If you're looking for a fun and delicious dessert to serve at your next gathering, Mexican wedding cake balls are the perfect choice! These bite-sized treats are a playful twist on the traditional Mexican wedding cake, also known as pastelitos de boda. Made with a combination of buttery, crumbly cake and sweet, creamy frosting, these cake balls are sure to be a hit with all your guests. Not only are they easy to make, but they also make for a stunning presentation. Follow this recipe for Mexican wedding cake balls and get ready to impress your friends and family with this delightful dessert!
This twist on traditional cornbread combines the flavors of Mexican cuisine with the deliciousness of beer can chicken. The cornbread is mixed with Mexican spices and topped with a beer can chicken that has been rubbed with a Mexican spice blend. The result is a flavorful and moist cornbread that is perfect for a Mexican themed dinner party or a weeknight meal.
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Galletitas De Nuez (Mexican Wedding Cookies)
Main Ingredients: Pecans, Sugar, Flour, Ground Cinnamon, Kosher Salt
These Mexican cookies are a perfect dessert to serve after a meal of beer can chicken. The cookies are made with ground walnuts, which gives them a unique and delicious flavor. They are then topped with a dusting of powdered sugar for a sweet finish. Serve these Mexican wedding cookies alongside a cold beer for the ultimate pairing.
Bring the flavors of the Mexican street to your own kitchen with these mouth-watering beer can chicken tacos. The chicken is marinated in a Mexican spice blend and then cooked on the grill until it's juicy and tender. Serve the chicken in warm tortillas with your favorite Mexican toppings, such as salsa, avocado, and cilantro, for a meal that will transport you to the streets of Mexico.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
This beer can chicken casserole is a healthier take on traditional Mexican fare. The chicken is mixed with Mexican spices and then layered with black beans, corn, and tortilla chips. The casserole is then topped with a light layer of cheese and baked until bubbly and golden. This dish is perfect for a weeknight meal or for meal prepping for the week ahead.
No Mexican meal is complete without a side of Mexican rice. This recipe combines fluffy white rice with Mexican spices, tomatoes, and chicken broth for a flavorful and colorful dish. Serve this Mexican rice alongside your beer can chicken for a complete and satisfying meal.
This Mexican street corn salad is a fresh and delicious side dish to accompany your beer can chicken. The salad is made with grilled corn, red onion, jalapeno, and a Mexican dressing. The combination of sweet and spicy flavors pairs perfectly with the savory beer can chicken for a well-rounded meal.
Finish off your Mexican meal with a delicious and creamy Mexican flan. This classic dessert is made with eggs, milk, and sugar and is flavored with a hint of Mexican vanilla. The result is a decadent and indulgent treat that is the perfect way to end a meal of beer can chicken.
If you're looking for an authentic Mexican rice recipe, look no further. This recipe is passed down from generations and is the perfect side dish for your beer can chicken. The rice is cooked with onions, garlic, and Mexican spices for a flavorful and aromatic dish that will transport you to the streets of Mexico.
Add some protein to your Mexican meal with these Mexican pinto beans. The beans are simmered with bacon, onions, and Mexican spices for a flavorful and hearty side dish. Serve these beans alongside your beer can chicken for a complete and satisfying meal.
If you're craving some Mexican street food, this beer can chicken recipe is for you. The chicken is marinated in a Mexican spice blend and then slow-cooked until it's fall-apart tender. Serve the chicken in warm tortillas with your favorite Mexican toppings for a meal that will rival any street food vendor.
This classic Mexican side dish is the perfect accompaniment to your beer can chicken. The corn is grilled and then coated in a mixture of mayo, cotija cheese, and Mexican spices for a flavor explosion in every bite. Serve this Mexican street corn alongside your beer can chicken for a meal that will have your taste buds dancing.
Put a Mexican twist on a classic comfort food with this beer can chicken lasagna. The chicken is layered with corn tortillas, black beans, and a Mexican cheese blend for a hearty and satisfying meal. This dish is perfect for a family dinner or for meal prepping for the week ahead.
