18 Recipe For Mexican Rice Delight In These Amazing Recipes!
Published on: Mar 4, 2024
Mexican rice, also known as "arroz rojo," is a staple in Mexican cuisine. This delicious and flavorful dish is a perfect accompaniment to any Mexican meal, but it can also stand alone as a satisfying vegetarian dish. While it may seem like a daunting task to make authentic Mexican rice, it is actually quite simple with the right recipe. In this article, we will share the ultimate recipe for Mexican rice that will have your taste buds dancing and your guests begging for more.
Take your beer can chicken to the next level with this Mexican rice bowl recipe. The tender and flavorful chicken pairs perfectly with the savory rice and fresh toppings for a delicious and satisfying meal.
For an authentic taste, try this recipe for Mexican rice made with traditional ingredients like tomatoes, onions, and garlic. The flavors will transport you to Mexico and have you coming back for more.
If you're in a hurry, this simple yet delicious Mexican rice recipe is perfect. With just a few basic ingredients, you can have a flavorful side dish ready in no time.
Turn your beer can chicken into a complete meal with this Mexican rice casserole. The chicken and rice are layered with cheese, beans, and corn for a hearty and flavorful dish.
Bring the flavors of your favorite Mexican restaurant to your own kitchen with this restaurant-style Mexican rice recipe. With a few key spices and ingredients, you can enjoy this classic dish in the comfort of your own home.
Yes, you read that right - this Mexican rice recipe only requires 3 ingredients! It's perfect for those busy nights when you need a quick and easy side dish to go with your beer can chicken.
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Mexican Rice | Instant Pot Mexican Rice
Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil
If you have an Instant Pot, you'll want to try this recipe for Mexican rice. It's cooked perfectly in the pressure cooker, resulting in fluffy and flavorful rice every time.
If you love the rice served at your favorite Mexican restaurant, you'll love this recipe for restaurant-style Mexican rice. It's a great side dish for any Mexican-inspired meal.
With just a handful of simple ingredients, you can make this easy and delicious Mexican rice to accompany your beer can chicken. It's a great way to add some flavor and variety to your meals.
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Mexican Rice Pudding - Arroz Con Leche
Main Ingredients: Water, Cinnamon Stick, Lime Zest, Rice, Milk, Sugar
For a sweet and creamy dessert, try this recipe for Mexican rice pudding, also known as arroz con leche. It's a traditional Mexican dessert that is sure to satisfy your sweet tooth.
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One Skillet Mexican Rice Casserole
Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground
This one-skillet Mexican rice casserole is a complete meal in one dish. It's packed with protein, veggies, and of course, delicious Mexican flavors. Plus, it's a breeze to clean up!
Beans and rice are a classic pairing, and this Mexican rice and beans recipe is a perfect example of why. The combination of flavors and textures makes for a satisfying and nutritious meal.
For rice that turns out perfect every time, try this recipe for Mexican rice. It's a foolproof method that results in fluffy, flavorful rice that pairs perfectly with your beer can chicken.
For a vegetarian option, try this recipe for Mexican rice and beans. It's packed with protein and flavor, making it a great standalone dish or a delicious side to your beer can chicken.
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Healthy 6-Ingredient Mexican Rice
Main Ingredients: Brown Basmati Rice, Water, Taco Seasoning, Corn And
This healthy Mexican rice recipe is made with just 6 simple ingredients and is a great option for those wanting a lighter, yet still delicious, side dish to go with their beer can chicken.
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Quick Skillet Mexican Rice Casserole
Main Ingredients: Scallions, Extra Virgin Olive Oil, Garlic, Yellow Bell
When you're short on time but still want a tasty and satisfying meal, try this quick skillet Mexican rice casserole. It's a one-pan dish that is ready in just 30 minutes.
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Instant Pot Mexican Rice
Main Ingredients: Olive Oil, Onion, Garlic, Rice, Chicken Stock, Cumin
Another great Instant Pot recipe, this Mexican rice is a breeze to make and packs a ton of flavor. It's a great side dish for any meal and is sure to become a family favorite.
Ingredients You Will Need
1. Rice
The star ingredient of any Mexican rice dish is, of course, the rice itself. Long-grain white rice is traditionally used, but you can also use basmati rice for a slightly different texture. Be sure to rinse the rice well before cooking to remove any excess starch.
2. Tomatoes
Tomatoes are a crucial component of Mexican rice, providing both color and flavor. While some recipes call for fresh tomatoes, canned diced tomatoes work just as well and are more convenient.
3. Onions and Garlic
Every good dish starts with a base of onions and garlic. These aromatic vegetables add depth and flavor to the rice. We recommend using white onions and fresh garlic cloves for the best results.
4. Chicken or Vegetable Broth
For added flavor, we recommend using either chicken broth or vegetable broth in place of water when cooking the rice. This will give the rice a rich, savory taste.
5. Spices
To give your Mexican rice its signature flavor, you will need a few essential spices. The most important of which is cumin, which adds a smoky, earthy taste. You will also need paprika, chili powder, and oregano for a well-rounded blend of flavors.
Directions for Cooking
1. Sauté the Onions and Garlic
In a large saucepan, heat some olive oil over medium heat. Add the chopped onions and minced garlic and sauté until they become translucent.
2. Add the Rice
Once the onions and garlic are cooked, add the uncooked rice to the pan. Stir and cook for a few minutes until the rice becomes slightly golden.
3. Add the Tomatoes and Spices
Next, add the diced tomatoes and all of the spices to the pan. Stir well to coat the rice evenly with the spices.
4. Pour in the Broth
Carefully pour in the chicken or vegetable broth and stir everything together. Bring the mixture to a boil, then reduce the heat to low and cover the pan with a lid.
5. Let it Simmer
Let the rice simmer for 20-25 minutes, or until all the liquid has been absorbed and the rice is fully cooked. Resist the urge to peek or stir the rice while it is cooking.
6. Fluff and Serve
Once the rice is fully cooked, remove the pan from the heat and let it sit for a few minutes. Then, fluff the rice with a fork and serve it hot as a delicious side dish or as a main course.
In conclusion, this recipe for Mexican rice is a must-try for anyone who loves the flavors of Mexican cuisine. With the perfect blend of spices and ingredients, this dish will transport you to the streets of Mexico with every bite. So next time you're craving some authentic Mexican rice, try this recipe and impress your family and friends with your culinary skills.