19 Recipe For Prawn Curry Indian Style You Won't Believe The Taste!
Published on: Mar 30, 2024
Prawn curry is a popular dish in Indian cuisine that combines the rich flavors of spices and succulent prawns. This dish can be made in various styles, but the Indian style of preparing prawn curry is a must-try for all curry lovers. The combination of aromatic spices and tender prawns creates a burst of flavors in every bite, making it a favorite among many. If you are looking to make a delicious prawn curry in the authentic Indian style, then this recipe is perfect for you.
Restaurant Style Curries – How To Make Indian Prawn...
Main Ingredients: Prawns, Vegetable Oil, Turmeric, Sauce, Chilli Powder
If you're a fan of Indian cuisine, you've probably tried various curries at your favorite restaurant. But have you ever thought about making them at home? With a few simple ingredients and some basic cooking skills, you can recreate the same delicious flavors in your own kitchen. And one of the most popular and versatile curries is the Indian Prawn Curry.
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Goan Prawn Curry
Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
This vibrant and flavorful curry hails from the coastal state of Goa in India. It's made with a base of coconut milk, spices, and fresh prawns, giving it a rich and creamy texture. The key to making an authentic Goan Prawn Curry is to use freshly ground spices and to cook the prawns in the curry sauce for a few minutes before serving.
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Spicy Prawn Curry Indian Style | Quick Shrimp Curry
Main Ingredients: Prawns, Turmeric Powder, Chilli Powder, Salt, Gravy
For those who enjoy a bit of heat in their food, this Spicy Prawn Curry is a must-try. It's a quick and easy recipe that is perfect for busy weeknights. The star of this dish is the red chili powder, which gives the curry its signature spiciness. Serve it with steamed rice or naan bread for a satisfying meal.
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Kerala Prawn Curry
Main Ingredients: Coconut Oil, Mustard Seeds, Fennel Seeds, Onion
Kerala, a state in South India, is known for its delicious seafood dishes. And their Prawn Curry is no exception. This curry is made with a variety of spices, including turmeric, coriander, and cumin, which gives it a unique flavor. The prawns are cooked in a tangy and slightly sweet coconut milk gravy, making it a perfect balance of flavors.
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Easy Prawn Curry
Main Ingredients: Prawns, Cooking Oil, Garlic, Curry Powder, Cayenne
For those who are new to cooking Indian cuisine, this Easy Prawn Curry is a great place to start. It's a simple and straightforward recipe that doesn't require any fancy ingredients or techniques. The key is to use fresh prawns and to cook them in a flavorful tomato-based curry sauce. Serve it with rice or bread for a hearty meal.
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Prawn Curry
Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Tomato
This classic Prawn Curry is a staple in many Indian households. It's a simple and delicious curry that can be made with just a few basic ingredients. The key to making a good Prawn Curry is to use fresh prawns and to cook them in a flavorful onion and tomato-based sauce. This dish is perfect for a quick and easy weeknight dinner.
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Mangalorean Prawn Curry
Main Ingredients: Prawn, Turmeric, Chilli Powder, Shallots, Garlic
Mangalore, a city in the southern state of Karnataka, is known for its unique and flavorful cuisine. And their Prawn Curry is a testament to that. This curry is made with a blend of spices, coconut milk, and tamarind, giving it a tangy and slightly sweet taste. It's a must-try for those who enjoy bold and complex flavors.
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Mauritian Prawn Curry
Main Ingredients: Vegetable Oil, Onion, Garlic, Chopped Tomatoes, Fresh
Mauritian cuisine is a fusion of Indian, Chinese, and European influences, making it a melting pot of flavors. And their Prawn Curry is a perfect example of this. This dish is made with a blend of spices, coconut milk, and tamarind, giving it a unique and delicious flavor. Serve it with rice or roti for a complete meal.
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Goan Prawn Curry
Main Ingredients: Prawns, Ground Turmeric, Vegetable Oil, Chilli, Curry
Another delicious Goan Prawn Curry recipe, this version has a slightly different twist. It's made with a blend of spices, coconut milk, and raw mango, giving it a tangy and slightly sweet taste. The mango adds a refreshing element to the curry and balances out the richness of the coconut milk.
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Simple Prawn Curry, How to Make Prawns Curry
Main Ingredients: Prawns, Onion, Coconut, Green Chili, Coriander Powder
If you're looking for a simple and fuss-free Prawn Curry recipe, this one is for you. Made with just a handful of ingredients, this curry is quick and easy to make. The key to making a flavorful curry is to use fresh prawns and to let them cook in the sauce for a few minutes to absorb all the flavors.
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Prawn Curry with Green Mango
Main Ingredients: Prawns, Mango, Shallots, Garlic, Ginger, Black
This Prawn Curry recipe is another variation that uses raw mango to give it a tangy and slightly sour taste. The mango adds a refreshing element to the curry and complements the sweetness of the coconut milk. This dish is perfect for those who enjoy a bit of tang in their food.
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Mangalorean Prawns Curry | Indian Shrimp Curry |...
