19 Recipe For Mexican Eggnog You Won't Believe The Taste!
Published on: May 14, 2024
Mexican eggnog, also known as "rompope," is a traditional holiday drink that originated in Mexico. This creamy and rich beverage is a popular alternative to the classic eggnog and is a must-have at any festive gathering. Made with a blend of milk, eggs, and spices, it is a delicious and indulgent treat that is sure to please your taste buds. In this article, we will share with you a simple yet delicious recipe for Mexican eggnog that will be the highlight of your holiday season. So grab your ingredients and get ready to make this festive drink that will bring joy and warmth to your celebrations.
Main Ingredients: Granulated Sugar, Butter, Eggnog, Chocolate Bars
If you're a fan of both eggnog and fudge, then this recipe is a match made in dessert heaven. Combining the creamy, holiday-spiced flavors of eggnog with the rich and indulgent taste of fudge, this treat is sure to be a hit at any holiday gathering.
No Christmas celebration is complete without a glass of spiked eggnog. This recipe takes the classic holiday drink to the next level by adding a splash of rum or bourbon, giving it an extra kick of festive spirit. Serve it at your next holiday party and watch as your guests swirl and sip in delight.
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Eggnog Cheesecake
Main Ingredients: Gingersnap Cookie Crumbs, Granulated Sugar, Unsalted
If you're a fan of both eggnog and cheesecake, then this recipe is a must-try. The creamy and tangy cheesecake filling is infused with eggnog and topped with a generous dollop of whipped cream. This dessert is perfect for Christmas dinner or as a decadent treat for a holiday potluck.
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Eggnog White Russian
Main Ingredients: Vodka, Coffee Liqueur, Peppermint Schnapps, Eggnog
Put a festive twist on the classic White Russian by adding eggnog to the mix. This creamy and indulgent cocktail is the perfect way to toast to the holiday season. Top it off with a sprinkle of cinnamon or nutmeg for an added touch of flavor.
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Eggnog Cake
Main Ingredients: Yellow Cake Mix, Vanilla, Eggnog, Eggs, Canola Oil
For all the bakers out there, this eggnog cake recipe is a must-try. The moist and fluffy cake is infused with the flavors of eggnog and spices like cinnamon and nutmeg. Top it off with a drizzle of eggnog glaze for a truly irresistible dessert.
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Spiked Eggnog
Main Ingredients: Eggnog, Whisky, Nutmeg
Take your eggnog to the next level by adding a splash of your favorite alcohol. Whether it's rum, whiskey, or vodka, the added kick of liquor will make your eggnog even more delicious. Serve it in a mug with a dash of cinnamon on top for a cozy and festive drink.
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Eggnog Bread Pudding
Main Ingredients: Challah Bread, Eggs, Half Half, Eggnog, Sugar, Brown
Transform stale bread into a decadent and irresistible dessert with this eggnog bread pudding recipe. The custard-like texture of the bread pudding is infused with eggnog and spices for a rich and delicious treat. Serve it with a scoop of vanilla ice cream for the ultimate holiday indulgence.
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Eggnog Smoothie
Main Ingredients: Eggnog, Fruit, Brandy, Ice Cubes
If you're looking for a healthier alternative to traditional eggnog, then this eggnog smoothie recipe is for you. Made with banana, eggnog, and spices, this smoothie is a creamy and delicious way to get your eggnog fix without the guilt. Blend it up for a quick and festive breakfast or snack.
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Eggnog Cookies
Main Ingredients: Butter, Sugar, Brown Sugar, Egg Yolks, Eggnog, Vanilla
Nothing says Christmas like a batch of freshly baked eggnog cookies. These soft and chewy cookies are made with eggnog, spices, and white chocolate chips for a truly delicious treat. Serve them at a holiday cookie exchange or leave them out for Santa on Christmas Eve.
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Eggnog Dutch Baby Pancake
Main Ingredients: All Purpose Flour, Ground Nutmeg, Ground Cinnamon
Impress your guests with this eggnog Dutch baby pancake recipe. The fluffy and flavorful pancake is made with eggnog and spices and is baked in the oven for a dramatic presentation. Serve it for brunch or as a dessert with a drizzle of maple syrup or whipped cream.
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Eggnog French Toast
Main Ingredients: Eggs, Eggnog, Vanilla Extract, Salt
Upgrade your French toast game with this eggnog French toast recipe. The custardy and flavorful toast is made by dipping bread in a mixture of eggnog, eggs, and spices. Top it off with a sprinkle of cinnamon sugar for a truly indulgent breakfast treat.
