20+ Recipe For New Year Pinoy Cook Up Something Special!
Published on: Mar 4, 2024
New Year is a time of celebration and new beginnings, and in the Philippines, it is a much-anticipated event filled with traditional customs and sumptuous feasts. As the clock strikes midnight on December 31st, Filipinos gather with their loved ones to welcome the coming year with hope and optimism. And what better way to celebrate than with delicious Pinoy dishes that are sure to satisfy both the stomach and the soul? In this article, we will share with you our recipe for the perfect Pinoy New Year feast, including some of the most popular and beloved dishes in the Philippines.
Main Ingredients: Spaghetti, Olive Oil, Garlic, Red Onion, Ground Beef
If you're looking for a unique twist on traditional spaghetti, look no further than Pinoy spaghetti. This Filipino version of the classic pasta dish is loved for its sweet and savory flavor, thanks to the addition of banana ketchup, hot dogs, and cheese. It's a perfect dish for potlucks and family gatherings, and is sure to be a crowd-pleaser.
2of 20
Pinoy Pork Skewers AKA Filipino Street Food
Main Ingredients: Pork Butt, Soy Sauce, Garlic, Onion, Lemons, 7up
Filipino street food is known for its bold and delicious flavors, and Pinoy pork skewers are no exception. These juicy and flavorful skewers are a popular snack in the Philippines, and are often found at street vendors and local markets. The pork is marinated in a combination of soy sauce, vinegar, and spices, then grilled to perfection. It's a must-try for any meat lover!
3of 20
Easy Blackberry Jelly – Anytime of Year!
Main Ingredients: Fresh Blackberries, Water, Juice, Sugar, Pectin, Butter
If you're a fan of blackberries, you'll love this easy and delicious blackberry jelly recipe. Made with just four ingredients, this homemade jelly is a great way to preserve the flavor of summer all year round. It's perfect for spreading on toast, adding to yogurt, or even using as a glaze for meats.
4of 20
15-Year-Old Pesto Sauce
Main Ingredients: Fresh Basil Leaves, Olive Oil, Grated Parmesan Cheese
Pesto sauce is a staple in Italian cuisine, but this 15-year-old pesto sauce recipe takes it to the next level. Made with fresh basil, garlic, pine nuts, and Parmesan cheese, this flavorful sauce is perfect for pasta dishes, sandwiches, or even as a dip for bread. It's a family recipe that has been passed down for generations, and is sure to become a favorite in your household.
5of 20
Inihaw na Liempo (Pinoy Pork Barbecue)
Main Ingredients: Pork, Sprite, Soy Sauce, Vinegar, Garlic Cloves
Inihaw na liempo, or Pinoy pork barbecue, is a popular dish in the Philippines and is often served at parties and celebrations. This grilled pork dish is marinated in a combination of soy sauce, garlic, and spices, giving it a delicious and savory flavor. Serve it with rice and a side of atchara (pickled papaya) for a complete Pinoy meal.
6of 20
Pinoy Beefsteak
Main Ingredients: Beef Skirt Steak, Soy Sauce, Lemon, Garlic Powder
Another classic Pinoy dish, beefsteak is a simple yet flavorful dish that is loved by many. Thinly sliced beef is marinated in soy sauce and calamansi juice, then pan-fried with onions and garlic. It's a great dish to serve with rice, and can be easily customized with your choice of vegetables.
7of 20
New Year Empower Detox Smoothie
Main Ingredients: Grapefruit, Granny Smith Apple, Pineapple, Mint Leaves
Start the new year off right with this refreshing and healthy detox smoothie. Packed with fruits and vegetables like pineapple, spinach, and ginger, this smoothie is not only delicious but also full of nutrients. It's a great way to boost your energy and kickstart your health goals for the year.
8of 20
Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
In Chinese culture, noodles symbolize longevity, making them a must-have dish for Chinese New Year celebrations. This recipe for longevity noodles features thick egg noodles stir-fried with chicken, vegetables, and a savory sauce. It's a delicious and auspicious dish to enjoy with family and friends.
9of 20
Pinoy Pork Barbecue
Main Ingredients: Pork, Soy Sauce, Lemon, Ketchup, Salt, Ground Black
We can't talk about Pinoy cuisine without mentioning pork barbecue. This version of the classic dish is made with pork belly, marinated in a sweet and tangy sauce, and grilled to perfection. The result is juicy and flavorful meat that pairs perfectly with rice and a side of atchara. It's a must-try for any meat lover!
10of 20
Panlasang Pinoy Omelet
Main Ingredients: Large Eggs, Onion, Red Bell Pepper, Yellow Onion
If you're looking for a quick and easy breakfast or brunch dish, try this Panlasang Pinoy omelet. Made with ground pork, tomatoes, and onions, this omelet is packed with flavor and can be customized with your favorite ingredients. It's a great way to use up leftover meat and vegetables, and is sure to become a family favorite.
11of 20
Pinoy Style Pochero
Main Ingredients: Pork Belly, White Beans, Soy Sauce, Medium Onion
Pochero, a hearty stew made with beef, vegetables, and chickpeas, is a popular dish in the Philippines. This Pinoy-style pochero adds a twist with the addition of plantains and sweet potato, giving it a subtle sweetness that pairs perfectly with the savory broth. It's a comforting and filling meal that is perfect for colder days.
