19 Recipe For Mexican Meatball Soup Albondigas Elevate Your Taste Buds!
Published on: Mar 11, 2024
Mexican meatball soup, or albondigas, is a delicious and comforting dish that is perfect for chilly nights or anytime you're craving some warm and hearty soup. This traditional Mexican soup is a combination of juicy meatballs, flavorful broth, and a variety of vegetables and herbs. Not only is it easy to make, but it also packs a punch of flavor and is a crowd-pleaser for the whole family. In this article, we will share with you a simple yet delicious recipe for Mexican meatball soup albondigas that will have you making it over and over again.
Mexican meatball soup, also known as albondigas soup, is a flavorful and comforting dish that combines traditional Mexican flavors with juicy meatballs and hearty vegetables. This soup is perfect for a cold winter day or any time you're craving a warm and satisfying meal. Here are 20 delicious and unique recipes for Mexican meatball soup that you have to try.
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Mexican Meatball Soup (Albondigas) Low Carb Version
Main Ingredients: Lean Ground Meat, Bread, Garlic Powder, Paprika, Cumin
If you're looking for a low carb version of Mexican meatball soup, this recipe is for you. Made with ground turkey, zucchini, and cauliflower rice, this soup is packed with protein and veggies while still maintaining that classic albondigas flavor. It's a healthy and delicious option that you won't even miss the carbs.
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Mexican Meatball Soup | Albondigas Soup
Main Ingredients: Boneless Skinless Chicken Thighs, Onion, Large Egg
This classic recipe for albondigas soup is a must-try. It's made with a flavorful broth, tender meatballs, and a variety of vegetables like carrots, potatoes, and corn. Serve it with some fresh cilantro and a squeeze of lime for a burst of flavor that will transport you to the streets of Mexico.
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Easy Mexican Meatball Soup or Albondigas Soup
Main Ingredients: Vegetable Oil, Small Yellow Onion, Carrot, Poblano
This easy Mexican meatball soup is perfect for a quick and delicious weeknight meal. Made with ground beef, rice, and a blend of spices, these meatballs are so flavorful and juicy. The broth is made with chicken broth and tomato sauce for a rich and savory base.
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Albondigas (Mexican Meatball Soup) in the Instant Pot
Main Ingredients: Meatballs, Lean Ground Beef, Garlic, Onion, Green Bell
If you have an Instant Pot, you have to try this recipe for albondigas soup. The Instant Pot makes it so easy and quick to cook the meatballs and vegetables, and the result is a perfectly tender and flavorful soup. This is a great option for a busy weeknight when you still want a homemade meal.
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Slow Cooker Mexican Meatball Soup
Main Ingredients: Reduced Sodium Fat Free Chicken Broth, Tomato Juice
For a hands-off approach to making Mexican meatball soup, try this slow cooker recipe. Simply throw all the ingredients into your slow cooker and let it cook for hours, allowing all the flavors to meld together. This easy and delicious soup will be waiting for you when you come home.
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Crock Pot Mexican Meatball Soup
Main Ingredients: Frozen Meatballs, Tomatoes With Green Chilies, Beef
Another slow cooker option, this crock pot Mexican meatball soup is a crowd-pleaser. It's loaded with veggies like squash and bell peppers, and the meatballs are made with a mix of ground beef and pork for added flavor. Serve it with your favorite toppings like avocado, sour cream, and shredded cheese.
This traditional albondigas soup recipe is simple yet bursting with flavor. The meatballs are made with a mix of ground beef and pork, and the broth is made with a blend of spices, tomato sauce, and beef broth. It's a hearty and comforting soup that will warm you up from the inside out.
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Albondigas (Mexican Meatball) Soup
Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
This albondigas soup recipe is a bit different than the classic version, but it's just as delicious. The meatballs are made with a mix of ground chicken and pork, and the broth is flavored with chipotle peppers for a smoky and spicy kick. It's a unique twist on a traditional dish.
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Mexican Chicken Meatball Soup
Main Ingredients: Meatballs, Olive Oil, Onion, Garlic, Green Chilies
This Mexican chicken meatball soup is a lighter and healthier option that doesn't skimp on flavor. The meatballs are made with ground chicken, quinoa, and a mix of spices, and the broth is loaded with veggies like kale and sweet potatoes. It's a nutritious and satisfying meal that you'll want to make again and again.
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Albondigas (Mexican Meatball Soup)
Main Ingredients: Long Grain Rice, Ground Pork, Ground Beef, Large Egg
Another delicious and traditional albondigas soup recipe, this version is made with a mix of ground beef and pork and flavored with cumin, oregano, and cilantro. The meatballs are cooked in the broth along with veggies like carrots and potatoes, creating a rich and flavorful soup.
This albondigas soup recipe is full of vibrant and fresh flavors. The meatballs are made with a mix of ground beef and pork, and the broth is flavored with cilantro, lime juice, and jalapeno peppers for a spicy and tangy kick. Serve it with some tortilla chips for added crunch.
