17 Recipe For Mexican Hot Chocolate Cookies Experience Flavor Like Never Before!
Published on: Mar 6, 2024
Mexican hot chocolate is a beloved drink, known for its rich and indulgent flavors that warm you up from the inside out. But what if you could enjoy the same flavors in a cookie form? That's where this recipe for Mexican hot chocolate cookies comes in. These cookies are the perfect blend of chocolate, spice, and everything nice. They're easy to make and perfect for any occasion, whether it be a cozy night in or a holiday gathering. So, let's get started on creating these delicious treats!
If you're a fan of the rich and spicy flavors of Mexican hot chocolate, then you're going to love these Mexican Hot Chocolate Cookies. They are the perfect balance of sweet and heat, and will leave your taste buds dancing with delight.
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Mexican Hot Chocolate Cookies (Gluten-Free)
Main Ingredients: Chocolate Chips, Coconut Oil, Coconut Sugar, Eggs, Pure
For those who follow a gluten-free diet, you don't have to miss out on these delicious cookies. With just a few simple substitutions, you can still enjoy the same great taste without the gluten. These cookies are perfect for sharing with friends and family who may have dietary restrictions.
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Mexican Hot Chocolate Cookies Filled with Dulce de...
Main Ingredients: Dulce De Leche, Sea Salt, All Purpose Flour, Cocoa
Take your Mexican hot chocolate cookies to the next level by filling them with decadent and creamy dulce de leche. The combination of the spicy cookie and the sweet filling is a match made in heaven. These cookies are sure to be a hit at any gathering or as a special treat for yourself.
If you're looking for a classic and traditional Mexican hot chocolate cookie recipe, look no further. These cookies are made with all the familiar ingredients like cocoa powder, cinnamon, and cayenne pepper. They are a great option for those who want to stick to the tried and true recipe.
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Salted Mexican Hot Chocolate Cookies
Main Ingredients: All Purpose Flour, Baking Soda, Cinnamon, Salt
For an added twist on the original recipe, try adding a touch of sea salt to your cookies. The salt helps to balance out the sweetness and adds a nice crunch to the texture. These cookies are perfect for those who love the combination of sweet and salty flavors.
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Keto Mexican Hot Chocolate Cookies
Main Ingredients: Unsweetened Chocolate, Sugar Free Chocolate Chips
For those following a keto or low-carb diet, these Mexican hot chocolate cookies are a great option. They are made with almond flour and erythritol, making them a guilt-free treat. You won't even miss the traditional sugar and flour in these delicious cookies.
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Flourless Mexican Hot Chocolate Cookies
Main Ingredients: Powdered Sugar, Cocoa Powder, Salt, Canela, Cayenne
If you're looking for a flourless option, these Mexican hot chocolate cookies are perfect for you. Made with just a few simple ingredients like almond butter, cocoa powder, and eggs, these cookies are easy to make and full of flavor. They are also a great option for those with gluten sensitivities.
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THE ULTIMATE MEXICAN HOT CHOCOLATE COOKIES
Main Ingredients: Granulated White Sugar, Dark Brown Sugar, Butter
For an over-the-top and indulgent version of Mexican hot chocolate cookies, try this ultimate recipe. It includes all the classic flavors plus some extra additions like chocolate chunks and a chocolate drizzle on top. These cookies are sure to satisfy any sweet tooth.
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Sugar Free Mexican Hot Chocolate Cookies
Main Ingredients: All Purpose Flour, Unsweetened Cocoa Powder, Black
For those trying to cut back on sugar, these sugar-free Mexican hot chocolate cookies are a great option. They are made with monk fruit sweetener and still have all the great flavors of the original recipe. You won't even miss the sugar in these tasty cookies.
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Best Low Carb Mexican Hot Chocolate Cookies
Main Ingredients: Unsweetened Chocolate, Sugar Free Chocolate Chips
If you want to indulge in some Mexican hot chocolate cookies without derailing your low-carb diet, these cookies are the best option. They are made with almond flour and coconut flour, making them low in carbs but still full of delicious flavor. They are a great guilt-free treat for any occasion.
For a more adult version of Mexican hot chocolate, try adding a splash of your favorite liquor to your cookies. Tequila, Kahlua, or even a spiced rum would be great options to give your cookies an extra kick. Just be sure to enjoy responsibly!
If you love the heat and spice of Mexican cuisine, then these spicy Mexican hot chocolate cookies are for you. They are made with extra cayenne pepper for an extra kick and are perfect for those who like a little heat in their desserts. These cookies are not for the faint of heart!
Ingredients You'll Need
Gather the following ingredients to make your Mexican hot chocolate cookies:
1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 teaspoon cayenne pepper
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1/2 cup brown sugar
1 egg
1 teaspoon vanilla extract
1 tablespoon instant coffee granules
1/2 cup semisweet chocolate chips
1/2 cup chopped pecans or walnuts (optional)
Instructions
Follow these simple steps to make your Mexican hot chocolate cookies:
In a medium bowl, whisk together the flour, cocoa powder, baking powder, salt, cinnamon, and cayenne pepper. Set aside.
In a separate large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
Add in the egg, vanilla extract, and instant coffee granules, mixing until well combined.
Gradually add in the dry ingredients, mixing until just combined.
Stir in the chocolate chips and chopped nuts, if desired.
Cover the dough and refrigerate for at least 30 minutes.
Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
Roll the chilled dough into 1-inch balls and place them on the prepared baking sheet.
Bake for 10-12 minutes, or until the edges are set and the tops are cracked.
Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Why You'll Love These Cookies
These Mexican hot chocolate cookies are a delicious twist on the classic chocolate chip cookie. Here's why you'll love them:
Rich chocolate flavor: The combination of cocoa powder and semisweet chocolate chips give these cookies a rich and intense chocolate flavor.
Spicy kick: The addition of cinnamon and cayenne pepper adds a subtle spice and warmth to the cookies, reminiscent of traditional Mexican hot chocolate.
Easy to make: This recipe is simple and straightforward, making it perfect for novice bakers or those short on time.
Customizable: You can add in chopped nuts, like pecans or walnuts, for extra texture and flavor. Or, you can leave them out for a nut-free option.
Perfect for any occasion: These cookies are great for any occasion, from a cozy night in to a holiday party. They're sure to be a hit with everyone!
In Conclusion
These Mexican hot chocolate cookies are a delicious and unique dessert that will satisfy your chocolate cravings and warm you up on a cold day. Give this recipe a try and share them with your friends and family for a sweet and spicy treat that everyone will love!
