17 Recipe For Mexican Snowballs In Taste Of Home Discover Culinary Perfection!
Published on: May 15, 2024
Mexican snowballs, also known as polvorones, are a delicious and traditional holiday treat that have been passed down through generations in Mexican families. These sweet and crumbly cookies are a staple for any festive occasion and are sure to be a hit with your family and friends. In this article, we will provide you with a simple and easy-to-follow recipe for Mexican snowballs that will have your taste buds dancing with joy. So let's get started and bring a taste of Mexico into your home with these delectable treats!
Main Ingredients: Butter, Marshmallows, Rice Krispies Cereal, Decorating
If you're looking for a fun and tasty treat to make for a snow day, these Yummy Rice Krispy Snowball Treats are the perfect choice. With only a few ingredients, these treats are quick and easy to make, and they're sure to be a hit with kids and adults alike.
The secret ingredient in these treats is marshmallow fluff, which gives them a soft and chewy texture that's impossible to resist. You can also add in chocolate chips, sprinkles, or other toppings to make them even more delicious and festive.
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Snow Day Snack Mix
Main Ingredients: Popped Popcorn, Pretzels, Cereal, Yogurt, Candy Melts
When it's a snow day and you're stuck inside, there's nothing better than snacking on some tasty treats. This Snow Day Snack Mix is the perfect combination of sweet and salty, and it's easy to customize with your favorite snacks and flavors.
Some great additions to this snack mix include pretzels, popcorn, chocolate candies, and nuts. You can also add in some seasonings like garlic powder, ranch seasoning, or chili powder to give it an extra kick of flavor.
If you're a fan of traditional cornbread, you'll love this twist on the classic recipe. Mexican Cornbread adds in spices and green chilies to give it a flavorful and slightly spicy kick.
For an even more authentic Mexican flavor, you can also add in corn kernels, jalapenos, and shredded cheese. This cornbread is the perfect side dish for any Mexican-inspired meal.
Mexican Rice is a staple in many households, and for good reason. This flavorful and versatile dish can be served as a side or used as a base for other dishes, such as burrito bowls, tacos, or enchiladas.
The key to making the perfect Mexican Rice is using long-grain rice and toasting it before cooking. This gives the rice a slightly nutty flavor and helps to prevent it from becoming mushy.
Street tacos are a popular Mexican street food, and for good reason. These small and flavorful tacos are perfect for a quick and delicious meal.
The key to making authentic Mexican Street Tacos is using corn tortillas and topping them with fresh cilantro, diced onions, and a squeeze of lime juice. You can also add in your choice of protein, such as chicken, beef, or fish.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
Casseroles are a great way to make a hearty and delicious meal with minimal effort. This Skinny Mexican Casserole is not only delicious, but it's also low in calories and fat.
The key to making this casserole healthier is using lean ground turkey instead of beef and reduced-fat cheese. You can also load it up with lots of vegetables like bell peppers, onions, and zucchini.
Mexican Street Corn, also known as elote, is a popular street food in Mexico. This Mexican Street Corn Salad is a delicious and easier-to-eat version of the traditional dish.
The key to making this salad is grilling the corn to give it a slightly charred and smoky flavor. You can also add in some diced jalapenos and crumbled cotija cheese for an extra kick of spice and flavor.
For a sweet and indulgent dessert, try making Mexican Flan. This creamy and rich custard is a staple in Mexican cuisine and is often served on special occasions.
The key to making a perfect flan is making sure the caramel sauce is smooth and not burnt. You can also add in flavorings like vanilla or cinnamon to give it a unique twist.
As mentioned before, Mexican Rice is a staple dish in many households. This Authentic Mexican Rice recipe is simple and foolproof, and it's guaranteed to be a hit with your family and friends.
The key to making this rice dish authentic is using fresh ingredients like tomatoes, onions, and garlic. You can also add in some chicken broth for extra flavor and moisture.
Beans are a staple in Mexican cuisine and are a great source of protein and fiber. These Mexican Pinto Beans pack a punch of flavor and are the perfect side dish for any Mexican-inspired meal.
The key to making these beans is slow cooking them to allow the flavors to develop and the beans to become tender. You can also add in some chopped bacon or chorizo for extra flavor.
If you love lasagna but want to switch things up, try making this Mexican Lasagna. It's made with layers of tortillas, meat, and cheese, and is a delicious and hearty meal that the whole family will love.
The key to making this lasagna is using a variety of Mexican-inspired ingredients like enchilada sauce, black beans, and corn. You can also add in some chopped vegetables for extra nutrition.
Barbacoa is a traditional Mexican dish that is typically made with beef or lamb. This Mexican Beef Barbacoa is full of flavor and is perfect for making tacos, burritos, or even sandwiches.
