16 Recipe For Mexican Rice In Rice Cooker Taste The Magic Today!
Published on: Apr 1, 2024
If you're a fan of Mexican cuisine, then you know that no meal is complete without a side of flavorful Mexican rice. This staple dish is a perfect accompaniment to any main course and can be enjoyed on its own as well. While traditionally, Mexican rice is cooked on the stovetop, using a rice cooker can make the process much easier and hassle-free. In this article, we'll share with you a recipe for Mexican rice in a rice cooker that will have you enjoying this delicious dish in no time.
Spice up your beer can chicken recipe with a Mexican twist by serving it on a bed of flavorful Mexican rice. This dish is perfect for a fiesta-themed meal or a Cinco de Mayo celebration. The combination of tender chicken and fluffy rice will have your taste buds dancing!
For a truly authentic taste, try making your Mexican rice from scratch. This recipe calls for long-grain rice, tomato sauce, and a variety of spices like cumin, garlic, and chili powder. Serve this flavorful rice alongside your beer can chicken for a complete and satisfying meal.
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Mexican Rice in the Rice Cooker
Main Ingredients: Rice, Salsa, Vegetable Oil, Frozen Corn, Ground Cumin
Save time and effort by making your Mexican rice in a rice cooker. Simply combine all the ingredients in the cooker and let it do the work for you. This recipe is great for busy weeknights when you want a tasty and convenient side dish to go with your beer can chicken.
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Mexican Rice-Cooker Shrimp & Rice
Main Ingredients: Shrimp, Creole Seasoning, Onion, Green Bell Pepper
If you're a seafood lover, this Mexican rice and shrimp dish is a must-try. The rice is cooked with diced tomatoes, chicken broth, and spices, then topped with succulent shrimp, corn, and black beans. The combination of flavors and textures make this dish a winner.
This classic Mexican rice recipe is a staple in many households. It's simple to make and pairs perfectly with beer can chicken. The secret to this dish's deliciousness is cooking the rice in chicken broth and adding in diced tomatoes, onions, and spices.
If you're looking for a hearty and filling meal, this Mexican rice casserole is the perfect option. It combines all the flavors of traditional Mexican rice with ground beef, black beans, and cheese. Serve it alongside your beer can chicken for a satisfying and flavorful dinner.
Recreate the flavors of your favorite Mexican restaurant at home with this delicious and easy Mexican rice recipe. It's packed with flavor from onions, garlic, and spices like cumin and chili powder. Serve it alongside your beer can chicken for a restaurant-worthy meal.
If you're short on time and ingredients, this 3-ingredient Mexican rice recipe is a lifesaver. All you need is rice, salsa, and chicken broth to create a flavorful and easy side dish. Serve it with your beer can chicken for a no-fuss meal that tastes delicious.
For a more authentic flavor, try using fresh ingredients like tomatoes, onions, and garlic to make your Mexican rice. This recipe is packed with flavor and can easily be customized with your favorite veggies and spices. Serve it alongside your beer can chicken for a meal that will impress your guests.
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Mexican Rice | Instant Pot Mexican Rice
Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil
If you have an Instant Pot, this Mexican rice recipe is a game changer. The pressure cooker makes cooking the rice a breeze, and the results are perfectly fluffy and flavorful rice. Serve it with your beer can chicken for a quick and easy meal that tastes like it took hours to make.
This easy Mexican rice recipe is perfect for beginners or those looking for a quick and simple side dish. It's made with just a few ingredients like rice, tomato sauce, and spices, but still packs a lot of flavor. Serve it alongside your beer can chicken for a tasty and easy meal.
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Slow Cooker (One Pot) Mexican Rice and Beans with...
Main Ingredients: Garlic Cloves, Jalapeno, Brown Rice, Vegetable Broth
This slow cooker Mexican rice and beans recipe is perfect for a busy day. Just throw all the ingredients in the slow cooker and let it do the work for you. The result is a flavorful and filling dish that pairs perfectly with beer can chicken.
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Mexican Rice Pudding (Arroz con leche)
Main Ingredients: Water, Cinnamon Stick, Lime Zest, Rice, Milk, Sugar
For a unique and delicious dessert, try making Mexican rice pudding. This creamy and sweet dessert is made with rice, milk, and cinnamon and is perfect for serving after your beer can chicken meal. Top it with some fresh fruit for an extra burst of flavor.
