16 Recipe For Mexican Pastry With Cream Cheese Get Cooking And Enjoy!
Published on: May 15, 2024
Mexican cuisine is known for its vibrant flavors and diverse range of dishes. One popular item in Mexican bakeries is the creamy and indulgent pastry filled with cream cheese. This delectable treat is a perfect combination of sweet and tangy, making it a favorite among both locals and tourists. In this article, we will share a recipe for Mexican pastry with cream cheese that you can easily make at home and impress your friends and family.
Take your traditional lasagna recipe and give it a Mexican twist with this delicious and easy recipe. Layers of seasoned ground beef, salsa, and cheese make this dish a crowd pleaser. Top it off with some fresh cilantro and sliced jalapenos for an extra kick of flavor.
This classic Mexican dessert is a must-try for any fan of creamy and rich desserts. Made with condensed milk, evaporated milk, and cream cheese, this flan is the perfect balance of sweet and indulgent. Serve it with some fresh fruit on top for a refreshing touch.
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Cream Cheese Enchiladas
Main Ingredients: Cream Cheese, Sour Cream, Prepared Salsa, Shredded
These creamy and flavorful enchiladas are a favorite for many Mexican food lovers. The combination of cream cheese, shredded chicken, and green chilies make for a mouthwatering filling. Don't forget to top it off with some sour cream and chopped green onions for an extra burst of flavor.
This easy and hearty casserole is perfect for a weeknight dinner or a potluck gathering. Layers of taco meat, black beans, corn, and cheese are baked to perfection and topped with your favorite taco toppings. Serve with some fresh salsa and guacamole for a complete meal.
These colorful and flavor-packed pinwheels are perfect for any party or as a snack. Made with cream cheese, salsa, shredded cheese, and chopped black olives, these pinwheels are rolled up in flour tortillas and sliced into bite-sized pieces. Serve with some sour cream and hot sauce for a fun and tasty appetizer.
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Easy Mexican Chocoflan (Choco Flan)
Main Ingredients: Chocolate Cake Mix, Caramel, Eggs, Cream Cheese
This decadent dessert combines two of the most beloved desserts - chocolate cake and flan. The result is a moist and rich cake with a creamy and smooth flan layer on top. Drizzle some chocolate sauce and whipped cream on top for the ultimate indulgence.
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Warm Layered Mexican Dip
Main Ingredients: Refried Beans, Cream Cheese, Taco Seasoning, Black
This ooey-gooey dip is the perfect appetizer for any Mexican-themed party. Layers of refried beans, salsa, sour cream, and shredded cheese are baked until warm and bubbly. Serve with some tortilla chips for a delicious and addictive snack.
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Chicken Enchiladas
Main Ingredients: Yellow Onion, Olive Oil, Garlic, Cream Cheese, Chiles
This classic and delicious dish is a staple in any Mexican household. Tender and shredded chicken is rolled up in corn tortillas and smothered in enchilada sauce. Top it off with some shredded cheese and sliced black olives before baking for a comforting and satisfying meal.
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Delicious Mexican Chicken Casserole
Main Ingredients: Whole Grain Rice, Mexican Cheese, Shredded Cheddar
This casserole is a great way to use up leftover chicken and create a flavorful and filling meal. Layers of shredded chicken, corn tortillas, black beans, and enchilada sauce are topped with shredded cheese and baked until golden and bubbly. Serve with some fresh avocado slices and chopped cilantro for a delicious meal.
This dip is a perfect way to enjoy the flavors of Mexican street corn without the mess. Made with corn, mayonnaise, cotija cheese, and chili powder, this dip is creamy, savory, and addictive. Serve with some tortilla chips for a fun and flavorful snack.
This dip is a crowd-pleaser and is perfect for any game day party or potluck. Layers of cream cheese, shredded chicken, salsa, and shredded cheese are baked until hot and bubbly. Serve with some tortilla chips and jalapeno slices for an extra kick of heat.
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Mexican Cream Cheese Rollups
Main Ingredients: Cream Cheese, Mayonnaise, Pitted Green Olives, Black
These easy and delicious rollups are perfect for a quick lunch or a party appetizer. Flour tortillas are spread with cream cheese and topped with salsa and shredded cheese before being rolled up and sliced into bite-sized pieces. Serve with some sour cream and guacamole for a tasty and satisfying meal.
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Green Enchiladas Chicken Soup (Keto Slow Cooker...