Upgrade your typical quesadilla with this Mexican beef version. The beer can chicken is mixed with Mexican spices and then stuffed into a tortilla with cheese and veggies. The quesadilla is then grilled until the cheese is melted and the tortilla is crispy. Serve with your favorite Mexican toppings for a delicious and easy meal.
This Mexican casserole is a quick and easy meal that is perfect for busy weeknights. The chicken is mixed with Mexican spices and then layered with tortilla chips, black beans, and cheese. The casserole is then baked until the cheese is melted and bubbly. Serve with your favorite Mexican toppings for a complete and satisfying meal.
If you love the Mexican rice served at your favorite Mexican restaurant, you'll love this recipe. The rice is cooked with tomatoes, onions, and Mexican spices for a flavorful and authentic dish. Serve this rice alongside your beer can chicken for a meal that will transport you to a Mexican fiesta.
For a fun and unique twist on Mexican cuisine, try this beer can chicken pizza. The pizza is topped with chicken that has been marinated in Mexican spices, as well as your favorite Mexican toppings, such as salsa, avocado, and cheese. This pizza is perfect for a game day snack or a family dinner.
This Mexican casserole is a one-dish meal that is perfect for busy weeknights. The chicken is mixed with Mexican spices and then baked with rice, black beans, and cheese. The result is a hearty and delicious meal that the whole family will love. Serve with your favorite Mexican toppings for a complete and satisfying meal.
This Mexican dish is a flavorful and versatile meal that can be served on its own or alongside your beer can chicken. The dish is made with ground beef, potatoes, and Mexican spices for a hearty and satisfying meal. Serve with rice and beans for a complete and delicious Mexican feast.
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Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
These stuffed peppers are a delicious and healthy way to enjoy Mexican flavors. The peppers are filled with a mixture of black beans, cheese, and Mexican spices for a flavorful and vegetarian-friendly meal. Serve alongside your beer can chicken for a well-rounded and satisfying meal.
This Mexican casserole is a one-dish meal that is perfect for busy weeknights. The chicken is mixed with Mexican spices and then baked with rice, black beans, and cheese. The result is a hearty and delicious meal that the whole family will love. Serve with your favorite Mexican toppings for a complete and satisfying meal.
Ingredients
Cake
To make these delicious Mexican wedding cake balls, you will need the following ingredients:
1 box of white or yellow cake mix
1 cup of water
1/3 cup of vegetable oil
3 large eggs
1 tsp of vanilla extract
1 cup of shredded coconut
Frosting
1/2 cup of butter, softened
2 cups of powdered sugar
1 tsp of vanilla extract
1-2 tbsp of heavy cream or milk
Instructions
To make the cake:
Preheat your oven to 350°F and grease a 9x13 inch baking pan.
In a large mixing bowl, combine the cake mix, water, vegetable oil, eggs, and vanilla extract. Mix until well combined.
Stir in the shredded coconut.
Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Let the cake cool completely before proceeding.
To make the frosting:
In a separate mixing bowl, beat the softened butter until smooth and creamy.
Add in the powdered sugar and vanilla extract, and continue to beat until well combined.
If the frosting is too thick, add in the heavy cream or milk, one tablespoon at a time, until desired consistency is reached.
Crumble the cooled cake into the frosting and mix until well combined.
Assembly
Using a small cookie scoop or spoon, form the cake mixture into balls and place them on a baking sheet lined with parchment paper.
Refrigerate the cake balls for at least 30 minutes to firm up.
Melt some white chocolate or candy melts in a microwave-safe bowl according to package instructions.
Dip each cake ball into the melted chocolate, making sure it is fully covered.
Place the coated cake balls back on the parchment paper and let them set in the refrigerator for another 30 minutes.
Once the chocolate has hardened, you can decorate the cake balls with some additional shredded coconut or sprinkles, if desired.
Serve and enjoy your Mexican wedding cake balls!
These Mexican wedding cake balls are a unique and tasty dessert option for any occasion. They are also a great make-ahead treat, as they can be stored in the refrigerator for up to a week. So why not give this recipe a try and add a touch of Mexican flair to your next event?
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