20 Recipe For Old Fashioned Southern Macaroni And Cheese Prepare To Be Amazed!

Published on: Mar 14, 2024

When it comes to classic comfort food, few dishes can beat a good old-fashioned southern macaroni and cheese. This creamy, cheesy dish has been a staple in southern kitchens for generations, and for good reason. With just a few simple ingredients and a little bit of time, you can whip up a batch of this delicious mac and cheese that will have your family begging for seconds. In this article, we'll take a closer look at the recipe for old-fashioned southern macaroni and cheese and show you how to make it just like grandma used to.

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Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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Indulge in the rich and creamy flavors of the South with this classic Southern Baked Macaroni and Cheese recipe. This dish is a staple at family gatherings and potlucks, and for good reason. It's simple to make and bursting with flavor, making it a crowd pleaser every time.
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If you're looking for a hearty and comforting meal, look no further than this Southern Baked Mac and Cheese. Made with a blend of gooey cheeses and a hint of spice, this dish will warm you up from the inside out. Plus, it's the perfect side dish for any barbecue or picnic.
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Southern Style Slow Cooker Mac & Cheese

Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
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For a hands-off approach to mac and cheese, try this Southern Style Slow Cooker Mac & Cheese recipe. Let the slow cooker do all the work while you sit back and relax. The end result is a creamy, velvety dish that will have everyone coming back for seconds.
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Baked to perfection, this Southern Style Macaroni and Cheese has a crispy, golden brown crust and a gooey, cheesy center. It's the ultimate comfort food that will transport you back to your childhood with every bite.
Main Ingredients: Macaroni, Butter, Flour, White Pepper, Salt, Ground
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If you're a fan of a crunchy topping on your mac and cheese, this recipe is for you. This Southern Baked Macaroni & Cheese has a crispy breadcrumb topping that adds the perfect texture to every bite. It's a must-try for any mac and cheese lover.
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Bursting with flavor, this Southern Style Macaroni and Cheese is a true crowd pleaser. The combination of sharp cheddar and creamy Velveeta cheese creates a rich and decadent sauce that will have your taste buds dancing.
Main Ingredients: Elbow Macaroni, Salt, Half And Half, Milk, Butter
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When it comes to Southern comfort food, there's nothing quite like a traditional mac and cheese. This recipe stays true to its roots with simple ingredients and a classic flavor that will have you going back for seconds.
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Ultimate Southern Macaroni & Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
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Treat yourself to the ultimate indulgence with this Ultimate Southern Macaroni & Cheese recipe. It's loaded with bacon, chives, and a blend of three different cheeses for a dish that's bursting with flavor. It's the perfect dish for a special occasion or when you just want to treat yourself.
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For a traditional Southern-style mac and cheese, look no further than this recipe. It's made with a blend of sharp cheddar, Velveeta, and Colby cheese for a creamy and rich dish that's sure to be a hit with the whole family.
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Southern Style Mac & Cheese (Video Tutorial)

Main Ingredients: Macaroni, Colby Jack Cheese, Extra Sharp Cheddar
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If you're a visual learner, this Southern Style Mac & Cheese recipe is for you. Follow along with the video tutorial to create the perfect mac and cheese every time. It's a great dish to make for a cozy night in or for a potluck with friends.
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Creamy Southern Macaroni and Cheese

Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
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This Creamy Southern Macaroni and Cheese recipe is the ultimate comfort food. Made with a blend of sharp cheddar and creamy Velveeta cheese, this dish is sure to warm you up on a cold day. Plus, it's a great way to sneak in some extra veggies with the addition of cauliflower.
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Southern Ghoulash

Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
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If you're looking for a twist on traditional mac and cheese, give this Southern Ghoulash recipe a try. It's a hearty and flavorful dish made with ground beef, macaroni, and a blend of spices. It's sure to become a new favorite in your household.
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Southern Homemade Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Milk, Eggs
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Nothing beats the homemade version of mac and cheese, and this Southern Homemade Baked Macaroni and Cheese recipe is no exception. Made with a blend of sharp cheddar and cream cheese, this dish has a rich and creamy texture that will keep you coming back for more.
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Southern Macaroni Pie

Main Ingredients: Elbow Macaroni, Unsalted Butter, Cheese, Large Egg
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For a unique twist on traditional mac and cheese, try this Southern Macaroni Pie recipe. It's made with a homemade crust and a creamy cheese and macaroni filling. This dish is perfect for special occasions or when you want to impress your guests.
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No matter how you slice it, mac and cheese is a staple in Southern cuisine. This simple, no-frills Southern Macaroni and Cheese recipe is a great starting point for anyone looking to master this classic dish. It's sure to be a hit with your family and friends.
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Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Salt
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If you're in need of a quick and easy comfort food fix, this Baked Macaroni and Cheese recipe is here for you. It's made with simple ingredients that you likely already have on hand, making it the perfect dish for a busy weeknight.
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Old Fashioned Macaroni Salad

