The Polish nut roll, also known as "makowiec," is a traditional Polish pastry that is often served during the holidays. This delicious dessert is filled with a sweet and nutty filling and is a staple in many Polish households. Making a perfect nut roll may seem intimidating, but with the right recipe and techniques, you can easily recreate this beloved treat in the comfort of your own kitchen. In this article, we will break down the recipe for Polish nut roll and provide tips on how to make it like a pro.
Main Ingredients: Milk, Sugar, Salt, Butter, Active Dry Yeast, Warm
This recipe takes a traditional Polish Easter dessert and combines it with the juiciness of beer can chicken. The result? A flavorful and tender chicken that is perfect for any special occasion. The Polish Nut Rolls add a touch of sweetness and crunch to the dish, making it a crowd-pleaser.
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Nut Roll
Main Ingredients: Cake Yeast, Warm Water, Eggs, Sour Cream, Unsalted
If you're a fan of nut rolls but want a simpler and quicker version, then this recipe is for you. The juicy beer can chicken pairs perfectly with the Nut Roll, giving you all the flavors without the extra time and effort. Plus, the Nut Roll adds a delicious crunch to every bite.
Potica is a popular Slovenian dessert that is often served during the holidays. But why wait for a special occasion when you can enjoy it with this beer can chicken recipe? The Potica Nut Roll adds a unique and delicious twist to the dish, making it a standout at any gathering.
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Cinnabon Cinnamon Roll Cake
Main Ingredients: Flour, Salt, Sugar, Baking Powder, Milk, Eggs, Vanilla
Who says you can't have dessert with your main course? This beer can chicken recipe combines the savory flavors of the chicken with the sweetness of Cinnabon Cinnamon Roll Cake. The result is a mouth-watering combination that will have everyone asking for seconds.
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Unbelievably Moist Banana Bread
Main Ingredients: Sugar, Soft Margarine, Eggs, Flour, Buttermilk, Baking
Looking for a way to use up those ripe bananas? Look no further than this beer can chicken recipe. The Unbelievably Moist Banana Bread adds a unique and delicious flavor to the dish, making it a perfect pairing for the juicy chicken. Plus, the added moisture ensures that your chicken will be tender and flavorful.
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Healthy Overnight Oatmeal
Main Ingredients: Oatmeal, Soy Milk, Chia Seeds, Maple Syrup, Vanilla
If you're looking for a healthier option without sacrificing flavor, then this beer can chicken recipe is for you. The Healthy Overnight Oatmeal adds a nutritious and delicious element to the dish, making it a guilt-free indulgence. Plus, the added fiber and protein will keep you feeling satisfied.
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Banana Nut Muffins
Main Ingredients: Bananas, Sugar, Unsalted Butter, Large Eggs, Pure
Why settle for just banana bread when you can have banana nut muffins with your beer can chicken? These mini muffins add a fun and delicious touch to the dish, making it perfect for a quick and easy weeknight meal. Plus, they're great for portion control so you won't overindulge on the chicken.
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Banana Nut Bread
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Sugar, Melted
For a more traditional take on banana bread, try this beer can chicken recipe. The Banana Nut Bread adds a classic and comforting flavor to the dish, making it perfect for a cozy family dinner. Plus, the added nuts give a nice crunch to the dish.
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Banana Bread
Main Ingredients: Butter, Sugar, Bananas, Eggs, Vanilla Extract, Baking
If you want all the flavor of banana bread without the nuts, then this recipe is for you. The Banana Bread adds a subtle sweetness to the dish, making it a perfect complement to the juicy beer can chicken. Plus, it's a great way to use up those overripe bananas.
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Classic Chocolate Fudge
Main Ingredients: Sugar, Evaporated Milk, Butter, Chocolate Chips, Mini
Who says you can't have dessert for dinner? This beer can chicken recipe combines the savory flavors of the chicken with the sweetness of Classic Chocolate Fudge. The result is a decadent and satisfying dish that will have everyone asking for the recipe.
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Million Dollar Tortilla Roll Ups
Main Ingredients: Cream Cheese, Mayonnaise, Cheddar Cheese, Bacon Bits
Looking for a fun and unique way to serve your beer can chicken? Look no further than this recipe. The Million Dollar Tortilla Roll Ups add a tasty and unexpected twist to the dish, making it a hit at any party or gathering. Plus, they're easy to make and can be customized with your favorite toppings.
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Granola
Main Ingredients: Old Fashioned Oats, Nuts, Shredded Sweetened Coconut
If you're looking for a healthier alternative to bread or rolls, try this beer can chicken recipe. The Granola adds a delicious and crunchy element to the dish, making it a perfect pairing for the juicy chicken. Plus, it's a great way to add some extra nutrients to your meal.
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Chocolate Truffles
Main Ingredients: Chocolate, Heavy Cream, Pure Vanilla Extract, Cocoa
For a truly indulgent meal, try this beer can chicken recipe with a side of Chocolate Truffles. The rich and decadent flavors of the truffles complement the savory chicken, making it a luxurious and delicious dish. Plus, it's a great way to satisfy your sweet tooth.
