19 Recipe For Mexican Chili Con Carne Taste The Magic Today!
Published on: Mar 6, 2024
Mexican chili con carne is a hearty and flavorful dish that has become a staple in many households. This popular dish originated in Northern Mexico and has since spread throughout the world, with each region adding its own unique twist to the recipe. While there are many variations of chili con carne, the basic ingredients remain the same – ground beef, beans, tomatoes, and spices. In this article, we will guide you through the steps of making a delicious and authentic Mexican chili con carne that will surely become a favorite in your household.
Main Ingredients: Red Chili Powder, Chipotle Chile Powder, Ground Cumin
This classic chili con carne recipe is a must-try for all lovers of hearty, flavorful dishes. Made with ground beef, beans, and a variety of spices, it's the perfect comfort food for a chilly evening. The best part? It can easily be made in a crockpot or slow cooker, allowing you to set it and forget it until dinnertime.
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Chili Con Carne
Main Ingredients: Boiling Water, Dried Chili, Ancho, Chipotle Peppers
If you're looking for a healthier version of chili con carne, try this paleo recipe. It swaps out traditional beans for a mix of vegetables, including bell peppers, onions, and zucchini. The result is a delicious, low-carb chili that is packed with nutrients and flavor.
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Real Deal Chili Con Carne
Main Ingredients: Beef Chuck, Ground Pork, Onion, Vegetable Oil, Kosher
For those who like their chili with a kick, this recipe is for you. It uses a combination of ground beef and spicy chorizo sausage, along with a blend of chili powders, to create a bold and flavorful dish. Top it off with some shredded cheese and a dollop of sour cream for the perfect balance of heat and creaminess.
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Chili con Carne (Beef Chili)
Main Ingredients: Chili Powder, Smoked Paprika, Garlic Powder, Onion
If you're a fan of traditional beef chili, this recipe is a must-try. It includes all the classic ingredients, such as ground beef, beans, and tomatoes, but adds a twist with the addition of cocoa powder. The cocoa adds a depth of flavor and richness to the dish that will have you going back for seconds.
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Chili con Carne Nachos
Main Ingredients: Chiles, Boiling Water, Chuck Roast, Salt, Pepper
For a fun and creative twist on chili con carne, try making it into nachos! Simply layer tortilla chips with your chili, top with cheese, and bake until the cheese is melted and bubbly. Serve with your favorite toppings like jalapenos, diced tomatoes, and sour cream for the ultimate game-day snack.
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Classic Chili (Chili con Carne)
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Lean Ground Beef
There's nothing quite like a classic chili con carne recipe. This version sticks to the basics, using ground beef, beans, and a blend of spices and herbs to create a hearty and flavorful dish. It's perfect for a cozy night in or for feeding a crowd at your next gathering.
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Paleo Chili Con Carne
Main Ingredients: Chipotle Chili Powder, Ancho Chili Powder, Chili
If you follow a paleo diet, you don't have to miss out on the deliciousness of chili con carne. This recipe uses ground bison instead of beef and swaps out traditional beans for sweet potatoes. The result is a hearty and satisfying dish that is both paleo and gluten-free.
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Classic Chili Con Carne
Main Ingredients: Ground Beef, Large Yellow Onion, Ground Black Pepper
This classic chili con carne recipe is a staple for a reason. It's warm, comforting, and full of flavor. Serve it with some crusty bread or over a bed of rice for a complete and satisfying meal. You can also add in some extra veggies, like corn or diced bell peppers, for added nutrition and texture.
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Chili Con Carne Ingredients
Main Ingredients: Vegetable Oil, Sirloin, Onion, Bell Pepper, Garlic
The beauty of chili con carne is that it can be made with a variety of ingredients, allowing you to customize it to your liking. Some popular additions include diced tomatoes, bell peppers, corn, and even beer. Get creative and experiment with different ingredients to find your perfect chili recipe.
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Keto Chili Con Carne
Main Ingredients: Boneless Beef Chuck, Kosher Salt, Black Pepper, Avocado
If you're following a keto diet, you'll love this chili con carne recipe. It uses ground beef, bacon, and a variety of low-carb vegetables to create a hearty and satisfying dish. It also includes a secret ingredient - coffee - which adds a depth of flavor and richness to the chili.
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Texas-Style Chili Con Carne
Main Ingredients: Ground Ancho Chili Pepper, Chili Pepper, Ground Cumin
For a taste of the Lone Star State, try this Texas-style chili con carne recipe. It uses a combination of beef and pork, along with a blend of spices and beer, to create a bold and flavorful dish. Top it off with some shredded cheese, diced onions, and a sprinkle of cilantro for the ultimate Texas chili experience.
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Texas Style Chili Con Carne
Main Ingredients: Beef, Onions, Garlic Cloves, Jalapeno Peppers, Ancho
This Texas-style chili con carne recipe is a crowd-pleaser. It combines the classic flavors of beef, beans, and spices with a secret ingredient - dark chocolate. The chocolate adds a subtle sweetness and richness to the chili that will have everyone asking for the recipe.
