17 Recipe For Mexican Salad Get Ready To Indulge!

Published on: Mar 6, 2024

Mexican salad is a fresh, flavorful and healthy dish that is perfect for any occasion. It is a combination of crisp vegetables, zesty flavors and a touch of spice, making it a crowd-pleasing favorite. Whether you are looking for a quick and easy lunch, a side dish for your next barbecue or a healthy dinner option, this recipe for Mexican salad is sure to impress. So let's dive in and learn how to make this delicious dish in just a few simple steps.

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With crunchy lettuce, juicy tomatoes, and zesty cilantro, this fresh Mexican salad is the perfect side dish for any meal. Topped with a tangy lime vinaigrette, it's a refreshing and healthy addition to any menu.
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Cilantro Lime Vinaigrette {Zesty Mexican Salad...

Main Ingredients: Cilantro Leaves, Salad Oil, Lime Juice, Water, Apple
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Take your salad game to the next level with this cilantro lime vinaigrette dressing. Made with fresh herbs, zesty lime, and a touch of honey, it's the perfect accompaniment to any Mexican-inspired dish.
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Chopped Mexican Salad

Main Ingredients: Romaine Lettuce, Avocado, Green Pepper, Red Onion
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This chopped Mexican salad is a feast for the eyes and the taste buds. Packed with colorful veggies, black beans, and a creamy avocado dressing, it's a satisfying and nutritious meal on its own or alongside your favorite protein.
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Everyday Mexican Salad

Main Ingredients: Spring Greens, Avocado, Red Onion, Cherry Tomatoes
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Looking for a quick and easy salad to make any day of the week? This everyday Mexican salad is the perfect solution. Made with simple ingredients like lettuce, tomatoes, and corn, it's a delicious and budget-friendly option for any meal.
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Who says salads have to be boring? This healthy Mexican salad is loaded with nutritious ingredients like quinoa, black beans, and avocado for a satisfying and guilt-free meal. Top it off with a homemade salsa dressing for an extra kick of flavor.
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This Mexican salad bowl is a hearty and filling meal that's perfect for lunch or dinner. Packed with protein-rich beans, crisp veggies, and creamy avocado, it's a well-rounded and delicious option for any day of the week.
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Mexican Salad with Chipotle Dressing

Main Ingredients: Old El Paso Flour Tortillas, Lettuce, Sweet Corn, Black
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Add a little spice to your salad with this Mexican salad with chipotle dressing. The smoky and spicy flavors of chipotle peppers combined with tangy lime and creamy avocado make for a dressing that will elevate any salad to the next level.
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This layered Mexican salad is a show-stopping dish that will impress your family and friends. With layers of lettuce, beans, corn, and cheese all topped with a creamy cilantro dressing, it's a delicious and beautiful addition to any meal.
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Chopped Mexican Salad #Recipe

Main Ingredients: Dressing, Lime Juice, Olive Oil, Cilantro, Pepper
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Looking for a go-to Mexican salad recipe? Look no further than this chopped Mexican salad. With a variety of textures and flavors, it's a versatile and customizable dish that will become a favorite in your household.
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Avocado Black Bean Mexican Salad

Main Ingredients: Avocados, Black Beans, Cherry Tomatoes, English
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Avocado and black beans are a match made in heaven in this Mexican salad. The creamy avocado and hearty beans provide a satisfying and nutritious base for this salad, while the tangy dressing adds a burst of flavor.
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Grilled Romaine Mexican Salad

Main Ingredients: Romaine Lettuce, Ear Of Corn, Avocado, Cilantro, Extra
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Take your salad to the grill with this grilled romaine Mexican salad. The smoky and charred romaine lettuce combined with the bold flavors of Mexican-inspired toppings and dressing make for a unique and delicious dish.
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Casa Grande Mexican Salad

Main Ingredients: Mayonnaise, Green Onion, Red Chile Sauce, Cider
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Transport yourself to a Mexican hacienda with this Casa Grande Mexican salad. With a variety of colorful vegetables, crispy tortilla strips, and a tangy lime dressing, it's a flavorful and satisfying meal that will make you feel like you're on vacation.
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Chopped Mexican Salad with Pepitas

Main Ingredients: Pepitas, Olive Oil, Honey, Ground Cumin, Cayenne, Salt
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Pepitas, or pumpkin seeds, add a delicious crunch and nutty flavor to this chopped Mexican salad. Combined with fresh veggies and a tangy dressing, it's a simple yet flavorful dish that will become a staple in your meal rotation.
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Put a twist on a classic Mexican street food with this Mexican street corn salad. Roasted corn, creamy and tangy dressing, and a sprinkle of cotija cheese come together for a dish that's bursting with flavor and texture.
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Mexican Salad with 3 Minute Guacamole

