17 Recipe For Portuguese Rice Pudding Ignite Your Passion For Cooking!
Published on: Mar 7, 2024
Portuguese rice pudding, also known as "arroz doce," is a delicious and creamy dish that is popular in Portugal and other Portuguese-speaking countries. This recipe has been passed down for generations and is a staple in many Portuguese households. Made with simple ingredients, this dessert is perfect for any occasion and is sure to satisfy your sweet tooth.
Start off with a traditional Portuguese dessert - rice pudding! Made with creamy arborio rice, milk, eggs, and a touch of cinnamon, this sweet treat is the perfect way to end a meal. Arroz Doce, as it's known in Portuguese, is a staple in many households and is a must-try for any foodie.
2of 20
Portuguese Rice Pudding {Arroz Doce}
Main Ingredients: Jasmine Rice, Water, Milk, Sugar, Egg Yolks, Lemon
If you're feeling adventurous, why not try a different version of arroz doce? This recipe includes a surprising ingredient - sweetened condensed milk - which adds an extra level of creaminess and sweetness to the dish. Give it a try and see for yourself!
3of 20
Arroz Doce (Portuguese rice pudding)
Main Ingredients: Arborio Rice, Boiling Water, Lemon, Whole Milk, Sugar
For a more traditional take on arroz doce, try this recipe that uses uncooked rice and lemon peel to create a unique and delicious flavor. This dish is perfect for sharing with friends and family on special occasions.
4of 20
Portuguese Rice Pudding {Arroz Doce}
Main Ingredients: White Rice, Water, Sugar, Milk, Cinnamon Stick, Butter
If you can't get enough of arroz doce, here's another variation to add to your repertoire. This recipe uses coconut milk and vanilla extract to give the dish a tropical twist. Serve it hot or cold for a refreshing and satisfying dessert.
5of 20
Portuguese Sweet Rice Pudding
Main Ingredients: Water, Rice, Milk, Sugar, Lemon Rind, Cinnamon, Egg
Want to mix things up a bit? This recipe for sweet rice pudding adds raisins and almonds to the mix for a burst of flavor and texture. It's a great way to add some extra nutritional value to your dessert without sacrificing taste.
6of 20
Nando’s Portuguese Spicy Rice
Main Ingredients: Rice, Water, Frozen Peas, Bell Pepper, Onion, Garlic
Nando's is known for its delicious and fiery peri-peri chicken, but have you ever tried their spicy rice? This recipe recreates that signature Nando's flavor at home, making it the perfect accompaniment to any dish or a tasty meal on its own.
7of 20
Portuguese Linguiça Rice
Main Ingredients: Butter, Sausage, Salt, Water, Rice
If you're a fan of spicy sausage, this recipe is for you. Linguiça, a traditional Portuguese sausage, is the star of this dish, giving it a rich and smoky flavor. Add in some rice, tomatoes, and spices, and you have a delicious and hearty meal in no time.
8of 20
George Mendes’s Portuguese Tomato Rice
Main Ingredients: Beefsteak Tomatoes, Kosher Salt, Ground Black Pepper
This recipe from chef George Mendes puts a gourmet twist on traditional Portuguese flavors. Using fresh tomatoes, herbs, and spices, this tomato rice is a light and flavorful side dish that pairs well with any protein.
9of 20
Portuguese Lemon Rice Pudding – Arroz Doce com Limao
Main Ingredients: Carolina Rice, Whole Milk, Water, Condensed Milk
Want to add a little zing to your arroz doce? This recipe does just that with the addition of zesty lemon juice. The tangy citrus flavor balances out the sweetness of the rice pudding for a unique and delicious dessert.
10of 20
Portuguese Rice | Video
Main Ingredients: Oil, Small Onion, Bell Pepper, Garlic Cloves, Ground
If you're a visual learner, this recipe video for Portuguese rice is perfect for you. Follow along as the step-by-step instructions guide you through the process of making this classic dish. It's easy to follow and produces a delicious result every time.
11of 20
Portuguese Nandos Rice
Main Ingredients: Seasoning, Salt, Oregano, Paprika, Cayenne Pepper
Can't get enough of Nando's spicy rice? This recipe is a copycat version of the popular restaurant dish, so you can enjoy it at home whenever you want. With just a few simple ingredients, you can recreate that delicious peri-peri flavor in your own kitchen.
12of 20
Portuguese Sweet Rice Dessert
Main Ingredients: Milk, Rice, Sugar, Cinnamon Stick, Cinnamon, Lemon, Egg
Looking for a simple and satisfying dessert? This Portuguese sweet rice dessert is just the thing. With only four ingredients, it's easy to make and tastes delicious. Serve it warm or chilled, and enjoy the creamy and comforting flavors of this traditional dish.
