18 Recipe For Oj Mexican Restaurant Gut Buster Burritos Deliciousness Awaits You!
Published on: May 16, 2024
The Gut Buster Burrito is a signature dish at OJ Mexican Restaurant that has gained immense popularity among food enthusiasts. This hearty and filling burrito is packed with flavorful ingredients and is sure to satisfy your appetite. If you're a fan of Mexican cuisine and want to recreate this dish at home, then follow this simple recipe for OJ Mexican Restaurant Gut Buster Burritos.
If you love the flavorful and colorful Mexican rice served in your favorite restaurant, you’ll be delighted to know that you can recreate it at home with this easy recipe. Using a combination of diced tomatoes, chicken broth, and spices, this Mexican rice is sure to be a hit at your next fiesta.
No Mexican meal is complete without a creamy and decadent cheese dip to accompany your chips. This white cheese dip is a staple in Mexican restaurants, and now you can make it at home with just a few simple ingredients. Serve it warm and watch it disappear in no time.
Get ready to impress your guests with this restaurant-style salsa recipe. Made with fresh tomatoes, jalapenos, and cilantro, this salsa is bursting with flavor and has just the right amount of heat. Serve it with chips or use it as a topping for your favorite Mexican dishes.
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Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Petite Diced Tomatoes, Green Onions, Red
If you’re a fan of hearty and filling burritos, you’ll love this recipe for smothered burritos. Stuffed with seasoned beef, beans, and rice, these burritos are then smothered in a delicious sauce and cheese before being baked to perfection. Top them with your favorite toppings and dig in!
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Smothered Burritos
Main Ingredients: Stew Meat, Red Enchilada Sauce, Beef Bouillon Cubes
Why settle for store-bought salsa when you can make your own restaurant-style version at home? This homemade salsa recipe is incredibly simple and uses fresh ingredients for the best flavor. Customize the heat level by adjusting the amount of jalapenos used.
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Homemade Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Fresh Cilantro Leaves, Jalapeno, Garlic
No football game or movie night is complete without a plate of loaded nachos. This restaurant-style nacho supreme recipe takes nachos to a whole new level with layers of chips, seasoned beef, beans, and cheese. Top with your favorite toppings and enjoy the ultimate snack.
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The Best Nachos – Restaurant-Style Nacho Supreme
Main Ingredients: Ground Beef, Onion, Kidney Beans, Low Fat Refried
Looking for a new twist on traditional burritos? These wet burritos are smothered in a delicious sauce and topped with cheese before being baked to perfection. Customize them with your favorite fillings and toppings for a satisfying and flavorful meal.
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Wet Burritos
Main Ingredients: Medium Onion, Ground Beef, Salt, Taco Seasoning
If you’re a fan of cornbread, you’ll love this Mexican-inspired twist on the classic recipe. Loaded with green chilies, cheese, and corn, this cornbread is the perfect accompaniment to any Mexican meal. Serve it warm with a pat of butter for a delicious side dish.
Take your burrito game to the next level with this recipe for California burritos. Stuffed with carne asada, french fries, and all your favorite toppings, these burritos are a delicious and filling meal option. Serve with a side of guacamole and sour cream for the ultimate experience.
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California Burritos
Main Ingredients: Flank Steak, Garlic Cloves, Cilantro Leaves, Limes
This classic Mexican rice recipe is a staple in many households for good reason. With just a few simple ingredients, you can have a flavorful and fluffy side dish to complement your favorite Mexican dishes. Customize it with your favorite spices or add in some veggies for an extra kick of nutrition.
If you’ve ever been to Mexico, you know that the street tacos are out of this world. Now, you can recreate that experience at home with this easy recipe. Marinated and grilled meat is topped with fresh cilantro, onion, and a squeeze of lime for a burst of flavor in every bite.
If you’re looking for a healthier option for your favorite Mexican dishes, try this skinny Mexican casserole. Made with lean ground beef, black beans, and corn, this casserole is still full of flavor but with fewer calories. Top with a dollop of Greek yogurt for a creamy and guilt-free finish.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
Brighten up your plate with this vibrant and flavorful Mexican restaurant-style yellow rice. Made with turmeric, cumin, and chicken broth, this rice pairs perfectly with any Mexican dish and is sure to be a hit with your family and friends.
