17 Recipe For New Mexico Green Chile Enchiladas Deliciousness Awaits You!
Published on: May 16, 2024
Green chile enchiladas are one of the most iconic and beloved dishes in New Mexico. This flavorful and hearty dish is a staple in many households and restaurants, and for good reason. The combination of tender tortillas, spicy green chile sauce, and gooey cheese make for a satisfying and delicious meal. If you're looking to recreate this classic dish at home, look no further. This recipe for New Mexico green chile enchiladas will guide you through the steps to make a mouthwatering batch of enchiladas that will transport you straight to the Southwest.
New Mexico Chicken Enchiladas w/ Creamy Green Chile...
Main Ingredients: Corn Tortillas, Vegetable Oil, Boneless Skinless
If you're a fan of Mexican cuisine, then you've probably heard of the famous beer can chicken. But have you ever tried making it into delicious enchiladas? Our first recipe is a twist on the classic beer can chicken, with a creamy green chile sauce that will have your taste buds singing. The combination of tender chicken, spicy green chiles, and creamy sauce is sure to be a winner at your next dinner party.
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Chicken Enchiladas
Main Ingredients: Boneless Skinless Chicken Breasts, Pepper, Salt
This classic recipe for chicken enchiladas is a must-try for any Mexican food lover. Shredded chicken is mixed with a flavorful blend of spices, wrapped in corn tortillas, and smothered in a rich red sauce. The result is a dish that is packed with bold flavors and is sure to become a family favorite.
If you're looking for a hearty and comforting meal, this New Mexico green chile stew is the perfect choice. Tender chunks of chicken are simmered in a flavorful broth with potatoes, corn, and of course, green chiles. This stew is perfect for those chilly nights when you need something warm and satisfying.
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Sour Cream Chicken Enchiladas
Main Ingredients: Olive Oil, Chicken Breasts, Ground Cumin, Salt, Pepper
For those who love a creamy and tangy twist on their enchiladas, this recipe is a must-try. Tender chicken is mixed with a creamy sour cream and green chile sauce, then wrapped in tortillas and baked to perfection. Top it off with some shredded cheese and you have a delicious and comforting meal that everyone will love.
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Stacked Enchiladas
Main Ingredients: Red Chile Sauce, Ground Beef, Sweet Onion, Green Chile
If you're looking for a unique presentation for your enchiladas, try this stacked enchilada recipe. Instead of rolling them up, the tortillas are stacked with layers of chicken, cheese, and sauce. The result is a beautiful and delicious dish that is perfect for any occasion.
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Cream Cheese Chicken Enchiladas
Main Ingredients: Flour Tortillas, Cream Cheese, Green Chiles, Cooked
For a creamy and indulgent twist on your traditional enchiladas, try this recipe that incorporates cream cheese into the filling. The combination of tender chicken, flavorful spices, and creamy sauce will have you going back for seconds.
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Beef Enchiladas
Main Ingredients: Lean Ground Beef, Onion, Red Bell Pepper, Green Chiles
If chicken isn't your protein of choice, try these delicious beef enchiladas. Ground beef is cooked with a blend of spices, then wrapped in tortillas and topped with a rich red sauce and cheese. These enchiladas are guaranteed to be a hit with the whole family.
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Chile Verde Beef Picadillo~Enchiladas!
Main Ingredients: Olive Oil, Sweet Onion, Jalapeno Peppers, Garlic, Beef
This unique recipe combines the flavors of traditional beef picadillo with the classic enchilada. The result is a delicious and hearty dish that is full of flavor and sure to impress your dinner guests.
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Green Chile Chicken Enchiladas
Main Ingredients: Chicken, Monterey Jack Cheese, Enchilada Sauce, Sour
If you love the spicy kick of green chiles, then this recipe is for you. Tender chicken is mixed with a flavorful green chile sauce and wrapped in tortillas, then topped with cheese and baked to perfection. These enchiladas are perfect for those who like a little heat in their meals.
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Creamy Chicken Enchiladas
Main Ingredients: Cream Cheese, Water, Onion Powder, Cumin, Salt, Black
If you're a fan of creamy and comforting dishes, then these enchiladas are a must-try. Tender chicken is mixed with a creamy sauce and wrapped in tortillas, then topped with more sauce and cheese. The result is a decadent and delicious meal that will satisfy all of your cravings.
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Simply the Best Shredded Beef Enchiladas
Main Ingredients: Shredded Pepper Jack Cheese, Flour Tortillas, Olive
This recipe boasts the title of "simply the best" for a reason. Tender shredded beef is combined with a flavorful sauce and wrapped in tortillas, then topped with cheese and baked to perfection. This is a classic and foolproof recipe that is sure to be a hit every time.
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Shrimp Enchiladas
Main Ingredients: Olive Oil, White Onion, Garlic, Green Chiles, Shrimp
For those who enjoy seafood, this shrimp enchilada recipe is a must-try. Tender and succulent shrimp is mixed with a flavorful sauce and wrapped in tortillas, then topped with cheese and baked to perfection. These enchiladas are a unique and delicious twist on the classic recipe.
