19 Recipe For Peruvian Chicken Unlock Flavor Sensations!
Published on: Mar 31, 2024
Peruvian chicken, also known as pollo a la brasa, is a mouth-watering dish that is bursting with flavor and spices. It is a staple in Peruvian cuisine and has gained popularity all over the world for its unique and irresistible taste. The succulent and tender chicken is marinated in a blend of herbs, spices, and citrus juices, giving it a tangy and savory flavor that will leave you wanting more. Whether you are a seasoned chef or a beginner in the kitchen, this recipe for Peruvian chicken is sure to impress your taste buds and become a favorite in your household.
If you're looking for a hearty and flavorful dish to warm you up on a chilly evening, then this Peruvian chicken stew is just what you need. Made with tender chicken, potatoes, and a variety of herbs and spices, this dish is bursting with rich flavors that will have your taste buds dancing.
Simple yet delicious, this Peruvian chicken recipe is a staple in many households. The chicken is marinated in a blend of spices and herbs, then roasted to perfection, resulting in a juicy and flavorful dish that will have everyone asking for seconds.
3of 20
Rotisserie Peruvian Chicken
Main Ingredients: Garlic, Soy Sauce, Sriracha, Lime Juice, Olive Oil
If you have a rotisserie oven, then you have to try this mouthwatering recipe for rotisserie Peruvian chicken. The slow rotation of the chicken allows for the flavors to infuse and the skin to become crispy, resulting in a perfectly cooked and delicious meal.
This Peruvian chicken dish is all about the sauce. Made with a blend of herbs, jalapenos, and a touch of aji amarillo (Peruvian yellow pepper), the green sauce adds a tangy and spicy kick to the succulent chicken.
5of 20
Whole Roasted Peruvian Chicken with Green Sauce
Main Ingredients: Chicken, Kosher Salt, Freshly Ground Black Pepper
This recipe takes the classic Peruvian chicken to the next level by roasting the chicken whole. The result is a beautifully cooked chicken with crispy skin and juicy meat, served with a side of the famous Peruvian green sauce.
6of 20
Oven Roasted Peruvian Chicken
Main Ingredients: Chicken, Olive Oil, Limes, Garlic, Salt, Ground Cumin
If you don't have a rotisserie oven, don't worry. This recipe for oven roasted Peruvian chicken yields the same delicious results. With a quick marinade and a hot oven, you can enjoy this flavorful dish in no time.
7of 20
Grilled Avocados with Peruvian Chicken and Mango Salsa
Main Ingredients: Avocados, Olive Oil, Chicken, Cumin, Smoked Paprika
Looking for a creative way to enjoy Peruvian chicken? Try grilling avocados and stuffing them with tender chicken and a refreshing mango salsa. It's a perfect combination of flavors and textures that will leave you wanting more.
8of 20
Spatchcock Peruvian Chicken
Main Ingredients: Chicken, Garlic Cloves, Ghee, Kosher Salt, Black
For a quicker cooking time and a crispier skin, try spatchcocking your Peruvian chicken. This method involves removing the backbone and flattening the chicken before cooking, resulting in a perfectly cooked and delicious meal.
9of 20
Peruvian Chicken with Green Sauce
Main Ingredients: Chicken, Freshly Squeezed Lime Juice, Low Sodium Soy
This classic Peruvian chicken recipe is a must-try for any food lover. The chicken is marinated in a blend of spices and herbs, then roasted to perfection and served with a side of the famous green sauce.
10of 20
Keto Peruvian Chicken Soup
Main Ingredients: Avocado Oil, Poblano Pepper, White Onion, Serrano
If you're following a keto diet, this recipe is perfect for you. Made with tender chicken, vegetables, and a flavorful broth, this Peruvian chicken soup is low in carbs and high in flavor.
11of 20
Aguadito De Pollo (Peruvian Chicken Soup)
Main Ingredients: Avocado Oil, Poblano Pepper, White Onion, Amarillo
This traditional Peruvian chicken soup is a staple in many households. Made with chicken, rice, and a variety of herbs and spices, it's a warm and comforting dish that will remind you of home.
12of 20
Peruvian Chicken with Tangy Green Sauce
Main Ingredients: Garlic Cloves, Ground Cumin, Avocado Oil, Paprika
This tangy and spicy green sauce is the perfect accompaniment to succulent Peruvian chicken. Made with a blend of herbs, jalapenos, and a touch of aji amarillo, it adds a kick of flavor to every bite.