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Starbucks Eggnog Latte
Main Ingredients: Espresso, Milk, Eggnog, Ground Nutmeg
If you're a fan of the Starbucks holiday drinks, then you'll love this homemade eggnog latte recipe. Made with eggnog, espresso, and spices, this coffee drink is a cozy and delicious way to warm up on a cold winter day. Brew a cup and curl up with a good book or a festive movie.
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Eggnog Pound Cake
Main Ingredients: Butter, Sugar, Eggs, Vanilla Extract, All Purpose
If you're a fan of pound cake, then you'll love this eggnog pound cake recipe. The moist and flavorful cake is made with eggnog and spices and is perfect for a holiday dessert or a special occasion. Serve it with a dollop of whipped cream or vanilla ice cream.
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Eggnog Waffles with Cranberry Compote
Main Ingredients: Flour, Corn Starch, Baking Powder, Sugar, Cinnamon
Take your breakfast to the next level with these eggnog waffles topped with a cranberry compote. The crispy and fluffy waffles are made with eggnog and spices and are topped with a sweet and tangy cranberry compote. Serve them on Christmas morning or for a festive brunch.
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Eggnog Pancakes
Main Ingredients: Flour, Baking Powder, Salt, Ground Nutmeg, Eggnog
For a flavorful and festive breakfast, try these eggnog pancakes. Made with eggnog and spices, these fluffy and flavorful pancakes are the perfect way to start your day during the holiday season. Serve them with syrup and a pat of butter for a truly indulgent treat.
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Eggnog Bread
Main Ingredients: Eggs, Eggnog, Rum Extract, White Sugar, Vanilla
Put a festive twist on your homemade bread with this eggnog bread recipe. The aromatic and flavorful bread is made with eggnog and spices and is perfect for toasting and spreading with butter or your favorite jam. Serve it as part of a holiday brunch or give it as a gift to friends and family.
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Easiest Eggnog Ice Cream
Main Ingredients: Eggnog, Sugar
This eggnog ice cream recipe is perfect for those who love the flavors of eggnog but hate the eggnog texture. Made with just three ingredients, this ice cream is creamy, delicious, and so easy to make. Serve it as a dessert or as a topping for your favorite holiday pie.
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Hood's Golden Eggnog Cake
Main Ingredients: Yellow Cake Mix, Canola Oil, Large Eggs, Nutmeg
This golden eggnog cake is a must-try for any eggnog lover. The soft and fluffy cake is made with eggnog and spices and is topped with a sweet eggnog glaze. This decadent and delicious cake is perfect for special occasions or holiday parties.
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Eggnog Pie
Main Ingredients: Pie Shell, Vanilla Instant Pudding, Eggnog, Whipped
This eggnog pie is the perfect dessert for any Christmas celebration. The creamy and rich filling is made with eggnog and spices and is topped with a layer of whipped cream. Serve it with a graham cracker crust for a delicious and festive treat.
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Eggnog Muffins
Main Ingredients: Flour, Sugar, Baking Powder, Ground Nutmeg, Eggs
These eggnog muffins are a delicious and festive treat for any Christmas morning. The moist and flavorful muffins are made with eggnog and spices and are perfect for grab-and-go breakfasts or as a snack during the holiday season. Top them off with a sprinkle of cinnamon sugar for an extra festive touch.
Mexican Eggnog Recipe
Ingredients:
6 egg yolks
1 cup sugar
2 cups whole milk
1 cinnamon stick
1 teaspoon vanilla extract
1 cup rum or brandy
1 cup heavy cream
Ground cinnamon for garnish
To begin, separate the egg yolks from the whites and place them in a large bowl. Beat the egg yolks with an electric mixer until they become light and fluffy. Gradually add in the sugar and continue to beat until the mixture becomes thick and pale in color.
In a saucepan, heat the milk and cinnamon stick over medium heat until it starts to simmer. Slowly pour in the hot milk into the egg mixture while continuously whisking to prevent the eggs from curdling. Pour the mixture back into the saucepan and cook over low heat, stirring constantly, until it thickens enough to coat the back of a spoon.
Remove the mixture from the heat and stir in the vanilla extract and rum or brandy, depending on your preference. Let it cool to room temperature, then cover and refrigerate for at least 4 hours or overnight.
When ready to serve, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the chilled eggnog mixture until well combined. Pour into glasses and sprinkle with ground cinnamon for an added touch of flavor and decoration.
This Mexican eggnog recipe is not only delicious but also customizable. You can adjust the sweetness or add in different spices such as nutmeg or cloves to make it your own. Serve it chilled with some Christmas cookies on the side for the perfect holiday treat.
In conclusion, Mexican eggnog is a must-try holiday drink that will add a touch of festive flair to your celebrations. With its creamy texture and warm flavors, it is sure to become a favorite among your friends and family. So why not give this recipe a try and bring some Mexican tradition to your holiday season? We promise you won't regret it.
