18+ Recipe For Old Fashioned Christmas Fruit Cake Unleash Your Inner Chef!
Published on: Apr 20, 2024
For many people, the holiday season is synonymous with baking and indulging in delicious treats. And one classic dessert that often makes an appearance on the dessert table is the old-fashioned Christmas fruit cake. This rich and decadent cake is filled with an assortment of dried fruits and nuts, and it's a staple in many households during the festive season. But if you've never made it before, the thought of creating this traditional dessert might seem daunting. However, with the right recipe and some helpful tips, you can make a delicious old-fashioned Christmas fruit cake that will impress your family and friends.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Cloves
Celebrate the holiday season with a delicious and traditional Kerala Christmas fruit cake. This moist and rich cake is filled with dried fruits, nuts, and warm spices, making it the perfect dessert for a festive gathering. The best part? It's super easy to make and will fill your home with the sweet aroma of Christmas.
Bring back the nostalgic flavors of Christmas with this old-fashioned Christmas cake. Packed with dried fruits, nuts, and a generous splash of brandy, this cake is a classic holiday treat that never goes out of style. Serve it with a cup of tea or a glass of mulled wine for the ultimate holiday indulgence.
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Old-Fashioned Christmas Spice Cake
Main Ingredients: Cake Flour, Sugar, Baking Soda, Salt, Cocoa, Ground
Spice up your holiday dessert table with this old-fashioned Christmas spice cake. The combination of warm spices like cinnamon, nutmeg, and ginger perfectly complement the sweetness of the dried fruits and nuts. Top it off with a dollop of whipped cream for a truly decadent experience.
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Kerala Christmas Fruit Cake
Main Ingredients: Plain Flour, Cashew Nuts, Raisins, Fruits, White Sugar
Take your taste buds on a journey to Kerala with this authentic Christmas fruit cake. Made with local ingredients like cashews, almonds, and raisins, this cake is a staple in every household during the holiday season. The addition of cardamom and cloves gives it a unique and delicious flavor that you won't find in any other fruit cake.
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
For all the health-conscious eaters out there, this boozy Christmas cake is the perfect guilt-free indulgence. Made with paleo-friendly ingredients like almond flour and coconut sugar, this cake is gluten-free and refined sugar-free. But don't worry, it still has that boozy kick from the brandy-soaked fruits.
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Traditional Christmas Plum Cake / Fruit Cake
Main Ingredients: Flour, Baking Powder, Salt, Brown Sugar, White Sugar
Sometimes, you just can't beat a classic. This traditional Christmas plum cake is a timeless recipe that has been passed down for generations. The combination of plump raisins, candied cherries, and a touch of rum creates a cake that is bursting with flavor and sure to please everyone at the dinner table.
If you're new to baking and want to try your hand at a Christmas fruit cake, this basic recipe is a great place to start. It uses simple ingredients and is easy to follow, making it perfect for beginners. Add your own twist by incorporating your favorite dried fruits and nuts.
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Christmas / Xmas Fruit Cake/ Kerala Plum Cake
Main Ingredients: Fruits, Rum, Sugar, Water, Warm Water, Plain Flour
Why settle for just one type of fruit cake when you can have three? This Christmas fruit cake combines the best of Kerala plum cake, Xmas fruit cake, and traditional Christmas fruit cake for a stunning and delicious creation that will be the star of your holiday spread.
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Eggless Kerala Christmas Fruit Cake
Main Ingredients: All Purpose Flour, Soda, Baking Powder, Brown Sugar
Vegans and those with egg allergies, rejoice! This eggless Kerala Christmas fruit cake is just as delicious as the original, but without any eggs. The secret ingredient? Applesauce. It adds moisture and helps bind the cake together without the need for eggs.
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Old-Fashioned Gingerbread Cake
Main Ingredients: Salted Butter, Milk, Dark Brown Sugar, All Purpose
Gingerbread is a staple during the holiday season, and this old-fashioned gingerbread cake is a must-try. The warm and spicy flavors of ginger, cinnamon, and cloves will make your taste buds dance with joy. Serve it warm with a dollop of whipped cream or vanilla ice cream for the ultimate winter dessert.
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Yoder’s Old-Fashioned Christmas Turtle Candies
Main Ingredients: Cinnamon Sticks, Whole Allspice, Whole Nutmeg, Bay
Looking for a sweet treat to add to your Christmas cookie platter? These old-fashioned Christmas turtle candies are sure to impress. Made with creamy caramel, crunchy pecans, and rich chocolate, they are the perfect balance of sweet and salty. And they are so easy to make, you'll be whipping up batch after batch.
