15 Recipe For Mexican Rice In A Rice Cooker Cook Up Something Special!
Published on: Mar 9, 2024
Mexican rice, also known as "arroz rojo," is a staple dish in Mexican cuisine. It is a flavorful and versatile side dish that can be paired with a variety of main dishes. While traditional methods of cooking Mexican rice may involve a stovetop and some careful attention, using a rice cooker can make the process much simpler and yield delicious results every time. In this article, we will provide a step-by-step guide on how to make Mexican rice in a rice cooker, so you can enjoy this tasty dish in the comfort of your own home.
If you're a fan of Mexican cuisine, then you'll love this delicious and easy-to-make Mexican rice bowl recipe. It's the perfect combination of fluffy rice, savory beans, and flavorful spices that will leave your taste buds wanting more. This dish is also incredibly versatile, allowing you to add your favorite toppings and customize it to your liking. So, grab your apron and get ready to make this mouthwatering Mexican rice bowl!
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Restaurant Style Mexican Rice In A Rice Cooker
Main Ingredients: White Rice, Onion, Tomato, Butter, Water, Minced Onion
If you're a busy person who loves Mexican food, then this recipe is perfect for you. It's a quick and easy way to make restaurant-style Mexican rice in your rice cooker. All you need is a few simple ingredients and a rice cooker, and you'll have a delicious side dish that pairs well with any Mexican-inspired meal. Plus, it's much healthier and more budget-friendly than takeout!
If you're looking for an authentic Mexican rice recipe, look no further. This recipe has been passed down for generations and is a staple in many Mexican households. It's made with long-grain rice, tomatoes, onions, and a blend of spices that give it a rich and robust flavor. You won't find any pre-packaged seasoning mixes here – this is the real deal.
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Mexican Rice in the Rice Cooker
Main Ingredients: Rice, Salsa, Vegetable Oil, Frozen Corn, Ground Cumin
Did you know you can make Mexican rice in your rice cooker? It's a game-changer for busy weeknights when you want a quick and easy dinner. This recipe is a one-pot wonder – simply add all the ingredients to your rice cooker, and let it do the rest. You'll have perfectly cooked and flavorful Mexican rice in no time.
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Mexican Rice-Cooker Shrimp & Rice
Main Ingredients: Shrimp, Creole Seasoning, Onion, Green Bell Pepper
If you're a seafood lover, then this Mexican rice-cooker shrimp and rice recipe is a must-try. It's a fusion of Mexican and Asian flavors, with the addition of succulent shrimp. The rice is cooked in a flavorful broth and then mixed with shrimp, vegetables, and spices for a mouthwatering dish that will impress your taste buds.
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Mexican Rice A Weight Watchers
Main Ingredients: Diced Onions, Minced Garlic, Rice, Rub, Diced Tomatoes
If you're following the Weight Watchers program, you don't have to give up your love for Mexican rice. This recipe is a lighter version of traditional Mexican rice and is perfect for those on a weight loss journey. It's made with brown rice, which is a healthier alternative to white rice, and is packed with flavor and nutrition.
This simple and classic Mexican rice recipe is a staple in many Mexican households. It's made with long-grain rice, onions, garlic, and tomatoes, and is seasoned with a blend of spices that give it a delicious and authentic taste. It's the perfect side dish for any Mexican-inspired meal and is sure to become a family favorite.
If you want to take your Mexican rice to the next level, try making this Mexican rice casserole. It's a hearty and filling dish that combines all your favorite Mexican flavors in one pan. It's made with rice, beans, ground beef, and a variety of spices, and topped with cheese for a delicious and satisfying meal.
This restaurant-style Mexican rice recipe is a crowd-pleaser. It's made with simple ingredients but packs a ton of flavor. The secret to this recipe is using chicken broth instead of water – it adds a depth of flavor that you won't get with plain water. Serve it with your favorite Mexican dishes for a complete and satisfying meal.
Yes, you read that right – this Mexican rice recipe only requires three ingredients. It's a quick and easy way to make flavorful Mexican rice without having to spend a lot of time in the kitchen. All you need is rice, salsa, and chicken broth, and you'll have a delicious side dish that pairs well with any Mexican meal.
This easy Mexican rice recipe is perfect for those busy weeknights when you don't have a lot of time to cook. It's made with simple ingredients and takes less than 30 minutes to make. It's also a great way to use up any leftover cooked rice you may have in your fridge. Serve it as a side dish or add protein to make it a complete meal.
If you're a fan of the Mexican rice you get at restaurants, you'll love this recipe. It's a copycat version of the rice you get at your favorite Mexican restaurant, but it's much healthier and budget-friendly. This recipe uses chicken broth, tomatoes, and spices to give it that authentic flavor that you crave.
