18 Recipe For Mexican Chicken Salad Experience Culinary Bliss Now!
Published on: Mar 6, 2024
Mexican chicken salad is a delicious and healthy dish that is perfect for any occasion. It combines the flavors of Mexican cuisine with the freshness of a salad, making it a crowd-pleaser for both meat-lovers and vegetarians. This recipe is easy to make and can be customized to suit your taste preferences. Whether you're looking for a quick and easy lunch option or a dish to impress your guests, this Mexican chicken salad is sure to become a staple in your recipe collection.
Main Ingredients: Ranch Dressing, Salsa, Cilantro, Chicken, Boneless
This recipe takes the classic flavors of a taco and combines them with beer can chicken. The result is a flavorful and filling salad that will satisfy any craving for Mexican food.
A simple and delicious recipe, this Mexican chicken salad is perfect for a quick lunch or dinner. The chicken is marinated in a blend of spices and beer, giving it a unique and tasty flavor.
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Quick Mexican Chicken Salad
Main Ingredients: Chicken Breast, Cucumber, Red Bell Pepper, Radish
This recipe is perfect for those busy weeknights when you don't have much time to cook. It takes just 30 minutes to make and is packed with flavor thanks to the beer can chicken and a zesty dressing.
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Layered Mexican Chicken Salad
Main Ingredients: Chicken Tenders, Taco Seasoning Mix, Olive Oil, Whole
If you're looking for a show-stopping salad, this is the one for you. Layers of beer can chicken, black beans, corn, and avocado make for a colorful and delicious dish that will impress any dinner guests.
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Mexican Chicken Salad Lettuce Cups
Main Ingredients: Boneless Skinless Chicken Breast, Salt, Fat Free Greek
For a lighter and healthier take on traditional chicken salad, try these lettuce cups. The beer can chicken is mixed with a creamy avocado dressing and served in lettuce cups for a refreshing and satisfying meal.
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Salpicon de Pollo- Mexican Chicken Salad
Main Ingredients: Chicken Breast, Red Onion, Roma Tomatoes, Nopalitos
This traditional Mexican dish features shredded beer can chicken mixed with a variety of vegetables and topped with a tangy vinaigrette. Serve it as a side dish or enjoy it as a light lunch.
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Grilled Mexican Chicken Salad with Cumin Lime...
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This grilled chicken salad is bursting with flavor thanks to a zesty cumin lime dressing. The beer can chicken is grilled to perfection and pairs perfectly with the fresh vegetables and tangy dressing.
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Rick Bayless' Mexican Chicken Salad With Guacamole And...
Main Ingredients: Vegetable Oil, Garlic, Green Chiles, Fresh Lime Juice
Celebrity chef Rick Bayless adds his own spin on chicken salad with this recipe. The beer can chicken is mixed with a creamy and flavorful guacamole and topped with a homemade salsa for a truly delicious dish.
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Kiki's Mexican Chicken Salad
Main Ingredients: Chicken Meat, Carrots, Red Bell Pepper, Jicama, Red
This recipe puts a twist on traditional chicken salad by adding in some unexpected ingredients, like pineapple and mandarin oranges. The result is a refreshing and unique dish that is perfect for summer.
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Mexican Rice Salad
Main Ingredients: Cooked Rice, Salt, Black Beans, Corn, Green Onions
This hearty and filling salad is a great way to use up any leftover beer can chicken. The chicken is mixed with rice, beans, and a variety of vegetables for a flavorful and satisfying meal.
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Salsa Verde Mexican Pasta Salad
Main Ingredients: Salsa Verde, Noodles, Corn, Avocados, Chicken, Lime
This pasta salad has a Mexican twist thanks to the addition of salsa verde and beer can chicken. It's a great dish for a potluck or summer barbecue.
This salad is a great way to use up leftover beer can chicken and is perfect for those who love Mexican street corn. The chicken is mixed with corn, black beans, and a creamy dressing for a tasty and unique dish.
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Mexican Cobb Salad with Creamy Salsa Dressing
Main Ingredients: Lettuce, Chicken, Hard Boiled Eggs, Tomato, Black
This salad takes inspiration from the classic cobb salad and adds a Mexican twist. The beer can chicken is paired with avocado, black beans, and a zesty salsa dressing for a hearty and flavorful meal.
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Mexican Grilled Chicken Cobb Salad.
Main Ingredients: Old El Paso Flour Tortillas, Taco Seasoning, Olive Oil
This grilled chicken cobb salad is perfect for those who love their salads packed with protein. The beer can chicken is topped with bacon, avocado, and a creamy dressing for a satisfying and delicious meal.