The key to making this dish is slow cooking the beef until it becomes tender and easily shreds. You can also add in spices like cumin, chili powder, and oregano for an extra kick of flavor.
Quesadillas are a popular Mexican dish that can be made with a variety of fillings. This Mexican Beef Quesadilla is packed with flavor and is the perfect meal for a quick and easy dinner.
The key to making this quesadilla is using a mix of cheeses like monterey jack and cheddar for the perfect blend of flavors. You can also add in some diced peppers and onions for added texture and taste.
If you're in need of a simple and delicious dinner idea, this Easy Mexican Casserole is the way to go. It's made with layers of tortillas, beans, and vegetables, and it's perfect for feeding a crowd.
The key to making this casserole is using high-quality ingredients like fresh vegetables and lean ground beef. You can also add in some Mexican-inspired spices like cumin and chili powder for added flavor.
If you love the rice served at your favorite Mexican restaurant, you'll love this Restaurant-Style Mexican Rice recipe. It's flavorful, fluffy, and easy to make, and it's the perfect side dish for any Mexican-inspired meal.
The key to making this rice is using long-grain rice, fresh tomatoes, and chicken broth for the perfect texture and flavor. You can also add in some diced onions and garlic for added taste.
This Easy Mexican Chicken and Rice Casserole is a great option for a quick and simple dinner that the whole family will love. It's made with pantry staples, making it a great option for busy weeknights.
The key to making this casserole is using cooked chicken to save time. You can also add in some vegetables like corn, beans, and bell peppers for added nutrition and flavor.
If you're looking for a vegetarian option, this Easy Mexican Corn and Rice Casserole is the way to go. It's made with frozen corn, black beans, and rice, making it a budget-friendly meal that's still full of flavor.
The key to making this casserole is using frozen vegetables to save time and money. You can also add in some diced peppers and onions for added flavor and texture.
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Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
Soup is a great option for a warm and comforting meal, especially on a cold day. This Mouthwatering Mexican Chicken Soup is full of flavorful and hearty ingredients, and it's perfect for feeding a crowd.
The key to making this soup is using bone-in chicken to give it a rich and flavorful broth. You can also add in some diced vegetables and spices for added nutrition and taste.
If you're a fan of seafood, you'll love this Mexican Shrimp Cocktail. It's refreshing, spicy, and full of flavor, and it's perfect for serving as an appetizer or light meal.
The key to making this dish is using fresh and high-quality shrimp for the best taste. You can also add in some avocado and cilantro for a burst of freshness.
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Easy Mexican Corn and Rice Casserole
Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
Last but not least, for a sweet and comforting treat, try making Mexican Hot Chocolate. This rich and chocolatey drink is perfect for a cozy night in and is sure to warm you up from the inside out.
The key to making this hot chocolate is using Mexican chocolate which has a hint of cinnamon and gives the drink a unique and delicious flavor. You can also add in some whipped cream and a dash of cayenne pepper for an extra kick of spice.
How to Make Mexican Snowballs
Ingredients:
1 cup of butter, softened
1/2 cup of powdered sugar, plus extra for dusting
1 teaspoon of vanilla extract
2 cups of all-purpose flour
1 cup of finely chopped pecans
1/4 teaspoon of salt
Instructions:
To start, preheat your oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper.
In a large mixing bowl, cream together the softened butter and powdered sugar until smooth. Then, add in the vanilla extract and mix until well combined.
In a separate bowl, combine the flour, chopped pecans, and salt. Slowly add this dry mixture to the butter mixture, mixing until a soft dough forms.
Using your hands, roll the dough into small balls, about 1 inch in diameter. Place them on the prepared baking sheet, leaving a little space in between each ball.
Bake the snowballs for 15-18 minutes, or until they are lightly golden on the edges. Remove them from the oven and let them cool for a few minutes.
Once the snowballs are cooled, roll them in powdered sugar until they are completely coated. Place them on a plate and dust with more powdered sugar for an extra sweet touch.
Your Mexican snowballs are now ready to be enjoyed! Serve them alongside a cup of hot chocolate or coffee, or package them up as a festive holiday gift for loved ones.
Variations:
While this recipe calls for pecans, you can also use almonds or walnuts for a different flavor. You can also add a pinch of cinnamon or nutmeg to the dough for a hint of spice. Additionally, you can dip the snowballs in melted chocolate for a decadent twist.
So there you have it, a simple and delicious recipe for Mexican snowballs that will surely become a family favorite. These cookies are perfect for any occasion, whether it's a holiday party or a cozy night in. Try them out and let the flavors of Mexico melt in your mouth!
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