17 Recipe For Mexican Cinnamon Cookies You Must Try Them!
Published on: Apr 1, 2024
The warm and comforting aroma of cinnamon is a staple in many Mexican households. From savory dishes to sweet treats, this versatile spice adds a unique and delicious flavor to traditional Mexican cuisine. One beloved recipe that showcases the bold flavors of cinnamon is Mexican cinnamon cookies. These cookies are a must-try for any bakery lover and are surprisingly easy to make at home. In this article, we will share our tried and true recipe for Mexican cinnamon cookies, perfect for satisfying your sweet tooth or impressing your friends and family at your next gathering.
If you love the rich and spicy flavors of Mexican hot chocolate, then you'll love these cookies. Made with cocoa powder, cinnamon, and a touch of cayenne pepper, these cookies are the perfect combination of sweet and spicy. Plus, they're easy to make and perfect for satisfying your sweet tooth.
This traditional Mexican dessert is a must-try for anyone who loves bread pudding. Made with layers of bread, cheese, raisins, and a sweet syrup, it's a deliciously sweet and satisfying dessert. Serve it warm with a scoop of vanilla ice cream for a truly indulgent treat.
3of 20
Mexican Cayenne Brownies
Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Vanilla Extract
If you're a fan of spicy chocolate, then these brownies are a must-try. Made with cocoa powder, cinnamon, and a generous amount of cayenne pepper, these brownies have a unique and delicious flavor. They're perfect for satisfying your chocolate cravings with a little kick.
These cookies are a classic Mexican treat and for good reason. Made with a touch of cinnamon and vanilla, they're simple yet delicious. They're perfect for dunking in a cup of coffee or enjoying as an afternoon snack.
This slow-cooked beef dish is a staple in Mexican cuisine. The beef is cooked in a flavorful broth until it's fall-apart tender and then served with tortillas, salsa, and other toppings. It's a great dish for feeding a crowd and perfect for game day or a family dinner.
This mouthwatering pork dish is a must-try for anyone who loves bold and flavorful food. The pork is marinated in a spicy adobo sauce and then grilled to perfection. Serve it with rice, beans, and some fresh salsa for a delicious and satisfying meal.
7of 20
One Pot Mexican Lentils and Rice
Main Ingredients: Lentils, Rice, Onions, Stock, Tomatoes, Garlic Cloves
Looking for a healthy and hearty meal? This one pot Mexican lentils and rice dish is the perfect option. It's packed with protein, fiber, and flavor, making it a great option for vegetarians or anyone looking for a meatless meal.
8of 20
Churros – Mexican Churros made with 3 Ingredients –...
Main Ingredients: Pancake Mix, Water, Oil, Sugar, Canela
These homemade churros are surprisingly easy to make and require just three ingredients. They're crispy on the outside and soft on the inside, and perfect for dipping in chocolate sauce or caramel. They're a fun and delicious treat for any occasion.
9of 20
Slow Cooker Mexican Pulled Pork
Main Ingredients: Chili Powder, Kosher Salt, Brown Sugar, Ground Cumin
If you love pulled pork but don't have the time or desire to cook it on the grill, this slow cooker version is a great alternative. The pork is cooked in a flavorful sauce until it's tender and falling apart. Serve it on sandwiches, tacos, or over rice for a delicious and easy meal.
10of 20
Horchata Mexican Drink
Main Ingredients: Long Grain Rice, Cinnamon Sticks, Water, Milk, Vanilla
This classic Mexican drink is made with rice, cinnamon, and sugar, making it a refreshing and sweet treat. It's perfect for a hot summer day or as a dessert after a spicy meal. Plus, it's easy to make at home and can be customized to your liking.
Main Ingredients: Long Grain Rice, Water, Cinnamon Sticks, White Sugar
If you want to take your horchata to the next level, try this version made with almond milk and coconut milk. It's dairy-free and has a slightly nutty and creamy flavor. It's a great option for anyone with dietary restrictions or looking for a healthier alternative.
There's nothing quite like a warm cup of Mexican hot chocolate on a cold day. Made with cocoa powder, cinnamon, and a touch of cayenne pepper, it's a delicious and comforting drink. Top it with whipped cream and a sprinkle of cinnamon for an extra indulgent treat.