13of 20
Portuguese Shrimp Mozambique with Rice
Main Ingredients: Large Shrimp, Garlic, Unsalted Butter, Modelo Beer
This dish may not be a traditional Portuguese recipe, but it's a popular one in the Portuguese community. Shrimp Mozambique is a spicy and flavorful dish that is typically served with rice on the side. Give it a try and see why it's a fan favorite.
Looking for a hearty and healthy meal? This Portuguese cabbage soup is just the thing. Made with cabbage, potatoes, and beans, it's a nutritious and filling dish that is perfect for a cold winter's day. Serve with some crusty bread for a complete meal.
This soup is a staple in many Portuguese households and is a delicious way to enjoy seafood. Made with a variety of fish and shellfish, as well as potatoes and tomatoes, this soup is full of flavor and nutrients. Serve it with some crusty bread for a satisfying meal.
16of 20
Sopa Juliana – Portuguese Cabbage Soup
Main Ingredients: Cabbage, Large Potatoes, Carrots, Water, Rice, Onion
Here's another version of Portuguese cabbage soup, known as Sopa Juliana. This recipe includes carrots, onions, and beans in addition to the cabbage, making it a well-rounded and tasty meal. It's a great way to get your daily dose of vegetables.
If you're a seafood lover, this recipe is a must-try. These Portuguese scallops are cooked in garlic butter and white wine, giving them a delicious and flavorful sauce. Serve over rice for a complete meal or enjoy them as an appetizer.
18of 20
Portuguese Tomato Rice (Arroz de Tomate)
Main Ingredients: Extra Virgin Olive Oil, Bacon Fat, Diced Onion, Minced
This recipe for Portuguese tomato rice is a simple and delicious side dish. Made with fresh tomatoes, onion, and garlic, it's a great way to add some color and flavor to any meal. Serve it with grilled meats for a traditional Portuguese meal.
19of 20
Portuguese Style Broccoli Rice
Main Ingredients: Water, Olive Oil, Garlic Cloves, Long Grain Rice
Looking for a healthy and flavorful side dish? This Portuguese style broccoli rice is just the thing. With broccoli, carrots, and bell peppers, it's a colorful and nutritious dish that pairs well with any protein.
20of 20
Portuguese Chicken & Chorizo Jambalaya
Main Ingredients: Extra Virgin Olive Oil, Skinless Boneless Chicken
This recipe combines Portuguese and Cajun flavors to create a delicious and unique dish. Made with chicken, chorizo, and rice, it's a hearty and filling meal that is perfect for a dinner party or a cozy night in.
The Perfect Rice Pudding Base
When it comes to making the perfect Portuguese rice pudding, the secret lies in the rice. Arborio rice is the preferred choice for this dish as it has a high starch content, which helps create a creamy and smooth texture. It is important to rinse the rice before cooking to remove any excess starch and prevent it from becoming too sticky. Once rinsed, let it soak in water for 30 minutes before cooking to ensure that it cooks evenly and absorbs all the flavors.
The Essential Ingredients
Apart from the rice, the key ingredients for this recipe include milk, sugar, cinnamon, and lemon peel. These simple ingredients are what give Portuguese rice pudding its unique and delicious taste. The milk used is usually full-fat for a richer and creamier pudding, but you can also use low-fat milk if you prefer. The sugar adds sweetness, while the cinnamon and lemon peel add a subtle hint of flavor that elevates the dish.
Making the Pudding
To begin, cook the rice in a pot with water until it is almost fully cooked. Then, drain the water and add in the milk, sugar, cinnamon, and lemon peel. Stir constantly and let it simmer on low heat until the rice is fully cooked and the mixture has thickened. This process can take anywhere from 20-30 minutes. Once done, remove the cinnamon and lemon peel and pour the pudding into a serving dish. Sprinkle some cinnamon on top for an extra touch of flavor and let it cool before serving.
Adding Your Own Twist
While the traditional Portuguese rice pudding recipe is simple and delicious on its own, you can also add your own twist to it. Some popular variations include adding raisins to the pudding while it is cooking, or topping it off with a layer of caramelized sugar for a crunchy and sweet contrast. Get creative and experiment with different toppings and mix-ins to make this dish your own.
Now that you have the recipe for Portuguese rice pudding, it's time to try it out for yourself! This creamy and comforting dessert is perfect for any occasion and is sure to become a family favorite. So go ahead and give it a try, and savor every spoonful of this delicious Portuguese delicacy.
