20 Recipe For Posole New Mexico Style They're Simply Irresistible!
Published on: Mar 13, 2024
If you're looking for a hearty and flavorful dish that truly captures the essence of New Mexico cuisine, then look no further than posole. This traditional dish, also known as pozole, has been a staple in New Mexican households for generations. While there are many variations of posole, the New Mexico style is often considered the most authentic and beloved. In this article, we'll share with you our tried and true recipe for posole New Mexico style, so you can bring a taste of the Southwest to your kitchen.
Main Ingredients: Posole, Pork Shoulder, Onion, Garlic, Lard, Water
This spicy and flavorful red posole recipe is a must-try for any beer can chicken enthusiast. The tender and juicy chicken pairs perfectly with the bold flavors of the red chili sauce, creating a mouthwatering dish that will leave your taste buds begging for more.
This traditional New Mexican posole recipe is a family favorite. The tender chunks of chicken and hearty hominy are simmered in a rich and flavorful broth, making it the perfect comfort food for a chilly evening. Serve it with some warm tortillas and a cold beer for the ultimate dining experience.
If you're looking for a quick and easy posole recipe, look no further. This simple posole recipe requires just a few basic ingredients and minimal prep time, making it the perfect weeknight meal option. The tender chicken and hominy are simmered in a flavorful broth, creating a satisfying and delicious dish.
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Simple Posole
Main Ingredients: Tomatillos, Chicken Broth, Chicken Meat, Oil, Onion
This slow cooker posole recipe is a game changer for busy beer can chicken lovers. Simply toss all the ingredients into your slow cooker and let it do the work for you. The result is a tender and flavorful chicken posole that will have your family and friends asking for seconds.
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Slow Cooker Posole (pozole)
Main Ingredients: Hominy, Salsa, Reduced Sodium Chicken Broth, Chile
This New Mexican pazole recipe is a true crowd-pleaser. The combination of tender chicken, hearty hominy, and spicy red chili sauce creates a flavorful and satisfying dish that is sure to impress. Plus, it's easy to make and can be customized to your preferred level of spiciness.
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New Mexican Pazole
Main Ingredients: Hominy, Chiles, Pork Shoulder, Salt, Pepper, Chopped
Short on time but still craving a delicious posole? This 30-minute posole recipe has got you covered. With just a handful of ingredients and minimal prep time, you can have a hearty and flavorful posole on the table in no time. Perfect for those busy weeknights when you still want a home-cooked meal.
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30 Minute Posole
Main Ingredients: Small Yellow Onion, Vegetable Oil, Flour, Chili Powder
This classic posole recipe is a staple in many Mexican households. The tender chicken, hearty hominy, and flavorful broth make for a satisfying and comforting meal that will warm you up from the inside out. Serve it with your favorite toppings, such as avocado, cilantro, and lime, for an extra burst of flavor.
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Posole
Main Ingredients: Pork Shoulder, Water, Bay Leaf, Salt, Garlic, Chili
If you're looking for an authentic posole recipe, look no further. This recipe stays true to the traditional flavors and techniques of Mexican posole, resulting in a rich and flavorful dish that will transport you to the streets of Mexico. Trust us, your taste buds will thank you.
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Authentic Posole
Main Ingredients: Pork Shoulder, Bay Leaf, Salt, Garlic, Chili Sauce
For those who prefer a little heat in their posole, this New Mexican red pork chili recipe is the perfect choice. The combination of tender pork, spicy red chili sauce, and hearty hominy makes for an irresistible dish that will have you coming back for more. Serve it with some warm tortillas for the ultimate meal experience.
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New Mexican Red Pork Chili
Main Ingredients: Onions, Chili Powder, Garlic Cloves, Vegetable Oil
This posole recipe is so good, it deserves an exclamation point. The tender chicken, hearty hominy, and flavorful broth make for a dish that is both comforting and satisfying. Plus, it's easy to make and can be customized to your personal preferences. It's a win-win in our book.
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Posole!
Main Ingredients: Pork Tenderloin, Olive Oil, Onion, Garlic, Chopped
If you're a fan of green chili, you'll love this easy chicken posole verde recipe. The tender chicken and tangy green chili sauce create a unique and delicious flavor profile that will have you going back for seconds. Serve it with some warm tortillas and a cold beer for a truly enjoyable meal.
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Easy Chicken Posole Verde
Main Ingredients: Olive Oil, Small Yellow Onion, Poblano Pepper, Garlic
This Mexican pozole recipe is a classic for a reason. The tender chicken, hearty hominy, and flavorful broth make for a satisfying and delicious meal that is perfect for any occasion. Plus, it's easy to make and can be customized to your preferred level of spiciness.
