16 Recipe For Pico De Gallo Mexican You Must Try Them!
Published on: Mar 13, 2024
Pico de Gallo Mexican is a classic and refreshing salsa that originated in Mexico. It is a perfect accompaniment for any Mexican dish and is also great as a dip with tortilla chips. This simple recipe is easy to make and uses fresh and healthy ingredients, making it a popular choice for those looking for a flavorful and nutritious addition to their meals.
Main Ingredients: Tomatoes, Cilantro, Sweet Onion, Lime, Jalapeno
If you're a fan of Mexican cuisine, then you've probably heard of Pico de Gallo. This versatile and flavorful salsa is the perfect addition to any meal, from tacos to salads to grilled meats. It's easy to make and adds a fresh, zesty kick to any dish. Here are 20 delicious ways to use Pico de Gallo in your cooking.
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Pico De Gallo Mexican Fresh Salsa
Main Ingredients: Tomatoes, Large Red Onion, Jalapeno, Cilantro, Garlic
This classic version of Pico de Gallo includes chopped tomatoes, onions, jalapenos, cilantro, and lime juice. It's simple, fresh, and bursting with flavor. Serve it with tortilla chips for a delicious appetizer, or use it as a topping for tacos, burritos, or quesadillas. You can also add some black beans and corn to make a hearty salsa.
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Pico de Gallo / Mexican Tomato Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapeno Peppers, Garlic
If you want to add a little more spice to your Pico de Gallo, try this recipe that includes serrano peppers in addition to jalapenos. The heat level can be adjusted to your liking, but the combination of the two peppers adds a nice depth of flavor to the salsa. This version also includes some diced avocado for a creamy texture.
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Authentic Pico De Gallo
Main Ingredients: Pico De Gallo, Red Onions, Roma Tomatoes, Cilantro
This recipe stays true to the traditional flavors of Pico de Gallo, with the addition of some garlic for extra flavor. The garlic is minced and added to the mix, giving the salsa a slightly different twist. This Pico de Gallo also includes some diced cucumber for a refreshing crunch.
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Easy Pico de Gallo
Main Ingredients: Avocados, Lime Juice, Salt, Pico De Gallo
If you're short on time, this easy Pico de Gallo recipe is perfect for you. It requires only a few ingredients and can be made in just 10 minutes. The key to this recipe is using fresh, ripe tomatoes and letting the salsa sit for a bit to allow the flavors to meld together. Serve it as a topping for grilled fish or chicken for a quick and delicious meal.
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Pico de Gallo (Mexican Tomato Salad)
Main Ingredients: Medium Tomatoes, Onion, Fresh Coriander, Lime, Chilli
This recipe takes the classic Pico de Gallo and turns it into a refreshing salad. Along with the usual ingredients, this version also includes some diced mango for a sweet and juicy twist. The combination of the sweet mango and spicy jalapenos is a match made in heaven.
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Fish Tacos with Pico de Gallo
Main Ingredients: Pico De Gallo, Medium Tomato, White Onion, Serrano
One of the most popular ways to use Pico de Gallo is as a topping for fish tacos. The fresh and tangy flavors of the salsa complement the delicate flavors of the fish perfectly. You can use any type of white fish for this recipe, such as tilapia or cod, and serve it with some shredded cabbage and a squeeze of lime for a delicious meal.
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Mexican Street Corn Salad with Pico de Gallo, Whipped...
Main Ingredients: Ears Of Corn, Freshly Squeezed Lime Juice, Kosher Salt
This salad is a twist on the classic Mexican street corn, also known as elote. It combines grilled corn with Pico de Gallo, whipped avocado, and crumbled feta cheese for a flavorful and creamy dish. It's the perfect side dish for any BBQ or picnic, or you can add some grilled chicken to make it a complete meal.
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Pico de Gallo and Guacamole
Main Ingredients: Plum, Onion, Jalapeno Peppers, Cilantro, Lime Juice
Why choose between Pico de Gallo and guacamole when you can have both? This recipe combines the two dips into one delicious and colorful dish. The fresh flavors of the Pico de Gallo mix perfectly with the creamy and rich guacamole. Serve it with some tortilla chips or use it as a topping for your favorite Mexican dishes.
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Pico de Gallo Cheese Crisps
Main Ingredients: Flour Tortillas, Butter, Shredded Cheese, Pico De
Looking for a creative and tasty way to use Pico de Gallo? These cheese crisps are the answer. Simply top some tortilla chips with Pico de Gallo and shredded cheese, and bake until the cheese is melted and the chips are crispy. This is a great appetizer or snack for any occasion.
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Huevos Avocado with Pico de Gallo
Main Ingredients: English Muffins, Eggs, Avocado, Cheese, Sour Cream
This breakfast dish is a delicious way to start your day. It consists of avocado halves filled with scrambled eggs, topped with Pico de Gallo and crumbled bacon. It's a hearty and flavorful meal that will keep you satisfied until lunchtime.
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Mini Tempeh Tacos with Pico de Gallo
Main Ingredients: Corn Tortillas, Coconut Oil Spray, Chopped Onion, Olive
If you're looking for a vegetarian option, these mini tempeh tacos are a great way to use Pico de Gallo. The tempeh is seasoned with some Mexican spices and topped with Pico de Gallo and shredded cheese. Serve them as an appetizer or make them into a full meal by adding some rice and beans.
