18 Recipe For Mexican Cornbread With Corn You Must Try Them!
Published on: May 14, 2024
Cornbread is a staple dish in many Mexican households, and for good reason. This hearty and delicious bread is a perfect accompaniment to any meal, and can also be enjoyed on its own as a snack. There are many variations of cornbread, but one of the most popular and flavorful versions is the Mexican cornbread with corn. This recipe adds a touch of sweetness and texture with the addition of fresh corn kernels to the batter. It's easy to make and is guaranteed to be a hit at your next gathering or family dinner.
Main Ingredients: Yellow Cornmeal, All Purpose Flour, Sugar, Salt, Baking
Get ready to spice things up with this zesty twist on traditional Beer Can Chicken. The addition of corn and peppers to the cornbread stuffing gives this dish a burst of flavor and a hint of sweetness. Perfect for a summer cookout or a cozy winter night, this Mexican Cornbread Beer Can Chicken is a crowd-pleaser.
If you're a fan of classic Mexican flavors, you'll love this simple yet delicious Mexican Cornbread Beer Can Chicken recipe. The combination of chili powder, cumin, and oregano gives the chicken a bold and savory taste, while the cornbread stuffing adds a touch of sweetness. Serve this dish with your favorite Mexican side dishes for a complete and satisfying meal.
Why settle for plain cornbread stuffing when you can stuff your Beer Can Chicken with a combination of black beans, corn, and cheese? This Stuffed Mexican Cornbread Beer Can Chicken recipe takes the classic dish to a whole new level with its creamy and flavorful filling. Don't be surprised if this becomes your new go-to recipe for family dinners and special occasions.
Looking for a dish that will impress your guests without requiring hours in the kitchen? Look no further than this Mexican Cornbread Casserole Beer Can Chicken. The addition of salsa and green chilies to the stuffing gives the chicken a bold and tangy flavor. Serve it with a side of avocado and sour cream for a complete and satisfying meal.
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Mom’s Mexican Cornbread
Main Ingredients: Ground Beef, Vegetable Oil, Self Rising Cornmeal
Every family has that one dish that brings back memories of childhood and comfort. This Mom's Mexican Cornbread Beer Can Chicken is one of those dishes. The combination of cornbread stuffing, salsa, and black beans makes this chicken flavorful and moist. It's the perfect dish to bring to a family gathering or to enjoy on a cozy night at home.
Take your Beer Can Chicken to the next level with this Mexican Cornbread Casserole recipe. The combination of cornbread mix, cheese, and chili beans gives this dish a satisfying and hearty taste. Serve it with a side of guacamole and sour cream for a complete and delicious meal that will have your guests asking for seconds.
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Mexican Cornbread Skillet
Main Ingredients: Ground Beef, Small Onion, Red Bell Pepper, Small
If you're short on time but still want to enjoy a delicious and flavorful Beer Can Chicken, this Mexican Cornbread Skillet recipe is the perfect solution. The chicken is cooked in a cast-iron skillet with a mix of salsa, corn, and beans, giving it a robust and satisfying taste. Serve it with a side of rice or tortilla chips for a complete and filling meal.
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Herdez Mexican Cornbread
Main Ingredients: Cornmeal, Baking Powder, Kosher Salt, White Sugar
For a truly authentic Mexican flavor, try this Herdez Mexican Cornbread Beer Can Chicken recipe. The addition of Herdez salsa to the stuffing gives this dish a tangy and spicy kick. The chicken is then cooked on the grill to perfection, resulting in a tender and flavorful meal that will transport you straight to Mexico.
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Mexican Cornbread II
Main Ingredients: Self Rising Cornmeal, Egg, Milk, Cream Style Corn
If you loved our first Mexican Cornbread recipe, you'll want to try this one too. This Mexican Cornbread II Beer Can Chicken is a variation of the original, with the addition of jalapeno peppers and cheddar cheese to the stuffing. The result is a cheesy and spicy chicken that will satisfy all your cravings for Mexican food.
Cheese lovers, rejoice! This Cheesy Mexican Cornbread Beer Can Chicken is a dream come true. The chicken is stuffed with a mix of cornbread, cheese, and jalapenos, giving it a gooey and flavorful center. Serve it with a side of queso or cheese dip for an extra indulgent touch.
If you're looking for a Beer Can Chicken recipe with a bit of a kick, this Absolute Mexican Cornbread recipe is for you. The chicken is marinated in a mix of lime juice, tequila, and cilantro, giving it a bold and tangy flavor. The cornbread stuffing is also infused with the same flavors, making this dish a true explosion of taste.
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Mexican Cornbread I
Main Ingredients: Self Rising Cornmeal, Self Rising Flour, Shredded
This Mexican Cornbread I Beer Can Chicken recipe is a classic take on the dish, with the addition of chili powder and green chilies to the stuffing. The chicken is tender and juicy, and the stuffing adds a touch of heat and flavor. Serve it with a side of salsa and guacamole for a complete and satisfying meal.