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Mexican Chopped Salad with Poblano Dressing
Main Ingredients: Boneless Skinless Chicken Breast, Garlic Powder, Smoked
This chopped salad is bursting with flavor thanks to a spicy poblano dressing. The beer can chicken is mixed with a variety of vegetables and topped with a creamy and tangy dressing for a delicious and healthy meal.
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Mexican Chopped Salad with Spicy Sweet Chipotle...
Main Ingredients: Romaine Lettuce, Cherry Tomatoes, Cucumbers, Fresh
If you're a fan of spicy and sweet flavors, this salad is for you. The beer can chicken is mixed with corn, black beans, and a homemade chipotle dressing for a flavorful and satisfying meal.
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Healthy Low Fat Mexican Avocado Chicken Salad
Main Ingredients: Avocado, Fat Free Greek Yogurt, Roma Tomato, Lime
This healthy and low-fat salad is perfect for those looking for a lighter option. The beer can chicken is mixed with a variety of vegetables and a zesty avocado dressing for a tasty and guilt-free meal.
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Chopped Mexican Chicken Salad
Main Ingredients: Boston Lettuce, Cherry Tomatoes, Corn On The Cob, Feta
This chopped salad is perfect for those who love a lot of texture in their meals. The beer can chicken is paired with crunchy vegetables and a tangy dressing for a flavorful and satisfying dish.
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Mexican Chicken Salad With Orzo
Main Ingredients: Orzo, Chicken Breasts, Olive Oil, Ground Cumin, Smoked
This salad puts a twist on traditional chicken salad by using orzo instead of lettuce. The beer can chicken is mixed with orzo, vegetables, and a tangy dressing for a filling and delicious dish.
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Cilantro Lime Mexican Chicken Salad
Main Ingredients: Chicken Breasts, Fresh Cilantro Leaves, Minced Garlic
This salad is perfect for those who love a lot of flavor in their meals. The beer can chicken is mixed with a zesty cilantro lime dressing and topped with avocado, corn, and beans for a tasty and refreshing dish.
Ingredients
For the chicken:
1 pound boneless, skinless chicken breast
1 tablespoon olive oil
1 teaspoon chili powder
1 teaspoon cumin
1 teaspoon paprika
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
For the salad:
6 cups mixed greens
1 can black beans, drained and rinsed
1 cup frozen corn, thawed
1 red bell pepper, diced
1 avocado, diced
1/4 cup red onion, diced
1/4 cup cilantro, chopped
For the dressing:
1/4 cup olive oil
2 tablespoons lime juice
1 teaspoon honey
1/2 teaspoon chili powder
1/2 teaspoon cumin
1/2 teaspoon salt
Instructions
In a small bowl, mix together olive oil, chili powder, cumin, paprika, garlic powder, salt, and black pepper to make the marinade.
Place the chicken breast in a resealable plastic bag and pour the marinade over it. Seal the bag and massage the marinade into the chicken. Let it marinate in the fridge for at least 30 minutes or up to 2 hours.
Preheat a grill or grill pan over medium-high heat. Grill the chicken for 6-7 minutes on each side or until cooked through. Let it rest for 5 minutes before slicing.
In a large bowl, combine mixed greens, black beans, corn, red bell pepper, avocado, red onion, and cilantro.
In a small bowl, whisk together olive oil, lime juice, honey, chili powder, cumin, and salt to make the dressing.
Toss the salad with the dressing and top with sliced grilled chicken.
Serve and enjoy your delicious Mexican chicken salad!
This Mexican chicken salad is not only packed with flavor, but it's also loaded with nutrients. The chicken breast is a lean source of protein while the mixed greens provide essential vitamins and minerals. The black beans and corn add a satisfying crunch, while the red bell pepper and avocado bring a burst of freshness. The homemade dressing ties all the ingredients together with a tangy and slightly spicy kick.
This recipe is also highly customizable. You can add or omit any ingredients to suit your taste preferences. For a vegetarian option, you can substitute the chicken with grilled tofu or roasted chickpeas. You can also add some jalapeno peppers for an extra kick of heat or top it off with some crumbled feta cheese for a creamy finish.
In conclusion, this Mexican chicken salad is a perfect combination of Mexican flavors and a healthy, satisfying meal. It's easy to make, customizable, and perfect for any occasion. Give it a try and impress your family and friends with this delicious and nutritious dish!
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