17 Recipe For Mexican Pozole Unleash Your Inner Chef!
Published on: Mar 9, 2024
Pozole is a traditional Mexican soup that has been enjoyed for centuries. This hearty and flavorful dish is a staple in many Mexican households, especially during celebrations and special occasions. Made with hominy, meat, and a variety of seasonings, pozole is a dish that is full of rich and complex flavors. In this article, we will share a delicious recipe for Mexican pozole that will have your taste buds dancing with delight.
Main Ingredients: Boneless Pork Loin, Ground Cumin, Salt, Water, Chicken
If you're looking for a hearty and flavorful soup that will warm you up on a chilly day, look no further than pozole rojo. This traditional Mexican dish is made with pork, hominy, and a delicious blend of spices and chilies. It's a meal in itself, and perfect for feeding a crowd or for leftovers throughout the week.
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Pozole Rojo (Authentic Mexican Pozole)
Main Ingredients: Pork Butt Roast, Guajillo Chilies, Ancho Chilies
This pozole rojo recipe is the real deal. It's based on an authentic Mexican recipe that has been passed down through generations. The key is in the slow cooking process, which allows the flavors to develop and meld together perfectly. The result is a rich and hearty soup that will transport you straight to Mexico with every bite.
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Mexican Pozole (Posole)
Main Ingredients: Oil, Pork Loin, Onion, Garlic, Chicken Broth, Red
Pozole, also known as posole, is a traditional Mexican soup that is often served at celebrations and special occasions. It's a labor of love, as it takes a bit of time to prepare, but the end result is well worth the effort. This recipe for Mexican pozole is sure to impress your family and friends and will become a favorite in your household.
This Mexican pozole recipe is a delicious and comforting soup that is perfect for any occasion. The combination of pork, hominy, and spices creates a rich and flavorful broth that is sure to warm you up from the inside out. It's also a great way to use up leftover chicken or turkey, making it a versatile dish that can be enjoyed year-round.
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Slow Cooker Mexican Pozole Soup
Main Ingredients: Ancho Chilies, Boiling Water, Fat Free Chicken Broth
If you're short on time but still want to enjoy a homemade bowl of pozole, this slow cooker recipe is the perfect solution. Simply throw all the ingredients into the slow cooker and let it do the work for you. The result is a delicious and hearty soup that will fill your house with the mouth-watering aromas of Mexican cuisine.
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Instant Pot Mexican Pozole Soup
Main Ingredients: Extra Virgin Olive Oil, Large Yellow Onion, Poblano
For an even quicker and easier version of pozole, try making it in your Instant Pot. This recipe uses modern technology to speed up the cooking process without sacrificing any flavor. In just a fraction of the time, you can have a piping hot bowl of pozole ready to enjoy.
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Pozole Rojo
Main Ingredients: Dried Ancho Chiles, Chiles De Arbol, Avocado Oil
This pozole rojo recipe is a classic and traditional version of the popular Mexican soup. The rich and flavorful broth is made with ancho chilies, garlic, and a variety of spices that give it a deep red color and a complex taste. Serve it with all the traditional toppings, such as shredded cabbage, radishes, and lime, for a true taste of Mexico.
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Nana's Pozole Mexican Soup
Main Ingredients: Pork Shoulder, Bay Leaf, Salt, Garlic, Red Chile Sauce
This recipe for pozole is a family favorite that has been passed down through the generations. It's a simple and straightforward version that is bursting with flavor. The secret ingredient? Love. This soup is the perfect comfort food and will make you feel like you're being wrapped in a warm hug from your nana.
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Pozole
Main Ingredients: Pork Shoulder, Water, Dried New Mexican Chiles, Garlic
This quick and easy pozole recipe is perfect for those busy weeknights when you want a homemade meal without a lot of effort. It uses canned hominy and rotisserie chicken to cut down on prep time, but still delivers all the delicious flavors of a traditional pozole. It's a great option for those new to Mexican cuisine or for anyone looking for a simple and satisfying meal.
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Chicken Pozole Verde
Main Ingredients: Boneless Chicken Thighs, Tomatillos, Onion, Jalapeno
If you're a fan of green chili sauces, this chicken pozole verde is the soup for you. The base of the broth is made with tomatillos, jalapeños, and cilantro, giving it a bright and fresh flavor. The addition of chicken makes it a complete meal, and the hominy adds a satisfying texture. This recipe is a must-try for anyone who loves a little heat in their food.
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Pozole Rojo de Pollo (Red Pozole)
Main Ingredients: Ancho Chilies, Dried Guajillo Chilies, Garlic Cloves
This red pozole recipe is a variation on the traditional version, using chicken instead of pork. It's a great option for those who prefer a lighter and leaner meat, but still want all the delicious flavors of pozole. The red color comes from a blend of ancho and guajillo chilies, giving it a slightly smoky and spicy taste.