13of 20
Beef Birria With Consomé (Birria de Res Con Consomé)
Main Ingredients: Beef Chuck Roast, White Onion, Garlic, Water, Salt
This traditional Mexican dish is perfect for a special occasion or when you want to impress your guests. The beef is slow-cooked in a flavorful broth until it's tender and then served with a rich and flavorful consomé. It's a labor of love, but the end result is well worth it.
14of 20
Mexican Cinnamon Vanilla Flan
Main Ingredients: Sugar, Evaporated Milk, Sweetened Condensed Milk
If you're a fan of custard desserts, then you have to try this Mexican flan. Made with a creamy custard and flavored with cinnamon and vanilla, it's a delicious and indulgent dessert. Top it with caramel sauce for an extra touch of sweetness.
If you're looking for a classic churro recipe, this is it. Made with a simple dough and fried until crispy, these churros are perfect for dipping in chocolate or caramel sauce. They're a great option for a party or just a fun weekend treat.
If you love lasagna but want to switch things up, try this Mexican-inspired version. It's made with layers of tortillas, ground beef, beans, and cheese, and topped with a spicy enchilada sauce. It's a delicious twist on a classic comfort food.
17of 20
Cinnamon Cookies
Main Ingredients: Butter, Sugar, Egg, Vanilla, Ap Flour, Baking Powder
These cookies are a must-try for anyone who loves cinnamon. They're soft, chewy, and full of warm and spicy flavor. Plus, they're easy to make and perfect for sharing with friends and family.
18of 20
Pan De Canela-Mexican Cinnamon Bread
Main Ingredients: All Purpose Flour, Granulated Sugar, Active Dry Yeast
This sweet and delicious cinnamon bread is perfect for breakfast or as an afternoon snack. It's made with a soft and fluffy dough and flavored with plenty of cinnamon and sugar. It's great on its own or toasted with a little butter.
19of 20
Mexican Buñuelos with Cinnamon Chocolate Sauce
Main Ingredients: Plain Flour, Baking Powder, Olive Oil, Water, Neutral
Buñuelos are a traditional Mexican dessert that are typically served during the holidays. They're fried dough balls that are coated in cinnamon and sugar, and served with a rich and decadent chocolate sauce. They're a delicious and festive treat for any occasion.
20of 20
Grilled Chicken Street Tacos
Main Ingredients: Boneless Skinless Chicken Thighs, White Corn Tortillas
If you love tacos but want to switch things up, try these grilled chicken street tacos. The chicken is marinated in a flavorful spice blend and grilled until it's tender and juicy. Serve it in warm tortillas with your favorite toppings for a tasty and easy meal.
The Perfect Blend of Flavors
Mexican cinnamon cookies, also known as polvorones, are a delicate and crumbly cookie that is full of flavor. They are made with a blend of cinnamon, vanilla, and butter, giving them a rich and buttery taste with a hint of warmth from the cinnamon. These cookies are perfect for any occasion, whether it's a holiday celebration or a simple afternoon snack.
Key Ingredients for Authentic Mexican Cinnamon Cookies
To make these delicious cookies, you will need flour, sugar, cinnamon, butter, vanilla extract, and salt. It's essential to use high-quality ingredients to achieve the best flavor and texture. For the cinnamon, we recommend using Mexican cinnamon, also known as canela, for its distinct and bold flavor. You can find this type of cinnamon at most Latin markets or online.
The Preparation Process
To make Mexican cinnamon cookies, start by mixing the flour, sugar, cinnamon, and salt in a bowl. Next, cut cold butter into small cubes and use your fingers to work it into the flour mixture until it resembles coarse crumbs. Then, add in a splash of vanilla extract and mix until the dough comes together. Shape the dough into small balls and place them on a baking sheet lined with parchment paper.
Bringing the Cookies to Life
Before baking, sprinkle some extra cinnamon and sugar on top of the dough balls to add a crunchy and sweet texture. Bake the cookies for about 15 minutes in a preheated oven at 350 degrees Fahrenheit until they are golden brown. Let them cool for a few minutes before transferring them to a wire rack to cool completely.
The Final Touch
For an extra special touch, you can dust the cookies with powdered sugar before serving. This will give them a beautiful and festive appearance, perfect for any special occasion. Enjoy these cookies with a cup of coffee or hot chocolate for the ultimate indulgence.
In conclusion, Mexican cinnamon cookies are a simple yet delicious treat that everyone will love. With the perfect blend of flavors and a straightforward preparation process, these cookies are a must-try for any dessert lover. So next time you're craving something sweet, why not give this recipe a try? Your taste buds will thank you.