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Christmas Old Fashioned
Main Ingredients: Pure Maple Syrup, Cinnamon Stick, Cardamom Pods
Move over, eggnog. The Christmas old fashioned is here to take over as the ultimate holiday cocktail. Made with rye whiskey, bitters, and a touch of maple syrup, this drink has all the warm and cozy flavors of the season. Garnish with a cinnamon stick and orange peel for an extra festive touch.
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Old Fashioned Christmas Cherry Cookies
Main Ingredients: Butter, Confectioners Sugar, Vanilla Extract
Cherries are a classic ingredient in Christmas desserts, and these old fashioned Christmas cherry cookies are a delicious way to incorporate them. The soft and chewy cookies are filled with dried cherries and white chocolate chips, making them a delightful addition to any holiday cookie exchange.
If you're short on time but still want to impress your guests with a homemade dessert, this Christmas fruit cake is the answer. It uses a boxed cake mix as a base and is filled with dried fruits and nuts for a quick and easy yet delicious treat. Top with a sprinkle of powdered sugar for a festive touch.
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Old Fashioned Gingerbread Cookies
Main Ingredients: Salted Butter, Brown Sugar, Dark Molasses, Large Egg
You can't have Christmas without gingerbread cookies, and this old fashioned recipe is a must-try. The cookies are soft and chewy with just the right amount of spice. Cut them into your favorite holiday shapes and decorate with icing for a fun and festive activity with the whole family.
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Old-Fashioned Christmas Date Ball Cookies
Main Ingredients: Butter, Dark Brown Sugar, Dates, Egg, Sweetened Flaked
Forget traditional sugar cookies, these old-fashioned Christmas date ball cookies are a unique and delicious addition to your holiday dessert table. Made with dates, coconut, and pecans, they are a healthier alternative to traditional cookies. Plus, they are so easy to make, you'll wonder why you didn't try them sooner.
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Christmas Old Fashioned - A Rye Whiskey Cocktail
Main Ingredients: Orange Wedge, Ice, Cranberries, Sugar, Rye Whiskey
For all the whiskey lovers out there, this Christmas old fashioned is a must-try. Made with rye whiskey, cranberry juice, and a touch of orange liqueur, it's a festive twist on the classic cocktail. Garnish with a few cranberries and an orange peel for a pop of color.
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Old Fashioned Snowball Cookies
Main Ingredients: Butter, Sugar, Water, Vanilla, All Purpose Flour
Snowball cookies, also known as Mexican wedding cookies, are a holiday favorite. These old fashioned snowball cookies use a simple recipe with just a few ingredients, but the result is a melt-in-your-mouth treat that will have everyone coming back for more. Roll them in powdered sugar for a snowy effect.
When it comes to Christmas cookies, sometimes simple is best. These old fashioned Christmas cookies are a classic butter cookie with a hint of almond flavor. They are perfect for decorating with frosting and sprinkles, or for enjoying as is with a cup of hot cocoa.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
Last but not least, we have to mention the most important aspect of a fruit cake - the moisture. This moist Christmas cake recipe will ensure that your cake stays moist and delicious, even days after baking. So go ahead and make it in advance, and enjoy a stress-free holiday baking experience.
The Importance of Properly Soaking the Fruit
When it comes to making an old-fashioned Christmas fruit cake, the most crucial step is properly soaking the fruits. This process not only adds moisture to the cake but also infuses it with the rich flavors of the fruits. It is important to use high-quality featured keywords like raisins, currants, and candied citrus peel to achieve the best results. The fruits should be soaked in a combination of featured keywords brandy or rum and related main keyword orange juice for at least 24 hours before baking. This allows the fruits to plump up and become soft, which gives the cake a lovely texture and taste. So don't skip this step, as it truly makes all the difference in the final product.
Why Using Butter is Key
Another essential element in making an old-fashioned Christmas fruit cake is using butter instead of oil. Butter is a key featured keyword in this recipe, as it adds a rich and creamy flavor that cannot be replicated with oil. Make sure to use unsalted butter to avoid an overly salty cake. It's also crucial to cream the butter and sugar together properly until the mixture is light and fluffy, as this ensures a moist and tender cake. So don't be tempted to substitute butter with oil, as it will drastically change the taste and texture of your fruit cake.
Don't Be Afraid To Add Some Extra Spices
While traditional old-fashioned Christmas fruit cakes typically have a combination of warm spices like cinnamon, nutmeg, and allspice, don't be afraid to add your own twist to the recipe. Featured keywords like cardamom, cloves, and ginger can add a unique and delicious flavor to your cake. Just remember to use these spices in moderation, as they can easily overpower the other flavors in the cake. It's all about finding the right balance of spices to create a flavorful and aromatic fruit cake.
With these tips in mind, you can confidently tackle making an old-fashioned Christmas fruit cake this holiday season. Just remember to soak your fruits, use butter, and get creative with your spices to achieve a delicious and festive dessert that will be enjoyed by all.
