15+ Recipe For Pork Cabage New Years Savor The Mouthwatering Goodness!
Published on: Mar 2, 2024
New Year's is a time for celebration and feasting on delicious food with your loved ones. One dish that is often found at New Year's celebrations is pork cabbage. This hearty and flavorful dish is a staple in many cultures and is believed to bring good luck and prosperity in the upcoming year. In this article, we will take a look at the recipe for pork cabbage and how you can make it at home to welcome the New Year with a delicious and traditional dish.
Kick off the new year with a lucky and delicious dish – New Years Black-Eyed Peas! This Southern tradition is said to bring good luck and prosperity for the year ahead. With its hearty and flavorful ingredients, this dish is perfect for a cozy winter meal with loved ones.
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Good Luck Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
Black-eyed peas have long been associated with good luck and fortune, making them a staple dish for New Year's celebrations. This recipe takes those lucky peas to the next level with a savory and flavorful blend of spices, vegetables, and tender peas. Serve it as a side dish or make it a meal by adding some protein like chicken or shrimp.
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Hoppin' John
Main Ingredients: Butter, Onion, Garlic, Green Bell Pepper, Celery
Hoppin' John is a traditional Southern dish that has been enjoyed for generations on New Year's Day. It consists of black-eyed peas, rice, and bacon, all cooked together with delicious seasonings. Some believe that eating this dish on New Year's Day will bring good luck and prosperity for the year ahead.
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Guyanese Cookup Rice
Main Ingredients: Chile Pepper, Chicken Pieces, Bone In Chicken Breast
This unique and flavorful dish is a staple in Guyanese cuisine and is often served on New Year's Day. Cookup rice is a one-pot dish made with rice, black-eyed peas, and a variety of meats and vegetables. It's a hearty and comforting meal that is perfect for a cold winter day.
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Hoppin' John - New Years Day Black-Eyed Peas
Main Ingredients: Sliced Green Onions, White Rice, Tabasco Sauce, Salt
This classic recipe for Hoppin' John is a must-try for New Year's Day. It combines black-eyed peas, rice, and bacon with a blend of spices to create a dish that is both delicious and lucky. Serve it with some collard greens and cornbread for a traditional Southern meal.
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Black Eyed Peas for New Years
Main Ingredients: Black Eyed Peas, Oil, Pork Shoulder, Ham Hock, Butter
There's no better way to start the new year than with a big bowl of lucky black-eyed peas! This recipe takes those peas to the next level with the addition of bacon, onions, and a few secret ingredients. It's a hearty and flavorful dish that is perfect for any New Year's celebration.
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How Lucky Can You Get? Black Eyed Peas for New Years...
Main Ingredients: Black Eyed Peas, Bacon, Celery, Small Carrots, White
Start the year off on the right foot with this delicious and lucky dish – black-eyed peas for New Year's! This recipe combines black-eyed peas with sausage, tomatoes, and a variety of spices for a mouth-watering meal that is sure to bring good fortune for the year ahead.
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New Years Cabbage
Main Ingredients: Cabbage, White Onion, Bacon, White Sugar, Olive Oil
In addition to black-eyed peas, cabbage is also considered a lucky food for New Year's. This recipe takes cabbage to the next level with a flavorful and hearty casserole that is perfect for a New Year's Day feast. It's packed with veggies, meat, and topped with a cheesy crust – a dish everyone will love!
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Old Fashioned Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Pork, Large Onions, Garlic, Rice, Bread, Egg
Looking for a unique and delicious way to incorporate cabbage into your New Year's celebration? Look no further than these old-fashioned stuffed cabbage rolls. Tender cabbage leaves are filled with a savory and flavorful mixture of meat, rice, and tomatoes. Serve them as a main dish or as an appetizer for your New Year's gathering.
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New Years Breeze Cocktail
Main Ingredients: Champagne, Clementine, Fresh Rosemary, Frozen
Toast to the new year with the refreshing and delicious New Years Breeze cocktail! This drink is made with vodka, cranberry juice, and a splash of lime, making it the perfect balance of sweet and tangy. Serve it at your New Year's party and impress your guests with this tasty and festive drink.
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Non-Alcoholic New Years Eve Punch
Main Ingredients: Ginger Ale, Orange Juice, Oranges, Maraschino Cherries
For those who prefer a non-alcoholic option, this New Year's Eve punch is the perfect choice. It's made with a blend of juices and topped with sparkling water for a bubbly and refreshing drink. Add some fruit slices and pomegranate seeds for a festive touch.
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One-Pot Butternut & Cabbage Stew
Main Ingredients: Onion, Garlic Cloves, Coconut Oil, Butternut Squash
This cozy and hearty stew is the perfect dish to warm you up on a cold New Year's Day. It's filled with butternut squash, cabbage, and a variety of veggies and spices for a flavorful and nutritious meal. Serve it with some crusty bread for a complete and satisfying meal.
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Recipe of Sauerkraut
Main Ingredients: Cabbage, Goose Fat, Onions, Smoked Beef, Juniper
Sauerkraut is another lucky food often served on New Year's Day. This tangy and flavorful side dish is made by fermenting cabbage and is packed with health benefits. Serve it alongside your black-eyed peas and other New Year's dishes for a complete and lucky meal.
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New Years Black Eyed Peas and Greens
Main Ingredients: Oil, Yellow Onion, Garlic Cloves, Greens, Vegetable
This simple and delicious recipe combines two lucky foods – black-eyed peas and greens. The peas are cooked with bacon and spices, while the greens are cooked with onions and garlic for a flavorful and nutritious dish. Serve them together for a lucky and tasty New Year's meal.