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Mexican Rice | Instant Pot Mexican Rice
Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil
If you have an Instant Pot, you need to try this Mexican rice recipe. It's a quick and easy way to make flavorful Mexican rice without having to constantly watch the stove. The Instant Pot does all the work, and you'll have perfectly cooked and fluffy rice in no time. Serve it as a side dish or add protein to make it a complete meal.
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Mexican Rice Rainbow Bowls
Main Ingredients: Rice, Taco Seasoning, Salt, Bell Peppers, Jalapeno
This Mexican rice rainbow bowl recipe is not only delicious but also visually appealing. It's a healthy and colorful dish that's packed with a variety of veggies and protein. The Mexican rice is the base of the bowl, and you can add any toppings you like – avocado, beans, corn, peppers, and more. It's a fun and nutritious way to enjoy Mexican rice.
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Slow Cooker (One Pot) Mexican Rice and Beans with...
Main Ingredients: Garlic Cloves, Jalapeno, Brown Rice, Vegetable Broth
This slow cooker Mexican rice and beans recipe is perfect for those days when you don't feel like cooking. All you need is a slow cooker and a few simple ingredients, and you'll have a delicious and hearty meal waiting for you at the end of the day. It's also a great dish to make for a crowd, as it can easily be doubled or tripled.
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Mexican Rice Pudding (Arroz con leche)
Main Ingredients: Water, Cinnamon Stick, Lime Zest, Rice, Milk, Sugar
Have you ever tried Mexican rice pudding? It's a sweet and creamy dessert that's perfect for any occasion. This recipe adds a Mexican twist to the classic rice pudding by using cinnamon and condensed milk. It's a simple and delicious dessert that will leave you wanting more.
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A Good, Basic Mexican Rice
Main Ingredients: Butter, Onion, Garlic, Long Grain White Rice, Chicken
If you're new to making Mexican rice, then this recipe is for you. It's a good, basic Mexican rice recipe that's perfect for beginners. It uses simple ingredients and is easy to make, but still packs a ton of flavor. Serve it as a side dish or use it as a base for other Mexican-inspired dishes.
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Rice Cooker Mexican Rice
Main Ingredients: Chopped Fresh Tomatoes, Yellow Onion, Garlic
If you're short on time, this rice cooker Mexican rice recipe is perfect for you. It's a hands-off way to make flavorful Mexican rice without having to constantly check on it. Simply add all the ingredients to your rice cooker, and let it do its magic. It's a foolproof way to make perfect Mexican rice every time.
This Mexican rice and beans recipe is a staple in many Mexican homes. It's a hearty and filling dish that's easy on the budget and perfect for feeding a crowd. It's made with rice, beans, and a variety of spices for a flavorful and satisfying meal that everyone will love.
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Quick Skillet Mexican Rice Casserole
Main Ingredients: Scallions, Extra Virgin Olive Oil, Garlic, Yellow Bell
This quick skillet Mexican rice casserole is a one-pot wonder that's perfect for busy weeknights. It's made with rice, ground beef, tomatoes, and a variety of spices, all cooked in one skillet for easy cleanup. Top it with cheese and bake it in the oven for a delicious and satisfying meal that the whole family will enjoy.
Ingredients:
• 1 cup long-grain white rice
• 1 ½ cups chicken or vegetable broth
• 1 small onion, finely chopped
• 1 garlic clove, minced
• 1 can (14.5 oz) diced tomatoes, drained
• 1 can (4 oz) diced green chilies
• 1 tsp cumin
• 1 tsp chili powder
• 1 tsp salt
• 1 tbsp olive oil
Instructions:
1. Begin by rinsing the rice in a fine-mesh strainer until the water runs clear. This helps remove excess starch from the rice and prevents it from becoming too sticky.
2. In a skillet, heat the olive oil over medium heat. Add the onion and garlic and sauté for 2-3 minutes until they become fragrant.
3. Add the rice to the skillet and stir for 1-2 minutes until it becomes slightly toasted.
4. Transfer the rice mixture to the rice cooker and add the chicken or vegetable broth, diced tomatoes, diced green chilies, cumin, chili powder, and salt. Stir to combine.
5. Close the lid of the rice cooker and select the "white rice" setting. Let the rice cook according to the manufacturer's instructions.
6. Once the rice is cooked, fluff it with a fork and let it sit for 5-10 minutes before serving.
Additional Tips:
• For a spicier rice, add a diced jalapeño pepper to the onion and garlic mixture.
• For a vegetarian version, use vegetable broth instead of chicken broth.
• Leftover rice can be stored in an airtight container in the refrigerator for up to 3 days.
Enjoy your delicious homemade Mexican rice as a side dish to your favorite Mexican-inspired meals or as a filling for burritos and tacos. With the help of a rice cooker, this traditional dish can be easily recreated in your own kitchen, saving you time and effort while still delivering all the delicious flavors. Try it out and impress your family and friends with your newfound cooking skills!