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Slow Cooker Posole (pozole)
Main Ingredients: Hominy, Salsa, Reduced Sodium Chicken Broth, Chile
This slow cooker posole recipe is perfect for busy weeknights or for feeding a crowd. It uses a combination of pork and chicken for a hearty and filling soup that is packed with flavor. The slow cooking process ensures that the meat is tender and the broth is rich and flavorful. Serve it with all your favorite toppings for a customizable and delicious meal.
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Pozole Verde
Main Ingredients: Hominy, Chicken Breasts, Stock, Mexican Oregano, Salt
This pozole verde recipe is another variation on the traditional red pozole. It uses a green salsa made with tomatillos, cilantro, and jalapeños for a tangy and spicy flavor. The addition of chicken and hominy makes it a complete meal, and perfect for a quick and easy dinner option. This soup is sure to become a staple in your household.
This Mexican cornbread is the perfect accompaniment to any bowl of pozole. It's a sweet and savory cornbread that is made with canned corn, green chilies, and cheese. The result is a moist and flavorful bread that is the perfect vehicle for soaking up all the delicious broth from your pozole. It's also a great side dish for any Mexican-inspired meal.
No Mexican meal is complete without a side of rice, and this authentic Mexican rice is the perfect complement to pozole. It's a simple and flavorful rice dish that is made with tomatoes, onions, and a blend of spices. It's the perfect side dish to soak up all the delicious flavors of your pozole and will have you coming back for seconds.
For a fun and interactive meal, serve your pozole alongside some Mexican street tacos. These small and flavorful tacos are made with corn tortillas, your choice of protein, and a variety of toppings. They're perfect for customizing to your taste, and for trying different combinations. Plus, they're a great way to use up any leftover pozole.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a lighter and healthier option to pair with your pozole, this skinny Mexican casserole is the perfect choice. It's made with lean ground turkey, black beans, and a blend of spices for a flavorful and satisfying dish. Top it with some avocado, Greek yogurt, and jalapeños for a guilt-free and delicious meal.
This Mexican street corn salad is a delicious and refreshing side dish to serve with your pozole. It's made with grilled corn, cotija cheese, and a creamy lime dressing. The combination of sweet, smoky, and tangy flavors makes it the perfect accompaniment to a spicy bowl of pozole.
For a sweet and decadent dessert to end your pozole meal, try making this classic Mexican flan. It's a rich and creamy custard that is topped with a caramel sauce. It's a great make-ahead dessert that can be prepared the day before and chilled until ready to serve. It's the perfect way to end a delicious and authentic Mexican meal.
This authentic Mexican rice recipe is a staple in any Mexican household and the perfect side dish for pozole. It's a flavorful and simple rice dish that is made with onions, garlic, and a blend of spices. It's the perfect accompaniment to any Mexican-inspired meal and will have you feeling like you're dining in a traditional Mexican restaurant.
Ingredients
Pozole:
2 lbs of pork shoulder, cut into cubes
2 cans of white hominy, drained and rinsed
1 onion, chopped
4 cloves of garlic, minced
2 dried ancho chilies, stemmed and seeded
2 dried guajillo chilies, stemmed and seeded
1 teaspoon of dried oregano
1 teaspoon of ground cumin
Salt and pepper to taste
Garnishes:
Shredded cabbage
Sliced radishes
Chopped cilantro
Diced avocado
Lime wedges
Tostadas or tortilla chips
Instructions
In a large pot, add the pork shoulder, onion, garlic, ancho chilies, guajillo chilies, oregano, cumin, and enough water to cover the meat. Bring to a boil and then reduce the heat to a simmer. Cook for 1 hour or until the pork is tender.
Remove the pork from the pot and shred it with two forks. Set aside.
In a separate pot, bring the hominy to a boil. Reduce the heat and let it simmer for 30 minutes.
Add the shredded pork back into the pot with the hominy. Let it simmer for another 30 minutes to allow the flavors to combine.
Taste and add salt and pepper as needed.
Serve hot with the garnishes of your choice. Add a squeeze of lime juice for an extra burst of flavor.
Variations
Pozole Rojo: For a spicier version, add 1-2 tablespoons of chipotle in adobo sauce to the pot while the pork is simmering.
Pozole Verde: Replace the ancho and guajillo chilies with 2-3 poblano peppers and add 1 cup of chopped tomatillos to the pot.
Vegetarian Pozole: Replace the pork with 2 cans of chickpeas or black beans for a protein-packed vegetarian option.
Conclusion
This traditional Mexican pozole recipe is a must-try for anyone looking for a hearty and delicious soup. The combination of tender pork, hominy, and flavorful seasonings will leave you wanting more. Feel free to adjust the spice levels to your preference and get creative with the garnishes. Serve this pozole at your next gathering and watch it become a crowd favorite!
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