Main Ingredients: Boneless, Skinless Chicken Breasts, Green Enchilada
This low-carb and keto-friendly soup is the perfect comfort food for a cold day. Made in the slow cooker, this soup is packed with shredded chicken, green enchilada sauce, cream cheese, and shredded cheese. Top it off with some crumbled bacon for an extra layer of flavor.
This simple and flavorful side dish is a staple in Mexican cuisine. Made with canned corn, mayonnaise, cotija cheese, and chili powder, this dish is creamy, savory, and addictive. Serve it alongside your favorite Mexican dishes for a complete meal.
This twist on traditional Italian stuffed shells is a delicious and fun way to incorporate Mexican flavors into your meal. Jumbo pasta shells are filled with a mixture of ground beef, enchilada sauce, and shredded cheese before being baked to perfection. Top it off with some sour cream and chopped green onions for a tasty and satisfying meal.
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-creamy Crockpot Mexican Chicken
Main Ingredients: Boneless Skinless Chicken, Black Beans, Salsa, Corn
This easy and creamy chicken dish is perfect for a busy weeknight. Made in the crockpot, this chicken is tender and flavorful and can be served in a variety of ways. Use it to make tacos, burritos, or serve it over rice for a delicious and satisfying meal.
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Churro Quesadillas with Sweet Cream Cheese Filling
Main Ingredients: Unsalted Butter, Salt, Sugar, Water, Flour, Large Eggs
These unique and sweet quesadillas are a fun and tasty dessert option for any Mexican meal. Flour tortillas are filled with a creamy cream cheese filling and cinnamon sugar, and then grilled until crispy and golden. Serve with some chocolate sauce for dipping for an extra indulgent treat.
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Mexican Cream Cheese Shrimp Dip
Main Ingredients: Shrimp, Red Onion, Cucumber, Plum Tomatoes, Cilantro
This dip is a creamy and flavorful option for any party or gathering. Made with cream cheese, shrimp, salsa, and shredded cheese, this dip is baked until hot and bubbly. Serve with some tortilla chips for a tasty and addictive snack.
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Creamy Oven Baked Chicken Taquitos
Main Ingredients: Chicken Breasts, Olive Oil, Chili Powder, Garlic
These crispy and flavorful taquitos are a great way to use up leftover chicken. Flour tortillas are filled with a mixture of shredded chicken, cream cheese, and shredded cheese before being baked until golden and crispy. Serve with some guacamole and sour cream for dipping for a delicious and satisfying meal.
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Cream Cheese Chicken Enchiladas
Main Ingredients: Chicken Breast, Chili Powder, Cumin, Garlic Salt, Diced
These creamy and flavorful enchiladas are a great option for a weeknight dinner. Flour tortillas are filled with a mixture of shredded chicken, cream cheese, and green chilies before being topped with enchilada sauce and shredded cheese. Bake until hot and bubbly and serve with some salsa and sour cream for a tasty and satisfying meal.
Ingredients:
Puff Pastry
To start off, you will need a sheet of puff pastry. You can either make your own or buy it from the store. If you are making it from scratch, make sure to follow the instructions carefully to get a flaky and crispy pastry.
Cream Cheese Filling
The star ingredient of this pastry is the cream cheese filling. You will need one package of cream cheese, softened at room temperature. To this, add 1/4 cup of sugar, 1/2 teaspoon of vanilla extract, and a pinch of salt. Mix everything together until well combined.
Egg Wash
To give the pastry a golden and shiny finish, you will need an egg wash. Beat one egg in a small bowl and set it aside.
Instructions:
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper and set it aside.
Step 2: Assemble the Pastry
Unfold the puff pastry sheet on a lightly floured surface. Cut it into small squares or circles, depending on the shape you prefer. Place a spoonful of the cream cheese filling in the center of each square or circle.
Step 3: Seal the Pastry
Fold the corners of the pastry over the filling, forming a triangle or a half moon shape. Use a fork to seal the edges by pressing them together.
Step 4: Apply the Egg Wash
Using a pastry brush, lightly brush the top of the pastries with the beaten egg. This will give them a beautiful golden color when baked.
Step 5: Bake and Serve
Place the pastries on the prepared baking sheet and bake for 15-20 minutes, or until they are golden brown and puffed up. Let them cool for a few minutes before serving.
Optional: For an extra touch, you can sprinkle some cinnamon sugar on top of the pastries before baking.
Conclusion
With just a few simple ingredients and easy steps, you can make Mexican pastries with cream cheese right in your own kitchen. These flaky and creamy treats are perfect for a special breakfast or brunch, or even as a delicious dessert. Give this recipe a try and taste the flavors of Mexico in your own home.
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