12of 20
Pinoy Style Carbonara
Main Ingredients: Spaghetti, Bacon, Ground Beef, Butter, Button
Carbonara is a classic Italian pasta dish, but this Pinoy-style carbonara gives it a unique twist. Made with bacon, cream, and egg yolks, this creamy and indulgent pasta is sure to be a hit with the whole family. It's a quick and easy weeknight meal that is perfect for busy days.
13of 20
Golden New Year Smoothie
Main Ingredients: Orange, Almond Milk, Banana, Agave Syrup, Turmeric
This golden smoothie is not only delicious but also packed with health benefits. Turmeric, ginger, and mango come together to create a vibrant and flavorful smoothie that is full of antioxidants and anti-inflammatory properties. It's a great way to start your day on a healthy note.
14of 20
Pinoy Fruit Salad
Main Ingredients: Fruit Cocktail, Table Cream, Condensed Milk, Maraschino
Fruit salad is a popular dessert in the Philippines, and this Pinoy version is a must-try. Made with a combination of canned and fresh fruit, condensed milk, and cream, this sweet and creamy salad is a favorite at parties and potlucks. It's a great way to use up leftover fruit and is sure to be a hit with both kids and adults.
15of 20
Pinoy Chicken Curry
Main Ingredients: Chicken, Potato, Garlic, Celery, Medium Onion, Red Bell
Curry is a beloved dish in many cultures, and the Pinoy version is no exception. This creamy and flavorful chicken curry is made with coconut milk, spices, and vegetables, giving it a unique and delicious flavor. Serve it with rice and enjoy the fusion of Indian and Filipino flavors in every bite.
16of 20
Easy Pinoy Spaghetti
Main Ingredients: Spaghetti, Pork Cube, Ground Pork, Hotdog, Sharp
If you're short on time but still want to enjoy a delicious Pinoy spaghetti dish, this recipe is for you. Made with just a handful of ingredients, this easy spaghetti is perfect for busy weeknights. The addition of hot dogs and cheese gives it a unique and tasty twist that is sure to be a hit with the whole family.
17of 20
Pinoy BBQ Meatballs
Main Ingredients: Ground Pork, Garlic, Onion, Breadcrumbs, Milk, Salt
Pork meatballs are a popular dish in the Philippines, and this Pinoy-style version adds a twist with the addition of a sweet and tangy barbecue sauce. Serve these meatballs as an appetizer or as a main dish with rice and vegetables for a complete meal. They're easy to make and sure to be a crowd-pleaser.
18of 20
Pinoy Shawarma Rice
Main Ingredients: Jasmine Rice, Water, Margarine, Saffron, Safflower
Shawarma might be a Middle Eastern dish, but this Pinoy version puts a unique twist on it. Instead of a pita wrap, this recipe features flavorful chicken shawarma served over a bed of garlic rice. Top it with your favorite shawarma toppings like pickled vegetables and garlic sauce for a tasty and filling meal.
19of 20
The Year Around Chicken Pot Pie
Main Ingredients: Whole Chicken, Onion, Carrots, Kosher Salt, Cracked
This chicken pot pie recipe is a year-round favorite, with a flaky crust and a creamy chicken and vegetable filling. It's a great way to use up leftover chicken and vegetables, and can be easily customized to suit your tastes. Serve it as a comforting and hearty meal on a cold day, or enjoy it as a potluck dish for any occasion.
20of 20
Hotcake (Pinoy-Style)
Main Ingredients: Flour, Baking Powder, Sugar, Egg, Milk, Cooking Oil
Hotcake, or pancakes, are a breakfast staple in many countries, and this Pinoy-style version is no exception. Made with a combination of all-purpose and rice flour, these hotcakes have a unique texture and are slightly sweeter than traditional pancakes. Serve them with your choice of toppings like fruits, syrup, or even ice cream for a delicious and indulgent breakfast.
Traditional Dishes
Lumpiang Shanghai
One of the most iconic and beloved dishes in the Philippines is Lumpiang Shanghai, also known as Filipino-style spring rolls. These crispy and flavorful rolls are filled with a mixture of ground pork, carrots, and spices and are a staple in any Filipino celebration, including New Year. To add a unique twist, you can also add some shredded crabmeat to the filling for an extra burst of flavor.
Lechon
Another must-have dish for any Filipino celebration is Lechon, a whole roasted pig that is sure to be the star of the feast. The preparation process for Lechon is an art form in itself, with the pig being marinated in a special blend of herbs and spices before being slowly roasted over an open fire. The result is a crispy skin and tender and juicy meat that will leave your guests wanting more.
Modern Twists
Sinigang Salmon Belly
While traditional dishes are always a hit, why not add a modern twist to your Pinoy New Year feast? Sinigang Salmon Belly is a popular dish that combines the classic sour and savory flavors of sinigang with the rich and buttery texture of salmon. This dish is sure to be a hit with both seafood lovers and those looking for a unique and flavorful dish.
Ube Cheesecake
No feast is complete without a delicious dessert, and what better way to end the night than with a Ube Cheesecake? This Filipino twist on a classic dessert combines the creamy goodness of cheesecake with the sweet and earthy flavors of ube, a purple yam that is a staple in Filipino cuisine. With its vibrant color and irresistible taste, this dessert is sure to be a hit with everyone at the table.
In conclusion, a Pinoy New Year feast is not complete without these delicious dishes that represent the rich and diverse flavors of the Philippines. So gather your loved ones, follow our recipe for a perfect Pinoy New Year feast, and welcome the coming year with a full and satisfied stomach. Maligayang Bagong Taon! (Happy New Year!)
