17 Recipe For Mexican Chicken Rice Bowl Unleash Your Inner Chef!

Published on: Mar 26, 2024

Are you craving a delicious and satisfying meal that is easy to make? Look no further than this Mexican Chicken Rice Bowl recipe! This hearty and flavorful dish combines traditional Mexican flavors with tender chicken and rice, making it the perfect meal for any occasion. Whether you are cooking for your family or hosting a dinner party, this recipe is sure to impress. So, put on your apron and get ready to create a mouth-watering meal that will have everyone asking for seconds!

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1 of 20

Layered Mexican Chicken Rice Bake

Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
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This layered Mexican chicken rice bake is a fiesta in a casserole dish! It's packed with all your favorite Mexican flavors, including spicy salsa, creamy cheese, and zesty lime. The chicken is cooked to perfection and the rice absorbs all the delicious flavors. This dish is perfect for a family dinner or potluck gathering.
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If you're looking for a quick and easy meal, this Mexican rice bowl is the perfect choice. It's loaded with colorful vegetables, protein-packed black beans, and flavorful chicken. The rice is cooked to perfection with savory spices and juicy chicken broth. Top it off with some fresh avocado and tangy salsa for a delicious and healthy meal.
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This Mexican casserole is sure to be a hit with your family. It's a hearty and filling dish that's perfect for a busy weeknight. The layers of crispy tortillas, spicy ground chicken, and gooey cheese make this casserole a crowd-pleaser. Top it off with some cool sour cream and fresh cilantro for the ultimate Mexican comfort food.
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Another delicious casserole option is this Mexican chicken casserole. It's packed with flavorful shredded chicken, crunchy tortilla chips, and creamy cheese sauce. The layers are baked to perfection, creating a dish that's ooey-gooey and delicious. This recipe is perfect for a potluck or game day gathering.
5 of 20

Grilled Chicken Burrito Bowls

Main Ingredients: Chicken, Chicken Breast, Olive Oil, Limes, Chili
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If you're craving Mexican food but want to keep it healthy, these grilled chicken burrito bowls are the way to go. The chicken is marinated in spicy adobo sauce and then grilled to perfection. Serve it over a bed of fluffy rice and top it off with your favorite Mexican toppings, like fresh pico de gallo and crunchy tortilla strips.
6 of 20

Crock Pot Fiesta Mexican Chicken & Rice

Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
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This crock pot fiesta Mexican chicken & rice is the perfect meal for a busy day. Simply add all the ingredients to your crock pot and let it cook away while you go about your day. The result is tender and flavorful chicken and fluffy rice that's perfect for serving with your favorite Mexican toppings.
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No Mexican meal is complete without a side of Mexican rice. This recipe is simple and delicious, with just a few key ingredients like savory chicken broth and zesty lime juice. The rice is fluffy and perfectly seasoned, making it the perfect accompaniment to any Mexican dish.
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This Mexican chicken bake is a crowd-pleaser. It's packed with juicy chicken, flavorful salsa, and creamy cheese. The dish is baked to perfection, resulting in a crispy and cheesy dish that's perfect for a family dinner or potluck gathering. Serve it with some fresh guacamole and crunchy tortilla chips for a delicious meal.
10 of 20

Cheesy Grilled Mexican Chicken

Main Ingredients: Chicken Breasts, Marinade, Queso, Rice, Diced Tomatoes
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This easy Mexican chicken and rice casserole is a one-pot wonder. Simply add all the ingredients to a casserole dish and let it bake in the oven. The result is a flavorful and filling dish that's perfect for a busy weeknight. Serve it with some cool sour cream and fresh avocado for a complete meal.
12 of 20

Chicken and Roasted Corn Mexican Rice

Main Ingredients: Rice, Extra Virgin Olive Oil, White Onion, Minced
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This chicken and roasted corn Mexican rice is a unique twist on traditional Mexican rice. The smoky flavors from the roasted corn pair perfectly with the spicy chicken and tangy salsa. The rice is fluffy and perfectly seasoned, making it the perfect accompaniment to any Mexican dish.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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If you're looking for an authentic Mexican rice recipe, look no further. This recipe is passed down from generations and is full of traditional Mexican flavors. The rice is fluffy and perfectly seasoned, making it the perfect side dish for any Mexican meal.
14 of 20

Mexican Rice Supper with Chorizo, Zucchini and Corn

Main Ingredients: Tomatoes, Red Chilies, Large Garlic Clove, Chopped
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This Mexican rice supper is a flavorful and filling dish that's perfect for a family dinner. It's loaded with spicy chorizo, crunchy zucchini, and sweet corn. The rice is fluffy and absorbs all the delicious flavors, making it the perfect base for this dish.
15 of 20

Coconut Lime Chicken Burritos with Spicy Sriracha...