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Mexican Pozole (Posole)
Main Ingredients: Oil, Pork Loin, Onion, Garlic, Chicken Broth, Red
This Mexican posole recipe is a must-try for any beer can chicken enthusiast. The tender and juicy chicken pairs perfectly with the bold flavors of the red chili sauce, creating a mouthwatering dish that will leave your taste buds begging for more. Serve it with some warm tortillas and a cold beer for a truly enjoyable dining experience.
This red posole (or pozole rojo) recipe is a true crowd-pleaser. The combination of tender chicken, hearty hominy, and spicy red chili sauce creates a flavorful and satisfying dish that is sure to impress. Plus, it's easy to make and can be customized to your preferred level of spiciness.
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Red Posole | Pozole Rojo
Main Ingredients: Hominy, Garlic, Coarse Sea Salt, Chickens, White Onion
This classic Mexican chicken posole recipe is a staple in many households. The tender chicken, hearty hominy, and flavorful broth make for a satisfying and comforting meal that will warm you up from the inside out. Serve it with your favorite toppings, such as avocado, cilantro, and lime, for an extra burst of flavor.
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Classic Mexican Chicken Posole
Main Ingredients: Chicken Breast, Olive Oil, Chili Powder, Salt, Pepper
If you're a fan of green chili, you'll love this New Mexican green chili stew (caldillo) recipe. The tender chicken and tangy green chili sauce create a unique and delicious flavor profile that will have you going back for seconds. Serve it with some warm tortillas and a cold beer for a truly enjoyable meal.
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New Mexican Green Chili Stew (Caldillo)
Main Ingredients: Pork Tenderloin, Olive Oil, Small Yellow Onion, Garlic
This pork posole recipe is a game changer for beer can chicken enthusiasts. The tender and juicy chicken pairs perfectly with the bold flavors of the red chili sauce, creating a mouthwatering dish that will leave your taste buds begging for more. Serve it with some warm tortillas and a cold beer for a truly enjoyable dining experience.
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Best Pork Posole
Main Ingredients: Vegetable Oil, White Onion, Poblano Pepper, Fresh
This homemade posole rojo with pork recipe is a must-try for any beer can chicken lover. The tender and juicy chicken pairs perfectly with the bold flavors of the red chili sauce, creating a mouthwatering dish that will leave your taste buds begging for more. Serve it with some warm tortillas and a cold beer for a truly enjoyable dining experience.
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Homemade Posole Rojo with Pork
Main Ingredients: Chiles De Arbol, Dried Guajillo Chiles, Dried Ancho
This homemade posole recipe is a true crowd-pleaser. The combination of tender chicken, hearty hominy, and flavorful broth creates a satisfying and delicious dish that is sure to impress. Plus, it's easy to make and can be customized to your personal preferences.
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Homemade Posole
Main Ingredients: Chicken, Garlic Cloves, White Onions, Chili
For those busy beer can chicken enthusiasts, this slow cooker posole (pozole) recipe is a game changer. Simply toss all the ingredients into your slow cooker and let it do the work for you. The result is a tender and flavorful chicken posole that will have your family and friends asking for seconds.
The Key Ingredients
One of the things that makes posole New Mexico style stand out is its unique blend of flavors and textures. The key ingredients that give this dish its signature taste are pork, hominy, and red chile sauce. Pork is the traditional meat used in posole, and it's important to choose a cut that will become tender and juicy when cooked. Hominy, a type of corn that has been soaked in an alkaline solution, adds a distinct texture and flavor to the dish. And of course, no New Mexican dish would be complete without the bold and spicy taste of red chile sauce.
Preparing the Pork
To create the perfect base for your posole, you'll want to start by preparing the pork. Many recipes call for using a whole pork shoulder, but we've found that using pork loin or tenderloin works just as well. Cut the pork into bite-sized chunks and season with salt and pepper. Then, in a large pot, brown the pork over medium-high heat until it's golden brown on all sides. This will help seal in the juices and create a flavorful base for your posole.
Adding Hominy and Red Chile Sauce
Once the pork is browned, it's time to add in the hominy and red chile sauce. Drain and rinse a can of hominy and add it to the pot with the pork. Then, pour in your homemade or store-bought red chile sauce. Let everything simmer together for about 30 minutes, until the pork is cooked through and the flavors have melded together.
Serving and Garnishing
To serve your posole New Mexico style, ladle the stew into bowls and top with your choice of garnishes. Some popular options include shredded cabbage, cilantro, radishes, and lime wedges. You can also serve it with warm tortillas or a side of sopaipillas to round out the meal.
Experience the Flavors of New Mexico
With its rich and complex flavors, posole New Mexico style is a must-try for anyone looking to experience the vibrant cuisine of the Southwest. Whether you're cooking for a crowd or enjoying a cozy dinner at home, this dish is sure to be a hit. So gather your ingredients and get ready to savor the taste of New Mexico with every bite of this delicious posole recipe.