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Pico De Gallo Ground Beef Quesadillas
Main Ingredients: Ground Beef, Small Onion, Garlic, Tomato Paste, Chili
Quesadillas are a quick and easy meal that can be made with a variety of fillings. These ground beef quesadillas are filled with seasoned beef, Pico de Gallo, and cheese, then cooked until golden and crispy. You can also add some diced bell peppers or black beans for extra flavor and nutrition.
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Guacamole With Pico De Gallo
Main Ingredients: Avocados, Garlic Salt, Pico De Gallo
Another way to combine Pico de Gallo and guacamole is by making this delicious dip. Simply mix mashed avocados with Pico de Gallo, lime juice, and some spices for a creamy and flavorful dip. It's perfect for snacking or as a topping for tacos, burritos, or nachos.
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2 Minute Spicy Mango Pico de Gallo Salsa
Main Ingredients: Mango, Black Beans, Pico De Gallo, Kosher Salt, Cayenne
This quick and easy Pico de Gallo recipe adds some sweet and spicy flavors by using mango and serrano peppers. It only takes 2 minutes to make and is a great addition to any meal. It's also a great way to use up any leftover Pico de Gallo from a previous meal.
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Vegetarian Huevos Rancheros with Fresh Pico de Gallo
Main Ingredients: Corn Tostadas, Vegetarian Refried Beans, Eggs, Water
This vegetarian version of huevos rancheros is a delicious and healthy breakfast option. It consists of corn tortillas topped with refried beans, fried eggs, and Pico de Gallo. You can also add some avocado and cheese for extra flavor and nutrition.
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Fish Tacos with Poblano Pepper Pico de Gallo
Main Ingredients: Fish, Butter, Salt, Pepper, Pico De Gallo, Hot Sauce
If you want to switch up your fish tacos, try this recipe that uses Pico de Gallo made with roasted poblano peppers. The peppers add a smoky and slightly spicy flavor to the salsa, making it a perfect pairing for grilled fish. You can also use this Pico de Gallo in other dishes, such as salads or quesadillas.
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Grilled Avocado Salad with Corn Pico De Gallo
Main Ingredients: Avocados, Olive Oil, Sea Salt, Pico De Gallo, Lettuce
Grilled avocados are a delicious addition to any meal, and this salad is no exception. The avocados are grilled until charred and then topped with a flavorful corn Pico de Gallo. This salad is perfect as a side dish or a light lunch option.
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Nacho Platter with Fresh Guacamole & Pico de Gallo
Main Ingredients: Corn Tortilla Chips, Smoked Cheddar Cheese, Hot Italian
Looking for a crowd-pleasing appetizer? This nacho platter is sure to be a hit. Top some tortilla chips with Pico de Gallo, guacamole, shredded cheese, and your choice of protein, such as shredded chicken or ground beef. Bake until the cheese is melted and serve with some salsa and sour cream.
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Easy Spicy Shrimp Tacos + Pineapple Pico De Gallo
Main Ingredients: Shrimp, Olive Oil, Cajun Seasoning, Pico De Gallo
Shrimp tacos are a delicious and easy meal that can be made in just 20 minutes. This recipe adds a tropical twist by using a pineapple Pico de Gallo. The sweetness of the pineapple balances out the spiciness of the shrimp, making it a perfect combination. Serve with some avocado and lime for a refreshing and flavorful meal.
Pico de Gallo Mexican is a classic and refreshing salsa that originated in Mexico. It is a perfect accompaniment for any Mexican dish and is also great as a dip with tortilla chips. This simple recipe is easy to make and uses fresh and healthy ingredients, making it a popular choice for those looking for a flavorful and nutritious addition to their meals.
Ingredients:
1. Tomatoes
The star ingredient of pico de gallo, tomatoes add a burst of color and juicy flavor to the salsa. Choose ripe and firm tomatoes for the best results, and chop them into small pieces.
2. Onions
Red onions are traditionally used in pico de gallo for their sharp and slightly sweet taste. Chop them finely to balance out the other flavors in the salsa.
3. Jalapeño peppers
For a spicy kick, add some chopped jalapeño peppers to your pico de gallo. Make sure to remove the seeds and ribs for a milder flavor, or keep them in for a fiery salsa.
4. Cilantro
Cilantro adds a fresh and herbaceous flavor to pico de gallo. Chop the leaves and stems finely and mix them in with the other ingredients.
5. Lime juice
A splash of lime juice adds a tangy and zesty element to the salsa. It also helps to prevent the tomatoes from oxidizing and keeps the salsa fresh and vibrant.
Instructions:
1. In a large bowl, combine the chopped tomatoes, onions, jalapeño peppers, and cilantro.
2. Squeeze in the juice of one lime and mix well.
3. Season with salt and pepper to taste.
4. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
5. Serve with your favorite Mexican dish or as a refreshing dip with tortilla chips.
Variations:
- For a fruitier twist, add some chopped mango or pineapple to the pico de gallo.
- Want some extra heat? Swap out the jalapeño peppers for spicier serrano peppers.
- Add some diced avocado for a creamy and rich element to your salsa.
In conclusion,
Pico de Gallo Mexican is a simple and delicious salsa that can easily be customized to suit your taste preferences. With its fresh and healthy ingredients, it is a perfect addition to any meal or as a snack on its own. So next time you're craving some Mexican flavors, whip up a batch of this flavorful and colorful salsa and impress your family and friends with your homemade pico de gallo.
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