13of 20
Peruvian Chicken Wings
Main Ingredients: Garlic Cloves, Lower Sodium Soy Sauce, Lime Juice
If you're a fan of chicken wings, then you have to try this Peruvian twist on the classic dish. The chicken wings are marinated in a blend of spices and herbs, then roasted to perfection, resulting in a finger-licking good meal.
14of 20
Peruvian Chicken with Traditional Green Sauce
Main Ingredients: Whole Chicken, Ground Cumin, Paprika, Garlic, White
This recipe stays true to the traditional Peruvian green sauce, made with a blend of herbs, jalapenos, and a touch of aji amarillo. It's the perfect accompaniment to juicy and flavorful Peruvian chicken.
15of 20
Pollo a la Brasa (Oven Roasted Peruvian Chicken)
Main Ingredients: Chicken, Red Chile Sauce, Freshly Ground Black Pepper
This dish, also known as Peruvian rotisserie chicken, is a staple in Peruvian cuisine. The chicken is marinated in a blend of spices and herbs, then roasted to perfection, resulting in a perfectly cooked and delicious meal.
16of 20
Aguadito de Pollo (Peruvian Chicken and Cilantro Soup)
Main Ingredients: Chicken, Red Potatoes, Rice, Celery, Garlic, Water
This variation of Peruvian chicken soup adds a twist with the addition of cilantro. The herb adds a fresh and vibrant flavor to the dish, making it even more delicious and comforting.
17of 20
Grilled Peruvian Chicken
Main Ingredients: Soy Sauce, Fresh Lime Juice, Garlic Cloves, Ground
If you're in the mood for some barbecue, then this recipe is perfect for you. Marinated in a blend of spices and herbs, the chicken is grilled to perfection, resulting in a juicy and flavorful dish.
18of 20
Peruvian Chicken Wings with Peruvian Green Sauce
Main Ingredients: Olive Oil, Large Garlic Cloves, Ground Cumin, Kosher
For a spicy and tangy twist on chicken wings, try this recipe that combines succulent chicken wings with the famous Peruvian green sauce. It's a match made in heaven for any wing lover.
19of 20
Peruvian Chicken with Green Sauce and Avocado Cucumber...
Main Ingredients: Garlic Cloves, Ground Cumin, Olive Oil, Smoked Paprika
This dish is all about the perfect combination of flavors and textures. The succulent chicken, tangy green sauce, and refreshing avocado cucumber salad make for a mouthwatering and satisfying meal.
20of 20
Peruvian Chicken (Pollo A La Brasa)
Main Ingredients: Soy Sauce, Worcestershire Sauce, Lime Juice, Paprika
Last but not least, we have the classic Peruvian chicken dish, also known as Pollo a la Brasa. This recipe stays true to the traditional flavors and cooking methods, resulting in a dish that will transport you straight to Peru with every bite.
The Secret to Perfect Peruvian Chicken
Marinade is Key
The key to achieving the perfect Peruvian chicken lies in the marinade. This flavorful blend of spices and herbs is what makes this dish stand out from others. The traditional Peruvian marinade includes ingredients such as cumin, paprika, garlic, and aji amarillo, a spicy yellow pepper commonly used in Peruvian cuisine. These bold and aromatic flavors come together to create a marinade that infuses the chicken with a burst of flavor and tenderizes the meat, resulting in a juicy and succulent dish.
The Right Cooking Method
While the marinade is essential, the cooking method also plays a significant role in achieving the perfect Peruvian chicken. Traditionally, pollo a la brasa is cooked on a rotisserie over an open flame, but this may not be feasible for everyone. A great alternative is grilling the chicken over medium-high heat until it is cooked through and has a crispy golden brown skin. This method allows the chicken to cook evenly and develop those delicious charred bits that add a smoky flavor to the dish.
Don't Forget the Side Dishes
No Peruvian chicken meal is complete without some tasty side dishes. A popular choice is aji verde, a tangy and spicy green sauce made with aji amarillo, cilantro, and mayonnaise. This sauce pairs perfectly with the chicken and adds an extra kick of flavor. Other common side dishes include creamy mashed potatoes, a refreshing salad, and some warm and fluffy Peruvian rice. These sides not only complement the chicken but also add a balance of textures and flavors to the meal.
In conclusion, Peruvian chicken is a delectable dish that is easy to make and is sure to impress. With the right marinade, cooking method, and side dishes, you can recreate this traditional Peruvian dish in the comfort of your own home. So, gather your ingredients, fire up the grill, and get ready to savor the flavors of Peru with this mouth-watering recipe for Peruvian chicken.