Main Ingredients: Prawns, Salt, Haldi, Oil, Chopped Onion, Chilli Powder
This Mangalorean Prawns Curry is a spicy and flavorful dish that is perfect for seafood lovers. Made with a blend of spices, coconut milk, and tamarind, this curry has a unique and bold flavor that will leave your taste buds wanting more. Serve it with rice or bread for a satisfying meal.
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The Hirshon Bangladeshi Prawn Curry With Coconut –...
Main Ingredients: Prawns, Coconut, Turmeric Powder, Salt, Mustard Oil
This traditional Bangladeshi Prawn Curry is a rich and creamy dish that is sure to impress. Made with a paste of spices, coconut, and poppy seeds, this curry has a unique and delicious flavor. It's a bit more involved than other recipes on this list, but the end result is definitely worth it.
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Chingri Posto - A Bengali Prawn Curry in Poppy Seeds...
Main Ingredients: Prawn, Onion, Poppy Seed, Coconut, Mustard, Green
Another variation of the traditional Chingri Posto, this recipe uses poppy seeds as the base for the curry paste. The poppy seeds give the curry a nutty and slightly sweet flavor, making it a unique and delicious dish. Serve it with rice or naan bread for a complete meal.
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Quick and Easy Indian Prawn Curry
Main Ingredients: Coconut Oil, Brown Mustard Seeds, Fenugreek Seeds
If you're short on time and need a quick and easy dinner option, this Indian Prawn Curry is the perfect solution. Made with just a handful of ingredients, this curry comes together in under 30 minutes. It's perfect for those busy weeknights when you still want a delicious and satisfying meal.
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Prawn Masala Curry - South Indian Style
Main Ingredients: Prawns, Onion, Tomato, Ginger Garlic Paste, Salt
This South Indian style Prawn Masala Curry is a perfect blend of spices, coconut milk, and tamarind. It has a rich and creamy texture and a complex flavor that will leave you wanting more. Serve it with rice or bread for a hearty and delicious meal.
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Quick & Spicy Prawn Curry
Main Ingredients: Rapeseed Oil, Onion, Red Chilli, Ginger Root, Garlic
This quick and spicy Prawn Curry is perfect for those who enjoy a bit of heat in their food. Made with a blend of spices and coconut milk, this curry has a rich and creamy texture and a bold and flavorful taste. It's a great option for a quick and easy weeknight dinner.
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Pumpkin and Prawns Curry with Indian Five Spice...
Main Ingredients: Pumpkin, Prawns, Onion, Ginger, Bay Leaves, Green
This unique and flavorful curry combines pumpkin and prawns with Indian Five Spice, giving it a delicious and aromatic flavor. The pumpkin adds a subtle sweetness to the curry, making it a perfect balance of flavors. Serve it with rice or bread for a satisfying meal.
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Quick Prawn Coconut Curry
Main Ingredients: Prawns, Frozen Peas, Coconut Milk, Coconut Oil, Medium
If you're a fan of coconut-based curries, this Quick Prawn Coconut Curry is a must-try. It's a simple and delicious recipe that comes together in just 20 minutes. The prawns are cooked in a creamy and flavorful coconut milk gravy, making it a perfect comfort food dish.
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Simple Prawn, Mushroom and Spinach Curry
Main Ingredients: Rapeseed Oil, Onions, Ginger, Medium Curry Powder
This hearty and nutritious Prawn, Mushroom, and Spinach Curry is a great option for a healthy and satisfying meal. The prawns are cooked in a flavorful curry sauce with mushrooms and spinach, adding a boost of vitamins and minerals to the dish. Serve it with rice or bread for a complete meal.
The Key Ingredients for Prawn Curry Indian Style
To make the perfect prawn curry, you will need fresh prawns as the main ingredient. Make sure to buy prawns that are deveined and cleaned for convenience. Other key ingredients include coconut milk, tomatoes, onions, garlic, ginger, curry leaves, and a blend of spices such as coriander, cumin, turmeric, and garam masala. These ingredients can be easily found in any Indian grocery store or online.
Preparing the Prawns for Curry
Before you start cooking, it is essential to prepare the prawns. To enhance the flavor and texture of the prawns, marinate them in a mixture of turmeric, red chili powder, and salt for at least 15 minutes. This step will also help to remove any fishy odor from the prawns. Once marinated, you can cook the prawns in coconut oil until they turn pink.
The Cooking Process
In a separate pan, heat some oil and add in the curry leaves, onions, garlic, and ginger until they turn golden brown. Next, add in the tomatoes and cook until they become soft. Then, add in the spices and mix well. Finally, pour in the coconut milk and let it simmer until the curry thickens.
Serving Suggestions
Prawn curry Indian style is best served with steamed rice or naan bread. You can also garnish the dish with some fresh coriander and lemon wedges for added flavor. This dish is perfect for a family dinner or when you want to impress your guests with a taste of Indian cuisine.
In conclusion, prawn curry Indian style is a delectable dish that is easy to make and bursting with flavors. With the right ingredients and cooking techniques, you can recreate this authentic Indian dish in the comfort of your own home. So, go ahead and give this recipe a try, and we guarantee it will become a staple on your dinner menu.
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