17 Recipe For Mexican Rice And Chicken And Cheese Cook Up Something Special!

Published on: May 15, 2024

Mexican rice and chicken and cheese is a popular dish that combines the bold flavors of Mexican cuisine with the creamy richness of cheese. It is a hearty and satisfying meal that can be enjoyed by the whole family. In this article, we will share a delicious and easy-to-follow recipe for Mexican rice and chicken and cheese that will surely become a staple in your household. So, put on your apron and get ready to impress your taste buds with this mouth-watering dish.

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Layered Mexican Chicken Rice Bake

Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
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This layered Mexican chicken rice bake is a delicious twist on traditional beer can chicken. Instead of grilling the chicken, it is baked in the oven on top of a flavorful rice mixture. The result is a creamy and cheesy dish that is perfect for a family dinner or a party with friends. Plus, it's easy to make and can be customized to your taste preferences. Serve with tortilla chips and salsa for a complete Mexican-inspired meal.
Main Ingredients: Masa Harina, Broth, Baking Powder, Salt, Cumin, Lard
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If you've never had tamales before, you're in for a treat. These Mexican tamales are made with a savory corn dough filled with shredded chicken, spices, and cheese. They are then wrapped in corn husks and steamed until tender. This recipe may take a bit more time and effort, but the end result is well worth it. Serve with your favorite salsa and a side of rice for a delicious meal.
Main Ingredients: Rice, Chicken Breasts, Taco Seasoning, Oil, Minced
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This Mexican casserole is another great way to enjoy beer can chicken. The chicken is combined with corn, black beans, and salsa and then baked in the oven with layers of tortilla chips and cheese. The result is a hearty and flavorful dish that is sure to please your taste buds. You can also add in your favorite vegetables or swap out the chicken for beef or pork for a different twist.
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Similar to the previous recipe, this Mexican chicken casserole is a creamy and cheesy dish that is sure to be a crowd-pleaser. The chicken is mixed with black beans, corn, and salsa and then baked with layers of tortilla chips and cheese. You can also add in some spices like cumin and chili powder for an extra kick of flavor. Serve with a side of rice or a fresh salad for a complete meal.
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Crockpot Mexican Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Black
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If you're short on time or don't feel like firing up the grill, this crockpot Mexican chicken recipe is the perfect solution. The chicken is cooked in a savory sauce made with tomatoes, spices, and beer until it is tender and juicy. You can serve it over rice, in tacos, or use it as a filling for enchiladas. The best part? It only takes a few minutes to prepare and the slow cooker does all the work for you.
6 of 20

Crock Pot Fiesta Mexican Chicken & Rice

Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
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This crock pot fiesta Mexican chicken and rice recipe is a one-pot wonder that is perfect for a busy weeknight meal. The chicken is cooked in a flavorful sauce made with tomatoes, spices, and beer and then combined with rice and beans. The result is a complete meal that is packed with flavor. Serve with your favorite toppings like avocado, sour cream, and cilantro for a fiesta in your mouth.
7 of 20

Crock Pot Chicken Tacos with Mexican Rice

Main Ingredients: Chicken Breasts, Taco Seasoning, Salsa, Taco Shells
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If you love tacos, you have to try these crock pot chicken tacos with Mexican rice. The chicken is cooked in a savory sauce made with tomatoes, spices, and beer and then shredded to perfection. Serve the chicken in soft tortillas with your favorite toppings like cheese, salsa, and guacamole. The Mexican rice is also cooked in the crockpot, making this a convenient and delicious meal for any night of the week.
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This Mexican chicken bake is a simple and delicious dish that is perfect for a weeknight dinner. The chicken is marinated in a spicy sauce made with chipotle peppers, adobo sauce, and beer and then baked in the oven until it is tender and juicy. You can serve it over rice or use it as a filling for tacos or burritos. It's a flavorful and satisfying meal that the whole family will love.
9 of 20

Slow Cooker Mexican Chicken Lime Soup

Main Ingredients: Chicken Breasts, Chicken Broth, Sweet Onion, Garlic
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This slow cooker Mexican chicken lime soup is the perfect meal for a chilly day. The chicken is cooked in a flavorful broth made with lime juice, spices, and beer until it is falling apart tender. The soup is then topped with tortilla strips, avocado, and cilantro for an added crunch and freshness. It's a comforting and delicious meal that will warm you up from the inside out.
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Chicken Tortilla Soup

