19 Recipe For Mexican Meatloaf Weight Watchers You Must Try Them!
Published on: May 15, 2024
For those following the Weight Watchers program, finding delicious and healthy recipes can be a struggle. However, with this recipe for Mexican meatloaf, you can enjoy a flavorful and satisfying meal without compromising your weight loss goals. This dish is packed with lean protein, fresh vegetables, and bold spices, making it a perfect addition to your Weight Watchers meal plan. So, let's get cooking and discover how to make this delicious and nutritious Mexican meatloaf!
Main Ingredients: Ground Beef, Corn Chips, Taco Sauce, Beaten Egg
Looking for a delicious and easy dish to make for dinner tonight? Look no further than this slow cooked Mexican meatloaf recipe. With tender ground beef, flavorful spices, and a touch of heat, this dish is sure to be a hit with the whole family.
To get started, you'll need ground beef, breadcrumbs, eggs, onion, bell pepper, garlic, cilantro, cumin, chili powder, and oregano. Simply mix all of the ingredients together in a bowl and form into a loaf shape. Place in your slow cooker and let it cook on low for 6-8 hours or on high for 3-4 hours.
When it's finished cooking, you'll have a tender and flavorful meatloaf that's perfect for serving with your favorite sides. Try pairing it with refried beans and Spanish rice for a complete Mexican-inspired meal.
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One Point Weight Watchers Taco Casserole
Main Ingredients: Ground Chicken Breast, White Onion, Whole Kernel Corn
If you're following the Weight Watchers program and looking for a tasty and low-point dinner option, this one point taco casserole is a must-try. Made with ground turkey, corn tortillas, salsa, and low-fat cheese, this dish is packed with flavor and won't break your daily point budget.
To make this casserole, simply layer corn tortillas, ground turkey, salsa, and cheese in a baking dish. Repeat the layers and bake in the oven until the cheese is melted and bubbly. Serve with your favorite toppings like avocado, tomatoes, and sour cream.
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Weight Watchers Chicken Enchilada Bake
Main Ingredients: Enchilada Sauce, Corn Tortillas, Fat Free Refried
Another great Weight Watchers-friendly recipe to add to your dinner rotation is this chicken enchilada bake. Made with shredded chicken, enchilada sauce, black beans, and low-fat Greek yogurt, this dish is a healthier take on a classic Mexican favorite.
To make this dish, simply layer corn tortillas, shredded chicken, black beans, and enchilada sauce in a baking dish. Top with a layer of Greek yogurt and bake until heated through. Serve with a side of steamed vegetables for a complete and satisfying meal.
This traditional Mexican meatloaf recipe is a crowd-pleaser and perfect for a weeknight dinner. Made with ground beef, chorizo, onion, garlic, and chipotle peppers, this meatloaf is bursting with spicy and smoky flavors.
To make this dish, simply mix all of the ingredients together in a bowl and form into a loaf shape. Bake in the oven until cooked through and serve with your favorite Mexican sides like guacamole and corn salsa. You can also top it with a drizzle of hot sauce for an extra kick of heat.
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Weight Watchers Mexican Spring Rolls
Main Ingredients: Egg Roll Wrappers, Shredded Rotisserie Chicken, Sweet
For a fun and unique twist on traditional spring rolls, try making these Weight Watchers Mexican spring rolls. Made with ground turkey, black beans, corn, and fresh cilantro, these rolls are a healthier alternative to fried spring rolls and packed with flavor.
To make these rolls, simply fill rice paper wrappers with the turkey and bean mixture, along with some shredded cabbage and carrots. Roll them up and pan-fry until crispy. Serve with a side of guacamole for dipping.
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Weight Watchers Banana Pudding
Main Ingredients: Nilla Wafers, Vanilla Instant Pudding, Banana, Skim
No meal is complete without a delicious dessert, and this Weight Watchers banana pudding is the perfect way to end your Mexican-inspired meal. Made with vanilla pudding, bananas, and low-fat vanilla wafers, this pudding is a lighter version of the classic dessert.
To make this pudding, simply layer the ingredients in a dish and refrigerate until set. Top with some whipped cream and crushed nuts for a satisfying and guilt-free treat.