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These coconut lime chicken burritos are a unique and delicious twist on traditional Mexican food. The chicken is marinated in a creamy coconut lime sauce and then grilled to perfection. Serve it in a tortilla wrap and top it off with some spicy sriracha sauce for a dish that's bursting with flavor.
16 of 20

Delicious chicken taco bowls & Cilantro lime rice

Main Ingredients: Chicken, Water, Salsa, Chili Powder, Ground Cumin
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These delicious chicken taco bowls are perfect for a quick and easy meal. The chicken is marinated in a zesty lime and spicy taco seasoning and then grilled to perfection. Serve it over a bed of fluffy cilantro lime rice and top it off with all your favorite taco toppings for a flavorful and filling meal.
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These Mexican lettuce wraps are a lighter and healthier option for those craving Mexican food. The chicken is seasoned with zesty lime and spicy chili powder, and then wrapped in crisp lettuce leaves. Top it off with some fresh pico de gallo and cool sour cream for a delicious and guilt-free meal.
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Chicken Tinga

Main Ingredients: Chicken, Medium Onion, Garlic, Salt, Roma Tomatoes
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This chicken tinga recipe is full of traditional Mexican flavors. The chicken is simmered in a spicy tomato and chipotle sauce, creating a tender and flavorful dish. Serve it with some fluffy Mexican rice and creamy refried beans for a complete meal that's sure to be a hit.
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Chicken and Rice Mexican Style (Arroz con Pollo)

Main Ingredients: Rice, Boneless, Skinless Chicken Breast, Salt, Ground
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This chicken and rice Mexican style dish is a classic. The fluffy rice is infused with flavor from the savory chicken broth and zesty tomatoes. The chicken is juicy and full of flavor, making it the perfect complement to the rice. Serve it with some fresh cilantro for a dish that's sure to please.
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This Mexican chicken and rice casserole is a creamy and cheesy dish that's perfect for a family dinner. The chicken is cooked in a spicy enchilada sauce and then layered with fluffy rice and gooey cheese. The result is a delicious and filling casserole that's sure to be a hit with everyone.

Ingredients:

For the chicken:

  • 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 tbsp olive oil
  • 1 tsp cumin
  • 1 tsp chili powder
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • Salt and pepper, to taste

For the rice:

  • 1 cup white rice
  • 1 ½ cups chicken broth
  • 1 tbsp tomato paste
  • 1 tsp cumin
  • ½ tsp chili powder
  • ¼ tsp salt

For the toppings:

  • 1 can black beans, drained and rinsed
  • 1 cup frozen corn, thawed
  • 1 cup pico de gallo
  • 1 avocado, diced
  • 1 lime, cut into wedges
  • Fresh cilantro, chopped
  • Hot sauce, for serving (optional)

Instructions:

  1. In a large skillet, heat the olive oil over medium heat. Add the chicken and season with cumin, chili powder, garlic powder, onion powder, paprika, and salt and pepper to taste. Cook until the chicken is browned and cooked through, about 8-10 minutes.
  2. In a separate pot, combine the white rice, chicken broth, tomato paste, cumin, chili powder, and salt. Bring to a boil, then reduce heat to low and let it simmer for 18-20 minutes, or until the liquid is absorbed and the rice is cooked.
  3. Assemble your rice bowls by layering the rice, chicken, black beans, corn, and pico de gallo. Top with diced avocado and a squeeze of lime. Garnish with fresh cilantro and serve with hot sauce if desired.

This Mexican Chicken Rice Bowl recipe is not only delicious, but it is also customizable. You can add or substitute any toppings to fit your taste preferences. For a vegetarian option, you can swap the chicken for tofu or add extra vegetables like bell peppers and onions. You can also make this recipe in bulk and store it in the fridge for meal prep throughout the week.

In addition to being tasty, this dish is also packed with nutrients. The chicken provides lean protein while the rice and beans offer complex carbohydrates. The avocado adds healthy fats and the pico de gallo adds a dose of vitamins and antioxidants. This Mexican Chicken Rice Bowl is a well-rounded meal that will leave you feeling satisfied and nourished.

So next time you are looking for a simple and flavorful meal, try out this Mexican Chicken Rice Bowl recipe. It is perfect for any occasion and will surely become a family favorite. Enjoy!

17 recipe for mexican chicken rice bowl Unleash your inner chef!

Layered Mexican Chicken Rice Bake

yield: 8 total time: 60 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons extra virgin olive oil
  • 1 white onion medium, finely chopped
  • 1 chili pepper anaheim, it’s mild, finely diced
  • 1 1/2 cups sweet peppers chopped
  • 1 1/2 tablespoons garlic minced fresh
  • 4 cups rice cooked/steamed
  • 1 tablespoon ground cumin
  • 2 cups chicken breast shredded
  • 1/4 teaspoon garlic salt Lawry’s
  • 1/2 teaspoon seasoning dry Ranch Dressing
  • 1/2 cup prepared salsa I used Herdez, mild
  • 1 can corn drained
  • 1 can red kidney beans or any bean of choice, drained
  • 1/2 cup cilantro leaves fresh, chopped
  • 1 cup shredded cheddar cheese

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 40 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 18 grams
  • SaturatedFat : 4 grams
  • Sodium : 170 milligrams
  • Sugar : 3 grams
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