15 Recipe For Old Fashioned Southern Potato Salad Discover Culinary Perfection!
Published on: Apr 5, 2024
If you're looking for a delicious and classic side dish to bring to your next summer barbecue or picnic, look no further than old fashioned southern potato salad. This recipe has been passed down for generations and is a staple at any southern gathering. Made with simple ingredients and bursting with flavor, this potato salad is a crowd-pleaser that will have everyone coming back for seconds.
Southern potato salad is a classic side dish that is perfect for any backyard BBQ or potluck. It's a simple yet delicious dish that is loved by many. With its creamy texture and tangy flavor, it's no wonder this Southern staple has stood the test of time.
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My Favorite Southern Potato Salad
Main Ingredients: Potatoes, Hard Boiled Eggs, Mayonnaise, Yellow Mustard
Everyone has their own twist on Southern potato salad, and my personal favorite includes a few extra ingredients that take it to the next level. I love adding boiled eggs, chopped pickles, and a little bit of Dijon mustard to my potato salad. It gives it a little extra kick and adds some texture to the dish.
If you're looking for a more traditional Southern potato salad, look no further. This recipe uses classic ingredients like mayonnaise, mustard, and celery to create a creamy and flavorful dish. It's the perfect accompaniment to any grilled meat or fish.
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Southern Potato Salad with Bacon and Pimento Cheese
Main Ingredients: Potatoes, Thick Cut Bacon, Mayo, Red Wine Vinegar
For those who want to take their Southern potato salad up a notch, this recipe is for you. It combines the creaminess of potato salad with the smoky flavor of bacon and the tanginess of pimento cheese. It's a unique and delicious twist on a classic dish that is sure to be a crowd-pleaser.
For a healthier option, try this lightened-up version of Southern potato salad. It uses Greek yogurt instead of mayonnaise to create a lighter, yet still creamy, dressing. And don't worry, the flavor is still just as delicious.
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Spicy Hot Southern Potato Salad
Main Ingredients: Russet Potatoes, Hard Boiled Eggs, Bacon, Bell Pepper
If you like a little heat in your food, this recipe is for you. It combines traditional Southern potato salad with spicy jalapenos and hot sauce to create a dish that will make your taste buds dance. It's the perfect side dish for any summertime gathering.
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Southern Potato Salad (Instant Pot & Stove Top)
Main Ingredients: Small Red Potatoes, Bacon, Mayonnaise, Mustard, Eggs
For those who are short on time, this recipe has got you covered. It can be made in the Instant Pot for a quick and easy side dish, or on the stove top for a more traditional method. Either way, it's a delicious and convenient way to enjoy Southern potato salad.
With ingredients like red potatoes, bacon, and green onions, this Southern style potato salad is bursting with flavor. The addition of boiled eggs and a homemade dressing takes this dish to the next level. It's the perfect side dish for any Southern meal.
This potato salad recipe is a true Southern classic. It's made with ingredients like sweet pickle relish, hard-boiled eggs, and mayonnaise to create a creamy and tangy dish that is sure to be a hit. Plus, it's easy to make and perfect for any occasion.
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Southern Crowd Pleasing Potato Salad
Main Ingredients: Potatoes, Eggs, White Onions, Sweet Pickle Relish
As the name suggests, this potato salad is sure to please any crowd. It's a combination of classic ingredients and a few extra additions like diced apples and bacon that make it stand out. It's the perfect dish to bring to any potluck or gathering.
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Southern Style Mustard Potato Salad
Main Ingredients: Russet Potatoes, Salt, Eggs, Celery, Vidalia Onion
For a tangier take on Southern potato salad, try this recipe with a mustard-based dressing. It uses whole grain mustard and apple cider vinegar to create a flavorful and unique dish. It's a great alternative for those who aren't fans of mayonnaise-based potato salads.
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Old Fashioned Potato Salad
Main Ingredients: Potatoes, Celery, Sweet Onion, Hard Boiled Eggs
This recipe brings back memories of old-fashioned Southern cookouts and family gatherings. It uses simple and classic ingredients like russet potatoes, celery, and hard-boiled eggs to create a timeless dish that is loved by all.
No Southern BBQ is complete without a side of coleslaw, and this classic recipe is a must-try. It combines shredded cabbage and carrots with a tangy dressing to create a refreshing and crunchy side dish. It pairs perfectly with any of the Southern potato salad recipes on this list.
Ingredients
Potatoes
The first and most important ingredient in this recipe is potatoes. Make sure to choose starchy potatoes such as Russet or Yukon Gold for the best texture and flavor. Peel and cut the potatoes into small cubes before boiling them until they are tender but still hold their shape.
Mayonnaise
<b>Mayonnaise</b> is the base of this potato salad and provides a creamy and tangy flavor. Use full-fat mayonnaise for the best taste, but you can also use a lighter version if you prefer. Sour cream or Greek yogurt can also be used as a substitute for some or all of the mayonnaise.
Mustard
To add some zing to the potato salad, mustard is a must. Use your favorite type of mustard such as Dijon, yellow, or whole-grain. The mustard not only adds flavor but also helps to emulsify the dressing and keep it from separating.
Other ingredients
Other key ingredients in this potato salad include hard-boiled eggs, celery, red onion, and dill pickles. These add texture, crunch, and flavor to the dish. You can also add extras like bacon, green onions, or bell peppers to make it your own.
Instructions
Boil potatoes
Start by boiling the potatoes until they are fork-tender. Be sure not to overcook them as they will become mushy and not hold their shape in the salad.
Make the dressing
While the potatoes are cooking, mix together the mayonnaise, mustard, and seasonings in a separate bowl. This includes salt, pepper, and paprika for additional flavor.
Assemble the salad
Once the potatoes are cooked, drain them and let them cool for a few minutes. Then, combine the potatoes, dressing, and other ingredients in a large bowl. Mix everything together until all the potatoes are coated in the dressing.
Chill and serve
For the best flavor, let the potato salad chill in the refrigerator for at least an hour before serving. This allows the flavors to meld together and creates a more cohesive dish. Serve cold and enjoy!
In conclusion
You can't go wrong with a classic and delicious old fashioned southern potato salad. With simple ingredients and easy instructions, this dish is perfect for any summer gathering. Try making it for your next barbecue or picnic and watch it become a crowd favorite.