20 Recipe For Michelada Mexican Beer Dive Into Deliciousness!

Published on: Mar 26, 2024

The Michelada is a popular Mexican beer cocktail that has been enjoyed by many for decades. With its refreshing and zesty flavors, it has become a staple drink in Mexican cuisine and has gained popularity in other parts of the world as well. The name "Michelada" is derived from the Spanish phrase "mi chela helada" which means "my cold beer". This simple yet delicious drink is perfect for a hot summer day or a night out with friends. In this article, we will provide you with a step-by-step guide on how to make this classic Mexican drink at home.

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Michelada (Mexican beer cocktail)

Main Ingredients: Sea Salt, Limes, Lager, Worcestershire Sauce
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This traditional Mexican drink is the perfect accompaniment to your beer can chicken. It's a refreshing and spicy mix of beer, lime juice, hot sauce, and Worcestershire sauce. It's a great way to cool down on a hot summer day while enjoying your delicious chicken.
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Michelada (Mexican beer cocktail)

Main Ingredients: Salt, Lime, Light Beer
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If you're looking for a twist on the classic Michelada, try this version that adds a kick of tequila. It's a perfect blend of beer, tomato juice, lime juice, and tequila that will take your chicken dinner to the next level.
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Michelada (Mexican Beer Bloody Mary)

Main Ingredients: Clamato Juice, Beer, Fresh Lemon Juice, Hot Pepper
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If you love a good Bloody Mary, you have to try this Mexican-inspired version. Made with beer, tomato juice, hot sauce, and spices, it's a bold and flavorful drink that pairs perfectly with your beer can chicken.
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Michelada – The Mexican Bloody Mary

Main Ingredients: Tomato Juice, Lime Juice, Worcestershire Sauce, Hot
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This version of the Michelada is made with Clamato juice, giving it a unique and savory flavor. It's a perfect way to add a little something extra to your beer can chicken dinner.
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Michelada (Spicy Mexican Beer)

Main Ingredients: Beer, Hot Sauce, Lime, Horseradish, Adobo Sauce, Salt
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For those who love a little heat, this spicy Michelada is a must-try. Made with beer, hot sauce, lime juice, and Tajin seasoning, it's a bold and flavorful drink that will complement your beer can chicken perfectly.
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Michelada - Mexican Red Beer

Main Ingredients: Mexican Beer, Tomato Juice, Lime Juice, Worcestershire
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This Mexican-inspired red beer is a refreshing and light option for your beer can chicken dinner. It's made with beer, tomato juice, lime juice, and spices, and is a perfect way to cool down on a hot summer day.
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Looking for a different way to enjoy your beer can chicken? Try this recipe for Mexican pork carnitas. It's a delicious and flavorful dish that will have you coming back for seconds.
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Baja Fish Tacos

Main Ingredients: Fish, All Purpose Flour, Beer, Baking Powder, Salt
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If you're in the mood for something a little lighter, these Baja fish tacos are a great option. Made with beer-battered fish and topped with a fresh and tangy slaw, they're a perfect pairing for your beer can chicken.
9 of 20

Baja Fish Taco

Main Ingredients: Roma Tomatoes, Red Onion, Cilantro, Jalapeno Peppers
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For a twist on the classic Baja fish taco, try this recipe that adds a delicious avocado and mango salsa. The combination of flavors and textures will have your taste buds dancing.
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How to Make a Mexican Michelada

Main Ingredients: Coarse Salt, Chili Powder, V8 Juice, Lime Juice, Lager
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If you've never made a Michelada before, this recipe will walk you through the steps. It's a simple and refreshing drink that is the perfect complement to your beer can chicken dinner.
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Instant Pot Crispy Carnitas

Main Ingredients: Pork Roast, Fine Sea Salt, Freshly Cracked Black
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For a quick and easy version of pork carnitas, try using your Instant Pot. It's a hands-off method that results in tender and flavorful meat that is perfect for topping your beer can chicken.
12 of 20

