20 Recipe For Mexican Ranchero Sauce Unleash Your Inner Chef!
Published on: May 15, 2024
Ranchero sauce is a staple in Mexican cuisine, known for its bold and flavorful taste. This versatile sauce can be used as a dip, condiment, or marinade, making it a must-have in any kitchen. While there are many variations of this sauce, the classic recipe remains a favorite among many. In this article, we will provide you with a professional and well-organized introduction to the traditional recipe for Mexican ranchero sauce. So, put on your apron and get ready to make a mouth-watering addition to your next meal.
Main Ingredients: Medium Sweet Onion, Peppers, Pepper, Jalapeno Pepper
If you're feeling adventurous and want to make your own Ranchero sauce from scratch, this recipe is for you. It starts with a base of tomatoes, onions, and garlic, which are sautéed in a pan until tender. Then, add in some diced jalapenos and cook until they are soft. Once the mixture has cooled, blend it together with some cilantro and lime juice until smooth. Finally, season with salt and pepper to taste. This homemade Ranchero sauce will take your Beer Can Chicken to a whole new level of deliciousness.
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Ranchero Sauce
Main Ingredients: Olive Oil, Large White Onion, Plum Tomatoes, Garlic
For a classic and straightforward Ranchero sauce, this recipe is the way to go. It starts with a base of fire-roasted tomatoes, onions, and garlic, which are simmered together with some chili powder, cumin, and oregano. Once the flavors have melded together, blend the mixture until smooth and add in some chopped cilantro. This versatile sauce is perfect for smothering over your Beer Can Chicken or using as a dipping sauce.
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Authentic Ranchero Sauce Ingredients
Main Ingredients: Olive Oil, Medium Yellow Onion, Jalapeno Peppers
For those who want to stick to the traditional ingredients of a Ranchero sauce, this recipe is for you. It calls for tomatoes, onion, garlic, and jalapenos, which are sautéed in a pan until soft. Then, add in some chicken broth and cilantro and simmer until the flavors have melded together. Finally, blend the mixture until smooth and season with salt and pepper to taste. This authentic Ranchero sauce will add a burst of flavor to your Beer Can Chicken.
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Easy Ranchero Sauce
Main Ingredients: Olive Oil, White Onion, Jalapenos, Garlic, Whole Peeled
If you're short on time but still want to add some delicious Ranchero sauce to your Beer Can Chicken, this recipe is for you. It starts with a base of salsa and canned tomatoes, which are simmered together with some cumin, chili powder, and oregano. Then, blend the mixture until smooth and add in some chopped cilantro and lime juice. This easy Ranchero sauce will save you time without sacrificing any flavor.
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Huevos Ranchero Sauce
Main Ingredients: Extra Virgin Olive Oil, Medium Yellow Onion, Kosher
For a twist on the classic Ranchero sauce, try this Huevos Ranchero sauce. It starts with a base of tomatoes, onions, and garlic, which are simmered together with some chipotle peppers and adobo sauce. Then, blend the mixture until smooth and add in some chopped cilantro and lime juice. This smoky and spicy sauce will add a unique flavor to your Beer Can Chicken.
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The Best Ranchero Sauce
Main Ingredients: Olive Oil, Medium Yellow Onion, Jalapeno Peppers
For a foolproof Ranchero sauce recipe, look no further than this one. It starts with a base of tomatoes, onions, and garlic, which are simmered together with some chili powder, cumin, and oregano. Then, blend the mixture until smooth and add in some chopped cilantro and lime juice. This versatile and flavorful sauce is the perfect addition to your Beer Can Chicken recipe.
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Taco Bell Creamy Spicy Ranchero Sauce
Main Ingredients: Sour Cream, Buttermilk Ranch Dressing Mix, Mayonnaise
For those who love the flavors of Taco Bell, this recipe is for you. It starts with a base of tomatoes, onions, and garlic, which are simmered together with some adobo sauce and chipotle peppers. Then, blend the mixture until smooth and add in some mayonnaise and sour cream. This creamy and spicy Ranchero sauce is the perfect complement to your Beer Can Chicken.
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Sweet & Spicy Fresh Ranchero Sauce
Main Ingredients: Tomatoes, Yellow Onion, Garlic Cloves, Cumin, Grill
If you want to add a touch of sweetness to your Ranchero sauce, this recipe is for you. It starts with a base of tomatoes, onions, and garlic, which are simmered together with some honey and brown sugar. Then, blend the mixture until smooth and add in some chopped cilantro and lime juice. This sweet and spicy sauce will add a unique twist to your Beer Can Chicken.
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Ranchero Cream Sauce
Main Ingredients: Mexican Crema, Cilantro, Garlic, Grated Cotija Cheese
For a creamier Ranchero sauce, try this recipe. It starts with a base of tomatoes, onions, and garlic, which are simmered together with some heavy cream and cream cheese. Then, blend the mixture until smooth and add in some chopped cilantro and lime juice. This rich and tangy Ranchero cream sauce will elevate your Beer Can Chicken to a whole new level.
The Ingredients
To make the perfect Mexican ranchero sauce, you will need the following ingredients:
1. Tomatoes
The star of this recipe, tomatoes give the sauce its vibrant red color and tangy flavor. Use fresh, ripe tomatoes for the best results.
2. Onion and Garlic
These aromatics add depth and complexity to the sauce. Make sure to chop them finely to release their flavors.
3. Jalapeno Peppers
For some heat, add jalapeno peppers to your sauce. Remove the seeds for a milder taste or leave them in for an extra kick.
4. Cilantro
Cilantro adds a fresh and herbal note to the sauce. If you are not a fan, you can skip it, but we highly recommend giving it a try.
5. Spices
A blend of cumin, chili powder, and oregano gives the ranchero sauce its signature Mexican flavor. Adjust the amount of spices according to your preference.
6. Salt and Pepper
No sauce is complete without a little seasoning. Add salt and pepper to taste.
The Method
Now that we have all the necessary ingredients, let's dive into the recipe. Follow these simple steps to make a delicious Mexican ranchero sauce:
Step 1: Roast the Tomatoes
Place the tomatoes on a baking sheet and broil them in the oven until they are charred and soft.
Step 2: Saute the Aromatics
In a pan, saute the onion, garlic, and jalapeno peppers until they are soft and fragrant.
Step 3: Blend Everything Together
In a blender, combine the roasted tomatoes, sauteed aromatics, cilantro, and spices. Blend until smooth.
Step 4: Simmer and Season
Pour the blended mixture into a saucepan and let it simmer for 10-15 minutes. Add salt and pepper to taste.
Step 5: Serve and Enjoy
Your Mexican ranchero sauce is ready to be served! Use it as a dip for chips, a topping for tacos, or a marinade for meats. The possibilities are endless.
In conclusion, the traditional recipe for Mexican ranchero sauce is a simple yet flavorful blend of fresh ingredients and spices. With just a few steps, you can make a versatile and delicious sauce that will elevate any dish. So, next time you crave some Mexican flavors, whip up a batch of this sauce and savor the bold and authentic taste.
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