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Polish Kogel Mogel
Main Ingredients: Large Egg Yolks, Honey, Cocoa Powder, Rum, Raisins
This traditional Polish dessert is a perfect complement to beer can chicken. The sweet and creamy Polish Kogel Mogel adds a unique and delicious flavor to the dish, making it a stand-out at any meal. Plus, it's a great way to introduce your taste buds to new flavors.
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Polish Poppy Seed Roll
Main Ingredients: All Purpose Flour, Active Dry Yeast, Sugar, Salt, Milk
For a twist on traditional bread or rolls, try this beer can chicken recipe with a side of Polish Poppy Seed Roll. The poppy seeds add a nice crunch to the dish, while the sweet and savory flavors of the chicken pair perfectly with the roll. Plus, it's a great way to add some unique and delicious flavors to your meal.
If you're looking for a traditional Polish dessert to serve with your beer can chicken, then this recipe is for you. The Polish Poppy Seed Roll {Makowiec} adds a unique and delicious twist to the dish, making it a hit with your family and friends. Plus, it's a great way to celebrate and honor your heritage.
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Easy Fudge
Main Ingredients: Chocolate Chips, Butter, Marshmallow Cream, Granulated
For a quick and easy dessert to enjoy with your beer can chicken, try this recipe. The Easy Fudge adds a rich and indulgent element to the dish, making it a perfect way to satisfy your sweet tooth. Plus, it's a great option for those who want a fuss-free dessert.
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Salted Nut Roll Bars
Main Ingredients: Yellow Cake Mix, Butter, Egg, Mini Marshmallows, Peanut
If you're a fan of the classic candy bar, then you'll love this beer can chicken recipe. The Salted Nut Roll Bars add a fun and delicious twist to the dish, making it perfect for a backyard barbecue or game day gathering. Plus, they're easy to make and can be customized with your favorite nuts.
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Honey Walnut Nut Roll
Main Ingredients: All Purpose Flour, Sugar, Salt, Fleischmann S Rapidrise
For a sweet and nutty addition to your beer can chicken, try this recipe. The Honey Walnut Nut Roll adds a nice crunch and a touch of sweetness to the dish, making it a perfect pairing with the juicy chicken. Plus, it's a great way to add some unique and delicious flavors to your meal.
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Salted Nut Roll Bites
Main Ingredients: Peanut Butter, Honey, Vanilla, Nonfat Dry Milk, Honey
If you're looking for a fun and easy appetizer to enjoy with your beer can chicken, then this recipe is for you. The Salted Nut Roll Bites are a bite-sized version of the classic candy bar, making them perfect for parties or gatherings. Plus, they add a fun and unexpected twist to the meal.
With these top 20 beer can chicken recipes, you'll never run out of delicious and creative ways to enjoy this classic dish. So fire up the grill and get ready to impress your family and friends with your newfound cooking skills. And don't forget to pair your beer can chicken with one of these tasty and unique side dishes for a complete and satisfying meal.
Ingredients You Will Need
Dough:
3 cups all-purpose flour
1/2 cup granulated sugar
1/2 teaspoon salt
1/4 cup unsalted butter, melted
1/4 cup vegetable oil
2 large eggs
1/2 cup warm milk
1/4 cup warm water
2 1/4 teaspoons active dry yeast
Filling:
1 cup poppy seeds
1/2 cup honey
1/2 cup raisins
1/4 cup unsalted butter
1/4 cup chopped walnuts
1/4 cup chopped almonds
1/4 cup chopped hazelnuts
1/4 cup dried cranberries
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
Instructions
Step 1: Prepare the Dough
In a small bowl, dissolve the yeast in warm water and let it sit for 5 minutes.
In a separate large bowl, mix together the flour, sugar, and salt.
Add the melted butter, oil, eggs, warm milk, and the yeast mixture into the dry ingredients. Mix well until a dough forms.
Knead the dough on a floured surface for about 5 minutes, until it becomes smooth and elastic.
Place the dough in a greased bowl, cover it with a clean towel, and let it rise in a warm place for about 1 hour.
Step 2: Make the Filling
In a saucepan, combine the poppy seeds, honey, raisins, butter, and nuts. Cook over low heat for about 10 minutes, stirring constantly.
Remove from heat and stir in the cinnamon and vanilla extract. Let the filling cool before using.
Step 3: Assemble the Nut Roll
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Roll out the dough on a floured surface into a large rectangle, about 1/4 inch thick.
Spread the filling evenly over the dough, leaving about an inch border around the edges.
Roll up the dough tightly, starting from the long side. Pinch the edges to seal.
Place the nut roll seam side down on the prepared baking sheet.
Bake for 30-35 minutes, until golden brown.
Step 4: Serve and Enjoy
Let the nut roll cool for about 10 minutes before slicing and serving.
You can also dust some powdered sugar on top for decoration.
Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Conclusion
Making a Polish nut roll may seem daunting, but with this recipe and some practice, you'll be able to create a delicious and authentic dessert that will impress your family and friends. Don't be afraid to experiment with different nuts and fruits in the filling to make it your own. Enjoy this traditional Polish pastry and savor every bite!