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One Skillet Mexican Rice Casserole
Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground
This one skillet Mexican rice casserole is a complete meal in one dish. The rice is cooked with ground beef, beans, and veggies, then topped with cheese and baked to perfection. Serve it with your beer can chicken for a hearty and satisfying meal.
This Mexican rice and beans recipe is a great option for a vegetarian or vegan meal. The rice is cooked in a flavorful broth and mixed with black beans, corn, and veggies. Serve it with your beer can chicken for a complete and balanced meal.
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Slow Cooker Mexican Rice (Spanish Rice)
Main Ingredients: White Rice, Chicken Stock, Tomato Sauce, Diced
This slow cooker Mexican rice recipe is a great option for a hands-off side dish. The rice is cooked with diced tomatoes, onions, and spices, then topped with cheese and cooked until melted. Serve it alongside your beer can chicken for a delicious and easy meal.
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Rice Cooker Mexican Rice
Main Ingredients: Chopped Fresh Tomatoes, Yellow Onion, Garlic
If you have a rice cooker, this Mexican rice recipe is a must-try. It's simple to make and yields perfectly fluffy and flavorful rice every time. Serve it with your beer can chicken for a complete and delicious meal.
This Mexican rice and beans dish is a great option for a vegetarian or vegan meal. The rice is cooked with black beans, corn, and veggies, then topped with avocado for a creamy and satisfying dish. Serve it with your beer can chicken for a complete and balanced meal.
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Healthy 6-Ingredient Mexican Rice
Main Ingredients: Brown Basmati Rice, Water, Taco Seasoning, Corn And
This healthy Mexican rice recipe is made with just six simple ingredients, making it a great option for a quick and easy side dish. It's packed with flavor from spices like cumin and chili powder, and pairs perfectly with beer can chicken for a satisfying meal.
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Quick Skillet Mexican Rice Casserole
Main Ingredients: Scallions, Extra Virgin Olive Oil, Garlic, Yellow Bell
This quick skillet Mexican rice casserole is perfect for those busy weeknights when you want a tasty and easy meal. The rice is cooked with ground beef, beans, and veggies, then topped with cheese and baked to perfection. Serve it with your beer can chicken for a complete and flavorful dinner.
Ingredients
You'll need:
1 cup of long-grain rice
1 small onion, diced
2 cloves of garlic, minced
1 can of diced tomatoes
1 cup of chicken or vegetable broth
1 tsp of cumin powder
1 tsp of chili powder
1 tsp of salt
1 tsp of black pepper
1 tbsp of olive oil
Instructions
Step 1: Rinse and soak the rice
Start by rinsing 1 cup of long-grain rice in a bowl until the water runs clear. Then, soak the rice in water for about 20 minutes. This step helps to remove any excess starch from the rice and ensures that it cooks evenly.
Step 2: Saute the aromatics
Set your rice cooker to saute mode and add 1 tbsp of olive oil. Once heated, add 1 diced onion and 2 cloves of minced garlic. Saute until the onions become translucent.
Step 3: Add the rice and spices
Drain the soaked rice and add it to the rice cooker. Mix in 1 tsp of cumin powder, 1 tsp of chili powder, 1 tsp of salt, and 1 tsp of black pepper. Stir well to combine all the ingredients.
Step 4: Add the liquid
Pour in 1 cup of chicken or vegetable broth and 1 can of diced tomatoes. Stir the mixture well to ensure that the rice is evenly coated with the liquid.
Step 5: Cook the rice
Close the lid of the rice cooker and switch it to the "cook" mode. Let the rice cook for about 20 minutes or until the liquid has been absorbed and the rice is fully cooked.
Step 6: Fluff and serve
Once the rice is cooked, fluff it with a fork and let it sit for a few minutes. Serve the Mexican rice hot and enjoy it as a side dish or as a base for other Mexican-inspired dishes.
Final Thoughts
Using a rice cooker to make Mexican rice not only saves time but also results in perfectly cooked rice every time. This recipe for Mexican rice in a rice cooker is simple, flavorful, and can be easily customized to suit your taste preferences. Give it a try and add this delicious dish to your cooking repertoire.