16 Recipe For Parmesan Cheese Baskets From Southern Living Experience Culinary Bliss Now!

Published on: Apr 5, 2024

Parmesan cheese baskets are an elegant and delicious appetizer that will impress your guests. These delicate, crispy baskets are made from shredded parmesan cheese and can be filled with a variety of toppings, making them a versatile addition to any party or gathering. Southern Living has perfected the recipe for these scrumptious cheese baskets, and we are excited to share it with you. Follow these simple steps and your parmesan cheese baskets will be the talk of the town.

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Nothing screams Southern comfort food quite like a plate of crispy, juicy fried chicken strips. And when it comes to Beer Can Chicken recipes, this Southern classic is a definite must-try. The combination of the beer can and the savory spices create a flavorful marinade that infuses every bite with deliciousness. Plus, the beer can helps keep the chicken moist and tender while it cooks. Serve these chicken strips with some homemade mashed potatoes and gravy for the ultimate Southern meal.
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Mac and cheese is a staple in Southern cuisine, and this Beer Can Chicken recipe takes it to the next level. The creamy, cheesy macaroni pairs perfectly with the flavorful chicken, creating a mouth-watering combination. And the best part? This recipe is baked, not fried, so it's a bit healthier while still being just as delicious. Make sure to use plenty of sharp cheddar for that classic Southern tang.
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If you're a fan of the classic Buffalo wings, you'll love this Southern twist on the recipe. The chicken wings are coated in a spicy beer can marinade before being fried to crispy perfection. The result is a deliciously juicy wing with a hint of heat. Serve with some tangy blue cheese dressing for the perfect party appetizer or game-day snack.
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This creamy, tangy gravy is a Southern breakfast staple and pairs perfectly with Beer Can Chicken. The tomatoes add a bit of sweetness while the spices give it a savory kick. Pour it over some biscuits or grits for a hearty and delicious meal.
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This classic Southern side dish is a perfect accompaniment to Beer Can Chicken. Creamy squash is combined with cheddar cheese, bread crumbs, and spices for a comforting and flavorful casserole. It's a great way to sneak some vegetables into your meal while still satisfying your taste buds.
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Fried green tomatoes are a Southern delicacy, and they make a great addition to any Beer Can Chicken recipe. The green tomatoes are coated in a crispy cornmeal breading and fried to a golden brown. Serve them alongside your chicken for a tasty and unique twist on a classic Southern dish.
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Creamed corn is a Southern staple, and it pairs perfectly with Beer Can Chicken. This recipe is creamy, sweet, and full of corn flavor. The heavy cream and butter give it a rich and decadent texture. It's the perfect side dish for any Southern-inspired meal.
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This moist and flavorful lemon pound cake is a perfect dessert to serve with your Beer Can Chicken. The lemon juice and zest give it a bright, citrusy flavor, while the sour cream keeps it tender and moist. This cake is so delicious, you may find yourself making it even when you're not cooking Beer Can Chicken.
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Southern Oven-Fried Chicken

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If you're looking for a healthier alternative to traditional fried chicken, this recipe is for you. The chicken is coated in a crispy Panko breadcrumb coating before being baked in the oven. The result is a deliciously crispy and flavorful chicken without all the added fat from frying. Serve with some coleslaw for a classic Southern meal.
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The Perfect Blend of Ingredients

Gather Your Materials

To start, you will need shredded parmesan cheese, cooking spray, and parchment paper. These are the only three ingredients required for the base of the basket. However, you can also prepare your favorite toppings to fill the baskets with. Some popular options include chopped tomatoes, fresh herbs, olives, and prosciutto.

Shaping the Baskets

Preheat your oven to 375 degrees. Line a baking sheet with parchment paper and lightly coat it with cooking spray. Next, use a spoon to create six even mounds of shredded parmesan cheese on the parchment paper. Spread the cheese out into circles, about six inches in diameter. Be sure to leave enough space between each circle, as the cheese will spread while baking.

Adding the Toppings

After the cheese has been spread out, add your desired toppings to the center of each circle. Get creative with your combinations and don't be afraid to mix and match flavors. The cheese will act as a base for the toppings and help hold everything together.

Baking to Perfection

Place the baking sheet in the oven and bake for 8-10 minutes. Keep a close eye on the baskets as they can quickly go from golden brown to burnt. Once they are a light golden color, remove them from the oven and let them cool for a few minutes. The cheese will harden as it cools, creating a sturdy basket to hold your toppings.

Serving and Enjoying

Popping Out the Baskets

Once cooled, carefully remove the parmesan cheese baskets from the parchment paper. If they are sticking to the parchment paper, gently use a spatula to loosen them.

Filling and Serving

Now it's time to fill your baskets with your desired toppings. The baskets will hold their shape and can be picked up and eaten like a handheld appetizer. Serve them to your guests and watch as they are amazed by the delicious and unique presentation.

Conclusion

A Versatile and Delicious Appetizer

These parmesan cheese baskets are not only tasty, but they are also a beautiful addition to any party or gathering. The best part is that you can customize them with your favorite toppings, making them a versatile and crowd-pleasing appetizer. So next time you're looking for an easy and impressive appetizer, try out this recipe from Southern Living for parmesan cheese baskets. Your taste buds (and guests) will thank you.
16 recipe for parmesan cheese baskets from southern living Experience culinary bliss now!

Southern Fried Chicken Strips

yield: 6 total time: 30 minutes
4.6 Stars (10 reviews)
View Recipe

Ingredients

  • 1 egg
  • 1/2 cup buttermilk
  • 1 cup all purpose flour
  • 1 1/2 teaspoons garlic powder Used Penzey's Roasted Garlic
  • 1 1/2 teaspoons pepper
  • 1/2 teaspoon salt held til end after frying
  • 1/2 teaspoon paprika
  • 2 pounds chicken tenderloins
  • oil for deep-fat frying
  • 2 tablespoons grated Parmesan cheese omitted

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 135 milligrams
  • Fat : 10 grams
  • Fiber : 1 grams
  • Protein : 37 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 430 milligrams
  • Sugar : 1 grams
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