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Mexican Restaurant Style Yellow Rice
Main Ingredients: Vegetable Oil, Onion, Garlic, Water, Yellow Rice
This Mexican street corn salad is a fresh and delicious take on the classic street food. With grilled corn, cotija cheese, and a creamy dressing, this salad is a perfect side dish for any Mexican meal or a light lunch option.
Satisfy your sweet tooth with this traditional Mexican dessert. Made with a creamy custard and topped with a rich caramel sauce, this flan is the perfect ending to any Mexican meal. Serve it chilled for a refreshing and indulgent treat.
If you’re looking for an authentic and flavorful Mexican rice recipe, look no further. This recipe uses tomato sauce, chicken broth, and a blend of spices to create a delicious and fragrant dish that pairs well with any Mexican meal.
These restaurant-style Mexican black beans are the perfect side dish for any Mexican meal. Made with garlic, cumin, and a touch of lime juice, these beans are bursting with flavor and can be made in just a few minutes.
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Restaurant-Style Mexican Black Beans
Main Ingredients: Olive Oil, Small Onion, Garlic, Ground Cumin, Salt
Take your nachos to the next level with this recipe for loaded chicken nachos. Seasoned chicken, black beans, and cheese are piled high on a bed of tortilla chips before being baked to perfection. Top with your favorite toppings and enjoy a delicious and satisfying meal.
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Restaurant-Style Loaded Chicken Nachos
Main Ingredients: Ground Chicken, Extra Virgin Olive Oil, Chili Powder
Who says you can’t have Mexican food for breakfast? These sheet pan chorizo and potato breakfast burritos are a perfect way to start your day. Crispy potatoes, spicy chorizo, and fluffy eggs are all wrapped up in a warm tortilla for a filling and flavorful breakfast option.
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Sheet Pan Chorizo and Potato Breakfast Burritos
Main Ingredients: Cilantro, Red Bell Pepper, Yellow Bell Pepper, Red
End your meal on a cheesy note with this delicious and creamy Mexican restaurant white cheese dip. Made with just a few simple ingredients, this dip is perfect for dipping chips, veggies, or even drizzling over your favorite Mexican dishes for an extra burst of flavor.
Unleash the Flavors of Mexico
The Perfect Tortilla
To make the perfect Gut Buster Burrito, you need to start with the perfect tortilla. OJ Mexican Restaurant uses homemade corn tortillas that are freshly made each day. The corn tortillas add a slightly sweet and nutty flavor to the burrito, making it stand out from the typical flour tortilla used in most burritos. If you can't find corn tortillas at your local grocery store, you can easily make them at home using masa harina (a type of corn flour) and water.
Slow-Cooked Meat
The key to a flavorful Gut Buster Burrito is the slow-cooked meat. OJ Mexican Restaurant uses marinated shredded chicken for their burritos, but you can also use pork, beef, or even tofu as a vegetarian option. The meat is cooked with a blend of Mexican spices such as cumin, chili powder, and paprika, giving it a rich and savory taste.
Fresh and Vibrant Vegetables
No burrito is complete without a variety of fresh and vibrant vegetables. OJ Mexican Restaurant uses a combination of bell peppers, onions, and corn in their Gut Buster Burrito, adding a burst of color and texture. You can also add other vegetables like avocado, tomatoes, or black beans to make your burrito even more nutritious.
Homemade Salsa and Guacamole
To take your Gut Buster Burrito to the next level, don't forget to add some homemade salsa and guacamole. These toppings not only add a burst of flavor but also provide essential nutrients. You can make your own salsa using diced tomatoes, onions, cilantro, and lime juice, while guacamole can be made with ripe avocados, diced tomatoes, onions, and lime juice.
Assemble and Enjoy
Now that you have all the necessary ingredients, it's time to assemble your Gut Buster Burrito. Lay out the corn tortillas and add a generous amount of the slow-cooked meat in the center. Top it off with the fresh vegetables, salsa, and guacamole. Roll it up tightly, tucking in the sides, and place it on a hot skillet to crisp up the tortilla. Once it's heated through, remove it from the skillet and dig into this mouth-watering creation.
Final Thoughts
The Gut Buster Burrito is a perfect combination of flavors, textures, and nutrients. With this recipe, you can easily recreate the OJ Mexican Restaurant experience in the comfort of your own home. So gather all the ingredients and unleash the flavors of Mexico with this delicious and filling burrito.
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