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New Years Eve Sparkling Gold Champagne Cocktails
Main Ingredients: Sugar, Goldschlager, Vodka, Champagne
Ring in the new year with these elegant and festive champagne cocktails. They are made with champagne, gold dust, and a splash of orange liqueur for a drink that is both beautiful and delicious. Cheers to the new year with this sparkling and lucky cocktail.
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French 75 – An Elegant Champagne Cocktail for New...
Main Ingredients: Gin, Fresh Lemon Juice, Granulated Sugar, Ice Cubes
Impress your guests with this classic and elegant French 75 cocktail. Made with champagne, gin, lemon juice, and a touch of sugar, it's a tasty and fancy way to toast to the new year. Top it off with a lemon peel for a beautiful and flavorful garnish.
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Keto Jalapeño Poppers
Main Ingredients: Bacon Slices, Jalapeno Peppers, Cream Cheese, Shredded
If you're looking for a low-carb and keto-friendly option for your New Year's feast, these jalapeño poppers are a must-try. They are filled with cream cheese, cheddar cheese, and crispy bacon for a spicy and savory appetizer. Serve them alongside your other New Year's dishes for a tasty and guilt-free option.
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Lucky New Year's Black-Eyed Pea Stew
Main Ingredients: Vegetable Oil, Onion, Garlic, Napa Cabbage, Water
This hearty and flavorful stew is the perfect way to bring some luck into your new year. It's made with black-eyed peas, sausage, and a variety of vegetables and spices for a dish that is both comforting and delicious. Serve it with some crusty bread for a complete and lucky meal.
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Cheesy Cabbage Casserole
Main Ingredients: Ground Beef, Ground Sausage, Onion, Green Pepper
This cheesy and indulgent casserole is the perfect way to enjoy cabbage on New Year's Day. It's made with layers of tender cabbage, creamy cheese sauce, and topped with a crispy breadcrumb topping. It's a crowd-pleasing dish that is perfect for a cozy and lucky meal with loved ones.
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Cabbage Soup with Chicken and Pork
Main Ingredients: Medium Carrots, Leeks, Cabbage, Yellow Pepper, Chicken
This hearty and flavorful soup is a great way to incorporate cabbage into your New Year's celebration. It's made with chicken, pork, and a variety of veggies for a satisfying and nutritious meal. Serve it with some crusty bread for a complete and lucky dish.
The Main Ingredients
Pork: The star of this dish, pork brings a rich and meaty flavor to the cabbage. You can use any cut of pork, but it is recommended to use pork shoulder or belly as they are more tender and succulent.
Cabbage: Choose a firm and compact cabbage for this recipe. The cabbage adds a sweet and mild flavor to the dish and complements the pork perfectly.
Spices: You will need garlic, ginger, and scallions to give the dish a flavorful kick. These ingredients are easily available and add a depth of flavor to the dish.
Soy Sauce: This is the key ingredient that brings all the flavors together. Choose a good quality soy sauce for the best results.
Preparation
Start by cutting the pork into bite-sized pieces and marinate it with soy sauce, minced garlic, and grated ginger for at least 30 minutes.
In the meantime, wash and chop the cabbage into large chunks and set aside.
Heat a wok or a large pan over high heat and add a tablespoon of oil. Once the oil is hot, add the marinated pork and stir-fry until it is well-browned and cooked through.
Next, add the chopped cabbage and continue to stir-fry for a few minutes until it is slightly wilted.
Add a splash of water and cover the wok or pan to steam the cabbage for a few minutes. This will help the cabbage to soften and absorb the flavors of the pork and spices.
Finally, uncover the pan and stir-fry for a few more minutes until the cabbage is fully cooked and the sauce has thickened.
Serving and Enjoying
Pork cabbage is best served hot and can be enjoyed with a side of rice or noodles. You can also add some chili oil or hot sauce for an extra kick. This dish is perfect for a New Year's celebration, as it is believed to bring good luck and fortune for the upcoming year.
So why not try this delicious and traditional recipe for pork cabbage this New Year's and start the year on a tasty note? Happy cooking!
The Main Ingredients
Pork: The star of this dish, pork brings a rich and meaty flavor to the cabbage. You can use any cut of pork, but it is recommended to use pork shoulder or belly as they are more tender and succulent.
Cabbage: Choose a firm and compact cabbage for this recipe. The cabbage adds a sweet and mild flavor to the dish and complements the pork perfectly.
Spices: You will need garlic, ginger, and scallions to give the dish a flavorful kick. These ingredients are easily available and add a depth of flavor to the dish.
Soy Sauce: This is the key ingredient that brings all the flavors together. Choose a good quality soy sauce for the best results.
Preparation
Start by cutting the pork into bite-sized pieces and marinate it with soy sauce, minced garlic, and grated ginger for at least 30 minutes.
In the meantime, wash and chop the cabbage into large chunks and set aside.
Heat a wok or a large pan over high heat and add a tablespoon of oil. Once the oil is hot, add the marinated pork and stir-fry until it is well-browned and cooked through.
Next, add the chopped cabbage and continue to stir-fry for a few minutes until it is slightly wilted.
Add a splash of water and cover the wok or pan to steam the cabbage for a few minutes. This will help the cabbage to soften and absorb the flavors of the pork and spices.
Finally, uncover the pan and stir-fry for a few more minutes until the cabbage is fully cooked and the sauce has thickened.
Serving and Enjoying
Pork cabbage is best served hot and can be enjoyed with a side of rice or noodles. You can also add some chili oil or hot sauce for an extra kick. This dish is perfect for a New Year's celebration, as it is believed to bring good luck and fortune for the upcoming year.
So why not try this delicious and traditional recipe for pork cabbage this New Year's and start the year on a tasty note? Happy cooking!
