16 Recipe For Mexican Goulash Unleash Your Inner Chef!
Published on: May 15, 2024
Mexican goulash is a delicious and hearty dish that has become a staple in many households. Its origins can be traced back to Mexico, where it was traditionally made with beef and a variety of vegetables. Over time, this tasty dish has evolved and now includes a variety of different ingredients and flavors. In this article, we will provide you with a recipe for Mexican goulash that is sure to become a favorite in your household.
Get a taste of the Southwest with this delicious Mexican Cornbread recipe. Made with a blend of cornmeal, cheese, and spices, this savory bread is the perfect accompaniment to any Beer Can Chicken dish. The recipe is simple, and the end result is a moist, flavorful bread that will have your taste buds dancing.
No Beer Can Chicken meal is complete without a side of Mexican Rice. This dish is a staple in Mexican cuisine and is a delicious addition to any Beer Can Chicken recipe. The rice is cooked with tomatoes, onions, garlic, and spices to create a flavorful and colorful dish that pairs perfectly with chicken.
If you're looking for a quick and easy Beer Can Chicken meal, look no further than Mexican Street Tacos. These tacos are filled with tender chicken, fresh salsa, and a sprinkle of cheese, all served on a warm corn tortilla. They're the perfect meal for a busy weeknight or a fun weekend gathering with friends.
4of 20
Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're watching your waistline but still want to enjoy delicious Mexican flavors, try this Skinny Mexican Casserole. Made with lean ground chicken, black beans, and a variety of vegetables, this casserole is a healthier twist on traditional Mexican dishes. It's the perfect guilt-free meal for any Beer Can Chicken lover.
This Mexican Street Corn Salad is a fresh and flavorful side dish that will elevate any Beer Can Chicken meal. Made with roasted corn, tomatoes, and a creamy dressing, this salad is a refreshing and light addition to any Mexican-inspired meal. It's also a great way to use up any leftover corn on the cob from your Beer Can Chicken recipe.
End your Beer Can Chicken meal on a sweet note with this delicious Mexican Flan recipe. This classic dessert is made with a rich custard and topped with a decadent caramel sauce. It's the perfect blend of creamy and sweet and is sure to impress anyone you serve it to.
For a more traditional Mexican Rice recipe, try this Authentic Mexican Rice dish. Made with long-grain rice, onions, tomatoes, and spices, this recipe is a staple in Mexican households. It's the perfect side dish for any Beer Can Chicken meal and is sure to be a hit with your family and friends.
Round out your Beer Can Chicken meal with these delicious Mexican Pinto Beans. This recipe is made with dried pinto beans, onions, garlic, and spices, and is cooked to perfection in a slow cooker. The end result is a flavorful and hearty side dish that pairs perfectly with any Beer Can Chicken recipe.
This Mexican Street Corn recipe is a delicious and simple side dish that will elevate your Beer Can Chicken meal. Grilled corn is coated in a mixture of mayonnaise, cheese, and spices, and then topped with a sprinkle of cilantro. It's a great way to add some extra flavor to your Beer Can Chicken dinner.
Put a Mexican twist on a classic dish with this Mexican Lasagna recipe. Layers of tortillas, ground chicken, salsa, and cheese make for a flavorful and hearty casserole that is perfect for a family dinner or a potluck with friends. Serve it alongside Beer Can Chicken for a complete Mexican-inspired meal.
Spice up your Beer Can Chicken menu with this delicious Mexican Beef Barbacoa recipe. The beef is slow-cooked in a blend of chilies, spices, and citrus juices until it is fall-apart tender. Serve it in tacos, burritos, or on top of a salad for a flavorful and satisfying meal.
Add some variety to your Beer Can Chicken meal with these tasty Mexican Beef Quesadillas. Tender beef, cheese, and vegetables are sandwiched between two tortillas and grilled to crispy perfection. Serve them as an appetizer or a main dish alongside your Beer Can Chicken for a delicious and filling meal.
This Easy Mexican Casserole is a quick and simple dish that is perfect for busy weeknights. Layers of tortillas, chicken, beans, and cheese are baked together to create a flavorful and hearty meal. It's a great way to use up any leftover Beer Can Chicken and can be customized with your favorite toppings.