This Mexican meatloaf is a twist on the traditional version, with the addition of green chilies, cornmeal, and cumin. The result is a tender and flavorful meatloaf that's perfect for serving with a side of mashed potatoes and gravy.
To make this dish, simply mix all of the ingredients together in a bowl and form into a loaf shape. Bake in the oven until cooked through and serve with your favorite sides.
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Weight Watchers Mexican Chimichangas
Main Ingredients: Onion, Garlic, Ground Turkey Breast, Chili Powder
If you're craving some Mexican takeout but want to stick to your Weight Watchers plan, try making these Mexican chimichangas at home. Made with low-fat ground beef, salsa, and whole wheat tortillas, these chimichangas are a healthier alternative to the fried version.
To make these chimichangas, simply fill the tortillas with the beef and salsa mixture, roll them up, and bake until crispy. Serve with a side of Spanish rice and black beans for a complete and satisfying meal.
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Paleo Mexican Meatloaf
Main Ingredients: Lean Ground Beef, Green Bell Pepper, White Onion
For those following a Paleo diet, this Mexican meatloaf is a must-try. Made with lean ground beef, almond flour, tomato sauce, and spices, this meatloaf is a healthier and grain-free version of the classic dish.
To make this dish, simply mix all of the ingredients together in a bowl and form into a loaf shape. Bake in the oven until cooked through and serve with a side of roasted vegetables for a complete and satisfying meal.
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Mexican Meatloaf Muffins
Main Ingredients: Avocado Oil, Small Yellow Onion, Yellow Bell Pepper
If you're looking for a fun and portable way to enjoy meatloaf, try making these Mexican meatloaf muffins. Made with ground turkey, black beans, and corn, these muffins are a great option for meal prep and can be enjoyed on the go.
To make these muffins, simply mix all of the ingredients together in a bowl and scoop into a muffin tin. Bake in the oven until cooked through and serve with a side of Spanish rice for a complete and satisfying meal.
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Weight Watchers Mexican Beef Skillet
Main Ingredients: Ground Beef, Onion, Diced Tomatoes, Frozen Corn, Black
This one-skillet meal is perfect for busy weeknights and is a great option for those following the Weight Watchers program. Made with lean ground beef, bell peppers, corn, and black beans, this dish is packed with protein and colorful veggies.
To make this dish, simply brown the beef in a skillet and add in the peppers, corn, and beans. Stir in some taco seasoning and let it cook until the vegetables are tender. Serve with some salsa and low-fat cheese for a tasty and satisfying meal.
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Weight Watchers Taco Casserole
Main Ingredients: Ground Chicken Breast, White Onion, Whole Kernel Corn
This taco casserole is another great option for those following the Weight Watchers program. Made with ground turkey, black beans, corn, and whole wheat tortillas, this casserole is a healthier and lower-point version of the classic dish.
To make this casserole, simply layer the tortillas, turkey and bean mixture, and cheese in a baking dish. Bake in the oven until heated through and serve with your favorite toppings like salsa, avocado, and cilantro.
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Mexican Rice A Weight Watchers
Main Ingredients: Diced Onions, Minced Garlic, Rice, Rub, Diced Tomatoes
This Mexican rice recipe is a lighter version of the classic dish, with brown rice, corn, and black beans. It's a great side dish for any Mexican-inspired meal and is also a great option for those following the Weight Watchers program.
To make this rice, simply sauté the rice, corn, and beans in a skillet before adding in some tomato sauce and chicken broth. Let it cook until the rice is tender and serve as a side to your favorite Mexican dishes.
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Low Carb Mexican Meatloaf
Main Ingredients: Ground Beef, Eggs, Salsa, Lavash, Chili Powder, Cumin
If you're following a low-carb diet, this Mexican meatloaf is a great option for a satisfying and flavorful dinner. Made with ground beef, bell peppers, cauliflower rice, and spices, this dish is packed with protein and vegetables.
To make this dish, simply mix all of the ingredients together in a bowl and form into a loaf shape. Bake in the oven until cooked through and serve with a side of roasted vegetables for a complete and satisfying meal.