Main Ingredients: Macaroni, Mayonnaise, Celery, Green Onions, Mustard
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For a lighter take on mac and cheese, try this Old Fashioned Macaroni Salad recipe. It's made with a tangy dressing and a variety of veggies for a refreshing and flavorful dish. It's the perfect side dish for any summer BBQ or picnic.
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Southern Soul Food Baked Macaroni and Cheese

Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
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If you're craving some Southern soul food, this Baked Macaroni and Cheese recipe has got you covered. It's made with a blend of sharp cheddar and Velveeta cheese for a rich and creamy dish that will satisfy all of your comfort food cravings.
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Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Butter, Milk
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When it comes down to it, there's nothing quite like a classic mac and cheese. This Macaroni and Cheese recipe stays true to its roots with a simple and delicious cheese sauce that will have you going back for seconds.
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Southern Homestyle Mac And Cheese

Main Ingredients: Elbow Noodles, Egg, Butter, Flour, Dried Mustard
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This Southern Homestyle Mac and Cheese is the perfect side dish for any occasion. It's made with a blend of sharp cheddar and creamy Velveeta cheese for a dish that's sure to please even the pickiest eaters. Plus, it's a great way to use up any leftover mac and cheese from your Southern Baked Chicken recipe.

The Perfect Blend of Creamy and Cheesy

What sets Southern Mac and Cheese apart?

One of the things that sets southern mac and cheese apart from other versions is the perfect balance of creamy and cheesy. This is achieved by using a combination of sharp cheddar and colby jack cheeses. The sharp cheddar provides a rich, tangy flavor while the colby jack adds a smooth and creamy texture. Butter and heavy cream are also added to the mix, giving the dish its signature velvety texture.

Slow and Steady Wins the Race

Another crucial step in making the perfect southern mac and cheese is to take your time. While it may be tempting to rush through the process, the key to achieving that perfect creamy texture is to cook the sauce slowly over low heat. This allows the cheese to melt evenly and avoids any clumping or graininess in the sauce. It may take a little longer, but the end result is well worth the wait.

The Secret Ingredient

What truly sets this recipe apart and gives it that true southern flavor is the secret ingredient - hot sauce. Just a few dashes of your favorite hot sauce adds a subtle heat that perfectly balances out the rich and creamy flavors of the cheese. Don't worry, it won't make the dish spicy, but it will add a depth of flavor that will keep you coming back for more.

Customize to Your Liking

While the base recipe for old-fashioned southern mac and cheese is a tried and true classic, feel free to get creative and add your own personal touch. Some popular additions include crumbled bacon, diced jalapenos, or even cooked shrimp. Just be sure to add them in at the end, after the sauce has been cooked, and before baking the dish in the oven.

Time to Dig In

After patiently waiting for your mac and cheese to bake in the oven, it's finally time to dig in. The end result should be a gooey, creamy, and oh-so-delicious dish that will have you craving seconds. Serve it as a side dish or make it a meal by adding some protein like chicken or ham. No matter how you enjoy it, you can't go wrong with this classic southern comfort food.

Final Thoughts

In conclusion, the recipe for old-fashioned southern macaroni and cheese is a simple yet delicious dish that is sure to become a family favorite. With its perfect blend of creamy and cheesy, secret ingredient hot sauce, and customizable options, it's no wonder this dish has stood the test of time. So why not give it a try and taste a little bit of southern comfort in every bite?
20 recipe for old fashioned southern macaroni and cheese Prepare to be amazed!

Southern Baked Macaroni and Cheese

yield: 4 total time: 45 minutes
4.7 Stars (20 reviews)
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Ingredients

  • 3 cups macaroni uncooked
  • 2 eggs
  • 1/2 cup heavy cream
  • 1 1/2 cups milk
  • pepper
  • salt
  • paprika optional
  • 1 cup smoked cheddar cheese shredded, a must
  • 8 ounces velveeta cheese shredded, feel free to cut back on the Velveeta if you don't want it to be super creamy
  • 1 cup sharp cheddar can use less if you don't like a sharp taste in your mac n cheese
  • 1 cup colby jack shredded, cheese blend

Nutrition

  • Calories : 940 calories
  • Carbohydrate : 76 grams
  • Cholesterol : 270 milligrams
  • Fat : 52 grams
  • Fiber : 4 grams
  • Protein : 43 grams
  • SaturatedFat : 31 grams
  • Sodium : 1540 milligrams
  • Sugar : 14 grams
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