15 Recipe For Mexican Cole Slaw Prepare To Be Amazed!
Published on: May 14, 2024
Mexican cole slaw is a delicious and refreshing twist on traditional coleslaw. With its vibrant colors, zesty flavors, and crunchy textures, it is the perfect side dish for any Mexican-inspired meal. Not only is it easy to make, but it also adds a unique and flavorful element to your menu. In this article, we will share a simple and tasty recipe for Mexican cole slaw that will have your taste buds dancing. So, put on your apron and let's get cooking!
Add a Mexican twist to your classic coleslaw with this mouth-watering recipe. The combination of tangy cabbage, sweet corn, and spicy jalapenos will have your taste buds dancing with every bite. This dish is perfect for a summer BBQ or as a side dish for your next taco night. And the best part? It only takes 5 minutes to make!
This easy Mexican coleslaw recipe is a crowd-pleaser. The simple combination of cabbage, carrots, and a creamy dressing makes for a delicious and refreshing side dish. Serve it alongside your favorite Mexican dishes for a complete and satisfying meal. Plus, it's a great way to get some extra veggies into your diet.
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Chunky Mexican Coleslaw
Main Ingredients: Purple Cabbage, Green Cabbage, Matchstick Carrots
This chunky Mexican coleslaw is a hearty and flavorful version of the classic. Packed with black beans, corn, and bell peppers, this dish is full of texture and taste. The dressing, made with lime juice and cilantro, adds a zesty kick to the dish. It's the perfect accompaniment to any grilled meat or seafood.
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Mexican Coleslaw in 5 Minutes
Main Ingredients: Reduced Fat Mayonnaise, Olive Oil, Lime Juice, Ground
Need a quick and easy side dish for your next fiesta? Look no further than this Mexican coleslaw recipe that can be whipped up in just 5 minutes. The combination of crunchy cabbage, sweet corn, and creamy dressing makes for a refreshing and tasty addition to any meal. This dish is sure to become a staple in your recipe repertoire.
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Mexican Coleslaw ~ Mid Week Munchies
Main Ingredients: Coleslaw, Corn, Black Beans, Green Onions, Diced
This Mexican coleslaw is the perfect mid-week munchies dish. It's quick and easy to make, but still full of flavor. The addition of chipotle peppers in adobo sauce gives this coleslaw a nice smoky heat. Serve it as a side dish or use it as a topping for tacos or burritos.
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Chipotle Mexican Coleslaw (Paleo/Whole30)
Main Ingredients: Chipotle Mayo, Purple Cabbage, Green Cabbage, Large
This chipotle Mexican coleslaw is perfect for those following a Paleo or Whole30 diet. It's made with clean, whole ingredients and is free of dairy, grains, and sugar. The chipotle peppers in adobo sauce add a nice smoky heat, while the avocado adds a creamy texture to the dressing. It's a healthy and delicious side dish that everyone can enjoy.
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Mexican Coleslaw with Creamy Avocado Dressing
Main Ingredients: Purple Cabbage, Green Cabbage, Matchstick Carrots
Avocado lovers, rejoice! This Mexican coleslaw is dressed with a creamy avocado dressing that is simply irresistible. The combination of tangy cabbage, sweet corn, and creamy avocado is a match made in heaven. Serve this dish at your next gathering and watch it disappear in no time.
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Mexican Coleslaw Salad
Main Ingredients: Cole Slaw, Chopped Fresh Cilantro, Limes, Lime Zest
If you're looking for a lighter option, try this Mexican coleslaw salad. It's a refreshing and healthy twist on the classic coleslaw. The dressing is made with Greek yogurt and lime juice, giving it a tangy and creamy flavor. This dish is perfect for a light lunch or as a side dish for your favorite Mexican dishes.
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Carne Asada Sliders with Spicy Mexican Coleslaw
Main Ingredients: Skirt Steak, Olive Oil, Salt, Pepper, Fresh Squeezed
Take your sliders to the next level with this carne asada and spicy Mexican coleslaw combo. The tender and flavorful carne asada is topped with a spicy coleslaw for the ultimate flavor explosion. It's a great dish for parties or game day gatherings, and it's sure to be a hit with all your guests.