Crispy Panko Fish Tacos

Main Ingredients: White Fish Fillets, Corn Tortillas, Grapeseed Oil
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If you're a fan of crispy fish tacos, this recipe will be right up your alley. The addition of panko breadcrumbs gives the fish a delicious crunch that pairs perfectly with your beer can chicken.
13 of 20

Slow Cooker Pork Carnitas with Mexican Slaw

Main Ingredients: Pork Loin Roast, Oil, Kosher Salt, Chili Powder, Ground
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This recipe takes the traditional pork carnitas and adds a tangy and flavorful slaw on top. It's a perfect way to add some extra veggies to your beer can chicken meal.
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For a spicy twist on your beer can chicken, try this recipe that marinades the chicken in a spicy and flavorful sauce. It's a delicious way to add some heat to your meal.
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Charro Beans

Main Ingredients: Dried Pinto Beans, Bacon, Garlic, Roma Tomatoes, White
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For a hearty and flavorful side dish, try making these Mexican-style charro beans. They're loaded with bacon, spices, and beer, making them a perfect accompaniment to your beer can chicken.
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Beef Fajitas

Main Ingredients: Dry Rub, Beer, Fresh Lime Juice, Worcestershire Sauce
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If you're in the mood for some beef instead of chicken, these beef fajitas are a delicious option. They're marinated in a flavorful mixture of beer, lime juice, and spices, and then grilled to perfection.
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Crockpot Mexican Chili

Main Ingredients: Pork Roast, Ground Pork, Green Bell Peppers, Onions
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For a comforting and delicious meal, try making this crockpot Mexican chili. It's loaded with beans, vegetables, and beer, and is a perfect pairing for your beer can chicken.
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If you're looking for a simple and tasty side dish, these Mexican pinto beans are a great option. They're cooked in a flavorful mixture of beer, spices, and bacon, resulting in a delicious and hearty dish.
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If you're not in the mood for chicken, try making this Mexican-inspired shrimp cocktail. It's a refreshing and flavorful appetizer that is perfect for a summer cookout.
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Pork Carnita Tacos

Main Ingredients: Pork Butt Roast, Salt, Cumin, Coconut Oil, Onion
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If you have leftover pork carnitas from your beer can chicken dinner, try making these tasty tacos. They're a great way to use up any extra meat and make a delicious and easy meal.

Ingredients:

  • 1 bottle of Mexican beer
  • 3-4 ounces of clamato or tomato juice
  • 1-2 ounces of fresh lime juice
  • Hot sauce (such as Tabasco or Valentina)
  • Worcestershire sauce
  • 1-2 dashes of Maggi seasoning
  • Salt and pepper
  • Ice
  • Garnishes: Tajín seasoning, lime wedges, and chili powder

Instructions:

To start, rim a pint glass with a mixture of chili powder and Tajín seasoning. This will give your Michelada an extra kick of flavor. Next, fill the glass with ice and add the hot sauce, Worcestershire sauce, and Maggi seasoning. These ingredients will add a tangy and savory flavor to your drink.

Now, squeeze in the fresh lime juice and add the clamato or tomato juice. Make sure to leave some room at the top of the glass for the beer. Stir all the ingredients together to combine the flavors.

Finally, pour in the Mexican beer of your choice. You can use a light lager or a darker beer, depending on your preference. Garnish with a lime wedge and a sprinkle of Tajín seasoning on top. Your homemade Michelada is now ready to be enjoyed!

Variations:

There are many variations of the Michelada, with some adding tequila or mezcal for an extra punch. You can also experiment with different hot sauces and seasonings to find your perfect blend. For a non-alcoholic version, you can substitute the beer with sparkling water or ginger ale.

Now that you know how to make a classic Michelada, you can impress your friends at your next gathering with this delicious and refreshing drink. So grab your ingredients and give this recipe a try!

20 recipe for michelada mexican beer Dive into deliciousness!

Michelada (Mexican beer cocktail)

yield: 4 total time: 5 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 tablespoons sea salt
  • 6 limes
  • lager Mexican, we used Corona
  • worcestershire sauce or Tabasco sauce, to serve, optional
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