Main Ingredients: Vegetable Oil, Yellow Onion, Poblano Pepper, Jalapeno
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This chicken tortilla soup is a classic and beloved Mexican dish that is perfect for any occasion. The chicken is cooked in a flavorful broth made with tomatoes, spices, and beer until it is tender and juicy. Serve the soup with tortilla strips, cheese, and avocado for a satisfying and delicious meal.
11 of 20

Cheesy Grilled Mexican Chicken

Main Ingredients: Chicken Breasts, Marinade, Queso, Rice, Diced Tomatoes
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This cheesy grilled Mexican chicken is a simple and flavorful dish that is perfect for a summer barbecue. The chicken is marinated in a spicy sauce made with chipotle peppers, adobo sauce, and beer and then grilled to perfection. Top it with cheese, salsa, and avocado for a delicious and satisfying meal that will impress your guests.
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This easy Mexican chicken and rice casserole is a one-dish wonder that is perfect for a busy weeknight. The chicken is combined with rice, beans, and salsa and then topped with cheese and tortilla chips before baking in the oven. The result is a hearty and flavorful meal that the whole family will love. It's also a great dish to bring to potlucks or parties.
13 of 20

Mexican Chicken Pot Pies

Main Ingredients: Tortillas, Cooked Rice, Black Beans, Corn, Chicken
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These Mexican chicken pot pies are a fun and delicious twist on traditional pot pies. The chicken is cooked in a spicy sauce made with chipotle peppers, adobo sauce, and beer and then topped with a flaky puff pastry crust. You can also add in some vegetables like corn and peppers for added flavor and nutrition. Serve with a side salad for a complete and satisfying meal.
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Cheesy Chicken Enchiladas

Main Ingredients: Salsa, Tomato Sauce, Water, Chili Powder, Cumin
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These cheesy chicken enchiladas are a crowd-pleasing dish that is perfect for any occasion. The chicken is cooked in a spicy sauce made with chipotle peppers, adobo sauce, and beer and then rolled in soft tortillas with cheese and salsa. The enchiladas are then topped with more cheese and baked until bubbly and golden brown. Serve with a side of rice and beans for a delicious and satisfying meal.
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If you're looking for a lighter option, these Mexican lettuce wraps are the way to go. The chicken is cooked in a spicy sauce made with chipotle peppers, adobo sauce, and beer and then served in butter lettuce cups with your favorite toppings like salsa, cheese, and avocado. This dish is fresh, flavorful, and easy to make, making it the perfect meal for a hot summer day.
16 of 20

Chicken Tinga

Main Ingredients: Chicken, Medium Onion, Garlic, Salt, Roma Tomatoes
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This chicken tinga is a traditional and flavorful Mexican dish that is perfect for any occasion. The chicken is cooked in a smoky chipotle sauce made with tomatoes, spices, and beer until it is falling apart tender. Serve it in tacos, over rice, or as a filling for burritos. The possibilities are endless with this versatile and delicious dish.
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This Mexican chicken and rice casserole is a creamy and cheesy dish that is perfect for a family dinner. The chicken is cooked in a savory sauce made with tomatoes, spices, and beer and then combined with rice and cheese before baking in the oven. You can also add in some vegetables like corn and peppers for added flavor and nutrition. Serve with a side salad for a complete and satisfying meal.
18 of 20

Grilled Chicken Burrito Bowls

Main Ingredients: Chicken, Chicken Breast, Olive Oil, Limes, Chili
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These grilled chicken burrito bowls are a fresh and flavorful meal that is perfect for a summer barbecue. The chicken is marinated in a spicy sauce made with chipotle peppers, adobo sauce, and beer and then grilled to perfection. Serve it with your favorite toppings like rice, beans, salsa, and guacamole for a delicious and satisfying meal.
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Mojo Chicken Burrito Bowls