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Meatball Soup (Albondigas)
Main Ingredients: Meatballs, Chicken Broth, Tomatoes, Tomato Sauce
This meatball soup recipe is a great option for a busy weeknight meal. The meatballs are made with a mix of ground beef and pork, and the broth is loaded with veggies like carrots, celery, and tomatoes. It's a hearty and nourishing soup that the whole family will love.
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Albondigas {spicy Mexican Meatball Soup}
Main Ingredients: Olive Oil, Finely Chopped Onion, Finely Chopped Carrot
If you love a bit of heat in your food, this albondigas soup recipe is for you. The broth is flavored with chipotle peppers and jalapeno peppers, making it spicy and smoky. The meatballs are made with ground beef and pork and are perfectly juicy and flavorful.
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Albondigas Soup {Easy, Mexican Meatball Soup}
Main Ingredients: Lean Ground Beef, Long Grain White Rice, Yellow Onion
This albondigas soup recipe is so easy and quick to make, perfect for a busy weeknight. The broth is made with beef broth and tomato sauce, and the meatballs are made with ground beef, rice, and a blend of spices. It's a hearty and delicious soup that everyone will love.
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Caldo de Albóndigas (Mexican Meatball Soup)
Main Ingredients: Ground Beef, Garlic Powder, Salt, Peppercorns, Masa
This traditional Mexican meatball soup recipe, also known as caldo de albondigas, is a classic. The meatballs are made with a mix of ground beef and pork and are cooked in a flavorful broth with carrots, potatoes, and zucchini. It's a comforting and satisfying soup that will warm you up on a cold day.
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Sopa de Albóndigas (Mexican Meatball Soup)
Main Ingredients: Cooked Quinoa, Turkey, Egg, Garlic Powder, Onion
This sopa de albondigas recipe is a bit different than the traditional version, but just as delicious. The meatballs are made with a mix of ground beef and pork and are cooked in a savory and flavorful broth with a touch of tomato sauce. Serve it with some fresh cilantro and lime juice for added freshness.
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Vegan Sopa de Albóndigas (Mexican Meatball Soup)
Main Ingredients: Olive Oil, Sea Salt, Pepper, Ripe Tomatoes, Short Grain
For a vegan and gluten-free option, try this recipe for sopa de albondigas. The meatballs are made with a mix of lentils and quinoa and are cooked in a flavorful vegetable broth. It's a hearty and satisfying soup that everyone can enjoy.
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Meatball Soup
Main Ingredients: Italian Style Stewed Tomatoes, Beef Broth, Veggies
This meatball soup recipe is a great option for a quick and easy meal. The meatballs are made with a mix of ground beef and pork and are cooked in a rich and savory broth with veggies like celery and carrots. Serve it with some warm crusty bread for a complete meal.
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Recipe for Slow Cooker Mexican Meatball Soup
Main Ingredients: Italian Meatballs, Chicken Broth, Garlic Powder, Black
If you love using your slow cooker, you have to try this recipe for Mexican meatball soup. The meatballs are made with a mix of ground beef and pork and are slow-cooked in a flavorful and savory broth with veggies like celery, carrots, and potatoes. It's a delicious and easy option for a busy day.
Ingredients:
For the meatballs:
1 pound ground beef
1/2 cup cooked white rice
1/2 cup breadcrumbs
1/4 cup chopped fresh cilantro
1/4 cup chopped onion
2 cloves of garlic, minced
1 egg
1 teaspoon cumin
1 teaspoon salt
1/2 teaspoon black pepper
For the soup:
8 cups chicken or beef broth
1 large carrot, peeled and diced
1 large potato, peeled and diced
1/2 cup chopped onion
2 cloves of garlic, minced
1/2 cup chopped fresh cilantro
1 jalapeno, seeded and minced
1 lime, juiced
Salt and pepper to taste
Instructions:
To make the meatballs, combine all the ingredients in a bowl and mix well using your hands. Roll the mixture into small meatballs, about 1-1.5 inches in diameter.
In a large pot, bring the broth to a boil. Add in the carrots, potatoes, onion, garlic, cilantro, and jalapeno. Let it simmer for 15 minutes.
After 15 minutes, gently drop in the meatballs and let them cook for 10-12 minutes. Stir occasionally to prevent the meatballs from sticking to the bottom of the pot.
Squeeze in the lime juice and season the soup with salt and pepper to taste.
Serve hot and garnish with additional cilantro, if desired.
This simple recipe for Mexican meatball soup albondigas is a great way to introduce traditional Mexican flavors to your family and friends. The combination of juicy meatballs, hearty vegetables, and flavorful broth will leave everyone wanting more. Plus, you can easily customize this recipe by adding your favorite vegetables or spices. So why not give it a try and warm up your taste buds with this delicious and comforting soup?
For a complete meal, serve the soup with some warm tortillas or rice on the side. This soup also makes for great leftovers, so don't hesitate to make a big batch and enjoy it for lunch the next day. We guarantee this recipe will become a household favorite in no time!
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