If you love the Mexican Rice served at your favorite Mexican restaurant, you'll love this Restaurant-Style Mexican Rice recipe. Made with long-grain rice, tomatoes, and spices, this dish is a perfect accompaniment to any Beer Can Chicken recipe. It's easy to make and tastes just like the real deal.
Put a twist on traditional pizza with this delicious Mexican Pizza recipe. A homemade crust is topped with refried beans, chicken, cheese, and your favorite Mexican-inspired toppings. It's a fun and tasty way to enjoy Beer Can Chicken in a new and exciting way.
This Mexican Street Corn Dip is an addictive and flavorful appetizer that will be a hit at any Beer Can Chicken gathering. Roasted corn, mayonnaise, cheese, and spices come together to create a creamy and delicious dip that pairs perfectly with chips or vegetables. Make a double batch, as this dip will disappear quickly.
Treat your taste buds to these delicious Mexican Black Bean & Cheese Stuffed Peppers. Bell peppers are stuffed with a mixture of black beans, cheese, and spices, and then baked until tender. Serve them alongside Beer Can Chicken for a complete and satisfying meal.
18of 20
Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
This Easy Mexican Chicken and Rice Casserole is a one-pot wonder that is perfect for busy weeknights. Chicken, rice, vegetables, and spices are all cooked together in one dish, making for easy cleanup. It's a flavorful and satisfying meal that pairs perfectly with Beer Can Chicken.
Another one-pot wonder, this Easy Mexican Corn and Rice Casserole is a delicious and simple dish that is perfect for busy weeknights. Corn, rice, cheese, and spices are all mixed together and baked to create a flavorful and comforting meal. Serve it alongside Beer Can Chicken for a complete and satisfying dinner.
20of 20
Easy Mexican Corn and Rice Casserole
Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
In conclusion, these 20 Beer Can Chicken recipes are just a small sample of the many delicious ways you can enjoy this popular cooking method. From savory sides to sweet desserts, there are endless possibilities for incorporating Mexican flavors into your Beer Can Chicken meals. So gather your ingredients, fire up the grill, and get ready to enjoy a flavorful and delicious Beer Can Chicken feast with your friends and family.
Ingredients
1. Ground Beef
Ground beef is the traditional meat used in Mexican goulash. It adds a rich and savory flavor to the dish and is a great source of protein. You can use lean ground beef for a healthier option or opt for a fattier cut for a more indulgent meal.
2. Bell Peppers
Bell peppers add a pop of color and crunch to this dish. They are also packed with vitamins and minerals, making this a nutritious addition to your meal.
3. Corn
Corn is a staple in Mexican cuisine and adds a sweet and earthy flavor to the goulash. It also provides a good source of fiber and antioxidants.
4. Black Beans
Black beans are a great source of plant-based protein and add a creamy texture to the goulash. They also contain important nutrients such as iron and folate.
5. Tomatoes
Tomatoes are a key ingredient in this dish as they provide a tangy and slightly sweet flavor. They are also a great source of vitamins and minerals, including lycopene, which has been linked to numerous health benefits.
6. Spices
Chili powder, cumin, and paprika are essential spices in Mexican goulash. They add a depth of flavor and a slight kick of heat to the dish. Feel free to adjust the amount of spices to your liking.
7. Pasta
Pasta is the base of this dish and adds heartiness and texture. You can use any type of pasta you prefer, such as macaroni, penne, or rotini.
Instructions
1. In a large pot or Dutch oven, cook the ground beef over medium heat until browned. Drain any excess fat.
2. Add the chopped bell peppers and cook for a few minutes until softened.
3. Stir in the corn, black beans, and spices. Cook for an additional 2-3 minutes.
4. Add the canned tomatoes and their juices to the pot. Stir to combine.
5. Bring the mixture to a simmer and let it cook for 10-15 minutes, stirring occasionally.
6. Meanwhile, cook the pasta according to package instructions. Drain and set aside.
7. Once the goulash has simmered and the flavors have melded together, add the cooked pasta to the pot. Stir to combine and let it cook for an additional 5 minutes.
8. Serve hot and garnish with your choice of toppings, such as shredded cheese, diced avocado, or fresh cilantro.
Conclusion
This recipe for Mexican goulash is a delicious and easy-to-make meal that is perfect for busy weeknights. It is packed with protein, fiber, and essential nutrients, making it a well-rounded and nutritious dish. So why not give this recipe a try and enjoy a taste of Mexico in the comfort of your own home?