrot, Medium
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For a taste of Puerto Rico in a bowl, try this delicious Sopa de Pollo con Mofongo, or Puerto Rican chicken soup. Tender chicken, vegetables, and noodles are simmered in a flavorful beer-based broth, and served with fried plantains on top for an added burst of flavor and texture.
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Instant Pot Pollo Guisado or Puerto Rican Chicken Stew

Main Ingredients: Chicken Thighs, Sofrito, Olive Oil, Diced Tomatoes
Instant Pot Pollo Guisado Recipe or Puerto Rican Chicken Stew
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Short on time but still craving a taste of Puerto Rico? This Instant Pot Pollo Guisado, or Puerto Rican chicken stew, is the perfect solution. Tender chicken, potatoes, and vegetables are cooked in a flavorful beer-based broth, resulting in a hearty and satisfying meal in a fraction of the time.

Gathering the Ingredients

To begin, gather all the necessary ingredients to make your Puerto Rican chicken dish. You will need boneless, skinless chicken breasts, adobo seasoning, garlic powder, onion powder, oregano, ground cumin, paprika, salt, pepper, olive oil, white vinegar, sofrito, sazon, chicken broth, and bay leaves. It is important to use fresh and high-quality ingredients to achieve the best flavor for your Puerto Rican chicken dish.

Authentic Seasonings

The key to a delicious Puerto Rican chicken dish is using authentic seasonings such as adobo, sofrito, and sazon. Adobo is a blend of spices including garlic, oregano, and black pepper, while sofrito is a flavorful sauce made with garlic, onions, peppers, and cilantro. Sazon is a popular seasoning in Puerto Rican cuisine and is made with a blend of spices and achiote, giving dishes a vibrant color. Using these authentic seasonings will give your Puerto Rican chicken dish an authentic and bold flavor that cannot be replicated with other seasonings.

Marinate for Maximum Flavor

The secret to a mouthwatering Puerto Rican chicken dish is marinating the chicken before cooking. In a large bowl, mix together the adobo seasoning, garlic powder, onion powder, oregano, cumin, paprika, salt, pepper, olive oil, and white vinegar. Add the chicken breasts to the marinade and make sure they are fully coated. Cover the bowl and place it in the refrigerator for at least an hour to allow the flavors to infuse into the chicken.

Cooking the Puerto Rican Chicken

Once the chicken has marinated, heat a large skillet over medium-high heat. Add the chicken to the skillet and cook for 5-7 minutes on each side, or until fully cooked. In the same skillet, add the sofrito, sazon, chicken broth, and bay leaves. Stir the ingredients together and let it simmer for 5-7 minutes to create a rich and flavorful sauce. Add the cooked chicken back to the skillet and let it cook for an additional 5 minutes in the sauce to allow the flavors to blend together. In conclusion, by using fresh and authentic ingredients and marinating the chicken, you can create a delicious and authentic Puerto Rican chicken dish that will impress your family and friends. Serve with a side of rice and beans for a truly traditional Puerto Rican meal. ¡Buen provecho!
16 recipe for puerto rican chicken Unleash your inner chef!

Puerto Rican Chicken Pasta

yield: 6 total time: 40 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 1 tablespoon oil
  • 1 chicken lb boneless, skinless, cut into bite-sized pieces
  • 2 teaspoons adobo divided
  • 1/2 bell pepper any color, sliced
  • 1 cup diced onion
  • 1 teaspoon minced garlic
  • 1 can tomato sauce 8 oz
  • 1/4 cup sofrito
  • 1 packet sazón
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon black pepper
  • 1/2 cup water or chicken stock
  • 8 ounces penne pasta or rigatoni pasta

Nutrition

  • Calories : 480 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 165 milligrams
  • Fat : 13 grams
  • Fiber : 2 grams
  • Protein : 57 grams
  • SaturatedFat : 3 grams
  • Sodium : 640 milligrams
  • Sugar : 2 grams
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