Main Ingredients: Purple Cabbage, Large Carrots, Cilantro, Red Pepper
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Guacamole lovers rejoice! This Mexican salad with 3-minute guacamole is a quick and easy way to satisfy your cravings. With the perfect balance of creamy and tangy flavors, it's a must-try for any guac aficionado.
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VEGAN MEXICAN SALAD WITH PULLED JACKFRUIT

Main Ingredients: Jackfruit, Pinto Beans, Red Onion, Red Rice, Avocado
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For a plant-based option, try this vegan Mexican salad with pulled jackfruit. The jackfruit mimics the texture of pulled pork and is seasoned with Mexican-inspired spices for a filling and flavorful salad that's perfect for any vegan or vegetarian diet.
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Mexican Salad with Roasted Tomato Vinaigrette

Main Ingredients: Fire Roasted Tomatoes, Olive Oil, White Vinegar, Garlic
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Upgrade your salad dressing game with this roasted tomato vinaigrette. The rich and smoky flavors of roasted tomatoes combined with tangy lime and cilantro make for a dressing that will take your Mexican salad to the next level.
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Chopped Mexican Salad {with Avocado Salad Dressing}

Main Ingredients: Romaine Lettuce, Ear Of Corn, Red Bell Pepper, Cherry
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This chopped Mexican salad with avocado salad dressing is a simple yet delicious dish that's perfect for any meal. The creamy and tangy dressing made with avocado, lime, and cilantro is the star of the show, adding a burst of flavor to the fresh and crisp veggies.

The Perfect Mix of Flavors and Nutrients

Mexican salad is not only a feast for the taste buds, but it also packs a punch when it comes to nutritional value. This dish is loaded with vitamins, minerals and fiber, making it a great choice for those looking to maintain a healthy diet. The combination of fresh vegetables and protein-rich beans makes it a well-balanced meal that will leave you feeling satisfied and energized.

A Colorful and Refreshing Dish

One of the most appealing things about Mexican salad is its vibrant colors and refreshing taste. The crisp lettuce, ripe tomatoes, creamy avocado, and crunchy corn come together to create a beautiful and appetizing dish. The zesty dressing adds a burst of flavor and ties all the ingredients together perfectly. This dish is not only delicious but also visually appealing, making it a great option for any gathering or potluck.

A Versatile Dish

The best part about Mexican salad is its versatility. You can easily customize this dish to suit your taste preferences and dietary needs. For those looking for a vegetarian option, simply omit the meat and add more beans for a protein boost. You can also add your favorite toppings such as grilled chicken, shrimp, or tofu to make it a heartier meal. The possibilities are endless, making this recipe a staple in any kitchen.

Quick and Easy to Make

Another great thing about Mexican salad is that it is quick and easy to make. With just a few simple steps, you can have a delicious and nutritious meal ready in no time. The ingredients are readily available in most grocery stores, and the preparation time is minimal. This makes it a perfect option for those busy weeknights when you want to whip up something healthy and delicious without spending hours in the kitchen. In conclusion, Mexican salad is a perfect combination of flavors, nutrients, and versatility. With its colorful and refreshing taste, it is a crowd-pleasing dish that is sure to impress. So why not give this recipe a try and add a new favorite to your meal rotation? Your taste buds and your body will thank you!
17 recipe for mexican salad Get ready to indulge!

Mexican Salad

yield: 8 total time: 40 minutes
4.5 Stars (2 reviews)
View Recipe

Ingredients

  • 2 red bell peppers halved lengthwise, stem/seed core removed
  • 1 1/2 cups fresh corn or frozen
  • 2 tomatoes large, cored, seeded, and cut into 1/4-inch dice
  • 1 mango large ripe, cut into 1/4-inch dice
  • 2 large avocados peeled, pitted, and cut into 1/4-inch dice
  • 15 ounces black beans drained and rinsed
  • 1/4 cup chopped fresh cilantro coarsely
  • olive oil
  • 3 tablespoons fresh lime juice
  • 3 tablespoons fresh orange juice
  • 1 clove garlic minced
  • 2 teaspoons shallot finely chopped
  • 1 tablespoon honey
  • 1 tablespoon fresh cilantro minced
  • 3 tablespoons extra virgin olive oil
  • kosher salt
  • black pepper

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 31 grams
  • Fat : 15 grams
  • Fiber : 10 grams
  • Protein : 6 grams
  • SaturatedFat : 2 grams
  • Sodium : 320 milligrams
  • Sugar : 10 grams
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