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Slow Cooked Pulled Pork with Mexican Coleslaw
Main Ingredients: Dried Oregano, Chili Powder, Cumin, Salt, Onion
This slow cooked pulled pork with Mexican coleslaw is a match made in heaven. The tender and juicy pork is slow cooked to perfection and then topped with a tangy and spicy coleslaw. It's a hearty and satisfying meal that is perfect for a lazy weekend dinner or a busy weeknight.
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Slow Cooker Pork Tacos with Mexican Coleslaw
Main Ingredients: Pork Tenderloin, Salt, Black Pepper, Garlic Powder
Tacos are a staple in Mexican cuisine, and these slow cooker pork tacos with Mexican coleslaw are a must-try. The pork is slow cooked with taco seasoning for a flavorful and tender filling. Top it off with a refreshing and spicy coleslaw for a delicious and satisfying meal.
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Simple Mexican Coleslaw
Main Ingredients: Green Cabbage, Carrots, Chopped Cilantro, Lime Juice
If you're short on time but still want to enjoy a tasty Mexican coleslaw, this recipe is for you. This simple Mexican coleslaw only requires a handful of ingredients and can be made in just a few minutes. The dressing is made with salsa and sour cream, giving it a tangy and creamy flavor. It's the perfect side dish for any Mexican meal.
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Smoky Mexican Coleslaw
Main Ingredients: Carrots, Red Cabbage, Red Onion, Sour Cream, Mayo, Rice
Add some smoky flavor to your coleslaw with this recipe. The dressing is made with chipotle peppers in adobo sauce, giving it a nice smoky heat. The addition of cumin and paprika adds even more depth of flavor. This coleslaw is perfect for topping off your favorite tacos or serving as a side dish.
Picadillo is a traditional Mexican dish made with ground beef, potatoes, and tomatoes. This version adds a twist by serving it over a bed of Mexican coleslaw. The tangy and crunchy coleslaw adds a nice contrast to the savory and spicy picadillo. It's a unique and delicious way to enjoy this classic dish.
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Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
These Mexican black bean and cheese stuffed peppers are a tasty vegetarian option that is sure to satisfy. The filling is made with black beans, corn, and cheese, making it hearty and flavorful. Serve it on top of a bed of Mexican coleslaw for a complete and satisfying meal.
This easy Mexican chicken and rice casserole is a comforting and tasty dish that the whole family will love. The combination of chicken, rice, and taco seasoning makes for a flavorful and filling meal. Serve it with a side of Mexican coleslaw for a complete and well-balanced dinner.
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Easy Mexican Corn and Rice Casserole
Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
Looking for a vegetarian option? This easy Mexican corn and rice casserole is a great choice. The combination of corn, rice, and taco seasoning makes for a tasty and hearty dish. Top it off with some Mexican coleslaw for a complete and delicious meal.
Ingredients
Cabbage: 1 small head, shredded
Carrots: 2, grated
Red bell pepper: 1, thinly sliced
Cilantro: 1/2 cup, chopped
Red onion: 1/4 cup, thinly sliced
Jalapeño: 1, seeded and finely chopped
Corn: 1 cup, canned or frozen
Black beans: 1 cup, canned and rinsed
The Dressing
To give this cole slaw its signature Mexican flavor, we will be making a tangy lime and cilantro dressing. Here's what you'll need:
Olive oil: 1/4 cup
Lime juice: 2 tablespoons
Honey: 2 tablespoons
Cilantro: 1/4 cup, chopped
Cumin: 1 teaspoon
Salt: 1/2 teaspoon
Black pepper: 1/4 teaspoon
Simply mix all the ingredients together in a small bowl and set aside.
Instructions
In a large bowl, combine the shredded cabbage, grated carrots, sliced red bell pepper, chopped cilantro, sliced red onion, and chopped jalapeño.
Add in the corn and black beans and mix well.
Pour the dressing over the vegetable mixture and toss until everything is well coated.
Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
Before serving, give the cole slaw a quick toss and adjust seasoning if needed.
Garnish with additional cilantro and a squeeze of lime juice, if desired.
And there you have it, a simple and delicious recipe for Mexican cole slaw that will be a hit at your next gathering. The combination of crunchy vegetables, zesty dressing, and a hint of heat from the jalapeño creates a perfectly balanced and flavorful dish. Serve it alongside your favorite Mexican dishes, such as tacos, enchiladas, or burritos, for a complete and satisfying meal.
So next time you're in the mood for coleslaw, give this Mexican twist a try and impress your friends and family with your culinary skills. Trust us, they'll be asking for the recipe!