Spice things up with this Deb's Mexican Cornbread Beer Can Chicken recipe. The chicken is marinated in a mix of hot sauce, garlic, and lime juice, giving it a bold and flavorful taste. The cornbread stuffing adds a touch of sweetness to balance out the heat. Serve it with a side of hot sauce or hot peppers for an extra kick.
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Mexican Cornbread Layered Salad
Main Ingredients: Romaine Lettuce, Crumbled Cornbread, Black Beans, Corn
Looking for a unique and delicious way to serve Beer Can Chicken? Try this Mexican Cornbread Layered Salad recipe. The chicken is cooked to perfection and then layered with a mix of lettuce, beans, corn, and cheese. Top it off with your favorite salsa and sour cream for a refreshing and satisfying meal.
Bring the flavors of the street vendors to your dinner table with this Mexican Street Corn Beer Can Chicken recipe. The chicken is cooked with a mix of corn, peppers, and spices, giving it a smoky and spicy taste. Serve it with a side of street-style corn and lime wedges for an authentic and delicious meal.
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Mexican Chicken Cornbread Casserole
Main Ingredients: Cooked Chicken, Corn, Diced Tomatoes With Green
This Mexican Chicken Cornbread Casserole Beer Can Chicken is a hearty and satisfying dish that will please even the pickiest eaters. The chicken is stuffed with a mix of cornbread, chicken, and cheese, and then baked to perfection. Serve it with a side of vegetables or salad for a complete and wholesome meal.
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Mexican Cornbread Waffles
Main Ingredients: Yellow Cornmeal, Flour, Salt, Baking Soda
Who says you can't enjoy Beer Can Chicken for breakfast? This Mexican Cornbread Waffles Beer Can Chicken recipe is a fun and delicious twist on the classic dish. The chicken is cooked in a waffle iron, giving it a crispy and unique texture. Serve it with a side of syrup or hot sauce for a breakfast that will have your taste buds dancing.
Grilled Mexican Street Corn is a popular side dish, but have you ever thought of incorporating those flavors into Beer Can Chicken? This Grilled Mexican Street Corn Beer Can Chicken recipe does just that. The chicken is marinated in a mix of lime juice, cilantro, and tajin, giving it a tangy and spicy taste. Serve it with a side of grilled corn and lime wedges for a complete and flavorful meal.
If you're a fan of dips and appetizers, you'll love this Mexican Street Corn Dip Beer Can Chicken recipe. The chicken is cooked with a mix of corn, cheese, and spices, and then shredded and served with your favorite dipping sauces. This dish is perfect for game day or a casual gathering with friends.
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Mexican Cornbread with Green Chile
Main Ingredients: Milk, Butter, Large Eggs, Yellow Corn Meal, All Purpose
Last but certainly not least, we have this mouth-watering Mexican Cornbread with Green Chile Beer Can Chicken recipe. The chicken is cooked with a mix of green chilies, corn, and spices, giving it a bold and flavorful taste. Serve it with a side of rice or tortilla chips for a complete and satisfying meal.
The Perfect Combination of Sweet and Savory
One of the things that sets Mexican cornbread apart from its traditional counterpart is the addition of corn. The kernels provide a burst of sweetness and a slight crunch to the bread, making it a perfect accompaniment to any savory dish. The combination of sweet and savory flavors is a key element in Mexican cuisine, and this cornbread is no exception. Not only does it taste great, but the vibrant yellow color of the corn also adds a beautiful pop of color to the bread, making it even more appetizing.
Using Fresh Corn for Optimal Flavor
While you can certainly use canned corn for this recipe, using fresh corn will take the flavor to the next level. Fresh corn has a natural sweetness and crunch that cannot be replicated with canned corn. Plus, it's readily available during the summer months when corn is in season. To incorporate the corn into the batter, simply cut the kernels off the cob and mix them into the batter before baking.
Customize to Your Taste
One of the great things about this Mexican cornbread recipe is that it's highly customizable. You can add in other ingredients such as chopped jalapenos for a spicy kick, or shredded cheese for extra gooeyness. You can also adjust the amount of sugar in the recipe to make it sweeter or less sweet, depending on your preference. This versatility allows you to make this cornbread your own and cater to the taste preferences of your family and guests.
Pair with Your Favorite Mexican Dishes
While this cornbread is delicious on its own, it's even better when served alongside your favorite Mexican dishes. It pairs perfectly with hearty stews, chili, or even a simple plate of tacos. The sweetness of the cornbread balances out the spiciness of many Mexican dishes, making it a perfect complement to any meal. And with its vibrant color and delicious flavor, it will surely be a hit with everyone at the dinner table.
In Conclusion
Whether you're a fan of traditional cornbread or looking for a new twist on a classic recipe, Mexican cornbread with corn is a must-try. Its combination of sweet and savory flavors, customizable ingredients, and versatility make it a standout dish that is sure to please. So next time you're in the mood for some delicious and flavorful cornbread, give this Mexican version a try. You won't be disappointed.
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