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Mexican Mole | Weight Watchers
Main Ingredients: Olive Oil, Chicken Breasts, Salt, Medium Onion, Garlic
This Mexican mole recipe is a lighter version of the traditional dish, with skinless chicken breasts, chili peppers, and spices. It's a great option for those following the Weight Watchers program and is packed with flavor and nutrients.
To make this dish, simply brown the chicken in a skillet before adding in the peppers, spices, and a touch of unsweetened chocolate. Let it simmer until the chicken is cooked through and serve with a side of brown rice or cauliflower rice.
This creamy Mexican dip is the perfect appetizer for any Mexican-inspired meal or party. Made with cream cheese, sour cream, salsa, and spices, this dip is easy to make and always a crowd favorite.
To make this dip, simply mix all of the ingredients together in a bowl and serve with your favorite tortilla chips. You can also add in some shredded cheese for an extra layer of cheesy goodness.
If you're looking for a tasty and protein-packed breakfast option, try making these Mexican scrambled eggs. Made with eggs, black beans, salsa, and avocado, this dish is a great way to start your day with a Mexican twist.
To make these eggs, simply scramble them in a skillet with the beans and salsa. Top with some diced avocado and a sprinkle of cilantro for a delicious and filling breakfast.
For a fun and delicious breakfast option, try making these Mexican breakfast burritos. Made with scrambled eggs, chorizo, cheese, and salsa, these burritos are perfect for on-the-go mornings or a weekend brunch.
To make these burritos, simply fill tortillas with the scrambled eggs, chorizo, and cheese. Roll them up and pan-fry until crispy. Serve with a side of salsa and sour cream for dipping.
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Mexican-Style Brown Rice Casserole
Main Ingredients: Cooking Spray, Cooked Brown Rice, Salsa, Ground Cumin
This Mexican-style brown rice casserole is a great option for a healthy and flavorful side dish. Made with brown rice, bell peppers, corn, and black beans, this casserole is packed with fiber and vegetables.
To make this casserole, simply mix all of the ingredients together in a baking dish and bake until the rice is tender. Serve with your favorite Mexican dishes for a complete and satisfying meal.
Ingredients You'll Need
Gather the following ingredients to make this Weight Watchers-friendly Mexican meatloaf:
1 pound of lean ground beef: Look for 90% lean or higher to keep this dish low in points.
1 cup of diced bell peppers: Choose a mix of red, yellow, and green for a colorful and flavorful addition to the meatloaf.
1 small onion, diced: Adds a savory and sweet flavor to the dish.
1 cup of canned black beans, drained and rinsed: These beans are a great source of protein and fiber.
1 cup of corn kernels: Fresh or frozen corn works well in this recipe.
1/2 cup of whole wheat breadcrumbs: These help bind the meatloaf together and add a healthy dose of fiber.
1 large egg: Helps hold the meatloaf together and adds protein.
1/4 cup of salsa: Choose your favorite variety for a burst of Mexican flavors.
1 tablespoon of chili powder: Adds a spicy kick to the meatloaf.
1 teaspoon of cumin: Another traditional Mexican spice that adds depth to the dish.
1/2 teaspoon of garlic powder: For added flavor without the extra calories.
1/4 teaspoon of salt: Optional, but adds a little extra flavor to the dish.
Instructions
Follow these easy steps to make your Mexican meatloaf:
Preheat your oven to 375°F.
In a large bowl, combine the ground beef, bell peppers, onion, black beans, corn, breadcrumbs, egg, salsa, chili powder, cumin, garlic powder, and salt.
Mix well with clean hands, making sure all the ingredients are evenly distributed.
Transfer the meatloaf mixture to a loaf pan coated with cooking spray.
Bake for 40-45 minutes, or until the internal temperature reaches 160°F.
Remove from the oven and let it cool for 5-10 minutes before slicing and serving.
Weight Watchers Points
This Mexican meatloaf recipe is 7 WW points per serving, making it a great option for a filling and satisfying meal. Serve it with a side of roasted vegetables or a small salad for a complete and nutritious meal.
Final Thoughts
This Mexican meatloaf is a delicious and healthy option for those following the Weight Watchers program. Packed with lean protein, fiber, and bold flavors, it's a satisfying meal that won't derail your weight loss goals. So go ahead and add this recipe to your meal plan and enjoy a taste of Mexico without the guilt!
