17 Recipe For Mexican Yellow Rice Unlock Flavor Sensations!

Published on: Mar 5, 2024

Mexican yellow rice is a staple dish in many Latin American households. This mouth-watering side dish is often served alongside flavorful main dishes such as enchiladas, tacos, and burritos. Its vibrant color and delicious taste make it a popular choice for any meal. The recipe for Mexican yellow rice is easy to follow and requires only a few simple ingredients, making it a perfect addition to your cooking repertoire. Let's dive into the steps to create this traditional dish that will transport your taste buds to Mexico.

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Spice up your beer can chicken with this flavorful Mexican yellow rice recipe. The combination of spices, vegetables, and rice will add a delicious twist to your dish. Plus, it's easy to make and perfect for any occasion.
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Looking for a protein-packed side dish to go with your beer can chicken? Look no further than this yellow rice and beans recipe. The beans add a hearty texture and the combination of spices give the rice a delicious flavor. Serve it alongside your chicken for a complete and satisfying meal.
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This refreshing chopped Mexican salad is the perfect accompaniment to your beer can chicken. It's packed with fresh vegetables, including tomatoes, avocados, and corn, and dressed with a tangy lime vinaigrette. The colors and flavors will make your plate look and taste amazing.
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If you're in a pinch for time and want to make a quick and easy side dish for your beer can chicken, try this packaged yellow rice recipe. It's made in the Instant Pot, which means it only takes a few minutes to cook. The result is fluffy and flavorful rice that pairs perfectly with your chicken.
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Looking for a one-pan meal to make alongside your beer can chicken? This Mexican chicken and rice dish is just what you need. It's packed with chicken, vegetables, and rice, all cooked together in one pan for easy cleanup. Plus, the combination of spices gives it a delicious Mexican twist.
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If you're a fan of seafood, you'll love this Mexican shrimp rice bowl recipe. The shrimp is cooked with spices and served on top of a bed of yellow rice. The warm smoky tomato salsa adds a burst of flavor and ties the dish together perfectly.
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This salsa chicken and yellow rice dish is a match made in heaven. The chicken is cooked in a delicious salsa sauce and served on top of fluffy yellow rice. It's a quick and easy meal that will have your taste buds dancing.
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Short on time? This Instant Pot chicken and yellow rice recipe is just what you need. The chicken is cooked with spices and served on top of fluffy yellow rice, all made in the Instant Pot for a quick and easy meal. It's the perfect side dish for your beer can chicken.
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Love tacos? Then you'll love this taco rice salad recipe. It's a fun and creative way to enjoy the flavors of tacos in a salad form. The combination of spices and vegetables make it the perfect side dish for your beer can chicken.
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Ingredients You Will Need

Gather the following ingredients to make Mexican yellow rice:

  • 1 cup long-grain white rice
  • 2 tablespoons vegetable oil
  • 1/2 cup diced onion
  • 2 cloves minced garlic
  • 1 teaspoon ground cumin
  • 1 teaspoon turmeric
  • 1/2 teaspoon salt
  • 2 cups chicken or vegetable broth
  • 1/4 cup tomato sauce
  • 1/4 cup frozen peas (optional)
  • 1/4 cup diced carrots (optional)
  • Cilantro for garnish (optional)

Step-by-Step Instructions

1. Rinse and Drain the Rice

Before cooking the rice, it is essential to rinse it thoroughly. Place the rice in a fine-mesh strainer and rinse it under cold water until the water runs clear. This step removes excess starch and prevents the rice from becoming sticky.

2. Sauté the Onions and Garlic

In a large saucepan, heat the vegetable oil over medium heat. Add the diced onion and minced garlic and cook for 2-3 minutes until they become fragrant.

3. Add the Rice and Spices

Add the rinsed rice to the saucepan and stir to combine with the onions and garlic. Add the cumin, turmeric, and salt and stir again until the rice is evenly coated with the spices.

4. Pour in the Broth and Tomato Sauce

Pour in the chicken or vegetable broth and tomato sauce and stir well. Bring the mixture to a boil, then reduce the heat to low and cover the saucepan with a lid. Let the rice simmer for 18-20 minutes or until all the liquid has been absorbed.

5. Add Optional Vegetables

For an extra burst of flavor and nutrition, you can add frozen peas and diced carrots to the rice during the last 5 minutes of cooking. Stir them in gently and cover the saucepan again.

6. Fluff and Serve

Once the rice is fully cooked, remove the saucepan from heat and let it sit for 5 minutes. Then, use a fork to fluff the rice and mix in any added vegetables. Garnish with chopped cilantro if desired and serve hot.

Now that you have the recipe for Mexican yellow rice, you can easily recreate this delicious dish at home. Serve it alongside your favorite Mexican dishes or enjoy it as a flavorful side dish. With its bold color and rich taste, this rice is sure to impress your family and friends.

17 recipe for mexican yellow rice Unlock flavor sensations!

Mexican Yellow Rice

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 ounces yellow rice such as Vigo
  • 1 can rotel mild, drained
  • 1/2 teaspoon chili powder to taste
  • 2 tablespoons chopped fresh cilantro
  • fresh cracked pepper

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 48 grams
  • Fat : 0.5 grams
  • Fiber : 1 grams
  • Protein : 5 grams
  • Sodium : 10 milligrams
  • Sugar : 2 grams
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