Main Ingredients: Romaine Lettuce, Rice, Black Beans, Chicken, Corn
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For a flavorful and refreshing twist on traditional burrito bowls, try these mojo chicken burrito bowls. The chicken is marinated in a citrusy sauce made with orange juice, lime juice, and beer and then grilled to perfection. Serve it with rice, beans, avocado, and salsa for a complete and satisfying meal.
Main Ingredients: Olive Oil, Garlic, Onion, Rice, Jalapeno Pepper, Red
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This Mexican rice is the perfect side dish for any of these beer can chicken recipes. The rice is cooked in a flavorful broth made with tomatoes, spices, and beer until it is fluffy and fragrant. You can also add in some vegetables like corn and peppers for added flavor and nutrition. It's a simple and delicious accompaniment to any Mexican-inspired meal.

Ingredients

Rice

  • 1 cup long-grain white rice
  • 1 tablespoon olive oil
  • 1 garlic clove, minced
  • ½ onion, diced
  • 1 cup chicken broth
  • 1 cup chunky salsa
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • ½ teaspoon salt

Chicken

  • 1 pound boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon cumin
  • ½ teaspoon chili powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Cheese

  • 1 cup shredded cheddar cheese
  • 1 cup shredded Monterey Jack cheese

Instructions

Rice

  1. In a large skillet, heat olive oil over medium heat. Add garlic and onion and cook until softened.
  2. Add rice to the skillet and stir to coat it with the oil and spices.
  3. Pour in chicken broth, salsa, cumin, chili powder, and salt. Stir to combine.
  4. Bring the mixture to a boil, then reduce heat to low and cover the skillet.
  5. Let it simmer for 18-20 minutes, or until the rice is fully cooked and the liquid has been absorbed.

Chicken

  1. Preheat oven to 375°F.
  2. In a small bowl, mix together olive oil, garlic powder, onion powder, cumin, chili powder, salt, and black pepper.
  3. Coat chicken breasts with the spice mixture.
  4. Place chicken in a baking dish and bake for 20-25 minutes, or until fully cooked.
  5. Remove from the oven and let it cool for a few minutes before shredding it with a fork.

Assembling

  1. In a 9x13-inch baking dish, spread half of the cooked rice evenly on the bottom.
  2. Top with shredded chicken, then sprinkle half of the cheese over the chicken.
  3. Add the remaining rice on top, followed by the rest of the cheese.
  4. Cover the dish with foil and bake for 15 minutes.
  5. Remove the foil and bake for an additional 5 minutes, or until the cheese is melted and bubbly.

Serving Suggestions

Mexican rice and chicken and cheese can be served as a main dish or as a side dish to complement other Mexican dishes. It pairs well with a side of beans, guacamole, and tortilla chips. You can also top it with some fresh cilantro, diced tomatoes, and a dollop of sour cream for added flavor and presentation.

In Conclusion

With its delicious blend of flavors and easy preparation, this recipe for Mexican rice and chicken and cheese is a must-try for any Mexican food lover. It is a versatile dish that can be customized to your taste by adding your favorite toppings or adjusting the level of spiciness. So, next time you're craving some Mexican comfort food, give this recipe a try and impress your family and friends with your cooking skills.
17 recipe for mexican rice and chicken and cheese Cook up something special!

Layered Mexican Chicken Rice Bake

yield: 8 total time: 60 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 2 tablespoons extra virgin olive oil
  • 1 white onion medium, finely chopped
  • 1 chili pepper anaheim, it’s mild, finely diced
  • 1 1/2 cups sweet peppers chopped
  • 1 1/2 tablespoons garlic minced fresh
  • 4 cups rice cooked/steamed
  • 1 tablespoon ground cumin
  • 2 cups chicken breast shredded
  • 1/4 teaspoon garlic salt Lawry’s
  • 1/2 teaspoon seasoning dry Ranch Dressing
  • 1/2 cup prepared salsa I used Herdez, mild
  • 1 can corn drained
  • 1 can red kidney beans or any bean of choice, drained
  • 1/2 cup cilantro leaves fresh, chopped
  • 1 cup shredded cheddar cheese

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 40 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 18 grams
  • SaturatedFat : 4 grams
  • Sodium : 170 milligrams
  • Sugar : 3 grams
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