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Quick & Easy New Mexico Green Chili Cornbread Muffins
Main Ingredients: Cornbread, Milk, Green Chili
If you're looking for a side dish to accompany your enchiladas, these green chili cornbread muffins are the perfect choice. Packed with the flavors of New Mexico green chiles, these muffins are the perfect complement to any Mexican meal.
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Best Ever Gluten-Free Chicken Enchiladas
Main Ingredients: Cream Cheese, Green Chiles, White Beans, Small Yellow
For those who follow a gluten-free diet, this recipe is for you. These enchiladas are made with gluten-free tortillas and are just as delicious as the traditional version. Tender chicken and a rich red sauce make these enchiladas a must-try for anyone looking for a gluten-free option.
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Chicken and White Bean Enchiladas with Creamy Green...
Main Ingredients: Olive Oil, White Onion, Garlic, Green Chiles, Navy
This unique recipe incorporates white beans into the filling for a healthy and flavorful twist on the classic enchilada. The creamy green sauce adds a delicious and tangy kick to this dish, making it a crowd-pleaser for all.
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Amazing Chicken Quesadilla
Main Ingredients: Olive Oil, Boneless, Skinless Chicken Thighs, Salt
If you're looking for a quick and easy meal, these chicken quesadillas are the perfect choice. Tender chicken, melted cheese, and a blend of spices make for a delicious and satisfying meal that can be on the table in no time.
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Breakfast Enchiladas
Main Ingredients: Breakfast Sausage, Butter, Green Onions, Fresh
Who says enchiladas are just for dinner? These breakfast enchiladas are the perfect way to start your day. Filled with scrambled eggs, cheese, and your choice of protein, these enchiladas are sure to become a breakfast favorite.
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Southwest Quinoa Salad With Green Chile Avocado...
Main Ingredients: Olive Oil, Chile Powder, Ground Cumin, Water, Dry
If you're in the mood for a lighter option, this quinoa salad is the perfect choice. Packed with protein and healthy fats from the avocado and green chiles, this salad is a delicious and nutritious side dish for any enchilada recipe.
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Easy Beef Enchiladas
Main Ingredients: Olive Oil, All Purpose Flour, Chili Powder, Ground
For a quick and easy weeknight meal, these beef enchiladas are the perfect choice. Ground beef is mixed with a blend of spices, then wrapped in tortillas and topped with a rich red sauce and cheese. This recipe is perfect for those busy nights when you need something delicious and hassle-free.
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Green Enchiladas
Main Ingredients: Chicken Breasts, Corn Tortillas, Green Chiles, Green
Last but not least, we have another green chile enchilada recipe for all the spice lovers out there. These enchiladas are packed with tender chicken, green chiles, and a creamy sauce for a flavorful and satisfying meal. Add some shredded cheese on top and you have a delicious and comforting dish that everyone will love.
The key to perfect green chile enchiladas
To make the best green chile enchiladas, you need to start with high-quality ingredients. The star of the dish is, of course, the green chiles. Roasted green chiles are a must for authentic New Mexico flavor. If you can't find fresh chiles, canned green chiles will work as well. Another important ingredient is the enchilada sauce. You can make your own from scratch or use store-bought, but make sure to choose a green chile sauce for that signature flavor. Finally, good quality cheese is essential for gooey and melty enchiladas. Monterey Jack or a blend of Mexican cheeses work well.
Preparing the green chile sauce
To make the green chile sauce, start by roasting your green chiles until the skin is blistered and charred. Then, remove the skin, seeds, and stems and chop the chiles into small pieces. In a saucepan, heat some oil and add in chopped onions and garlic. Once they are soft, add in the green chiles and some chicken or vegetable broth. Let the sauce simmer for about 15 minutes, then blend it until smooth.
Assembling the enchiladas
To assemble the enchiladas, dip a corn tortilla in the green chile sauce and place it on a baking dish. Add some shredded chicken or your protein of choice and a sprinkle of cheese on top. Roll up the tortilla and repeat with the remaining ingredients. Once all the enchiladas are assembled, pour more green chile sauce on top and sprinkle with cheese.
Baking and serving
Bake the enchiladas in the oven for about 20 minutes, until the cheese is melted and bubbly. Once they are done, let them cool for a few minutes before serving. You can top them with some chopped cilantro for freshness and a squeeze of lime for some acidity. Serve with some refried beans, Spanish rice, and sour cream on the side for a complete and satisfying meal.
Get creative with your enchiladas
While this recipe is for classic green chile enchiladas, don't be afraid to get creative and make it your own. You can add in some extra vegetables like corn, black beans, or diced tomatoes for a heartier dish. You can also try using different proteins like pork, beef, or tofu for a twist on the traditional recipe. The possibilities are endless, and each variation will bring its own unique flavor to the dish.
In conclusion, green chile enchiladas are a must-try for anyone looking to experience the flavors of New Mexico. With this recipe, you can recreate this beloved dish in the comfort of your own home and impress your family and friends with your cooking skills. So, gather your ingredients and get ready to savor the deliciousness of these New Mexico green chile enchiladas.
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