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Chili Con Carne – Slow Cooker
Main Ingredients: Ground Beef, Tomato Sauce, Diced Tomatoes, Kidney
If you're short on time, this slow cooker chili con carne recipe is the perfect solution. Simply toss all the ingredients into your crockpot in the morning and come home to a delicious and flavorful dinner. Serve with some warm cornbread for the ultimate comfort meal.
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Smoked Beer Chili con Carne
Main Ingredients: Ground Beef, Salt, Freshly Ground Black Pepper, Celery
For a unique and delicious twist on chili con carne, try this recipe that incorporates smoked beer. The smoky and slightly bitter flavor of the beer adds a new dimension to the chili and pairs perfectly with the traditional ingredients like ground beef and beans.
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Chili Con Carne Cheese Enchiladas
Main Ingredients: Corn Tortillas, Vegetable Oil, Red Enchilada Sauce
Take your chili con carne to the next level by turning it into cheese enchiladas. Simply roll up your chili and cheese in tortillas, top with your favorite enchilada sauce, and bake until the cheese is melted and bubbly. Serve with some sour cream and avocado for a satisfying and flavorful meal.
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Whole30 Chili Con Carne – Paleo
Main Ingredients: Ancho Chilis, Dried Guajillo Chilis, Beef Broth
This Whole30 and paleo-friendly chili con carne recipe is perfect for those following a strict diet. It uses ground beef, sweet potatoes, and a variety of herbs and spices to create a hearty and flavorful dish that is also gluten-free and dairy-free.
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Slow Cooker Chili Con Carne
Main Ingredients: Dried Guajillo Chiles, Broth, Chipotle Chiles In Adobo
This slow cooker chili con carne recipe is perfect for busy weeknights. Simply dump all the ingredients into your crockpot and let it cook on low for 6-8 hours. The result is a rich and flavorful chili that is perfect for topping with your favorite toppings like cheese, sour cream, and diced onions.
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Chocolate Chipotle Chili con Carne
Main Ingredients: Poblano Pepper, Large Shallots, Garlic, Vegetable Oil
If you're a fan of spicy and sweet flavors, you'll love this chocolate chipotle chili con carne recipe. The combination of rich dark chocolate and smoky chipotle peppers creates a unique and delicious flavor profile that will have your taste buds dancing.
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Real Texas Chili Con Carne
Main Ingredients: Dried Chilies, Chipotle Chilies, Sauce, Homemade
This real Texas chili con carne recipe is sure to satisfy your cravings for a hearty and flavorful meal. It uses a combination of beef and pork, along with a blend of spices and herbs, to create a rich and delicious chili that is perfect for feeding a crowd.
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Chili Con Carne Burritos
Main Ingredients: Ground Sirloin, Chopped Onion, Diced Tomatoes, Chili
For a fun and portable twist on chili con carne, try making it into burritos. Simply roll up your chili, beans, and cheese in a tortilla and top with your favorite toppings before baking in the oven. Serve with some guacamole and salsa for a delicious and filling meal.
Choosing the Right Ingredients
When it comes to making a delicious chili con carne, the quality of the ingredients is key. Ground beef is the star of this dish, so it is important to choose a good quality lean beef. You can also opt for ground turkey or chicken for a healthier alternative. Next, choose beans that are firm and not mushy. Pinto beans are traditionally used in Mexican chili con carne, but you can also use kidney beans or black beans. Tomatoes are another essential ingredient, and it is best to use fresh, ripe tomatoes that are chopped or canned diced tomatoes. Lastly, the spices are what give chili con carne its signature flavor. Chili powder, cumin, paprika, and oregano are the key spices used in this dish.
Adding a Kick of Heat
If you like your chili con carne to have a bit of a kick, you can add jalapenos, serrano peppers, or chili flakes to the dish. Make sure to adjust the amount of spice according to your preference. You can also add a bit of chipotle peppers in adobo sauce for a smoky and spicy flavor. Don't forget to add a pinch of sugar to balance out the heat.
Enhancing the Flavor with Additional Ingredients
While the basic ingredients are enough to make a delicious chili con carne, you can also add some additional ingredients to enhance the flavor. Some popular choices include onions, garlic, bell peppers, and corn. You can also add a can of beer or beef broth for added depth of flavor.
Cooking the Chili Con Carne
Once you have all the ingredients ready, it's time to start cooking. Start by browning the meat in a large pot over medium heat. Once the meat is cooked, drain any excess fat and add in the onions and peppers. Cook until they are soft and then add in the garlic and spices. Next, add in the beans, tomatoes, and any additional ingredients. Let the chili simmer for at least an hour, stirring occasionally. This will allow the flavors to meld together and create a rich and hearty dish.
Serving Suggestions
Mexican chili con carne can be served in many ways. Some popular options include serving it over rice, pasta, or baked potatoes. You can also top it with some shredded cheese, sour cream, and cilantro for added flavor. Leftovers can be frozen and reheated for a quick and easy meal in the future.
In conclusion, Mexican chili con carne is a delicious and versatile dish that can be enjoyed in many ways. With the right ingredients and cooking techniques, you can create a flavorful and authentic chili con carne that will impress your family and friends. So why not give this recipe a try and add a taste of Mexico to your next meal?
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